STARTERS TRADITIONAL SELECTION

ONION BHAJI ..........................................................£2.95

CONNOISSEURS CHOICE King
PRAWN PATHIA ON PUREE ...............................£4.50 RUCHI SPECIAL (Highly recommended) .................................£8.35 DUM GOST (Spicy dish) ...............................................£8.35
Chicken Lamb Prawn Prawn

KING PRAWN PATHIA ON PUREE .....................£5.50 Chicken chopped into very small pieces cooked with fresh garlic & herbs,
CURRY £6.35 £7.35 £7.95 £9.95
CHICKEN OR LAMB JAIPUR.....................................£8.35
Lamb cooked in a handi over slow fire with yoghurt, rich spices, fresh herbs & chillies
CHICKEN CHAT Diced chicken cooked in a tangy sauce ..................£3.95
dry medium hot
CHICKEN GHASSI ......................................................£8.35
Medium
KING PRAWN BUTTERFLY .......................................£4.95 MADRAS £6.35 £7.35 £7.95 £9.95
Semi dry dish cooked with onions, pepper, tomatoes, mushrooms, curry leaves & kewra water
Marinated chicken with lemon juice, ginger, garlic paste, cooked with roasted coconut, CHICKEN CHETTINAD ............................................£8.35 Fairly hot
VINDALOO £6.35 £7.35 £7.95 £9.95
Spiced king prawn, dipped in battered egg and deep fried in breadcrumbs
CHICKEN TIKKA.........................................................£3.95
coriander seed, mustard seed & whole red chilli Most popular dish in the Chettinad homes of Madras, South India. Cooked with curry
HOUSE SPECIAL (In only) ..........................................£9.95
CHEF’S SPECIAL .......................................................£8.35
leaves & soya sauce
Very hot
KORMA £6.35 £7.35 £7.95 £9.95
Chicken pieces marinated yoghurt and spices
LAMB TIKKA ..............................................................£4.25
Spring chicken cooked in tandoori oven, hand stripped off the bone, Chef’s signature dish. Off the bone spring chicken, cooked with red onion, pepper, tomato
cooked with red onion, tomatoes, sundried red chillies with a hint of Whiskey.
RUCHI DUCK .............................................................£11.50
and fresh herbs, served on salad (highly recommended) Very mild & creamy
BHUNA £6.35 £7.35 £7.95 £9.95
Lamb pieces marinated in yoghurt and spices
SHEEK KEBAB............................................................£4.25
Exquisitely flavoured with rich spices
NAGA CHICKEN OR LAMB .......................................£8.35 Tandoori grilled duck fillet cooked in rich, spicy sauce of fresh spinach & herbs dressed
MIRCHWAGAN CHICKEN OR LAMB ...............£8.35
Fairly dry with rich spices

HARYALI CHICKEN OR LAMB ..............................£8.35 DUPIAZA £6.35 £7.35 £7.95 £9.95

Minced steak pungently spiced with a touch of Soya sauce
BENGAL NAVARATHAN (Mixed starter for 2).......................£8.95 A South Indian dish cooked with red chillies, red pepper and coconut
MURGH BEMISAL ..............................................£8.35
Fairly dry with onions
SOUTH INDIAN GARLIC CHILLI CHICKEN ........£8.35 ROGAN £6.35 £7.35 £7.95 £9.95
Cooked with mint, coriander & spinach with a creamy buttery sauce
Chicken tikka, lamb chop, sheek kebab, vegetable samosa, onion bhajee.
Served with salad
LAMB CHOPS .............................................................£5.95
A unique dish of smooth chicken tikka cooked in a buttery tomato sauce A regional dish, hot & spicy cooked with homemade aromatic spices Bhuna style with tomatoes
CEYLON £6.35 £7.35 £7.95 £9.95

RUCHI SPECIAL DISHES

Tender lamb chops marinated in spicy sauce and grilled in tandoor. Fairly hot with coconut
SAG £6.35 £7.35 £7.95 £9.95
Served with fresh green salad
CHICKEN PAKORA ................................................£3.95 Fairly hot with spinach
DANSAK £6.35 £7.35 £7.95 £9.95
CHICKEN ACHARI ......................................................£7.95
Lightly spiced chicken, deep fried with batter, served with fresh green salad
TANDOORI SALMON..................................................£5.95 PESHWARI CHICKEN OR LAMB ..........................£7.35 Sweet, sour, hot with lentils
PATHIA £6.35 £7.35 £7.95 £9.95
Scottish salmon marinated in bangladeshi spices and herbs grilled in a clay oven, Tandoori grilled chicken cooked with fine chopped onions, garlic & tomato Chicken or lamb marinated with tandoori spices cooked with capscium and onion
MURGH MAKHANI (Buttered Chicken) ..........................£7.35
in a sauce of pickling spices
GARLIC CHICKEN TIKKA ..........................................£7.95
served with fresh green salad
PANEER SHASHLIK ...............................................£3.95
Sweet & sour, hot

