Beruflich Dokumente
Kultur Dokumente
net/publication/228902125
Article
CITATIONS READS
5 1,284
3 authors:
Larissa Rabbiosi
Copenhagen Business School
32 PUBLICATIONS 500 CITATIONS
SEE PROFILE
Some of the authors of this publication are also working on these related projects:
All content following this page was uploaded by Kristiina Mäkelä on 31 May 2014.
Dana B. Minbaeva
dm.smg@cbs.dk
Kristiina Mäkelä
kristiina.makela@hanken.fi
Larissa Rabbiosi
Politecnico di Milano
larissa.rabbiosi@polimi.it
1
INDIVIDUAL ABSORPTIVE CAPACITY AND KNOWLEDGE TRANSFER
Introduction
In previous research, the concept of absorptive capacity has proven highly useful for a better
understanding of knowledge transfer within organizations (Cohen and Levinthal, 1990; Dyer
and Singh, 1998; Lane and Lubatkin, 1998; Van den Bosch et al, 1999; Zahra and George,
2002), and consequently for the competitive advantage of firms (Lane et al, 2006). Indeed, as
Lane et al. (2006: 833) state, “[d]eveloping and maintaining absorptive capacity is critical to a
firm’s long-term survival and success because absorptive capacity can reinforce, complement,
As a result, research drawing on the concept, which refers to the ability of an organization to
identify, assimilate and exploit external knowledge (Cohen and Levinthal, 1989), has
proliferated (Lane et al, 2006). Most of the current research has focused on either a firm’s
dyadic inter-firm relationships (Dyer and Singh, 1998; Lane and Lubatkin, 1998). It has also
been recognized that absorptive capacity is a multi-level construct, which has been studied at
the country, inter-organizational and organizational levels of analysis (for reviews see Zahra
However, the individual level, i.e. “the role of individuals in developing, deploying, and
maintaining absorptive capacity” (Lane et al, 2006: 853), has been largely overlooked in
previous research. This is a serious limitation, since Cohen and Levinthal (1990) in their
absorptive capacities of its individual members. To the best of our knowledge there has not
been any empirical research on individual level absorptive capacity, utilizing individual level
2
data.1 Extant studies operationalize absorptive capacity either as R&D intensity or rely on
Yet, individual level observations have been argued to be the most appropriate type of data in
existence, persistence and change of various organizational-level variables (Felin and Foss,
2006), such as absorptive capacity. In fact, current research has been criticized for largely
focusing on collectives as the locus of knowledge (Felin and Hesterly, 2007) and ignoring the
organizational knowledge flows typically assumes that individuals a priori are homogenous,
infinitely malleable, or randomly distributed into organizations (Felin and Hesterly, 2007),
and underestimates the role of individuals in knowledge processes (Argote and Ingram, 2000).
This paper seeks to address these theoretical and empirical limitations in current research by
exploring and explaining absorptive capacity at the individual level. Our starting point is that
individuals are heterogeneous: they differ in the degree of their ability, motivation and the
way they use those opportunities for knowledge sharing that are offered by the organization -
and that these differences reflect their respective absorptive capacities. In this paper, we first
organizations, and the role of individuals in it. Second, we explain our methodology, an
individual-level analysis of 658 employees in 3 large corporations, and present our results.
Finally, we discuss our findings and their implications in terms of both theory and practice.
1
We replicated the methodology used by Lane et al (2006) and examined the empirical studies included in Table
1 of their article. The reviewed studies neither concentrated on the absorptive capacities of individuals nor used
individual level data.
3
Absorptive capacity for knowledge transfer: the role of individuals
There is an implicit consensus in the current literature about the importance of knowledge
receiver behavior with respect to knowledge transfer. The inability of knowledge receivers to
absorb new knowledge (low absorptive capacity) is one of the most often cited impediments
to internal knowledge transfer (Cohen and Levinthal, 1990; Lyles and Salk, 1996; Szulanski,
1996; Lane and Lubatkin, 1998; Gupta and Govindarajan, 2000; Lane et al, 2001). Significant
discussion surrounding the concept exists in the fields of strategic management (e.g., Lane
and Lubatkin, 1998), R&D and innovation (e.g., Mowery and Oxley, 1995), the resource-
based view of the firm (e.g., Lane et al, 2001), and organizational learning (e.g., Kim, 2001)
among others. Extant research has used the idea to explain various organizational phenomena
such as the rate of innovation, knowledge acquisition, knowledge transfer and inter-
experience and previous training (e.g., Cohen and Levinthal, 1990; Dyer and Singh, 1998;
Lane and Lubatkin, 1998; Lane et al, 2001; Mowery and Oxley, 1995; Szulanski, 1996;
Volberda and De Boer, 1999; Zahra and George, 2002). Taken together, this research
suggests several generalizations about what is known regarding the effect of absorptive
capacity on knowledge transfer. First, there is clear agreement on that absorptive capacity is a
major determinant of the knowledge transfer process (Lane et al, 2006). The greater the
absorptive capacity, the greater the degree of knowledge transfer is expected (Szulanski,
1996; Lyles and Salk, 1996; Gupta and Govindarajan, 2000), allowing firms to learn and take
4
advantage of emerging opportunities external to it (Cohen and Levinthal, 1990). Second, a
firm’s level of absorptive capacity depends on the level of prior related knowledge existing
within the organization, and the capability of the firm to share and integrate that knowledge
internally (Cohen and Levinthal, 1990; Lane et al, 2006; Zahra and George, 2002). Cohen and
Levinthal (1990: 128) defined absorptive capacity as the “ability to recognize the value of
new external information, assimilate it, and apply it to commercial ends”. They assumed that
absorptive capacity tends to develop cumulatively, is path dependent and builds on existing
knowledge (Cohen and Levinthal, 1990). Third, and consequently, absorptive capacity is, as
Lane et al (2006: 838) “a byproduct of prior innovation and problem solving” within the
follows.
Why individuals?
incorrect and may create shortcomings in our understanding of the concept, for several
reasons. First, individuals are primary actors in knowledge creation, and key repositories of
scholars (Grant, 1996; Felin and Hesterly, 2007; Foss, 2007), and also recognized in the
original conceptualization of the term (Cohen and Levinthal, 1990). Second, the individual
“cannot be reached in lieu of a starting point in individuals” (Foss 2007: 43). Indeed, as Lane
et al (2006: 853-854) argue, “uniqueness arises from the personal knowledge and mental
modes of the individuals within the firm, who scan the knowledge environment, bring the
knowledge into the firm, and exploit the knowledge in products, processes, and services”.
