CHAPTER III

RESEARCH METHOD AND PROCEDURE

This chapter deals with the procedures and methods that were used in the study.

This briefly discusses the research design, data gathering procedure and the

construction of the model.

RESEARCH DESIGN

This study entitled “Aloe Vera, Avocado and Papaya as components of Hand

Sanitizer” is an applied research that aims to solve problems related to hygiene and

sanitation through the use of organic materials. As Calmorin (2010) stated, applied

research is the type of research that involves seeking new applications of the scientific

knowledge to the solution of a problem such as the development of a new system or

procedure, new device, or new method in order to solve the problem. In this type of

research, the problem is identified a new system or new method is applied in order to

solve the problem.

On the other hand, experimental type of research is conducted in the study.

The experimental method was employed in this study for it aims to know the

potential uses of Aloe Vera, Avocado and Papaya as components of hand sanitizer.

Data Gathering Procedure

Experimentation was the main tool used to gather data. It was conducted

between the two variables, namely: Aloe Vera, Avocado and Papaya, the independent

variables, and the efficacy of the hand sanitizer as the dependent variable. The
researchers will record and evaluate the data to examine the long term effectiveness of

this product.

On the data gathering procedure, laboratory experimentation was done. The

researchers used this data gathering procedure because the skin can be tested

observed and a standard setup for all the results.

In gathering the data, the researchers used all the available resources and

references that could be found like books, PDF files and different websites form the

internet. These sources are important because they contain essential information about

the study.

Preparation of the Output

The procedures for the production of the output followed the phase of planning,

data gathering and experimentation.

The formation of the hand sanitizer from Aloe Vera, Avocado, and Papaya is

considered in planning for the production of sanitizer.

After the planning was the construction of the model. The things needed were {}

Evaluation of the Study

This part of the study presents the ways on how to evaluate the study using different

procedures while conducting the study and the experimentation.

This study is to test the hand sanitizer made from Aloe Vera, Avocado and Papaya .This
was upon observing the effectiveness of the product on laboratory to get better results.

This evaluation of the study analysed what is there in Avocado, Aloe Vera and Papaya

that is capable of or aids in killing bacteria on hands. It is also to know the effectiveness

of the product. The information gathered can be the source for the necessary changes

or improvements needed by the product.