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This recipe is for a cabbage salad. It calls for thinly sliced cabbage, olive oil, red wine vinegar, salt, and pepper. The ingredients are tossed together and can be served immediately or refrigerated before serving to allow the flavors to blend.
This recipe is for a cabbage salad. It calls for thinly sliced cabbage, olive oil, red wine vinegar, salt, and pepper. The ingredients are tossed together and can be served immediately or refrigerated before serving to allow the flavors to blend.
This recipe is for a cabbage salad. It calls for thinly sliced cabbage, olive oil, red wine vinegar, salt, and pepper. The ingredients are tossed together and can be served immediately or refrigerated before serving to allow the flavors to blend.