Beruflich Dokumente
Kultur Dokumente
INTRODUCTION
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1.1 DEFINITION OF WATER TREATMENT
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such as agriculture and industrial waste and sewer water discharge cause a
number of pollutants to enter the water. Therefore, the water treatment
gives good quality of water for drinking and other purposes.
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1.4 IMPURITIES PRESENT IN RAW WATER
IMPURITIES
CLASSIFICATION 1 CLASSIFICATION 2
1. PHYSICAL
IMPURITIES
2. CHEMICAL
SUSPENDED DISSOLVED IMPURITIES
IMPURITIES IMPURITIES
3. BACTERIOLOGICAL
IMPURITIES
MACRO MICRO
ORGANISMS ORGANISMS
S M
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CHAPTER 2
LITERATURE REVIEW
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4) Olfat M. Sadek (2011) gives the proper treatment system of raw water.
“The treatment system is made up of raw water intake from the
river including screening, sedimentation tank, aeration tank,
coagulation, filtration system and disinfection.
5) Aras Ahmadi (2013) details the quality increase by filtration is able to
segregate bacteria and viruses from the filtrate to ensure drinking water
for human consumption.
“According to conventional drinking water plants the quality of
water produced has to be optimized together with other
environmental and economic objectives in order to grant fair
design solutions”
6) Manual of water supply and treatment, CPHEEO, recommends the
design criteria for treatment of raw water for the distribution of human
consumption.
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CHAPTER 3
CHARACTERISTICS OF WATER
3.1 INTRODUCTION
PHYSICAL CHARACTER:
Turbidity
Colour
Taste and odour
Temperature
Specific Gravity
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3.2 PHYSICAL PROPERTY AND IMPURITIES
TREATMENT
PROPERTY CAUSE EFFECTS UNITS
PROCESS
Oxidation by
Particles Aeration ,
cl2,coagulation by
Turbidity of slit and Turbidity sediment
cl2,coagulation and
clay ation
filtration
Coagulati
on,
Activated carbon
Bacteria filtration,
Taste and Taste and adsorption , coagulation,
Algae and Aeration
odour odour Disease filtration, and
Protozoa and
chlorination
chlorinati
on
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3.2 CHEMICAL PROPERTY AND ITS IMPURITIES
TREATMENT
PROPERTY CAUSE EFFECTS UNITS
PROCESS
Bicarbonates Precipitation as
of calcium Alkalinity Mg(OH2)&
Calcium and
and Hardness and CaCO3 on Softening
magnesium
magnesium corrosion addition of lime
sulphates and soda
Taste. Red
Iron oxide, water, Aeration,
Iron and Oxidation,
corrosion, Sedimentatio
manganese Precipitation
Manganese Brown or n
Black water
Sodium,
More than 45
Sodium ,
mg/l causes Expensive
sulphate , sulphates,
blue baby Desalination
Nitrate
syndrome
Nitrates
Addition of acid
pH RO
or alkali
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3.3 BACTERIOLOGICAL AND RADIO ACTIVITY
PROPERTY
TREATMENT
PROPERTY CAUSE EFFECTS UNITS
PROCESS
Presence of
albuminoid
nitrogen Disinfection-coli form
Pathogenic
and little less than 50/100ml
Bacteria Bacteria Disinfection
free Coagulation – coli
contamination
ammonia form 50-500/100ml
Coagulation,
Radio
filtration, Activated Coagulation,
Radioactivity activity Causes Diseases
carbon adsorption, Ion Filtration
rays
exchange process
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CHAPTER 4
POPULATION FORECASTING
4.1 INTRODUCTION
The future period for which a provision is made in the water supply
scheme is known as the DESIGN PERIOD. In order to ensure a reliable water
supply even after the design period it is necessary, that the scheme be designed
for a population at the end of the design period. It is therefore, necessary to
estimate the future population as accurately as possible. Depending upon the
possibilities of future development of the town, the possible future population of
the region at the end of the design period is generally estimated, by following
method: INCREMENTAL INCREASE METHOD.
YEAR POPULATION
1994 18864
2004 24716
2014 36549
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4.3 POPULATION FORECASTING METHODS USED
𝒏(𝒏+𝟏)
Pn = P0 + n x +
𝟐
Where,
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INCREASE IN INCREMENTAL
YEAR POPULATION
POPULATION INCREASE
1994 18864 - -
X = 17685/2=8843.
Y = 5981.
Population at 2024,
1(1+1)
P2024 = 36549+1(8843) + 5981
2
= 51373 persons
2(2+1)
P2034 = 36549+2(8843) + 5981
2
= 72178 persons
3(3+1)
P2044 = 36549+3(8843) + 5981
2
= 98964 persons
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4.5 FLOW CALCULATION
= 99000×135
=13.365×106lit/day
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CHAPTER 5
INTRODUCTION
I. Screening chamber
II. Aeration unit
III. Pre- sedimentation tank
IV. Coagulation
a. Chemical feeding device
b. Mixing basin unit
c. Sedimentation cum flocculation unit
V. Filtration unit
VI. Disinfection unit.
5.1 SCREENING:
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DESIGN CRITERIA
= (24×106)/1000×24×60×60
= 0.2778m3/s.
A = 0.2778/0.9
= 0.308m2.
d/b = 1.5
d = 1.5b
Area = 1.5b×b
0.308 = 1.5b2
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Width = 0.5m.
Depth = 1.5×0.5
0.01n+0.03n-0.03 = 0.453
0.04n = 0.453+0.03
n = 12.07 ~ 12 bars.
