Beruflich Dokumente
Kultur Dokumente
INDEX
Sr. Page
Name of Experiment Date Remark Sign
No No.
Experiment No: 01
SOLIDS
Introduction:
Solids in waste water indicate the concentrations of organic and inorganic
constituents. The organic fraction defines the pollutional load of waste water and the
inorganic component determines its suitability for irrigation or fish culture.
Various forms of Solids are:
Total
Total Dissolved
Suspended Solids (e)
Solids (b)
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Standards Recommended:
Maximum Permissible
Sr. No. Description
Limit
Sewage effluents discharged into B.I.S.4764
1. TSS , 30 mg/l
inland surface waters
Industrial effluents discharged into B.I.S.2490
2. TSS , 100 mg/l
inland surface waters
Industrial effluents falling into marine B.I.S.7968
3. TSS , 100 mg/l
coastal areas
Inland surface waters to be used on B.I.S.2296
4. TSS , 2100 mg/l (Inorganic)
land for irrigation
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Determination of solids:
Principle:
Solids are determined by gravimetric analysis.
Filtering a known volume of the sample, evaporating the filtrate to dryness and
weighing the residue determine total solids volatilizing away all the organic matter in a
known volume of the sample and weighing the residue. Fixed solids are determined by
volatilizing away all the organic matter in a known volume of the sample and weighing
the residue.
Settle able solids are determined by allowing coarse suspended solids, with sp.gr
>1, to settle under still conditions over a specific over a specific period of time. The
settled sludge is evaporated to dryness and residue weighed to determine the efficiency of
sedimentation.
Discussion:
o
During total solid & total dissolved solids determine a temperature of 103 C to
o
105 C is adopted for evaporating solids to dryness, as at this temperature only water
contents is lost buy no degradation & loss in weight of solids occur. Heating solids to
o o
550 C to 600 C during volatile solids determination result in total degradation && loss of
all the organic content, the organic fraction remains as residue.
In the Imhoff cone experiment,
mg
Settled sediments ∗100
l
Efficiency of suspended solids removal =
𝑇.𝑆.𝑆 𝑚𝑔 /𝑙
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Graph-2 suggest, that a detention time of 1.5 hours may be adopted for primary
sedimentation; beyond Which PST size will be undesirable and uneconomical as there
will be no further sedimentation.
8
7
6
5
Settled Sludge ml/l→
4
Graph1
3 Graph2
2 Graph3
1
0
0.5 1 1.5 2
Time, h→
Graph-3 suggests that detention of 1hour will be ad dictated for primary segmentation.
Apparatus and Equipment:
Crucible, 100 ml measuring cylinder, filter paper (Whatman No 40) and funnels stand
imhoff cone. Hot air oven, muffel furnace and analytical balance.
Procedure of Test:-
a) Total solids:-
1) Weight a clean & empty crucible (A) W1 mg,
2) Take a measured volume of a waste water sample in (A)-25ml if the waste
water sample appears strong , 50ml if it appears moderately strong & 100 ml if it
o
appears weak & evaporates.To dryness in a hot air oven at 103 C -1050 C.
3) Cool the crucible to room temperature & weight W2 mg.
W2 − 𝑊1 𝑚𝑔 ∗ 1000(𝑚𝑙/𝑙)
TS (mg/l) =
volume of sample taken(ml)
b) Total dissolved solids:-
1) Weight a clean & empty crucible (B) W 3 mg
2) Take known volume of the sample, filter it through whatmen filter paper no.
40 & collect the filtrate in (B).
3) Evaporate the filtrate in (B) to dryness in a hot air oven at 103 0C
Cool the crucible to room temperature & weight W4
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W4 − 𝑊3 𝑚𝑔 ∗ 1000(𝑚𝑙/𝑙) original
TDS (mg/l) =
volume of sample taken(ml)
c) Total suspended solids, mg/l = (TS -TDS)mg/l
W2 − 𝑊5 𝑚𝑔 ∗ 1000(𝑚𝑙/𝑙) original
TVS (mg/l) =
volume of sample taken(ml)
W5 − 𝑊1 𝑚𝑔 ∗ 1000(𝑚𝑙/𝑙) original
TFS (mg/l) =
volume of sample taken(ml)
e) Total Dissolved Solids (inorganic)
1) Keep crucible (B) containing dissolved solids residue in a muffle furnace maintained
between 550o C& 600 0C and volatize all the organic content.
2)Cool the crucible to room temperature & weight W6 mg
W6 − 𝑊3 𝑚𝑔 ∗ 1000(𝑚𝑙/𝑙) original
TDS (mg/l) =
volume of sample taken(ml)
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6) Keep the crucible (c) with the sludge contests in a hot air oven maintained between
103c-105c evaporates to dryness.
7) Cool the crucible to room temp.& weigh ……………….W8 mg.
Settled solids =(W8-W7) mg/l.
settled solids(mg./l)
Efficiency of sedimentation = ∗ 100
TSS(mg/l)
Observation Table:
Settleable
Sample Description of TS TDS TSS TVS TFS TDS
Solids Remark
no sample mg/l mg/l mg/l mg/l Mg/l inorganic
Mg/l
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Lab Quiz:
1. What is the significance of solids determination of wastewater ?
2. Give the classification of solids?
3. What is permissible limit of total solids and dissolved solids (inorganic)?
4. How the solids values are used in deciding treatment units?
5. What are the volatile solids and fixed solids and what is significance of these in wastewater?
6. At what temperature volatile solids are determined?
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Experiment No.: 02
SLUDGE VOLUME INDEX (SVI)
Introduction:
Sludge volume is an important parameter used for monitoring efficient operation
of aeration systems. SVI is the volume in ml, occupied by 1 gm of mixed liquor sample
for SVI test is drawn from outlet of an aeration tank of an activated sludge process-
conventional or modified.
