Beruflich Dokumente
Kultur Dokumente
Agriculture includes crops, livestock, the sale of farm equipment, distributing food, and food
processing
Traditional Agriculture refers to the idea of growing crops or livestock on a smaller scale of
production to only provide for a few people. One technique used in this type of farming is
called slash-and-burn farming. This is when a small plot of trees is cut, and burned to provide
organic material for the soil. This type of farming was popular for many years until population
rose and took over the areas that were available for it.
The more in demand the product is the more land is needed to produce it. Most of these crops
are grown in long rows so it is easier to harvest them. Farmers can choose to mono crop, plant
one crop, or use polyculture, planting many types of crops.
Calculations:
q= CpmΔT:
M= mass of water
The purpose of this lab is to provide a calorie count for several different types of foods, and to
study how much energy they give off.
Hypothesis:
Beef Jerky will have more energy than the almond or the popcorn. This is because it contains
more meat, which is mostly protein, and protein is one of the main factors for energy.
Materials:
Procedure:
According to the calculations of the group, the almond has the most calories out of the three
varieties of food. This means, my hypothesis was rejected. The objective of this experiment
was to observe how much energy is created when food is burnt, then convert that energy into
calories. Based on the background info, these foods were first created by farmers. It is also one
of the economies major goals to provide foods with high calorie contents with low quantities.
The result I expected was for the beef jerky to be the food with the highest calorie content.
According to this experiment, that was not the case. The results indicate that the almond
actually had the most calories out of the three foods; that is the main difference between my
expectations of this experiment and the actual outcome.
Discussion:
As a result of the lab, I now know that beef jerky is not as efficient as I thought it was. In fact,
almonds are more efficient then the jerky. I thought, because of its higher fat content, the
almond would be less efficient. I compared my results with Jordan Yeager’s and her group. They
received very different results. Their Popcorn had a calorie count of .118 which, when
compared was less than our results. Their almond also burnt with less of a calorie count then
ours, 1.80 calories. Finally, their beef jerky burnt with more calories than ours. Theirs burnt
with 2.19 calories. Overall, their experiment results were not identical, but they were in the
general vicinity of ours, so I am very confident in my teams research.