Hence, following Foss (2007), we argue that if the link between the organizational absorptive
5
capacity and intra-organizational knowledge transfer is to be explained, the explanations are
Figure 1 depicts the Coleman’s (1990) diagram and illustrates the links between absorptive
capacity and knowledge transfer at two levels: macro (organizational) and micro (individual)2.
As an organizational level phenomenon, knowledge transfer has been defined as being based
on “the level of knowledge utilization by the recipients assuming both acquisition and use of
new knowledge” (Minbaeva et al 2003: 592) (see arrow 3 in Figure 1). We consider
knowledge utilization by individuals as a behavioral concept, i.e. “an overt act of the person
that can be observed and measured” (Tosi and Mero, 2003: 4) or “individual action” in
We refer to those internal processes as individuals’ abilities, motivation and the use of
opportunities provided by the organization. That is, individuals differ in the degree of
knowledge acquisition and utilization due to their individual differences manifested in the
individuals’ abilities, motivation and the use of opportunities provided by the organization
(arrow 2 in Figure 1). Figure 1 also portrays organizational absorptive capacity as being
comprised of individual abilities, motivation and the use of opportunities3 (arrow 1). Thus, in
(arrow 4) we need to focus on the individual ability, motivation and the use of opportunity
and examine how these lead to the knowledge utilization by individuals (arrow 2).
2
The group level could also be added to the diagram depicted in Figure 1. Further the diagram could built
upwards featuring other levels at which absorptive capacity has been studied before, namely the inter-
organizational level (e.g. multinational corporation), and country level.
3
Note, as Cohen and Levinthal (1990) argue, the organizational absorptive capacity is more than just a sum of
the latter ones. Similarly, knowledge transfer at the organizational level is more than a sum of knowledge
utilization by individuals. That is why the model depicted in the Figure 1 is presented in the form of trapezium
(also in the original, Coleman (1990).
6
Our operationalization of absorptive capacity at the individual level is rooted in studies on
Jaworski and Moorman (MacInnis and Jaworski, 1989; MacInnis et al., 1991). In the original
conceptualization, the MOA framework was used to explain how consumers process external
information, linking individual behavior with the processing of that information. This process
driven approach with linkages to behavior seems particularly appropriate for examining
individual level absorptive capacity, and in line with Lane et al’s (2006) suggestion that in
order to extend the explanatory power of the concept beyond the R&D context, it is critical to
move away from the structure/content assumption of previous research, and adopt a more
process-driven view. Furthermore, the notions of ability, motivation and opportunity have
also been used in the human resource management (HRM) studies as mediating variables in
explaining the link between HRM and performance (e.g. Huselid 1995; Delaney and Huselid
1996; Appelbaum et al, 2000). In KBV inspired research, Argote et al (2003) were among the
first who discussed individual motivation, ability and opportunity as important variables
Building on these studies, we will now consider how ability, motivation and opportunity
Ability
The dictionary definition of ability refers to human attributes, such as prior achievement,
initial skills, aptitudes, experience etc., which are relevant for a skillful accomplishment of
tasks. As Vroom (1995: 232) argues, “[a] person’s ability to perform a task refers to the
degree to which he possesses all of the psychological attributes necessary for a high level of
7
has hosted a significant debate between the behaviorist and cognitive approaches to learning,
differentiating between ‘can do’ and ‘will do’ factors (Dunette, 1976). This distinction has
been a subject of research and discussion for industrial and educational psychologists for over
a half century. The ability/’can do’ approach usually denotes “a potential for performing some
task which may or may not be utilized” (Vroom 1995: 198), while the motivation/will do
In their original conceptualization, Cohen and Levinthal (1990) point to ability as a key part
absorptive capacity, drawing on research on individual level cognition and behavior. Argote
et al. (2003) agree with their view and stress that individual ability, including both innate
skills and experience, plays an important part in knowledge processes. Indeed, MacInnis and
Jaworski (1989) argue that deficiencies in ability limit an individual’s capacity for
experience, have been observed to reduce the ability to process information (Anderson and
Jolson, 1980) and hence, the ability to absorb knowledge. As Cohen and Levinthal (1990:
130) point out, experience in one learning task may influence and improve performance in
subsequent one, and that “the prior possession of relevant knowledge and skill” is a key for
unconnected information. Indeed, as Minbaeva et al. (2003) argue, individuals’ ability may
represent the ‘prior related knowledge’ (Cohen and Levinthal, 1990; Kim, 2001) that is
8
Motivation
While ability is a key component of absorptive capacity, it is not in itself sufficient. The
argument both ability and motivation are important influencers of individual behavior is well
rooted in the behavioral science literature (e.g., Baldwin, 1959; Porter and Lawler, 1968).
effort amongst employees. Longstanding empirical work suggests that both ability and
motivation need to be present to increase performance (e.g., French, 1957; Fleishman, 1958;
Heider, 1958; O’Reilly and Chatman, 1994). Furthermore, a key argument of these literatures
is that individuals with a high ability to learn will fail to absorb knowledge if their motivation
The critical role of motivation has also been observed in the literature concerning knowledge
positively (Argote and Ingram, 2000; Argote et al., 2003; Quigley et al 2007; Szulanski,
1996, 2000). Two types of motivation are typically considered in this regard, namely extrinsic
and intrinsic (Osterloh et al, 2002: 67). Individuals are said to be extrinsically motivated when
they satisfy their needs indirectly, primarily through financial compensation. Extrinsic
motivation has been associated with knowledge management initiatives, such as the well-
known example of Siemens ShareNet for which a reward system was designed to create a
critical mass of content by making users aware of the system and encouraging contributions
(Nielsen and Ciabuschi, 2003). In fact, Bock et al. (2005: 91) assert that “every organization
extrinsic motivators for knowledge sharing”. Along with Cabrera et al (2006: 251), who argue
that “when individuals perceive a link between knowledge sharing behaviors … and
9
organizational rewards … they will be more inclined to participate in knowledge sharing
activities”, we propose:
Hypothesis 2a. Individual extrinsic motivation is positively associated with the degree
On the other hand, individuals are said to be intrinsically motivated when they undertake an
activity because it satisfies their internal needs. As Deci (1975: 23) argues, intrinsic
motivation is fostered by commitment to the work itself, and “there is no apparent reward
except the activity itself”. Hence, intrinsic motivation is directed to a self-defined goal or to
the obligation of personal and social norms for their own sake (Osterloh et al, 2002). In the
field of organizational behavior, intrinsic motivation has been noted to be able to lower
transaction costs, and enhance trust and social capital in general. Intrinsically motivated
Furthermore, intrinsic motivation may also be able to make up for a deficiency in skills and
expertise needed for exploration: “a highly intrinsically motivated person is likely to draw
skills from other domains, or apply great effort to acquiring necessary skills in the target
domain” (Amabile, 1997: 44). Therefore, intrinsic motivation amongst employees is critical,
knowledge and share tacit knowledge with others (Osterloh and Frey, 2000; Cabrera et al,
Hypothesis 2b. Individual intrinsic motivation is positively associated with the degree of
Opportunity
While ability and motivation are fundamental components of absorptive capacity, their effect
may be influenced by the existence of opportunity: “ability and extra effort are even more
10
valuable when coupled with opportunity … to create, retain and transfer knowledge” (Argote
et al, 2003: 575). Indeed, knowledge transfer takes place only when a relationship and at least
some form of interaction exist between a sender and a receiver (Mäkelä et al, 2007). Hence,
organizations try to “reduce the amount of distance” (Argote et al, 2003: 575) by building
improving conditions for team learning, and creating the systems to capture and share
knowledge within the organization (Levitt and March, 1988; Senge, 1990; Argyris and Schon,
1996).