= 13 openings
Spacing of screen = 30 mm
= 480mm = 0.48m
= 2.76 m = 3m
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Hence, provide a screen chamber with a following dimension
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Fig 5.1 DESIGN OF SCREEN CHAMBER
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5.2 AERATION
DESIGN CRITERIA
No of trays = 4 to 9 numbers
Width of tank = 3 to 9m
Height of tank = 1 to 3m
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DESIGN
= 250 m3.
= 27.77m2
= 27.77m
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Hence, provide an aeration tank with a following dimension
5.3. PRE-SEDIMENTATION
The basin in which the flow of the water is retarded is called as settling tank or
sedimentation tank and settlement of the particles depends on following
factors are
1. The velocity of flow.
2. The viscosity of the water.
3. The size, shape and specific gravity of the particles.
DESIGN CRITERIA
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DESIGN
= 0.2778 m3/sec
= 2000m3
= 5×10-3m/sec
Length of tank = Vf ×t
= 5×10-3×7200
Length = 36m
volume
Area of the tank =
length
2000
= = 55.55m2
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Area =B×d
55.55 =B×4
Breadth = 14m
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Overall depth = 4 + 0.5 = 4.5m
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Fig 5.3 DESIGN OF SEDIMENTATION TANK
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5.4 COAGULATION
Very fine suspended mud particles and the colloidal matter present in the
water cannot settle down in plain sedimentation tank of ordinary detention time.
They can be removed by increasing their size by changing them into flocculated
particles. For this certain amount of chemical compounds called coagulants, are
added to the water, which on thorough mixing form a gelatinous precipitate
called floc. The bigger size floc particle settles in the sedimentation tank.
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QUANTITY OF ALUM DOSAGE
pH value range = 6 to 8
= 480×106mg/day
= 480 kg/day
= 96 kg/day.
The chemical coagulant is first of all, fed (either dry or solution form) into
the raw water through feeding device. There are two types of feeding device.
There are two types of feeding device.
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Hence, large plants naturally use wet feeding and smaller plants utilize dry
feeding.
After addition of the coagulant to the raw water the mixture is thoroughly
and vigorously mixed, so that the coagulant gets fully dispersed into the entire
mass of the water. This can be achieved by mixing devices in the mixing basin.
DESIGN CRITERIA
Assumptions
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DESIGN
= 0.2778×60
= 16.668m3
16.668 = π/4×1.5×D3
= 1.5×2.5
= 3.75m
= 3.75 + 0.25
=4m.
POWER REQUIREMENT
Power spent = 𝜇𝐺 2V
𝜇 = 1.003x 10-3
= 1.003 ×10-3×6002×16.668
= 6018.48 watts
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= 21664.79 watt/m3/s
= 0.4×2.5
= 1m.
𝟐𝝅𝒓𝒏
Velocity of impeller =
𝟔𝟎
𝟐𝝅×𝟎.𝟓×𝟏𝟐𝟎
=
𝟔𝟎
= 6.28m/s
𝜋
Area of impeller = × d2
4
𝜋
= × 12
4
= 0.785m2.
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Fig 5.4 DESIGN OF MIXING BASIN
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5.4.4. Design of sedimentation cum flocculator tank
DESIGN CRITERIA
= 0.2778/0.98
= 0.283m3/s
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= 3565.8m3
= 792.4 m2
Thus,
Area = L×B
792.4 = 3B2
B = 16.25m
L = 48.75m
= 333.36m3
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= 133.344m2
= 8.2m
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Fig 5.5 DESIGN OF COAGULATION
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5.5 FILTRATION
DESIGN CRITERIA
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a. Dimension of the filter unit
= 25 ×106 lit/day
= 1.063×106lit/hr
L/B = 1.5
L = 1.5 × B
Area = 2(L×B)
212.76 = 2(1.5B×B)
3B2 = 212.76
B = 8.4m
L = 1.5×8.4
= 12.6 m
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Hence, provide a 2 filter each with a following dimension
Assume total area of perforation in all laterals is 0.2% of total filter area,
= 0.211m2
= 0.423 m2
= 2 × 0.423 = 0.846 m2
Diameter of manifold,
𝜋
Area = ×d2
4
𝜋
0.846 = ×d2
4
d = 1.03m
No of laterals = L/Spacing
= 12.6/0.15
= 84 laterals.
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Hence use 168 laterals in 2 units.
= (8.4 /2 ) – ( 1.03 /2 )
= 3.685 m
𝜋
0.211 = x. (0.013)2
4
= 1590/168
= 9.4
= 10 numbers
Area of perforation/lateral
= 0.0013m2
= 0.0026 m2
Area = 𝜋 ⁄4 × d 2
0.0026 = 𝜋⁄4 × d2
Depth = 0.05 m.
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Design of wash water trough
= 1.058 m3/s
Q = 1.376 b 𝑦 3/2
Where,
Q =1.376 y 𝑦 3/2
𝑦 5/2 = 0.283
y = 0.6m
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Fig 5.6 DESIGN OF FILTRATION UNIT
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5.6 DISINFECTION
The filter water which is obtained either from the slow sand filters
or rapid gravity filter, may, normally contain some harmful disease producing
bacteria in it. These bacteria must be killed in order to make the water safe for
drinking. The chemicals used for killing these bacteria are known as
disinfectants, and the process is known as disinfection or sterilization.
Methods of disinfection
1. Boiling of water
4 .Chlorination
Chlorination
= 7.2 kg
= 24 kg of bleaching powder
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CONCLUSION
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REFERENCES
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