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Entrees

Drinks Butter lettuce


Strawberry lemonade……………3 tacos…………………………………………………9
Raspberry chia limeade……4 Butter lettuce topped w/oyster
mushrooms, black beans & red onion
Bubbly grapefruit juice…3 topped with tangy pico de gallo

B u m b l e ‘s
Lavender kombucha…………………5 Avocado Crème
Bumble’s house soda……………3 Enchiladas…………………………………10
Warm jasmine tea……………………3 Enchiladas stuffed with avocado and
cashew crème, topped with house made
Turmeric ginger shot…………3 green enchilada sauce & roasted
shishito peppers
Starters Quinoa Stir Fry………………………8
Sautéed vegetables on a bed of lime
Warm Pita & Hummus……………4 cilantro quinoa drizzled in ginger
Handmade pita & veggies served sesame sauce, topped with roasted
w/creamy chickpea & herb hummus peanut crumble
Mushroom Ceviche…………………5 Spicy Curry Bowl……………………9
Oyster mushrooms, cherry Steamed broccoli, carrot, snow peas
& tomatoes swimming in a spicy
Salads
tomatoes, red onion, avocado &
coconut curry broth, served w/
herbs, doused in lime served
cilantro lime quinoa
w/fresh tortilla chips
Arugula & Avo……………………………7 Falafel Wrap………………………………8
Avocado Loaf……………………………6 Baby arugula w/avocado, beets, Pan fried falafel served on top of
Artesian bread topped w/smashed onion, toasted almonds, dressed warm pita, tomatoes, red onion &
avocado, cherry tomato, spicy w/blush wine vinaigrette mixed greens. Served w/creamy cashew
sprouts, red onion, hemp seeds, tzatizki
drizzled in olive oil & lemon Fennel & Citrus………………………7
Mixed greens w/shredded fennel, Caramelized Veg Pizza………8
zest Whole wheat crust w/rich caramelized
orange, celery, parsley, toasted
Veg Gyoza……………………………………6 pine nuts, dressed w/lemon garlic
onion sauce topped w/spinach, oyster
Stuffed with steamed cabbage, mushrooms, red peppers, artichoke
vinaigrette hearts & green olives
ginger, onion & carrots & pan
seared Grilled Romaine………………………9 Butternut Penne………………………8
Charred romaine heart w/ sundried
Beet Chips…………………………………4 tomatoes, toasted almonds,
Whole wheat penne w/sautéed red
Crispy dehydrated tricolored peppers, artichoke hearts, onions
crunchy croutons w/tahini lemon tossed in a creamy butternut squash
beets served w/zesty mango & dressing sauce topped w/ roasted pine nuts
tomatillo salsa
Power House…………………………………9 Adzuki Bean
Black Bean Soup……………………4 Kale spring mix topped w/quinoa,
Creamed black beans simmered avocado, chia seeds, strawberry,
Burger………………………………………………9
w/red onion, hatch green chilies toasted almonds w/creamy goddess
on top of a brioche bun w/garlic
& corn. Topped w/cashew cheese, cashew spread topped w/tomatoes,
dressing avocado, red onion & sprouts
cilantro & crispy tortilla strips

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