Yet, it is not just the pure existence of various opportunities to interact, but rather the use of
those that is important for absorptive capacity (Cabrera et al, 2006). The level of social
interaction between the members of two groups or units has been observed to have a
significant positive effect on the level of knowledge exchange within the dyad (Hansen, 1999;
Reagans and McEvily, 2003; Tsai and Ghoshal, 1998; Tsai, 2002). At the interpersonal level,
Uzzi (1997) and Uzzi and Lancaster (2003) observed that embedded ties characterized by
close interaction are associated with a higher level of knowledge sharing than more arms-
length ones. Indeed, a low use of various interaction opportunities may result in
minds or knowledge management systems, although too much of it may hurt the receiving
What kind of opportunities are there? According to Hansen et al (1999) there are broadly two
networks. Empirical evidence suggests that both are necessary. In previous research, virtual
communication has been shown to be an effective facilitator of the sharing of more explicit
11
forms of knowledge such as facts or data, whereas more tacit forms of knowledge such as
communication (McKenney et al., 1992; Nohria and Eccles, 1992). Bresman et al. (1999)
showed that interpersonal communication, such as visits and meetings, were significant
facilitators of international knowledge transfer, and Hansen (1999) concluded that the absence
of direct relations and extensive communication among people from different departments
inhibits knowledge transfer, while strong inter-unit relations facilitate it. Accordingly, we
expect that:
argue that ability, motivation and opportunity take effect at different points in the knowledge
absorption sequence (MacInnis and Jaworski, 1989). More specifically, the use of
opportunities moderates the link between ability and motivation, and knowledge utilization by
individuals: it will be higher if in addition to being capable and highly motivated to absorb
12
Hypothesis 4b. The use of socialization mechanisms and electronic networks by an
The hypotheses presented above are summarized in the conceptual model presented in Figure
2 below. We will now turn to discuss the data and methods through which the hypotheses are
being tested.
Methods
Survey
We tested our hypotheses in the context of the multinational corporation (MNC), which
particularly important for MNCs since the competitive advantage they enjoy over national
firms is contingent upon their ability to exploit knowledge internally across geographically
dispersed organizational units (Kogut and Zander, 1993). Until recently, the intra-MNC
knowledge transfer has been studied predominantly on the organizational level focusing on
provide further contribution to the study of MNC knowledge flows (Foss and Pedersen, 2004;
Gupta and Govindarajan, 1991, 2000; Kogut and Zander, 1993) by unlocking the proverbial
13
“black-box” of the firm and bringing in the individual level explanans (Felin and Foss, 2006)
The data used in this paper is a part of a larger research initiative focusing on individual level
focused literature review and an in-depth multiple case study in eight firms. The questionnaire
paper-based version. The questions were translated and back-translated, thereby reducing the
risk of comprehension problems. Prior to launching the survey, the questionnaire was pre-
tested with each company-participant to increase the clarity of the questions, to avoid
interpretation errors and to adjust some questions (such as department/function names) to the
specific context of each of the companies. The questionnaire focused on questions pertaining
to the nature of knowledge management and individual perceptions on the enablers and
barriers to knowledge sharing. Despite their obvious limitations, the use of perceptual and
self-reported measures is the most suitable methodology for the study of individual human
behavior and, when employed through a rigorous research design, may even be superior to
other approaches (Howard, 1994; Schmitt, 1994; Spector 1994). With respect to possible
common method bias, the performance variables were placed after the independent variables
in the survey in order to diminish, if not avoid, the effects of consistency artifacts (Podsakoff
The questionnaire was administered globally in three Danish-based MNCs (NNE, Danisco
and Chr. Hansen), which distributed a link to the internet-based survey via their internal e-
mail systems. The collection of the questionnaires was mediated by firm representatives who
acted as contact persons. To reduce possible social desirability bias we followed Tsai and
14
Ghoshal (1998) and in the opening paragraph explained that the used software4 prevents any
identification of individuals, and that the data will be collected using a company-external
server, and that our analysis would be restricted to an aggregated level. The data collection
took place during 2004-05. In the following, we will first describe the three companies, in
which the questionnaire was administered, briefly, and then move on to presenting our
Companies
NNE (Novo Nordisk Engineering). NNE is a leading supplier of systems, consultancy and
reconstruction of facilities for product development and production plants, pilot plants and
laboratories within the pharmaceutical and biotechnological field. In 2004, NNE’s net
turnover amounted for DKK 1,015 million, and it had 1,200 employees internationally. The
Scandinavia, USA, China, Japan, Brazil and France. An increasing part of NNE’s turnover is
being generated outside Denmark. The data collection at NNE was facilitated by their
Knowledge Manager. 897 employees were invited to participate in the survey of which 341
responded, giving us a 38% response rate. Majority of responses (91%) came from Denmark.
Danisco. Danisco develops and produces food ingredients, sweeteners and sugar for the food
and beverage industry, and animal feed ingredients for the agriculture industry. In the
financial year 2003/04, Danisco achieved net sales of DKK 16.4 billion through a number of
with a corporate slogan ‘First we add knowledge’ signaling both internally and externally the
4
The software and hosting were provided by WebSurveyor (www.websurveyor.com).
15
Danisco is located in ‘Global Innovation’, Danisco’s research and development organization,
and the firm’s critical relates to specific products and processes. In order to gain access to the
survey participants in Danisco, local HR managers at fourteen different food ingredients sites,
located in eleven countries, were contacted by e-mail from corporate HR with the request to
nominate approximately 20 employees in each for participation in the survey (Danisco Sugar
was excluded from the study as it has a separate self-governing status in the company). Three
sites in the US, two sites in Denmark and one site in the UK, Belgium, Finland, Germany,
Mexico, China, Malaysia and Australia/New Zealand were contacted. 281 invitations were
sent out, of which 221 questionnaires were filled in and 219 questionnaires were usable for
biotechnology, with focus on food starter cultures, enzymes and health promoting
characteristics of probiotics and functional foods, as well as natural colors and dairy flavors.
