V: hello

F: hello my

F: you know, I´m very hungry

V: You think it we eat?

V: okay, I invite

M: good morning, that I can serve them?

M: here is the menu

F: hello, yes thank you

M: can I get you anything to drink first?

F: if, of course serve us a glass of chichi for each please

V: I would like to ask, this dish, I think it has peas and I love vegetables

V: You know what ingredients have this dish?

F: if clear, this made up

1 onion, chopped in very small boxes

1 bell pepper, julienned

1 ½ tablespoons yellow pepper

1 tablespoon red pepper (panca)

1 ½ tablespoons minced garlic

½ cup vegetable oil

½ cup peas

2 chopped carrots into small squares

1 cup dark beer (if cuzqueña best beer)

8 pieces of chicken. I proffer thigh or thigh

1 ½ cups crushed coriander (cilantro)

4 cups white rice I cube of chicken broth (or maggi knor for example)

Cumin, salt and pepper

V: You know how it is preparing?

F: in a pan with oil saute the garlic, quartered onion fine and fino chopped pepper,

When empiecea take color, add the chicken pieces and sauté all together
When the chicken is browned, add the tomato sauce and give a vueltas. En that moment,
add water to cover the ingredients.

Add rice, saftron and chicken bouzon cube.Simmer 20 minutes over medium heat until the
rice is done and ready

V: Oh it is very easy preparation, and Iwant to try, serve us this please as main course

M: but they are forgetting, which will serve as a starter?

V: Oh really, if we were to serve stuffed avocado is very rich, also it carries vegetables and
shredded chicken filling wrapped in mayonnaise, is very rich,

M: then they just need to ask your dessert

V: that dessert you recommend us?

M: we leche asada

Frozen cheese

Cream with strawberry

That rich, we want ice cream cheese

V: but tell us how it´s done

M: good only need

1 liter of fresh milk

1 jar of condensed milk medium

5 units of cloves

3 sticks cinnamon

Grated coconut 100 grams of dry

1 cinnamon powder

1 drop vanilla essence, that´s it and prepare it is even easler

In a saucepan pour the milk, cloves, cinnamon sticks and grated coconut. Move regularly
while simmers.Strain the ilk removing the shredded coconut, cloves and cinnamon sticks.
Mix fresh milk with condensed milk, add half a teaspoon of vanilla essence

Bring the freezer for at least two hours. When serving pour same ground cinnamon on the
frozen cheese that easy and ready is prepared, but it is delicious. I recommend

This thanks well, ask for two servings

Then ready and this reinforced their menu, once we bring them all and enjoy it

Ah thanks for serving us good advantage

V: Hello

F: Hello

F: You know, I´m very hungry

V: First, Can we eat something?

V: Okay, I invite you

M: Good afternoon, What can I serve you?

M: Here is the menu

F: Hello, yes, thank you

M: Can I get you anything to drink first?

F: If, of course serve us a glass of chicha for each, please

V: I would like to ask, the rice with chicken,how much of peas it has? because I love vegetables

V: You know what ingredients have this dish?

F: If clear, this made up

1 onion, chopped in very small boxes

1 bell pepper, julienned

1 ½ tablespoons yellow pepper

1 tablespoon red pepper (panca)

1 ½ tablespoons minced garlic

½ cup vegetable oil

½ cup peas

2 chopped carrots into small squares

1 cup dark beer (if cuzqueña best beer)

8 pieces of chicken. I proffer thigh or thigh

1 ½ cups crushed coriander (cilantro)

4 cups white rice I cube of chicken broth (or maggi knor for example)

Cumin, salt and peppers

V: You know how it is preparing?

F: In a pan with oil saute the garlic, quartered onion fine and fino chopped pepper,

When empiecea take color, add the chicken pieces and sauté all together
When the chicken is browned, add the tomato sauce and give a vueltas. En that moment, add
water to cover the ingredients.

Add rice, saftron and chicken bouzon cube

Simmer 20 minutes over medium heat until the rice is done and ready

V: Oh it is very easy preparation, and I want to try, serve us this please as main course

M: but they are forgetting, What I will serve as starters?

V: Oh really, if we were to serve stuffed avocado, is very rich, also it carries vegetables and
shredded chicken filling wrapped in mayonnaise, is very rich,

M: Then, I just need dessert

V: That dessert you recommend us?

M: We leche asada

Frozen cheese

Cream with strawberry

That rich, we want ice cream cheese

V: But tell us how it´s done

M: Good only need

1 liter of fresh milk

1 jar of condensed milk medium

5 units of cloves

3 sticks cinnamon

Grated coconut 100 grams of dry

1 cinnamon powder

1 drop vanilla essence, that´s it and prepare it is even easier

In a saucepan pour the milk, cloves, cinnamon sticks and grated coconut. Move regularly while
simmers

Strain the ilk removing the shredded coconut, cloves and cinnamon sticks. Mix fresh milk with
condensed milk, add half a teaspoon of vanilla essence

Bring the freezer for at least two hours. When serving pour same ground cinnamon on the frozen
cheese that easy and ready is prepared, but it is delicious. I recommend

This thanks well, ask for two servings

Then ready and this reinforced their menu, once we bring them all and enjoy it
Ah thanks for serving us good advantage