Discussion:
An Imhoff cone is used for determination of SVI. This represents, effectively the
principle and working of a secondary settling tank in an aerobic biological system. (In the
absence of an Imhoff cone, a 1000 ml graduated cylinder may be used particularly for
field test). The volume of sludge (ml), settled in 30 min/gm of MLSS varies from 25 to
200 depending on the quantity of sludge produced. As the purpose of biological aeration
is to convert non-settle able organic suspended solids into settable cell mass, low SVI
values indicate high quality of sludge produced and high efficiency BOD removal. sludge
produced in an aeration system is considered excellent; if it settles easily, occupies
minimum volume it is granular and highly mineralized it dewaters dries easily without
odour nuisance. Sludge to be wasted from extended aeration systems, with SVI in the rain
drop 25-50 ml/gm, can be discharge to sludge drying beds directly, without the need of
stabilisation anaerobic digestors.Slude from aerator of a conventional or standard rate
ASP, with SVI around 100ml/gm, is good in quantity but inferior to sludge produced by
an extended aeration process. It has pollutional load and requires stabilisation in a
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digester before drying. Sludge from the aerator of a high rate process with SVI in the
range of 150-200ml/gm is poor in quality, odours high in volume strictly and highly
pollutional. It is unfit for disposal without proper digestion.
Sludge Bulking:
If SVI is more than 200ml/gm sludge produced in a biological aeration system is
said to be bulked. Bulked sludge indicates failure of the process.Slude bulking is a major
operational problem; which increases effluent BOD and decreases process efficiency.
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Determination of SVI:
Principle:
SVI determination is based on estimating the volume of sludge settled in 30
minutes per gram of MLSS.
Apparatus
Imhoff Cone, (or 1000 ml measuring jar),50ml measuring cylinder,
Crusibles,250ml beakers, Whatman filter paper no 40, Hot ait oven.
Procedure:
A)
1) Take exactly 1 lit of mix liquor sample from an aerobic tank and allow it to settle in an
Imhoff cone.
2) Record volume of settled sludge (Vml/lit) at the end of 30 min.
B)
1) Weigh a clean and empty crucible (P) W1 (mg).
2) Stir up the Imhoff cone contents well, collect 50ml of mix liquor in (P) (25ml, if a high
value of MLSS is expected)and evaporate to dryness in a hot ait oven.
3) Cool the crucible (P) to room temperature and weigh with solids residue W2
(mg)
4) Weigh a clean and empty crucible (Q) W3(mg). Stir up the Imhoff cone
contents again collect 50ml (or 25ml)of mixed liquor and filter through the corrugated
Whatman no.40 filter paper and collect the filtrate in crucible(Q) and evaporate to
dryness.
5) Cool the crucible (Q) with dissolved solids residue and weigh W4 (mg).
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Calculations:
Mixed Liquor Total Solids (MLTS), mg/l = [(W2-W1) (mg) ×1000(ml/l)] (ml)
Sample taken
Observation Table:
Volume of
Description MLSS
Sample No settled SVI ml/g Remarks
of Sample mg/l
Sludge,ml/l
(Note:- SVI value has practical significance if the corresponding MLSS value is not
satisfactory).
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Lab Quiz
1) Define SVI ?
2) What is the location for sample collection for SVI test ?
3) What is purpose of SVI determination ?
4) How the recirculation ratio is decided from SVI values ?
5) Give the classification of sludge with reference to SVI values ?
6) What are MLSS and MLVSS ?
7) What is mean by poor quality sludge ?
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Experiment No.: 03
DISSOLVED OXYGEN (DO)
Introduction:
Atmospheric oxygen is not readily soluble in water, Its solubility is directly
proportional to its partial pressure. (For example, at a specific temperature such as 20°C,
with Henrys law constant being 43.8 mg/ l x atmosphere and partial pressure of oxygen
being 0.2094 atmosphere at 1 atmosphere of air,
DO saturation value = 43.8 (mg / l x atm). X 0.2094 (atm) = 9.17 mg / l)
DO Saturation decreases with the rise in temperature, decreases with rise in salt
concentration, decreases with the rise in altitude and decreases with the rise in organic
concentration.
Variation of DO with temperature
(Clean water at zero altitude or 1 atmospheric pressure)
Temperature
0 5 10 15 20 25 30 35 40 45 50
ºC
DO Saturation
14.62 12.80 11.33 10.15 9.17 8.38 7.63 7.0 6.6 6.1 5.6
mg/l
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Importance of DO Determination:
1) DO determination at various points along the river course are carried out to define the
pollutional status of the river. DO level of more than 3mg/ lit. Normal flowing river
water.
2) DO measurements are important for maintaining aerobic conditions in aerobic
biological treatment uints.
3) Determination of DO is the basis of the BOD test.
4) DO value are used to control the corrosion of iron and steel distribution system and
steam boilers.
DO Fixation:
Many times, particularly while determining DO of river water samples, it is not
convenient to carry out the entire determination of the field. As DO values changes with
time during transit (from the sampling site to the laboratory) because of variation in
temperature and biological reactions, it is necessary to fix the DO in the samples at the
site at the time and the temperature of collection. DO fixation is done by adding 2ml of
Manganous sulphate and 2ml of alkali iodide azide. For best results the samples may be
stored below 10° C during transit and titrated within 6 hours of fixation.