In the financial year 2003/04, Chr.Hansen’s revenue was 3.420 million DKK. Chr. Hansen is
globally present with production facilities on three continents, employing 2,500 employees
in 30 countries. About six percent of their revenue is spend on R&D and the application of
knowledge, with development centers situated in Denmark, the US, France and Germany, and
development resulted in adopting the corporate slogan “130-years of innovation”, with their
corporate research center focusing their core competence finding and developing
microorganisms for the global food and health industries. The data collection at Chr. Hansen
was facilitated by a manager of their knowledge management project group. The invitations
were distributed internally within functional areas such as R&D, Production, Marketing, and
Sales, for 350 employees in Denmark, France, and the US, where the company has R&D
16
activities. 251 responses were returned, making a response rate of 72%. 153 responses came
In total, 811 questionnaires were returned. However, because of missing data relevant for our
econometric exercise, the number of observations was further reduced to 658. Table 1
provides a detailed description of the respondents. After consultation with each company’s
Measures
Dependent Variable
When knowledge transfer is discussed at the individual level it is custom to talk about
knowledge utilization (Minbaeva et al, 2003) - the extent to which an individual acquires and
uses the new knowledge (Bresman et al, 1999). Following Minbaeva et al. (2003: 587), we
also specify that the key element in knowledge transfer is not the underlying (original)
knowledge, but rather “the extent to which the receiver acquires potentially useful knowledge
and utilizes this knowledge in its own operations”. The measure adopted from Minbaeva et al.
(2003) was modified for the individual level. More specifically, using a five-point Likert-type
scale (ranging from 1=‘Little or no extent’ to 5=‘Very large extent’), respondents were asked
to indicate to what extent: (1) have you gained knowledge from colleagues in your own
department? (2) have you used knowledge from colleagues in your own department? (3) have
you gained knowledge from colleagues in other departments? (4) have you used knowledge
from colleagues in other departments? We ran a principal factor analysis on the four items
(see Table 2 below), which produced one factor with an eigenvalue greater than one
explaining approximately 80% of the variance. The final measure of knowledge utilization is
17
a weighted average of responses of the aforementioned items, using the factor loadings as
Independent Variables
In order to test our hypotheses, the following independent variables were used. In line with
prior literature, we measure the employee’s ability in terms of prior achievement and skills
(Kim, 1998; Minbaeva et al, 2003). One more measure was added - a measure of self-
efficacy, since the power of efficacy judgments in human learning performance has been
demonstrated numerous times (e.g., Bandura, 1997). We asked the respondents to evaluate on
a five-point Likert-type scale (ranging from 1=‘Strongly disagree’ to 5=‘Strongly agree’) their
individual performance compared to their colleagues on the following six dimensions: (1)
‘Individual productivity’; (2) ‘Level of salary’; (3) ‘Career enhancement’; (4) ‘Ability to
share knowledge’; (5) ‘Job satisfaction’; and (6) ‘Expert status’. The variable individual
individual responsiveness to incentives for behaving in a certain way, based on the use of a
price system which typically links employees’ monetary motives to the goal of the
organization. In order to capture this concept, respondents were asked to assess to what extent
in the future they would prefer to be rewarded for transferring knowledge in their company
(1) by increments/bonuses, and (2) by promotion, and to what extent in the future they would
prefer to be rewarded for reusing knowledge in their company (1) by increments/bonuses, and
5
Nunnaly (1967) recommended a Cronbach alpha equal to or greater than 0.60 as the minimum value sufficient
for research purposes. That was done in other studies on intra-organizational knowledge trasnfer.For example,
Szulanski’s (1996) study on knowledge stickiness, published in Strategic Management Journal Winter Special
Issue, also reported two scales with Cronbach Alpha below 0.70: “unproven knowledge” - 0.67 and “source is
not perceived as reliable” - 0.64. However, it is clearly on of the weaknesses of the paper, which is discussed in
the final section of the paper.
18
(2) by promotion (five-point Likert-type scales ranging from 1=‘Little or no extent’ to
5=‘Very large extent’). We operationalized the variable individual extrinsic motivation as the
Intrinsic motivation, in turn, is fostered by commitment to the work itself with the reward
being in the activity itself or the duty of personal goals or social norms (Deci, 1975) and there
is no apparent reward except the activity itself (Osterloh et al., 2002). Accordingly, we define
the variable individual intrinsic motivation by averaging the scores on a five-point Likert-type
scales (ranging from 1=‘Strongly disagree’ to 5=‘Strongly agree’) of the three following
items: (1) ‘Increased value for me is enough to motivate knowledge sharing’; (2) ‘Increased
value for my department is enough to motivate knowledge sharing’; (3) ‘Increased value for
Previous research has indicated that socialization mechanisms that develop trust and
cooperation among individuals and facilitate formal and informal face-to-face relationships
affect knowledge sharing positively (Björkman et al., 2004; Gupta and Govindarajan, 2000;
Schulz, 2001). Thus, we define the variable socialization mechanisms based on the scores
(ranging from 1=‘Never’ to 5=‘Very often’) attributed by the respondents to the following
four items: (1) ‘to what extent do you use meetings when you transfer knowledge to other
people in your company?’; (2) ‘to what extent do you use informal communication (coffee
breaks, social events, etc.) when you transfer knowledge to other people in your company?’;
(3) ‘to what extent do you use meetings when you search for knowledge ?’; (4) ‘to what
extent do you use informal communication (coffee breaks, social events, etc.) when you
also be transferred through electronic media (McKenney et al., 1992; Nohria and Eccles,
1992; Pedersen et al., 2003). Indeed, the role of information and communication technologies
19
and their effects in knowledge transfer have been celebrated in the literature (Almeida et al.,
2002; Andersen and Foss, 2005). We define the variable electronic networks by averaging
responses to the following six items: (1) ‘to what extent do you use e-mail when you transfer
knowledge to other people in your company?’; (2) ‘to what extent do you use electronic
discussion forums on the intranet when you transfer knowledge to other people in your
company?’; (3) ‘to what extent do you use videoconferences when you transfer knowledge to
other people in your company?’; (4) ‘to what extent do you use e-mail when you search for
knowledge?’; (5) ‘to what extent do you use electronic discussion forums on the intranet
when you search for knowledge?’; (6) ‘to what extent do you use videoconferences when you
Control variables
effects stemming from heterogeneity in the sample. First, the function to which the employee
belongs to may influence to what extent he/she acquires and uses knowledge from other
colleagues. Since the departments vary across three firms included in our sample, we
clustered them according to their position in the value-chain. We add the two dummy
variables product related and customer related. The former equals one if the individual
operates in a product related department (e.g. production, R&D), the latter takes value of one
if the individual operates in a customer related department (e.g. marketing, sales, logistics).
