Deforestation Effects, Causes, And Examples: Top 10 List

Over half of the world’s forests have been destroyed in the last 10,000 or so years —
the majority of this loss has occurred in just the last 50 years, occurring
simultaneously with a massive increase in the human population. The incredible scale
of this loss has led to significant changes throughout many parts of the world, and in
recent years these changes have been accelerating. These changes include: large-
scale extinction events, desertification, climatic changes, topsoil loss, flooding,
famine, disease outbreaks, and insect ‘plagues’ — among others.

Deforestation occurs primarily as a result of: agriculture, fuel use and

production (firewood, charcoal, etc), timber harvesting, pasture-clearing for
livestock animals, and expanding human settlements. And also, to a
degree, due to large scale war — throughout history fire has often been
used as a way to deprive enemy populations of necessary resources.
These deforested areas almost inevitably end up as wastelands via the
processes of soil erosion and desertification, if they aren’t reforested. Many
of the areas of the world that were deforested thousands of years ago
remain as severely degraded wastelands or deserts today.

Currently the world’s annual rate of deforestation is estimated to be about

13.7 million hectares a year — roughly equivalent to the total land-area of
Greece. Roughly half of the areas deforested gets reforested to some
degree, but these new-growth forests don’t function in the same ways,
support the same biodiversity, nor do they provide the many benefits that
old-growth forests do.

In addition to these ‘official’ numbers, forests have also been, in recent

years, becoming more and more affected by the changing climate — with
increasing levels of drought, growing numbers of forest fires, increasingly
common powerful storms and extreme weather, an explosion in insect
numbers, and the spread of disease, all taking a toll.

1. Agriculture
Agriculture is one of the primary drivers of deforestation — both in modern
times and in ancient times. The vast old-growth forests that once covered
much of the world have largely been cut and burned down because of
agriculture. Even when such agricultural-land is reclaimed by nature it
generally lacks the great biodiversity that was found there previously, being
replaced largely by fast-growing plants and ‘weeds’ that favor the depleted
soil. Subsistence-farming accounts for 48% of deforestation, and
commercial agriculture for a further 32% of deforestation, according to the
United Nations Framework Convention on Climate Change.
Even the most efficient agricultural systems and practices inevitably lead to
nutrient loss unless supplemented with fertilizer brought in from elsewhere
— this nutrient-loss is especially pronounced with GMO (genetically
modified food) agriculture. And this, along with the soil erosion that
accompanies the loss of large vegetation, further contributes to the soil
erosion and desertification that seems to almost inevitably follow
deforestation in the long term.

2. Population Growth And Expansion

While agriculture is often the direct cause of deforestation, growing and

expanding populations are often the driver. The world’s population has
exploded from an estimated max of 15 million people in prehistory, to the 7
billion humans of today. Such large population numbers and densities
make people very dependent upon agriculture for survival, and also,
importantly, dependant upon expansion. With increased population
numbers also comes increased urbanization — which brings with it further
impetus for deforestation, and also a number of other negative influences
on the surrounding areas via various forms of pollution.

As large populations often quickly use up all of the resources located near
them, they almost always become dependent upon expansion in order to
continue fueling their infrastructure — this continues until the reliance on
distant, far-off resources becomes too burdensome and inefficient, and the
civilization collapses or retracts.

As an example: Western Europe experienced significant deforestation from

around 1100 to 1500 as a result of the then rapidly expanding human
population. The large industries of the day — the building of wooden sailing
ships by European naval powers, colonization and resource-plunder
dependent on ships, slave-trade and other sea-based trade — largely
consumed and used up the forest resources of Europe. This forced
governments to seek out these resources further and further from their own
seat of power, becoming dependent on these new regions or these
resources, before eventually losing (at least some) of their power to these
resource producing regions, and collapsing/retracting. The newly
empowered resource producing regions often then follows the same
trajectory.

3. Desertification
Desertification is the process by which fertile land is transformed into
desert, usually as a result of deforestation, drought, and agriculture
use/practices. Desertification played a significant role in the collapse of
many large empires and civilizations — such as the Roman Empire,
Carthage, the Harappan civilization, and Ancient Greece (Mycenaean
Palatial Civilization/Late Bronze Age Collapse) (For a more in-depth
discussion of this, see: Desertification Effects, Causes, and Examples).
Most of the desertification that these civilizations experienced was as a
result of agriculture, deforestation, and the associated changes in aridity
and the climate.
The process occurs primarily in dry-land ecosystems — which are already
very fragile, and simply can’t support the pressures that result from
significant human populations. Drylands currently occupy about 40% of the
world’s total land area. As these lands are cultivated the limited nutrients
that are available in them are quickly depleted. Often times the land is also
improperly irrigated — leading to salty soils, and emptied aquifers. The
limited natural vegetation that is present is also often overgrazed, leading
to large-scale soil erosion and increased runoff/decreased rainfall retention.

As a side note, the Sahara Desert is currently expanding south at a rate of

up to 48 kilometers per year.

