Beruflich Dokumente
Kultur Dokumente
CONTENTS
2 French
2 English
2 Vocabulary
3 Sample Sentences
3 Cultural Insight
# 7
COPYRIGHT © 2012 INNOVATIVE LANGUAGE LEARNING. ALL RIGHTS RESERVED.
FRENCH
2. 1. Pommes de terre
3. 2. Poireau
4. 3. Navet
5. 4. Carotte
6. 5. Haricots verts
ENGLISH
2. 1. Potatoes
3. 2. Leek
4. 3. Turnip
5. 4. Carrot
6. 5. French beans
VOCABULARY
SAMPLE SENTENCES
Les "French fries" sont sans doute les En France, il est facile de trouver des
pommes de terre les plus connues dans le poireaux au marché
monde, mais en France on les appelle "les
frites".
"In France, you can easily find leeks
in traditional markets."
"French fries" are certainly the most
famous potatoes in the world, but in
France we call them "frites".
En général, les enfants détestent les navets En France, on dit souvent que manger des
en France. carottes donne bonne mine.
"Children usually hate turnips in "In France, we often say that eating
France." carrots give people a healthy glow."
C'est assez ennuyant d'écosser des Aimez-vous les haricots verts en salade?
haricots verts.
"Do you like French beans in a
"Shelling French beans is quite salad?"
boring."
CULTURAL INSIGHT
1. Potatoes
Potatoes are a basic ingredient for many French recipes, such as gratin.
2. Leek
3. Turnip
4. Carrot
Carrots are one of the two main ingredients of the famous dish boeuf-carottes, which mixes
beef and slow-cooked carrots.
5. French Beans
French beans are the most common vegetable that you will find in hot dishes and salads.