DO Determination:
Principle:
For estimation of DO content in a sample, iodine added to sample is oxidized
under acidic conditions to free iodine. The amount of free iodine liberated is equivalent to
the amount of DO originally present in the sample ( the liberated iodine is estimated by
titrating against standardized sodium thiosulphate using starch as indicator).
The amount of free iodine estimated is a measure of DO in the sample.
Apparatus:
Burette, pipettes, 5 ml and 250 ml measuring cylinders, 300 ml of BOD bottles, conical
flask and thermometers.
Chemicals:
Manganous Sulphate, Alkali Iodide Azide, Conc. Sulphuric acid, Starch.
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Procedure of Test:
1) Take a 250 ml reagent bottle (or 300 ml BOD bottle) and fill it up completely with the
sample.Tap the bottle all round to release entrapped air bubble.Record the temperature.
Stopper the bottle.
2) Remove the stopper and add 2ml of MnSO4 using the pipette dipping the open end of
the pipette below the liquid surface.
3) Add 2 ml alkali iodide azide using a pipette, dipping the open end of the pipette below
the liquid level.
a) If DO is absent stable white precipitate of manganous hydroxide is formed.
MnSO4 + 2 KOH → Mn(OH)2 + K2SO4↓
White ppt.
The experiment may be stopped at this stage.
b) If DO is present, manganous ions are oxidized to manganic ions and brown
precipitate of manganic basic oxide is formed.
Mn(OH)2 + ½ O2 → MnO(OH)2↓
Brown ppt.
Stopper the bottle and mix by inverting the bottle several times.
4) Remove the stopper add 2ml of concentrated sulphuric acid (36N) (a measuring
cylinders may be used for adding the acid ) Stopper the bottle and mix by inverting
bottle several time until the brown precipitate completely dissolves to yield a uniformly
yellow coloured free iodine solution. Under acidic conditions; manganic basic oxidizes
iodide to free iodine.
MnO(OH)2 + 2H2SO4 + 2KI → MnSO4 + K2SO4 + 3H2O + I2
5) Take 203 ml of iodine solution in a conical flask. (The extra 3ml is the correction for 4
ml of reagent added for DO fixation ) Titrate against standardized sodium thiousulphate
using 1 to 2 ml of starch as an indicator.This is an oxidation reduction reaction. Free
iodine, an oxidizing agent, is reduced to iodide and sodium thiousulphate a reducing
agent is oxidized to sodium tetra thionate.
I2 + 2Na2S4O6 + 2NaI
6) Stop the titration at the end point, when the solution in the flask turns blue to colorless.
Record the amount of titrant used (x ml) upto first disappearance of blue colour.
(Note: After some time absorption of atmospheric oxygen liberates more free iodine.
Which reacts with starch to give a blue colour again. Further use of titrant to reduce this
blue colour will give an erroneously high DO value ).
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Observation table:
Serial No. of Description of Temperature DO
Remarks
Sample Sample of Sample Mg/l
Calculations:
DO, mg/l = [ml of titrant used x normality of titrant x equivalent weight of oxygen]
ml of sample taken
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Standardization of Na2S2O3:
Necessity:
For preparing a standard solution of sodium thiosulphate, equivalent weight is obtained
from formula Na2S2O3.5H2O. As water of hydration is lost under varying condition of
temperature and humidity, the normality of sodium thiosulphate will not be exactly as
calculated from its formula.
Further, dilute Na2S2O3 on standing undergoes aerobic oxidation and also degradation
by absorption of atmospheric CO2. Therefore for best results, it is necessary to
standardize a dilute titrant against a primary standard (such as K2Cr2O7) on the day of
titration.
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NxV = NI x VI
Normality of titrant = N = NI x VI = 0.025 x 10
V V
This value of N should be used for determination of DO
2NaNO2+2NaI+2H2SO4 → N2O2+I2+2H2O+2Na2SO4
The reduced N2O2 is oxidized by atmospheric oxygen to nitrite again, with some
of the first- reaction products entering the second reaction to maintain equilibrium.
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Lab Quiz:
1). What is the effect of temperature, salt‟s concentration, biological activity, altitude on
DO present in water?
2). What is maximum DO present in unpolluted water?
03). What are the different methods of DO determination?
04). What is concentration of DO in fresh sewage and effluent?
05). Explain the action of starch in DO determination?
06). What is the minimum DO requirement for survival of an aquatic life?
07). What is the effect of DO on distribution system?
08). What is colour of precipitate in DO determination while DO is present / absent?
09). What is the significance of 0.025N sodium thi-sulphate?
10). Explain the reaction of reagents added in DO determination?
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Experiment No.: 04
BIOCHEMICAL OXYGEN DEMAND (BOD)
Introduction:
BOD is defined as amount of dissolved oxygen utilized by heterotrophic aerobic
microorganisms, while oxidizing decomposable organic matter, present in wastewater.
DO and „BOD‟ are dynamically inter-related. They are two different parameters
graduated in opposite direction of same measuring device (used for evaluating pollution
strength of water bodies) with a very delicate measure of overlap in between. It is within
this overlap stretch, that the forces of purification process in natural water bodies are
operative. Whereas high „DO‟ in natural water body (promoting existence and growth of
fish and such other aquatic life) is an indication of purity of water, low „DO‟ is an
indication of pollution. However when 'DO' becomes zero, pollution strength becomes
indeterminate. Stale domestic sewage having a „BOD‟ of 230 mg/l, dairy wastewater with
a „BOD‟ of 2000 mg/l, distillery effluent with high a „BOD‟ as 30000 mg/l all have zero
„DO‟. Therefore when pollution load is high, determination of „BOD‟ rather than „DO‟,
assume significance. BOD exertion varies with time, temp and organic matter. Therefore
time (day) and temp (°C) are maintained constant, so that „BOD‟ specifically measures
the biodegradable conc. of organic matter in wastewater.