4. Easter Island
Easter Island is the name given to a Polynesian island located in the
southeastern Pacific Ocean by the Dutch explorer Jacob Roggeveen in
1722. It’s often referred to as being the most remote inhabited island in the
world. And is well known for its large stone monuments, called moai.
Throughout its relatively recent history (last ~1000 years) Easter Island has
experienced repeated episodes of severe famine, civil war, slave raiding,
disease epidemics, resource-plunder/colonialism, and nearly complete
deforestation, as well as showing signs of agricultural failure and repeated
population collapses.

Based on current evidence, the island was likely settled by its current
Polynesian inhabitants around 1100 CE, give or take a few hundred years.
Owing to the island’s limited land area and relative isolation, large
ecological impacts began occurring soon after settlement (based on
archaeological evidence).

Amongst these environmental/ecological impacts are/were: significant soil

erosion, nearly complete deforestation, and wide spread extinctions.
Subsequently, agricultural failuresoccurred, and, also, the ability to build
seaworthy ships was lost. The final disappearance of the trees on the
island seems to coincide exactly with the large-scale decline of its
civilization sometime around the 17th or 18th century.
The archeological record clearly shows that the current state of the island is
vastly different from what it was at the time of its settlement. Before
settlement, the island was nearly entirely forest, with many species of trees
that are now extinct there — several of which reached heights of over 50
feet. This includes what would likely be the largest palm tree species in the
world if it weren’t extinct, Paschalococos. After resources shortages started
to begin the population on the island plummeted to around 2,000–3,000 —
from a previous high of approximately 15,000. It was during this time of
crisis that 21 different species of trees, and all of the species of land-birds
became extinct. This included at least two species of rails, two species of
parrots, and a heron species.
Researchers think that this was the result of large-scale deforestation,
over-harvesting/over-hunting, and the introduction of the rat. As a result of
the loss of large trees, the islanders were no longer able to create
seaworthy ships. This led to significant changes in their diet, from a diet
where previously fish and dolphins had provided abundant protein, to one
that was almost completely reliant on farming and domesticated chickens.
Previously there had also been an abundant resource in the large land-bird
and sea-bird populations on the island, these disappeared shortly after the
loss of the ability to fish — very likely from over exploitation.

As a result of the deforestation, rainfall levels also fell considerably — as

without trees the evaporation and condensation cycle on the island was
greatly weakened.

“A new style of art from this period shows people with exposed ribs and
distended bellies, indicative of malnutrition, and it is around this time that
many islanders moved to living in fortified caves and the first signs of
warfare and cannibalism appear. Soil erosion because of lack of trees is
apparent in some places. Sediment samples document that up to half of
the native plants had become extinct and that the vegetation of the island
drastically altered. Polynesians were primarily farmers, not fishermen, and
their diet consisted mainly of cultivated staples such as taro root, sweet
potato, yams, cassava, and bananas. With no trees to protect them, sea
spray led to crop failures exacerbated by a sudden reduction in fresh water
flows. There is evidence that the islanders took to planting crops in caves
beneath collapsed ceilings and covered the soil with rocks to reduce
evaporation. Cannibalism occurred on many Polynesian islands,
sometimes in times of plenty as well as famine. Its presence on Easter
Island (based on human remains associated with cooking sites, especially
in caves) is supported by oral histories.”

5. Extinction And Biodiversity Loss

Deforestation has been the cause of a truly massive number of species
extinctions in modern times and historical times. Even when the originally
deforested area is over time reforested, it always lacks the large
biodiversity of its previous state. With the disappearance of the original
forest, many species go extinct, and many that don’t lose a great deal of
their genetic diversity and variation.
This has significant implications for the medical and agricultural industries.
Many potential medicines — and also disease and pest resistant varieties
of agricultural crops (useful for hybridization) — have been lost as a result
of deforestation. Modern agriculture is now almost entirely dependent on
only a very limited number of crops — crops which are becoming
increasingly lacking in genetic diversity, and, as a result, increasingly
susceptible to disease, pests, and climatic changes. With the loss of related
wild species much genetic diversity is lost that could potentially be used to
address future outbreaks of disease and to increase resiliency.

It’s currently estimated that the world is losing around 137 plant, animal and
insect species every day as a result of rainforest deforestation. That means
that around 50,000 species are going extinct every year currently.

6. Soil Erosion
In ‘undisturbed’ forests there is only a very minimal rate of soil loss.
Deforestation considerably increases this rate of soil erosion — largely
through the actions of increased rainfall runoff and decreased ground
debris. This is further compounded by the increasing aridity of the
unprotected soils and the absence of vegetation and roots — which
work/function to hold the soil together.
“The decline of the Roman Empire is a story of deforestation, soil
exhaustion and erosion,” wrote author Mr. G. V. Jacks. “From Spain to
Palestine there are no forests left on the Mediterranean littoral, the region is
pronouncedly arid instead of having the mild humid character of forest-clad
land, and most of its former bounteously rich top-soil is lying at the bottom
of the sea.”

