SKYFALL IS A COLLABORATION BETWEEN CHEF ALAIN DUCASSE AND

PROPRIETORS LLC, A COCKTAIL CREW OPERATING many cities around

the Us.
THE Skyfall & Ducasse teams - DREW THEIR INSPIRATION FOR THE
SKYFALL COCKTAIL MENU FROM THE INTERSECTION OF FINE DINING AND
CONTEMPORARY COCKTAIL CULTURE.
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victim of elegance T
champagne Alain Ducasse, aperol, strawberry, A
dolin dry vermouth, lemon juice I
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sierra aperitivo
grey goose orange vodka, aperol,
champagne selection Alain Ducasse

low visibility
grey goose vodka, grapefruit & lemon juices,
wild blackberry liqueur, creme de violet

stop the fox

aviation & st george terroir gins, lime juice, pineapple
gomme, honey
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peepshow
don julio blanco tequila, st-germain elderflower liqueur,
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dolin blanc vermouth, miracle mile yuzu bitters L
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shake it off
jalapeno-infused espolon blanco tequila, strawberry,
lemon juice, dolin dry vermouth

cowboy hunting
thai chili elijah craig bourbon,
amaretto, lemon juice,

dust storm
appleton rum, bacardi maestro, atlantico reserva,
campari, passion fruit, fresh lime
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old fashion L
bourbon, cane syrup, angostura bitters S

manhattan
rye whiskey, carpano antica, angostura bitters

scofflaw
rye whiskey, blanc vermouth, dry vermouth, grenadine,
fresh lemon juice

Classics
champs elysees
(shaunz ah lee zay)
cognac, yellow chartreuse, simple, fresh lemon juice,
angostura bitters