During „BOD‟ reaction, primary the carbonaceous component of organic matter is
degraded by soil bacteria and protozoa into CO2, H2O, NH3, and bacterial and protozoan
cells over a period of 1st 8 days. By this time nitrifying bacteria develops into large
enough number to start oxidizing NH3 into nitrites and nitrates. These cause interference
in the estimation of carbonaceous „BOD‟ beyond 7 or 8 days. Hence it is customary to
determination of 5 days „BOD‟, which is a fair measure of the pollution strength of
wastewater. During the „BOD‟ test, to eliminate variation in biological activity because of
variation in temperature, the temperature throughout the test is maintained constant at
20°C. Selection of 20°C is based on the consideration that it is the medium temperature
value of natural water bodies and also, at that temperature, multiplication of soil bacteria
that stabilize carbonaceous matter is satisfactory, whereas growth of nitrifying is inhibited
during the period of test. Thus determination of 5 days BOD at 20°C is conventionally the
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standard practice. Unless mentioned otherwise, simply „BOD‟ means 5 days „BOD‟ at
20°C.
Expected ‘BOD’ exertion or satisfaction as % of ultimate (BOD) in relation to time
(days), at 20°C for domestic sewage
Incubation time, BOD exerted as % Incubation time, BOD exerted as %
days of BODL days of BODL
1 21 8 84
2 37 9 90
3 55 10 94
4 60 11 96
5 68 12 97
6 75 13 98
7 80 14 99
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Determination of BOD:
This dilution factor should be chosen that the expected „BOD‟ of sample lies
within the ranges of minimum and maximum „BOD‟ values obtainable. Example: If
expected „BOD‟ is 20 mg/l, DF may be 5.So that (7-5) × 5 = 10 mg/l (min obtainable)
and (7-2) × 5 = 25 mg/l (max obtainable).When dilution is 1 to 5, one volume is diluted to
5 volumes i.e. 1 + 4 = 5
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Seeding:
Seeding is inoculating organic matter with live microorganisms that can initiate
biodegradation of organic matter under favourable conditions. Samples of domestic
sewage & industrial effluents mixed with sanitary sewage, in the pH range of 6 to 8.5,
themselves contain enough living microorganisms and do not requires seeding.
Samples of industrial organic wastes; such as sugar factory waste, paper and pulp
mill waste, textile waste, distillery waste etc require seeding particularly when their pH
correction and seeding at time of test. The seed may be bacteria from organically rich soul
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or the supernatant of aerated domestic sewage or an extract from the aerator mixed liquor
of a successfully working ASP.
Chemicals:
A) All the chemicals used for DO determination
B)
a) Phosphate buffer [KH2PO4 (21.75 g) + Na2HPO4. 7H2O (33.4 g) + NH4Cl (1.7
g)] per litre
i) Maintain optimum pH (around 7.0) thought the test necessary for bacterial
growth and metabolism.
ii) Provides essential nutrients N and P, necessary for bacterial growth.
iii) K and Na provide osmotic pressure, necessary for bacterial ingestion of
food and nutrients. They are also trace nutrients.
b) Magnesium chloride [MgCl2 (27.5 g per litre)]
c) Calcium chloride [CaCl2 (27.5 g per litre)]
d) Ferric chloride [FeCl2. 6H2O (22.5g per litre)]
C) 1N, NaOH and H2SO4 used for neutralizing waste water samples, if their pH is
outside the range of 6 to 8.5
Procedure of test:
A) When seeding is not required:
1) Dilution water- Prepare dilution water by taking distilled water in a bottle about
one litre per sample and aerate it using a compressor or a magnetic stirrer or a fish
tank aerator for at least half an hour. (The duration of aeration is governed by the
requirement; immediate „DO‟ should be quite high- at least 7 mg/l). Keep the
bottle, loosely plugged with cotton, in „BOD‟ incubator for at least 10 hours. (This
will hold „DO‟ in dilution water in equilibrium with the air in the incubator at
20°C- the temperature of test).
2) Take 1 litre of aerated distilled water per dilution and add each of nutrients
phosphate buffer, MgSO4, CaCl2 and FeCl2, 1 ml per litre of dilution water.
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3) Mix properly and fill two „BOD‟ bottles with dilution water prepared above as
blank one bottle for immediate „DO‟ and for 5 day „DO‟.
4) Shake the sample well and add a calculated quantity in a measuring jar as per the
dilution adopted. Fill up the jar with dilution water to make up 1000 ml
5) Mix the jar content vertically without aerating. For this a long glass tube (such as
an old 50 ml burette open at both ends without the regulating cock) may be used.
6) Fill up three „BOD‟ bottles A, B & C with the diluted sample. Tap the bottles to
release all entrapped air bubbles. Stopper the bottles.
7) Keep the bottle B & C in the incubator maintain at 20°C.
8) Find out immediate „DO‟ of bottle A. (This should be done within 15 minutes of
diluting the sample- to minimize errors due to the effects of temperature gradients).
Also determine initial „DO‟ of one of the blank bottle.
9) After 5 days, determine „DO‟ of incubated sample in bottles B & C and remaining
blank bottle.