Second, previous studies have found that females may be more intrinsically motivated than
men (Valerand and Bissonnette, 1992), and more sensitive towards factors such as social
interaction culture (Connelly and Kelloway, 2003). To capture the potential gender
differences, we add the dummy variable female. Third, another source of heterogeneity
pertains to correlations existing between the individual and his/her role in the firm.
Accordingly, we add the dummy variables top management and middle management. The
20
former equals to one if the employee’s current position has been classified by the companies’
representatives as a top management position, and the latter if the employee’s current position
were classified as a middle management position. In an effort to control for the importance of
individual heterogeneity (Felin and Hesterly, 2007), we also add the variable experience in
position indicating how many years the employee has held his/her current position. Fourth, as
the individual propensity of transferring and searching for knowledge can be positively
setting, we control for the importance of knowledge sharing within the company. Based on a
respondents were asked to indicate to what extent they agree with the following two
statements: (1) knowledge sharing is valued in my company’, and (2) ‘knowledge sharing is
valued in my department’. The variable importance of knowledge sharing in the firm is the
average of responses to the two items (alpha=0.69). As the respondents belong to three
different MNCs, i.e. Danisco, Chr.Hansen, and NNE, we also control for firm specific effects,
adding the dummy variables Danisco and Chr.Hansen, NNE being the benchmark.
Results
independent variables, by subtracting the mean and dividing by the standard deviation, to
avoid high correlation betweens these variables and the interaction terms (Neter et al, 1990).
Results from the OLS estimations are reported in Table 4. We obtained a robust variance
estimate that adjusts for within-cluster correlation (Froot, 1989; Williams, 2000). Specifically,
we control for the fact that the observations (i.e., individuals) within the same establishment
21
(unit) may not be independent, but the establishments themselves are independent (for details,
In Table 4, Model 1 includes the control variables and the independent variables. Model 2
adds the interaction terms of ability with the opportunity variables and Model 3 includes the
interaction terms of extrinsic motivation with the opportunity variables. Finally, Model 4
presents the full results for all the hypotheses. All models are significant at p<0.001 and with
adjusted R-square increasing from 0.272 in Model to 0.295 in Model 4. To test the possibility
factors (VIFs) for Model 4. High VIFs (above 10) in the variables of concern would indicate
evidence of multicollinearity (Neter et al, 1990). The VIFs for these models were less than 2,
Of the control variables, the coefficient of product related is positive and statistically
operating in departments such as R&D and production. The variable female is positive and
statistically significant at p<0.01. In line with the previous research (e.g., Connelly and
Kelloway, 2003; Valerand and Bissonnette, 1992), we find gender to have a strong impact on
knowledge utilization in such a way that female respondents were more likely to gain and
utilize knowledge than male ones. The employee’s experience in his/her position shows a
negative and significant effect (p<0.1) that fluctuates somewhat over subsequent models. Not
surprisingly, the relevance of knowledge sharing for the firm has a strong positive effect
The findings reported in Table 4 support Hypothesis 1. The coefficient of the variable
individual ability is positive and statistically significant (p<0.01). This finding indicates that
22
Hypothesis 2a as the coefficient of the variable individual extrinsic motivation is not
variable individual intrinsic motivation having a positive and significant (p<0.01) impact on
the dependent variable, suggesting that intrinsic motivation is another key determinant of
The variable socialization mechanisms shows a positive and significant (p<0.01) coefficient,
supporting Hypothesis 3a. This finding suggests that as the level of interaction as measured
by the use of socialization mechanisms increases, individuals are more likely to acquire and
use knowledge from other colleagues within the firm. However, the use of electronic media
per se reveals a very weak effect on knowledge utilization. The coefficient of the variable
Turning to the results concerning the moderating effects, Model 4 reveals that the coefficient
of the interaction term between individual ability and the amount of socialization mechanisms
used by the respondent is not significant at any conventional level. However, the result is
different when opportunities are measured in term of the use of electronic media. As the level
of the employee’s ability increases, an increase in the use of electronic networks by the
employee increases his/her chance of acquiring and using knowledge from other colleagues.
The use of socialization mechanisms does not moderate the impact of the extrinsic motivation
on knowledge utilization, while the coefficients of the interaction term individual extrinsic
findings do not support Hypothesis 4b. The interaction term of intrinsic motivation with
we do not find a significant effect at any conventional level for the interaction term individual
23
intrinsic motivation × electronic networks. Accordingly, the hypothesis 4c is only partially
confirmed.
In this paper we considered absorptive capacity as a multi-level construct. The primary aim
was to explain the effect of the absorptive capacity on intra-organizational knowledge transfer
at the individual level. Although previous research has been considering absorptive capacity
have been largely ignored. In fact, “research into absorptive capacity has only begun to
We developed a theoretical model designed to fit within the research framework of Lane et al
(2006). We departed from their idea that absorptive capacity within an organization is
al, 2006: 838). Individual absorptive capacity was defined as a byproduct of three internal to
the individual processes – ability, motivation and the use of opportunity provided by the
framework (MacInnis and Jaworski, 1989; MacInnis et al., 1991), used in studies on HRM
(e.g. Appelbaum et al, 2000) and the KBV research (e.g. Argote et al, 2003).
Our results indicate that as expected ability and intrinsic motivation need to be present in
order to optimally facilitate knowledge acquisition and use by the individuals. While much
prior research on absorptive capacity has emphasized ability aspect of absorptive capacity
(Cohen and Levinthal, 1990; Lyles and Salk, 1996, Lane et al, 2001), our results indicate that
component. These results fall in line with the contribution by Zahra and George (2002) who
24
employees’ ability) and realized absorptive capacity (with an expected high content of
employees’ motivation).