BALTI DISHES
Tandoori grilled chicken, cooked in yoghurt based spice, butter, fresh cream & almond sauce
CHICKEN REZALLA (Fairly hot & sour) ...........................£7.35
Tandoori grilled chicken tikka, cooked with choped garlic & herbs
PANEER TIKKA MASSALA ................................£7.50
Homemade cheese marinated in tandoori spices and herbs, grilled with onion,
tomato, served with fresh green salad
HASH MASALA (Duck) ..........................................£11.50
FISH PAKORA .........................................................£4.95 Home made cheese marinated in spices & herbs, tandoori grilled then cooked All Balti dishes are cooked with garlic and ginger, with hand grained garam massala
Duck breast served in a fruity sweet yoghurt based sauce with tomatoes, oranges, and various herbs & spices. Any other dish from our menu can be cooked with the Balti recipe
in two unique massala sauce
PANEER TIKKA CHILLI ....................................£7.50
Fresh water fish, lightly spiced, deep fried with batter, served with fresh green salad onions, green peppers, sultana, ground almonds, traditional spices and fresh cream
SAMOSAS (Meat or Vegetable) ...........................................£2.95 HASH REZALLA (Fairly hot & sour) ................................£11.50 Chicken Lamb Prawn King Vegetable
Marinated home made cheese cooked with green chillies, garlic & herbs with a Barbequed duck marinated in ground garam masala and fresh lemon juice, Prawn
Triangular shaped savoury pastry filled with spicy minced meat

TANDOORI MAINS
BHUNA £7.95 £8.35 £8.35 £11.95 £6.95
touch of Naga chilli cooked with onion, pepper and green chillies
CHICKEN OR LAMB TIKKA MOSSALLA ..........£7.95 TANDOORI KING PRAWN MOSSALLA ..........£11.95
Medium dish cooked in exotic sauce Medium in exotic sauce MASALA £7.95 £8.35 £8.35 £11.95 £6.95
TANDOORI CHICKEN ................................................£6.95 CHICKEN OR LAMB PASANDA ........................£7.95 RAJA CHICKEN ........................................................£7.95 CHILLI MASALA £7.95 £8.35 £8.35 £11.95 £6.95
JALFREZI £7.95 £8.35 £8.35 £11.95 £6.95
Spring chicken marinated in herbs and spices Cooked in creamy sauce with nuts and almonds Chicken mince with grilled chicken pieces cooked with mix peppers, spices & herbs
CHICKEN TIKKA.........................................................£6.95
GARLIC £7.95 £8.35 £8.35 £11.95 £6.95

SEAFOOD DISHES BIRIANI

Chicken pieces marinated yoghurt and spices
LAMB TIKKA................................................................£7.25
DUCK TIKKA .............................................................£10.95
TANDOORI MIXED GRILL........................................£10.95
Exotic rice preparation, served with a side of vegetable curry

TANDOORI KING PRAWN MAKHANI .............£11.95 KING PRAWN ACHARI .............................................£11.95

Tandoori chicken, chicken tikka, sheek kebab, lamb chop & duck tikka CHICKEN TIKKA BIRIANI ..........................................£9.95
TANDOORI KING PRAWN .......................................£10.95 CHICKEN BIRIANI ......................................................£8.35
Chunks of king prawns marinated and grilled in tandoori oven, cooked with Another Hydrabadi delicacy of selected prawns sauteed in a

TANDOORI SALMON................................................£10.95
CHICKEN SHASHLIK .................................................£7.30
Chicken tikka grilled with onions, green pepper & tomato
PANEER SHASHLIK ...................................................£6.50
Homemade cheese marinated in tandoori spices and herbs, grilled with onion, green
pepper and tomato
light spices, ground almonds, butter and fresh cream
FISH BHUNA (Pangash) ....................................................£9.95
Fresh water fish cooked with onion and light spices
SALMON SHALON (Fresh Scottish Salmon) .........................£9.95
Marinated in Bangladeshi herbs & spices cooked with fresh cream
& seafood sauce
sauce of pickling spices
KALKATA KING PRAWN ......................................£11.95 PRAWN BIRIANI .........................................................£8.95
A king prawn dish from Kalkata, cooked with mustard oil, onions, coconut milk,
KING PRAWN BIRIANI .............................................£11.95
MEAT BIRIANI .............................................................£8.95
grained coconut & red chillies
GOAN FISH .........................................................£9.95
VEGETABLE BIRIANI..................................................£6.10
Bangladeshi fish cooked with coconut, tomatoes & green chillies
MIXED BIRIANI Mixture of chicken, meat and prawn ....................£10.95

ALLERGEN INFORMATION: Gluten Egg Nut Dairy Please mention of any allergies before placing your order