10) Calculate „BOD‟ of sample
Observation table:
Sample Description Dilution Bottle DO0 DO5 BOD at Remark
No. of the Adopted No. 20°C
sample
1
Calculations:
BOD at 20°C = [(D1 - D2) - (B1 - B2)] × DF
Where,
D1 & D2 = 0 day & 5 day DO of sample
B1 & B2 = 0 day & 5 day DO of blank solution
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Calculations:-
BOD at 20°C = (Immediate DO of diluted sample- 5 day DO of diluted &
incubated sample) × DF
Sample No. 1: Dilution-1, BOD =
Dilution-2, BOD =
Sample No. 2: Dilution-1, BOD =
Dilution-2, BOD =
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Observation table:
Sample Description Dilution Bottle DO5 of DO5 of BOD Remark
No. of the sample Adopted No. seeded incubated at
blank sample 20°C
1
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LAB QUIZ
1) Define BOD?
2) What is significance of BOD determination?
3) Explain the reason for determining BOD for 5 days at 20°C and 3 days at 27°C?
4) What are the limitations of BOD test?
5) What precautions should be taken in BOD experiment?
6) What is mean by seeding? Explain the necessity of seeding for particular waste water?
7) What is necessity of diluting the given sample? How the dilution ratio is decided?
8) Give reason for getting white precipitation after adding reagents in BOD bottles after
5 days?
9) What is use of BOD value?
10) Give the approximate BOD values for different waste water?
11) What should be the BOD in treated effluent?
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Experiment No.: 05
CHEMICAL OXYGEN DEMAND (COD)
Introduction:
COD is a measure of the total quantity of oxygen required for oxidation of nearly
all organic compounds in waste waters, by the action of a strong oxidizing
agents.K2Cr2O7 is used as the chemical oxidizing agent, as it can oxidize a large variety
of organic substances into CO2 and H2O. Aromatic hydrocarbons and pyridine exceptions-
they remain unoxidized.
Chemically oxidized matter (estimated by COD test)
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chemically degradable. However, for any waste providing biological treatment should be
first explored, as it is more economical.
COD/BOD ratios and treat ability indicates of some common wastes:
Waste COD/ T.I. Waste COD/ T.I.
BOD BOD
Phenol waste 1.3 3.0 Soft drink 2.1 0.9
Pharmaceuticals 1.4 2.3 Synthetic Textiles 2.2 0.8
Dairy waste 1.5 2.0 Paper & Pulp 2.4 0.7
Domestic waste 1.8 1.2 Straw board waste 3.0 0.5
Metal processing 1.9 1.1 Metal planting 4.5 0.3
Sugar mill waste 2.0 1.0 Electroplating Zero
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Standards Recommended
Maximum permissible
Sr. No. Description
COD
Industrial effluents discharge into inland surface
1 250mg/l, IS 2490
waters
2 Industrial effluents falling into marine coastal area 250mg/l, IS 7968
Determination of COD:
Principle:
A known volume and normality of a potent oxidizing agent is used to oxidize all
oxidizable matters in the sample as completely as possible. Oxidation is carried out for an
o
extended period at 100 C.The residual oxidizing agents is estimated using a suitable
reducing agent. The amount of oxidizing agent consumed as a measure of the overall
pollutional load of the waste.
Discussion:
Oxidizing Agent: The oxidizing chemical used is K2Cr2O7 it is readily available in a pure
analytical grade and the standard prepared retain their normality for very long, acidified
dichromate oxidizes nearly all type of organic matters in to CO2 and water.
The color of dichromate indicating, being orange helps in reckoning the process of
residual dichromate after heating-which is essential for the success of the test.
Dichromate consumed during the test is the difference between the dichromate
concentration remaining as excess after hot digestion. The initial concentration of
dichromate is estimated by running a blank through the test, which will practically
eliminate error due to any oxidizable matter present in dilution water.
Reducing Agent:- The reducing agent, which is used as titrant is, ferrous ammonium
sulphate. The ferrous ion reduces dichromate completely and excess of Fe++gives a sharp
reddish brown end point with ferrion indicator.
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Dilution technique:
This is based on the excepted COD of the test sample considering the equation,
COD mg/l = (a-b) x 0.1 x (mg/ml) x 8 x 1000(ml/l) x D.F.
20 ml
COD may be = (25-21) x 0.1 x 1000 x D.F.(minimum)
20 ml
That is, COD =160 x (D.F.) (minimum) & 840 x D.F. (maximum). The dilution
factor should be so chosen, that the expected COD value of a sample lies within the range
of minimum & maximum COD values obtainable.Ex. If expected COD value is 2000
mg/l,
D.F. may be 5 & 10. There should be overlapping dilutions for each sample. The
range of COD obtainable will be form 800 mg/l to 8400 mg/l.1 to 5 dilutions is carried
out by diluting 20 ml of the (well mixed) sample to 100 ml, mixing well and extracting 20
ml of the diluted sample for the COD test, the test of the diluted is rejected.
For domestics‟ sewage & treated industrial effluents, recommended dilution
factors are land 5.For raw industrial effluents such as sugar factory waste dairy waste
paper & pulp mill waste etc. D.F. may be 5 to 20. For distillery- spent wash; D.F. may be
100 & 200 or 200 & 250.
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Importance of HgSO4:
HgSO4 is used during the test to prevent the interference due to chlorides in
wastewater. Chlorides reduce dichromate (Cr6+) to chromate (Cr3+) in an acidic medium,
thus resulting in a higher COD value.
6NaCl + K2Cr2O7 + 7H2O 3Cl2 + 7H2O +3Na2SO4 + Cr2 (SO4)3 +K2SO4.