between two types: extrinsic and intrinsic. Our findings show that knowledge utilization
increases about 16% in case of intrinsically motivated employees, while we do not find any
impact on knowledge utilization for extrinsically motivated employees. This is in line with
The Intrinsic Motivation Principle of Creativity, which argues that intrinsic motivation is
more conducive to creative tasks than extrinsic motivation (Amabile, 1997). Furthermore
intrinsic motivation can even make up for a deficiency in skills and expertise needed for
exploration: “a highly intrinsically motivated person is likely to draw skills from other
domains, or apply great effort to acquiring necessary skills in the target domain” (Amabile,
1997: 44). Deci and Flaste (1995) also argued that employees intrinsically motivated have
higher learning level than extrinsically motivated employees that experience the pressure of
We were inspired by the framework offered by Argote et al (2003) and introduced the third
the personalization-codification debate (Hansen et al, 1999), we distinguish between the use
opportunities offered via IT interfaces (electronic networks). Our results indicate that only the
use of socialization mechanisms affects knowledge utilization while the use of electronic
networks has no direct effect on the dependent variable. These results are in line with Wasko
and Faraj (2005), who report that individuals do not make use of electronic networks of
practice due to the lack of shared history and low interdependence. Moran (2005: 1148) also
concludes that “maintaining some degree of closeness or intimacy is valuable”, and especially
important when engaging in knowledge processes. That is not to disregard the importance of
25
having electronic network of practice in place, but rather to say that the use of those might be
dependent on other contextual factors such as shared norms, familiarity and generalized trust.
We also suggested that the three components of individual absorptive capacity – ability,
motivation and (the use of) opportunity - affect the knowledge utilization at different points.
Indeed, while ability and motivation are a priori, opportunity is a moderator of their relations
to knowledge utilization. We observed that the use of electronic networks by highly capable
individuals. That is the individual ability is even more valuable for knowledge utilization
We found differences in how different types of opportunities moderate the relations between
extrinsic and intrinsic motivation and knowledge utilization. In particular, with an increase in
the employees’ extrinsic motivation, an increase in the use of electronic networks reduces the
degree of knowledge utilization. These results are somehow unexpected. Yet, potential
explanations could be found in the theories of motivation (Deci, 1972; 1975). Extrinsically
motivated individuals are more likely to engage into knowledge utilization, if they believe
that the returns are positive, proximate and predictable. Once employees receive extrinsic
incentives, they will most probably repeat their activities at minimum costs, which may lead
to higher degree of knowledge exploitation, rather than searching for the new knowledge for
Interestingly, we find that the use of socialization mechanisms primarily enhance knowledge
less inclined to further exploit these mechanisms. The greater is the intrinsic personal and
social satisfaction achieved while acquiring and using knowledge, the larger will be the use of
complex and ‘rich’ communication media (Daft and Lengel, 1986). Moreover, the
26
motivated employees are willing to spend extra time promoting face-to-face relationships for
transferring knowledge.
Implications
Our study contributes to research on absorptive capacity and knowledge transfer in several
ways. Most importantly, our study integrates the theory of absorptive capacity (Lane et al,
2006) and the recent calls for focusing on the role that individuals play in leveraging
knowledge (Felin and Hesterly, 2007; Foss, 2007). On this basis, our model predicts
differences in the nature and drivers of the impact of the absorptive capacity on knowledge
capacity at the individual level is manifested in individuals’ ability, motivation, and the use of
We also believe that our contribution could stipulate discussion of MNC knowledge transfer
at different levels. Till recently intra-MNC knowledge transfer has been mainly analyzed at
the level of the subsidiary. MNCs are a complex phenomenon where transfer occurs in
multiple directions and across multiple dimensions. All three levels – country, inter-
either one at a time or used in a complementary way. Similarly, the absorptive capacities of a
MNC’s subsidiaries located in different countries may be analyzed in terms of the country
systemic and institutional elements that facilitate absorption (the country level). In
emphasizing the relative similarities between MNCs units (the inter-organizational level).
Absorptive capacity of the subsidiary can also be analyzed at the subsidiary (organizational)
level, focusing on the accumulative behavior of individuals and their role in knowledge
transfer (the organizational level). Yet, to fully comprehend how absorptive capacity
27
the individual level (e.g. individual ability, motivation, and opportunity leading to knowledge
utilization by subsidiary employees), which mediate the link from the former to the latter.
Slicing up the concept of individual absorptive capacity makes it easier to identify managerial
practices the employment of which should facilitate ability, motivation and (the use of)
approach (Grandori, 2001; Foss, 2007). It has as its focus the interplay between knowledge-
based contingency factors and governance mechanisms6 such as reward systems, coordination
mechanisms and standard operating procedures. Such logic is also advocated in studied on
HRM and performance, which recommends grouping of the HRM practices to be derived
from the theoretical rationales (MacDuffie, 1995; Youndt et al., 1996). Conceptually it should
be possible to identify HRM practices, which application enhances mediating variables that in
turn affect performance (Guest, 1997). We subscribe to the above arguments and based on
our findings could propose at least three groups of governance mechanisms conducive to
knowledge utilization by individuals: the HRM practices aiming at increasing the (1)
individual motivation (e.g. compensation, acknowledgement schemes, promotion), and (3) the
use of opportunities offered by the organization (e.g. internal communication, team building
Further, managers are usually aware of the ways in which both intrinsic and extrinsic
motivation affect performance and work satisfaction. However, as we illustrated, there are
many factors that might moderate how these different types of motivations affect the
motivation, our model suggests that managers should differentiate their investments in
6
Here we use the concept of “knowledge governance mechanisms” as an umbrella concept which covers other
mechanisms such as “human resource management practices”, “organizational antecedents”, “management
practices”, etc.
28
governance mechanisms (in the case of this paper, electronic networks and socialization
mechanisms) depending on how they manage motivation. In situations with a strong emphasis
implemented and increased. When extrinsic rewards are given for enhancing knowledge
sharing activities, less attention may be paid to the imposing of electronic networks for
knowledge transfer. However, as both extrinsic rewards and intrinsic motivation are very
often found together (Deci, 1975), the choice on opportunities is not simple and should been a
We acknowledge that our findings also have certain limitations. We based our empirical
the causal claim of our model. Second, our empirical focus was limited in that we only
examined three MNCs, all originated from Denmark. We recognize that individual processes
We control for the company, the establishment, and the functional area the employees work
belong to. However, empirical studies based on individual data gathered from a wider variety
of firms are necessary to further generalize the findings. Third, future studies should
additionally take into account the impact of the external environment (formal and informal
the external environment variables which must be considered in the future research is national
culture. On the other hand, empirical results on how national culture influences intra-MNC
knowledge sharing and transfer are inconclusive. Cho and Lee (2004) found that the cultural
similarity between a South Korean subsidiary and other members of the MNC network was
(2004) reported that subsidiary nationality did not seem to influence the patterns of
knowledge flows. In our companies, there were several areas where a more than marginal
29
difference in national perception was experienced (e.g. questions related to rewards, trust,
hierarchy). For example, national culture seems to have an influence on how employees
would like to be rewarded for sharing knowledge. We re-tested the hypotheses adding a
dummy variable for individual working in Denmark (home-country effect), but the results did
not change. Likewise, we defined the three dummy variables - Europe, USA, and developing
countries - to verify if our results could depend on the different geographical area where the
individuals were employed. Also in this case, we did not observe significant changes.
