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Productive forests cover about 7 million hectares in Tree line The highest altitude at which
trees will grow.
Norway (Figure A). Of this, more than 80% is
coniferous – almost all of it pine and spruce
(Figure B). The rest is deciduous, much of it
birch.
In the south and east of Norway
the tree line is at about 1000
metres above sea level. To
the north and west the tree line gradually
becomes lower, as summers
become cooler and the growing
season becomes shorter. North
of the Arctic Circle the tree
line is below 200 metres.
Valuable trees
The trees grown in Norway Coniferous trees
are softwoods. Each year • Needles instead of leaves
reduce loss of moisture
about 10 million cubic • Springy branches allow snow to
metres are cut down. Nearly slide off
half goes to sawmills and is • Trees grow close together and
keep out the sunlight Figure B Coniferous trees are
used for purposes such as • Thick bark gives protection adapted to long, cold winters. In
building houses. The rest is made into pulp and against cold winds some parts of Norway,
paper (Figure C), 80% of which is exported. • There is little undergrowth temperatures are below freezing
• Low temperatures prevent the for up to six months and
decay of pine needles summers are short and cool
Government protection
In the late 19th century, large areas of forest were
are encouraged by different measures, such as tax
cleared for farmland or cut for fuel. There were
incentives, to replace the trees they cut down. About
fears for the future of the forests. Since then, every
60 million seedlings are planted each year. There is
effort has been made to ensure that forestry can be
also some natural regrowth of trees.
sustained. The owners are mainly farmers. They
Most of the land in Norway is accessible to people
for recreation (Figure B). This is especially
important near towns and cities.
Figure B Tundra landscape with an Arctic fox Figure C Herding reindeer in Kautokeino
0
Norway
Cultivated area
Norway 3 1 2 22 75 0
United
United Kingdom 73 27 46 10 17 Kingdom
Plant
(primary producer)
Herbivore
(plant eater)
Carnivore
(meat eater)
When I was young, the reindeer provided us with Life is very different for young Sami people. Less than
everything. We ate the meat which was cooked on an 10% of the Sami population in Norway is involved in
open fire. We lived in tents which were made from reindeer herding. We live in houses like other
reindeer skins. Every spring and summer we took our Norwegian people. Reindeer meat is becoming less
reindeer down to the rich pastures on the coast and in important as a staple food. We are more likely to eat
the autumn and winter came back inland. When there pizza or sausages. The old sledges have been replaced
was snow, reindeer pulled our sledges. Reindeer by snow scooters. We are also developing craft
herding is still important in the preservation of our industries. We have a workshop in which designer
culture. jewellery is made. It is sold all over the world.
Place to live
Food
Transport
Earning a living