If HgSO4 is present, it combined with chlorides reduce chlorides to form poorly
ionized HgCl2 thus preventing reduction of dichromate by chlorides.
HgSO4 + 2NaCl HgCl2 + Na2SO4
HgSO4 should be added to the sample before addition of dichromate and acid. 400 mg of
HgSO4 added to 20 ml of sample suppresses interference due to 4870mg/l of chlorides
concentration n the sample, which is generally not exceeded in inland wastewater.
However if seawater infiltration is suspended, use of 1 to 20gm of Hg4SO4 may be
necessary to suppress interference due to chlorides in the range of 11000 mg/l to 23000
mg/l in the sample
Importance of Ag2SO4:Ag2SO4 is a catalyst, which enables dichromate to oxidize low
molecular weight fatty acids & straight chain aliphatic compounds.
Ferrion (Ferrous 1, 10-phenonthroline sulphate)
This a soluble organic indicator, which exists in two, different colors the change
in color with a change in oxidation-reduction potential. In the first state, when the
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oxidizing agent is in excess, the color of the indicator merges with the color of
dichromate. As the titration progress, orange dichromate (Cr6+) is reduced & green
chromate (Cr3+) increases. At the end point when all the dichromate ions are completely,
addition of a very little excess of the titrant makes ferrous ions available 1-10
phenonthroline in ferrion to form a reddish-brown complex (the color & composition of
the indicator itself) in second state.
Apparatus & equipment:-
50 ml burette, 10ml pipette,100ml measuring cylinder, 250 ml beaker. Reflux
apparatus (9-coiled condensers attached to 250 ml COD flasks with ground glass necks
mounted on heating equipment).
Chemicals:-
1. 0.25 N Potassium dichromate (K2Cr2O7 (12.259) gm/lit)-oxidizable agent.
2. Conc. H2SO4 (36N) –provide low pH necessary for oxidation by
dichromate.
3. 0.1N Ferrous ammonium sulphate [(Fe (NH4)2(SO4)6H2O (39gm+36N
H2SO4 (20 ml) per liter].
4. Ferrion[1,10-phenanthrolone monohydrate (1.735gm) +FeSO47H2O
(0.695gm) per 100ml acidified].
5. Mercuric sulphate (analytical crystals).
6. Silver Sulphate (reagent powder).
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5) Titrate against the given ferrous ammonium sulphate. Record the amount of titrant
(Xml) used up to the end point, when the contents change from dark-green to
stable reddish brown colour.
Fe (NH4)2(SO4) = K2Cr2O7
N x X (ml) = 0.025 x 100ml
Normality of titrant N = 0.025 x 100ml / X
Procedure of COD test:
A } 1) Take three COD flasks P, Q, &R place about 400 mg of H2SO4 in each flask.
2) Add 20ml of distilled Water to flask P (blank) & 20ml of sample direct or diluted to
flasks Q & R (adopt two different dilutions for each sample).
3) Add 10ml of 0.25N K2Cr2O7accurately, using a pipette, to each flask.
4) Add 30ml conc. H2SO4 (36N) to each flask.
5) Add about 200 mg of Ag2SO4 to each flask.
6) Add 3 to 4 glass beads or rounded quartz pebbles (to minimize bumping of acid
mixture during boiling).
B}1) Attach all three flasks to reflux condensers. Heat and digest for two hours.
2) Cool the flasks .Add 20ml of distilled water down each condenser attached to P, Q, &
R (to wash down condensed organics sticking to coiled surfaces).
3) Detach the flasks and add 70ml of distilled water to each.
4) Cool the flasks to room temperature. If the flask content are at
C}1) Titrate all the three flasks against standardized ferrous ammonium sulphate using 2
to 3 drops of ferroin indicator.
2) Record titrant used (a) ml for blank flask P & (b) ml for sample flask Q, (c) ml for
sample flask R
Observation Table
Sample Sample Dilution ml of titrant used COD Remarks
No. Description For For mg/l
blank sample
1 1 to
1 to
2 1 to
1 to
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Calculations:
Sample No.1, Dilution-1: COD, = (a-b) ml x N (mg/ml) x 8 x 1000(ml/l) x D.F.
(1 to ) mg/l 20ml
Dilution-2: COD, = (a-c) ml x N (mg/ml) x 8 x1000(mg/l) x D.F.
(1 to ) mg/l 20ml
Note:-1) If both dilutions give satisfactory results, variation being within 10% record
the average COD value.
2) If the variation in results is more than 10% choose the results for which
(a - b) or (a - c) is greater
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Lab Quiz:
1) Define COD?
2) What is the role of HgSO4 in the reaction?
3) What is the structure of ferroin?
4) What is septic and stale sewage?
5) Differentiate between BOD and COD.
6) Why do the BOD analysis aand COD analysis give different results for the same
sample?
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Experiment No.: 06
CONDUCTIVITY
Introduction:
Irrigation water, which may be river water, lake water, well water or treated waste
water, is evaluated by its total salt concentration. Excessive salts in water reduce the
osmotic activity of plants and diminish the absorption of nutrients from soil, affecting
crop growth and crop yield. As salt solution conduct electricity, the concentration of salt
in irrigation water is evaluated by determining in electrical conductivity.
Electrical conductivity is the reciprocal of electrical resistivity, which is the
resistance in omhs of a conductor (metallic or electrical), 1 cm2 in cross-section and 1cm
in length. Therefore conductivity of electrical conductance of a liquid is the reciprocal of
resistance offered by 1 cm3 of the liquid at a specified temperature. It is expressed in
mhos/cm, milliohms/cm or microhms/cm.