However, there may be a substantively significant relationship that is not strong enough to be
occurrence of knowledge transfer and the absorptive capacity concept, rather than more
objective indicators. However, the empirical research at the individual level on the
relationship between absorptive capacity and knowledge transfer is to some degree still at an
exploratory stage. In future studies, it would be useful to further enhance these measurements,
combining them with some objective indicators to develop more elaborate measures.
30
References
Almeida, P., Song, J., and Grant, R. M. 2002. Are Firms Superior to Alliances and Markets?
An Empirical Test of Cross-Border Knowledge Building, Organization Science, 13:
147-161.
Amabile, T. 1997. Motivating Creativity in Organizations: on Doing What You Love and
Loving What you Do, California Management review, 40(1): 39-57
Andersen, T. J., and Foss, N. J. 2005. Strategic Opportunity and Economic Performance in
Multinational Enterprises: The Role and Effects of Information and Communication
Technology, Journal of International Management, 11: 293-310.
Argote, L. and Ingram, P. 2000. Knowledge Transfer: a Basis for Competitive Advantage in
Firms, Organizational Behavior & Human Decision Processes, 82(1): 150-169
Argote, L., McEvily, B. and Reagans, R. 2003. Introduction to the Special Issue on Managing
Knowledge in Organizations: Creating, Retaining, and Transferring Knowledge,
Management Science, 49(4): v-viii
Argyris, C. and Schon, D. 1996. Organizational Learning II, Reading MA, Addison-Wesley
Baldwin, T., Magjuka, R. and Loher, B. 1991. The Perils of Participation: Effects of Choice
of Training on Trainee Motivation and Learning, Personnel Psychology, 44: 51-65.
Bandura, A. 1997. Self-Efficacy: The Exercise of Control. W.H. Freemand & Company, New
York.
Björkman, J., Barner-Rasmussen, W., Li, L. 2004. Managing Knowledge Transfer in MNCs:
The Impact of Headquarters Control Mechanisms, Journal of International Business
Studies, 35(5): 443-455
Bock, G., Zmud, R., Kim, Y. and Lee, J. 2005. Behavioral Intention Formation in Knowledge
Sharing: Examining the Roles of Extrinsic Motivators, Social-Psychological Forces,
and Organizational Climate, MIS Quarterly, 29(1): 87-111
Bresman, H., Birkinshaw, J., and Nobel, R. 1999. Knowledge Transfer in International
Acquisitions, Journal of International Business Studies, 30(3): 439 – 462
Cohen, W. and Levinthal, D. 1990. Absorptive Capacity: a new perspective on learning and
innovation, Administrative Science Quarterly, 35: 128–152
31
Coleman, J. 1994. Foundations of social theory. Cambridge, Massachusetts and London,
England: the Belknap Press of Harvard University Press.
Delaney, J., and Huselid, M. (1996), The Impact of Human Resource Management Practices
on Perceptions of Organizational Performance, Academy of Management Journal,
39(4): 949-969
Deci, E.L. (1975) Intrinsic Motivation, New York and London: Plenum Press.
Dyer, J. and Singh, H. 1998. The Relational View: Cooperative Strategy and Sources of
Interorganizational Competitive Advantage, Academy of Management Review, 23(4):
660-679
Felin, T. and Hesterly, W. 2007. The Knowledge-Based View, Nested Heterogeneity, and
New Value Creation: Philosophical Considerations on the Locus of Knowledge,
Academy of Management Review, 32(1): 195-218
Fleishman, Edwin A. 1958. A Relationship between Incentive Motivation and Ability Level
in Psychomotor Performance, Journal of Experiential Psychology, 56: 78-81.
Guest, D. 1997. Human Resource Management and Performance: A Review and Research
Agenda, International Journal of Human Resource Management, 8(3): 263-276
Gupta, A., Govindarajan, V. 1991. Knowledge Flows and the Structure of Control within
Multinational Corporations. Academy of Management Review, 18(4): 768-792
32
Haas, M. R. and Hansen, M. T. 2005. When Using Knowledge Can Hurt Performance: The
Value of Organizational Capabilities in a Management Consulting Company, Strategic
Management Journal, 26: 1-24.
Hansen, M. 1999. The Search-Transfer Problem: the Role of Weak Ties in Sharing
Knowledge across Organization Subunits, Administrative Science Quarterly, 44: 82-
111
Kogut, B. and Zander, U. 1993. Knowledge of the Firm and the Evolutionary Theory of the
Multinational Corporation, Journal of International Business Studies, 24(4): 625-645
Kostova, T. and Roth, K. 2003. Social Capital in Multinational Corporations and a Micro-
Macro Model of its Formation, Academy of Management Review, 28(2): 297-317
Lane, P. , Salk, J. and Lyles, M. 2001. Absorptive Capacity, Learning and Performance in
International Joint Ventures. Strategic Management Journal, 22(12): 1139-1161.
Lane, P., Koka, B., and Pathal, S. 2006. The Reification of Absorptive Capacity: A Critical
Review and Rejuvenation of the Construct. Academy of Management Review, 31(4):
833-863
Levitt, B. and March, J. (1988), Organizational Learning, Annual Review of Sociology, 14:
319-340
Lyles, M. and Salk, J. 1996. Knowledge Acquisition from Foreign Partners in International
Joint Ventures. Journal of International Business Studies, 27(5): 877-904.
MacInnis, D., Moorman, C. and Jaworski, B. 1991. Enhancing and Measuring Consumers’
Motivation, Opportunity, and Ability to Process Brand Information from Ads. Journal
of Marketing, 55(October): 32-53.
33
Mäkelä, K., Kalla, H. and Piekkari, R. 2007. Interpersonal Similarity as a Driver for
Knowledge Sharing within the Multinational Corporation. International Business
Review, 16(1): 1-22.
McKenney, J.L., Zack, M.H., & Doherty, V.S. 1992. Complementary Communication Media:
A Comparison of Electronic Mail and Face-to-Face Communication in a Programming
Team. In Nohria, N. & Eccles, R.G. (Eds.) Networks and Organizations: Structure,
Form and Action. Boston: Harvard Business School Press, 262-287.
Minbaeva, D., Pedersen, T., Björkman, I., Fey, C. & Park, HJ. 2003. MNC Knowledge
Transfer, Subsidiary Absorptive Capacity, and HRM. Journal of International
Business Studies, 34(6): 586-599.