As demand for food and resources increases with a growing population, the
land and soil is gradually depleted of its nutrients, and also increasingly
experiences erosion. “Regular clearing and plowing exhausted existing soil,
which eventually became infertile. Runoff from deforested hillsides
increased the amount of silt and impeded the flow of water into agricultural
areas. Eventually, due to the Mediterranean climate and the increased
depletion of soil nutrients from hundreds of years of harvesting, yields
diminished. Rainwater that had been locked into the soil through vegetation
and forests was now running off too quickly, with each raindrop unprotected
by plants or by a litter layer.”

While deforestation wasn’t the sole cause of the Roman Empire’s decline
and fall, when combined with its corollaries of: near-constant resource
based war, declining agricultural productivity, increasing rates of
disease/epidemics, rebellion, corruption, a large degree of urbanization,
and reliance on complex systems, it certainly played a part.

7. Atmospheric Change/Greenhouse Effect

Deforestation has a pronounced effect on the climate and geography of
both local environments and also the broader global one. It’s currently one
of the primary contributors to modern anthropogenic climate change. It’s
estimated that deforestation is directly responsible for around 20% of the
world’s greenhouse gas emissions, currently. Indirectly it contributes even
more, via the mechanism of reducing carbon dioxide uptake by
plants/trees. As it stands, an estimated 1.5 billion tons of carbon is released
every year by tropical deforestation.

Deforestation also has a profound effect on many of the world’s water

cycles. Reduced vegetation and ground-cover leads to a general drying-out
of the soil — which over time leads to lower levels of rain. And, eventually,
leads to significant soil erosion and desertification. Research done on the
deforested north and northwestern regions of China found that, with said
deforestation, the average annual precipitation there fell by 1/3 between the
1950 and 1980.

8. New Zealand
During the ‘only’ 800 years that New Zealand has been occupied by
modern humans around 75% of the country’s original forests have
disappeared. This loss was at first caused via large-scale burning of the
forests by Maori, and then Europeans, but over time logging has risen to
become the dominant cause of deforestation in the region.

As a result of the deforestation of the islands a great many animal species

have gone extinct. This includes all of the known species of Moa — a group
of giant flightless birds that grew at least as tall as 12 feet, and weighed
over 500 lbs.
The largest eagle known to have ever existed — the Haast’s Eagle — also
went extinct. It was a truly massive bird, the largest eagles of today only
grow to about half of the size that these birds reached. They were the
primary predator of the Moa, and died out around the same time as their
primary food source did. During attack they would have reached speeds of
up to 50mph, and delivered the force equivalent of a cinder block falling
from an eight story building. Interestingly, there are Maori stories that
mention a bird that would occasionally kill humans and steal children — so
the cultural memory is still there, despite the bird being, presumably, gone.
9. Madagascar
Around 94% of Madagascar’s previously biologically-productive lands have
been severely degraded by deforestation — resulting in high levels of
desertification, greatly decreased water supplies, and high levels of soil
loss. Humans are thought to have first settled there about 2000 years ago,
since then the island has lost more than 90% of its original forest. A large
proportion of this loss has occurred in recent years, and is primarily due to
slash-and-burn agriculture.

Notably, deforestation has greatly diminished the food resources, soil

quality, and fresh water resources available there. In addition, nearly all of
Madagascar’s megafauna has gone extinct since human settlement. This
includes eight species of giant elephant-birds, two species of
hippopotamus, a very large species of Fossa, a strange unique mammal
named Plesiorycteropus, and seventeen species of lemurs.
For those that don’t know, lemurs are a type of endangered primates that
are exclusive to Madagascar — true lemurs live nowhere else in the world
(some unrelated animals in the rodent family are commonly referred to as
“lemurs” in some parts of the world). Many of the lemur species that have
already gone extinct were much larger than the species still alive — with
some growing as large as a male gorilla, such as Archaeoindris
fontoynontii. Nearly all of the remaining species of lemurs in Madagascar
are threatened with extinction, primarily as a result of deforestation.

10. The Dust Bowl

While recent large-scale deforestation wasn’t the primary cause of the Dust
Bowl (because there weren’t large forests in the region in recent times), it
still played an important role.

The Dust Bowl was caused by a combination of poor agricultural practices,

drought, and deforestation. Before being converted to farmland the region
had been primarily grasslands, with some larger vegetation interspersed.
The limited tree-cover that had been present before wide-scale settlement
was mostly cut down with said settlement. It had functioned to a degree as
a natural windbreak and helped to hold together the soil and moisture —
along with the deep-rooted grasses native to the region. As a result of:
deep-plowing, no use of cover-crops, no crop-rotation, and no tolerance for
‘weeds’, much of the grass-cover that held the soil in place, and trapped
and held moisture, was lost.

“During the drought of the 1930s, without natural anchors to keep the soil in
place, it dried, turned to dust, and blew away with the prevailing winds. At
times, the clouds blackened the sky, reaching all the way to East Coast
cities such as New York and Washington, D.C. Much of the soil ended up
deposited in the Atlantic Ocean, carried by prevailing winds. These
immense dust storms — given names such as ‘black blizzards’ and ‘black
rollers’ — often reduced visibility to a few feet or less. The Dust Bowl
affected 100,000,000 acres, centered on the panhandles of Texas and
Oklahoma, and adjacent parts of New Mexico, Colorado, and Kansas.”