Discussion:
Low salinitly ( EC < 3000 micromhos/cm ) in irrigation water is generally caused by
Ca++, Mg++ and HCO3- ions.
High salinity ( EC 3000 – 10000 micromhos/cm) is caused by combination of Ca++,
Mg++, Na+ and rarely K+ cations with HCO3- , SO4- and Cl- ions.
Very high salinity ( EC >10000 micromhos/cm) is caused by Na+ and Cl- ions. (
Bicarbonate ions in combination with the cations can push the PH upto 8.3 but when
carbonate ions are present, PH may go above the 9 making water unsuitable for irrigation )
Electrical conductivity proportional to the ionizable fraction of dissolved solid
concentration. Therefore measurement of conductivity may be used to obtain a quick
major of dissolved salts in water.
For water width PH 5 to 9 and temperature 100C and 40oC, an empirical expression is
Total dissolved solids (inorganic) = K x (1.02)T-25 x conductivity
(mg/lt) (miromhos/cm)
K is factor depending upon the electrolytic character of water.
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K=0.7, if the dissolved solid in irrigation water contains 83% (generally maximum) salts
which conduct current.
K=0.58, if only the electrolytic component of irrigant is required. Salinity problem related
to water quality occurs; if the total quantity of salt in irrigation water is high enough to
accumulated in the soil plant root zone. Salt built up at the root zone is governed by
leaching action of soil, which is influence by the drainage characteristics of soil. Light
textured soils, having clay contained of less than 10% have excellent internal and surface
drainage. EC of irrigation water from 6000-8000 micromhs/cm may be consider safe for
semi tolerant crops, because of effective leaching action. Medium textured soils, having a
clay content of 10-20%,have good drainage, permitting application irrigation water with
EC ranging from 2000 - 4000 micromhos/cm.
Deep black soil, having a clay content of more than 30% poor drainage characteristics,
restricting EC of irrigation water to a safe maximum limit of 2000 micromhos/cm.
Field Crops
1) Corn 1,700 1,100
2) Wheat 6,000 4,000
3) Cotton 7,700 5,100
Forage crops
Different types of grasses 1500 to 7500 1000 to 5000
Vegetable Crops
1) Beans & carrot 1000 700
2) Lettuce 1300 900
3) Potato & sweet 1600 1100
potato
Fruit Crops
1) Apple, orange, grapes 1700 1000
& lemon
2) Pomegranate 2700 1800
3) Date palm 4000 2700
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Although many crops have high salt to tolerance levels, it is imperative to supply
irrigation water with a low salt concentration , to allow for possible build-up of salinity at
the plant root zone in the soil specially in arid regions.
Suitable for field crops, forage crops, fruit crops, & vegetable
250 to 750 Mediam
crops on soil with moderate drainage.
Suitable for some salt tolerant field crops,(cotton,wheat), some
750 to 2250 High varieties of grasses & of fruit crops(pomegranate, date palm )
on soil with good drainage.
Suitable for a very few salt tolerant field crops,(cotton, wheat),
Very
2250 to 3000 & a few varieties of grasses only on soils with excellent
high
drainage.
In addition to affecting plant growth, salinity in water also affects fish culture. Salinity
reduces solubility of oxygen and results in diminished intake of oxygen through the grills
of fish.
Standards Recommendations
1) Tolerance limits for inland surface waters for irrigaton-
a) Electrical conductance at 25˚C max. 3000 micromhos/cm (IS 2296)
b) TDS (inorganic), max. 2100 mg/l (IS 2296)
2) Tolerance limits for inland surface waters for fish culture-
Electrical conductance at 25˚C, max. 1000 micromhos/cm (IS 2296)
Determination of conductivity:-
Principle:-
Determination of conductivity is based on measuring the resistance of a column of
solution of area A (cm2) & length one cm.
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Observations:
Sample Temperature Conductivity Total dissolved
Micromhos/cm solids mg/l
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Calculations:
Dissolved solid Concentration =
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Lab Quiz
1. Define conductivity?
2. What is purpose of conductivity determination for treated effluents?
3. How it is decided whether the treated effluent can be used for irrigation purpose or not?
4. What are the recommended standards of conductivity for treated effluent may be used for
irrigation purpose?
5. What is the relation between conductivity and TDS content?
6. What is the effect of temperature on electrical conductivity?
7. What are the unit of electrical conductivity?
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Experiment No.: 07
DETETMINATION OF NITRITES IN WASTEWATER
Introduction:
Various forms of nitrogen in sewage/wastewater are derived from nitrogenous
organic matter. The nitrogenous organic matter is biodegraded as per the nitrogen cycle.
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d. Set absorbance zero with blank and record the absorbance of standard
solution.
e. Plot graph of absorbance against NO2 concentration.
f. Estimate NO2 concentration of sample for calibration.
Observation table:
Calculations:
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Lab Quiz:
1) What are the different forms of nitrogen present in wastewater?
2) What are the sources of nitrogen in wastewater?
3) What are the different methods of nitrite determination?
4) Why nitrites should be removed from waste water?
5) What are the different treatment methods for removal of nitrites?
6) What does the presence of nitrites indicate in waste water?