Mowery, D. and Oxley, J. (1995), Inward Technology Transfer and Competitiveness: the role
of national innovation systems, Cambridge Journal of Economics, 19(1): 67-94.
Nohria, N. and Eccles, R.G. 1992. Face-to-Face: Making Network Organizations Work. In
Nohria, N. & Eccles, R.G. (Eds.) Networks and Organizations: Structure, Form, and
Action. Boston: Harvard Business School Press, pp. 288-308.
O’Reilly, C. and Chatman, J. 1994. Working Smarter and Harder: A Longitudinal Study of
Managerial Success, Administrative Science Quarterly, 39: 603-627.
Osterloh, M. and Frey, B.S. 2000. Motivation, Knowledge Transfer, and Organizational
Forms, Organization Science, 11(5): 538-550.
Osterloh, M., Frost, J. and Frey, B. 2002. The dynamics of motivation in new organizational
forms. International Journal of the Economics of Business, 9(1): 61-78.
Pedersen, T., Petersen, B., and Sharma, D. D. 2003. Knowledge transfer performance of
multinational companies. Management International Review, 43: 69-90.
Podsakoff, P.M. and Organ, D.W. 1986. Self-Reports in Organizational Research: Problems
and Prospects. Journal of Management, 12(4): 531-544.
Quigley, N., Tesluk, P., Locke, E., Bartol, K. 2007. A Multilevel Investigation of the
Motivation Mechanisms Underlying Knowledge Sharing and Performance.
Organization Science, 18(1): 71-88.
Schmitt, N. 1994. Method Bias: the importance of theory and measurement, Journal of
Organizational Behavior, 15(5): 393-398
34
Schulz, M. 2001. The uncertain relevance of newness: organizational learning and knowledge
flows. Academy of Management Journal, 44: 661-681.
Senge, P. 1990. The Fifth Discipline: the art and practice of the learning organization,
Doubleday, New York
Szulanski, G. 1996, Exploring Internal Stickiness: impediments to the transfer of best practice
within the firm, Strategic Management Journal, 17(Winter Special Issue): 27-43
Szulanski, G. 2000. Appropriability and the Challenge of Scope: Banc One routinizes
replication, In Dosi, G., Nelson, R. and Winter, S. (eds), The Nature and Dynamics of
Organizational Capabilities, New York: Oxford University Press
Tsai, W. and Ghoshal, S. 1998. Social capital and value creation: The role of intrafirm
networks. Academy of Management Journal, 41: 464-476.
Uzzi, B. 1997. Social Structure and Competition in Interfirm Networks: The Paradox of
Embeddedness, Administrative Science Quarterly, 42 (1): 35-67.
Uzzi, B. and Lancaster, R. 2003. Relational Embeddedness and Learning: The Case of Bank
Loan Managers and Their Clients, Management Science, 49 (4): 383-399.
Vroom, V. 1964. Work and Motivation, NY: John Wiley & Sons.
35
Figure 1. Absorptive Capacity and Knowledge Transfer: Organizational vs. Individual
Levels
Organizational Intra-organizational
absorptive capacity knowledge transfer
Ability
Knowledge utilization
Motivation
Opportunity
Control variables
36
Table 1. Description of the Respondents
Danisco NNE Chr.Hansen
Gender: Male 125 230 139
Female 91 107 112
Non-response 3 4 0
Position: Low 118 191 80
Middle 69 100 84
Top 30 35 81
Non-response 2 15 6
Experience: Average 9.48 6.73 8.34
Age: Average 39.52 40.2 40.91
Education: High school or below 43 48 27
Bachelor's degree 99 167 99
Master's degree 70 115 88
Ph.D. 5 8 37
Non-response 2 3 0
Country: Australia 6
Belgium 17
China 13 3
Denmark 48 310 153
Finland 15
France 13 26
Malaysia 19
Mexico 20
New Zealand 9
Sweden 5
the UK 20
USA 48 10 59
Other 4 13
Total 219 341 251
37
Table 2. Definition of Knowledge Transfer: A Principal Factors Analysis
Factor Loadings
You gained knowledge from colleagues in your own department 0.76
You used knowledge from colleagues in your own department 0.76
You gained knowledge from colleagues in other departments 0.82
You used knowledge from colleagues in other departments 0.80
Eigenvalue 2.46
Cumulative variance 0.79
Cronbach alpha 0.84
Mean S.d. Min Max (1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) (13) (14)
(1) Knowledge transfer 0.00 1.00 -3.21 1.87
(2) Product related 0.61 0.49 0.00 1.00 0.12
(3) Customer related 0.16 0.36 0.00 1.00 -0.02 -0.53
(4) Female 0.37 0.48 0.00 1.00 0.08 -0.04 0.04
(5) Top management 0.19 0.39 0.00 1.00 0.12 -0.12 0.03 -0.09
(6) Middle management 0.28 0.45 0.00 1.00 0.00 0.08 -0.03 -0.07 -0.30
(7) Experience in position 4.13 4.07 0.00 29 -0.10 0.03 -0.09 -0.05 -0.11 0.10
(8) Firm’s knowledge sharing importance 3.87 0.72 1.50 5.00 0.33 0.09 -0.02 -0.01 0.02 -0.01 0.01
(9) Danisco 0.28 0.45 0.00 1.00 -0.05 -0.21 0.11 0.05 -0.06 0.05 0.17 0.09
(10) Chr.Hansen 0.31 0.46 0.00 1.00 0.08 0.03 -0.10 0.06 0.25 0.08 0.00 -0.04 -0.42
a
(11) Individual ability 3.48 0.45 1.00 5.00 0.29 0.06 -0.11 -0.04 0.14 0.08 0.03 0.26 -0.09 0.10
(12) Individual extrinsic motivation a 2.73 1.00 1.00 5.00 0.00 -0.01 -0.01 -0.06 0.03 0.00 -0.07 -0.06 0.08 0.00 0.07
(13) Individual intrinsic motivation a 3.69 0.66 1.00 5.00 0.32 -0.01 0.00 0.06 0.11 -0.01 -0.09 0.30 0.03 0.07 0.24 -0.02
(14) Socialization mechanisms a 3.38 0.74 1.25 5.00 0.35 0.09 -0.04 -0.03 0.08 0.07 -0.05 0.23 -0.18 0.04 0.29 0.02 0.17
(15) Electronic networks a 2.43 0.58 1.00 5.00 0.15 -0.19 0.05 0.04 0.23 0.12 -0.08 0.08 0.15 0.24 0.10 0.17 0.11 0.23
a
The variable is standardized. The table lists the means, standard deviations, minima, and maxima of these variables prior to this standardization.
38
View publication stats
39