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Experiment No.: 08
DETERMINATION OF PHOSPHATES IN WASTEWATER
Introduction:
Phosphates occur solely in waste water as Orthophosphates, Condensed or acid
hydrolysed phosphates (Pyro, meta and ortho polyphosphates) and Organically bound
Phosphate. Phosphate ion concentration in three selected areas of Coastal Guyana in the
county of Berbice, Demerara and Essequibo was determined using Stannous Chloride-
Molybdate Calorimetric, Spectrophotometric method. The first step involves the
conversion of condensed and Organically bound phosphate ion to soluble Orthophosphate
by acid oxidation using H2SO4 and HNO3 and the second stage involves the
spectrophotometric determination of phosphorus in the soluble Orthophosphate at 660
NM by the molybdenum (Mo) blue method using stannous (II) chloride as the reducing
agent. The applicable range of this method is 0.01 to 6 P/L. The UK Standard and the
Caricom (1981 draft) for Phosphorus in potable water is 2.2 mg/L. The European Union
(EU) maximum admissible concentration (MAC) of Phosphorus in Potable water is 5
mg/L.The world Resources Institution has identified 375 hyponix coastal zones of which
Guyana is not included. It seems that the selected Guyana water is not polluted with
Phosphate anion but Guyana‟s water must continued to be monitored as Industrilisation
and development increased.
This method is applicable to the analysis of drinking water, surface waters,
domestic and industrial waters. It can be modified to compensate for turbidity, colour,
salinity and dissolved organic compounds in the sample.Phosphate is a salt of phosphoric
acid, H3PO4 with empirical formula PO4 -. It consists of one central phosphorus atom
surrounded by four oxygen atoms in a tetrahedral arrangements. The phosphate anion is a
hypervalent molecule and incorporates phosphorus.
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The Phosphate ion carries a negative three formal charge and is the conjugate
base of the hydrogen phosphate anion, HPO42-, which is the conjugate base of
H2PO4-, the dihydrogen phosphate ion, is the conjugate base of H3PO4, phosphoric
acid. These equilibrium reactions are shown below:
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Reagents:
1. Sulfanilic acid solution-dissolve 0.60 gram sulfanilic acid in 70 ml hot distilled
water, add 20 ml conc.HCL, dilute to 100 ml with water mix thoroughly.
2. napthylamine-dissolve 0.60 g napthylamine hydrochloride and 1 ml conc. HCL
in distilled water and dilute to 100ml.
3. sodium acciate solution(2M)-16.40g NaC2H3O2 in distilled water and make up to
100 ml. filter if the solution is not clear.
4. stock sodium nitrite solution- dissolve 0.4926g NaNO2 in 1000 ml nitrite free
distilled water.
5. Diluten100 ml stock solution to 1000 ml, then dilute 50 ml of this solution to 1000
ml with sterilized nitrite free distilled water, add 1 ml chloroform and preserve in
sterilized bottle,
6. 1ml=0.0005mg N or 0.001642mg NO2
7. manganous sulphate solution-dissolve 480 g MnSO4. 4H2O or 364g MnSO4.
H2O in distilled water, filter and dilute to 1 liter.
8. potassium permagnate solution- dissolved 0.4 g KMnO4. 4H2O in 1 liter of
distilled water.
9. zinc sulphate solution- dissolve 100g ZnSO4. 7H2O in 1 liter of distilled water.
10. ammonium oxalate solution- dissolve 0.90g (NH4)2C2O4H2O in 1 liter distilled
water.
11. nitrite free water- add 1 ml conc. H2SO4 and 0.2 ml MnSO4 solution to 1 liter
distilled water and make pink with 1 to 3 ml KMnO4 solution. After 15 minutes
decolorize with (NH4)2C2O4 solution.
Procedure:
1. Treatment of sample :- Add 1ml zinc Sulphate solution to 100ml of sample. Mix
thoroughly , add 0.4 to 0.5 ml NaOH solution to obtain a pH of 10.5 ; again mix&
clarify by centrifuging or filtering through filter, discarding the first 25 ml of
filtrate
2. Place 10 ml clarified sample in a 50 ml volumetric flask & dilute to 25ml. If the
sample is acidic or alkaline, neutralize to pH 6.5- 7.5 with a few drops of dilute
HCl
3. Measure 1ml sulfanilic acid solution in to the diluted sample, mix and allow to
stand at least 3 min and not more than 10 min for diazotization. The pH of this
solution should be about 1.4.
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4. Add 1ml napthylamine hydrochloride solution & 1ml sodium acetate solution.
This should buffer the system to a pH of 2.5. Dilute to 50 ml and mix well.
5. After 10 min and before 30 min , measure the intensity of radish purple colour in
a spectrophotometer of wavelength of 885 m u.
6. Transmittance reading should be made against a reagent blanks and parallel
checks should be run frequently of against known nitrite standard preferably in
nitrogen range of the sample.
Preparation of calibration curve:
a. Prepare standard solution by diluting standard Phosphates solution 0.2 ml, 0.4 ml
1 ml, 1.5 ml, 1.8 ml, 2 ml, 2.5 ml and 4 ml to 50 ml with distilled water.
b. Repeat steps 3 to 6 of above part.
c. Prepare blank solution with 50 ml -distilled water and treat in the same way as
standard solution.
d. Set absorbance zero with blank and record the absorbance of standard solution.
e. Plot graph of absorbance against Phosphates concentration.
f. Estimate Phosphates concentration of sample for caliberation.
Observation table:
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Lab Quiz:
1) What are the three basic forms of phosphorus found in wastewaters?
2) What is the significance of excess phosphates in water?
3) What is Eutrophication?
4) What are the different methods of phosphate analysis in water?
5) State the components of instruments for optical spectrophotometry.
6) What are the sources and health effects of Phosphates?
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Experiment No.: 09
VISIT TO DOMESTIC/ INDUSTRIAL WASTEWATER
TREATMENT PLANT
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Experiment No.: 10
COMPUTER AIDED DESIGN OF SEWAGE TREATMENT
PLANT (STP)
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