Child growth is internationally recognized as an important indicator of nutritional status
and health in populations. Nutritional status is often assessed in terms of anthropometry.
Based on CDC 2000, Underweight: for children < 2 years: weight-for-length < 5th percentile; for children 2-19 years: BMI-for age < 5th percentile for the new reference and weight-for-height < 90%.1 Based on CDC 2000, the patient categorized as underweight. The patient was given nutrition based on recommended daily allowance (RDA) with calorie …. ccal, protein 1 gram/kgBW/day = …gr/day, and salt 1 g/kgBW/day. Malnutrition is the most important causes morbidity and mortality in the child in the developing countries in the first five years of life. This usually manifests in young children and aged between 6 months to 2 years and it is associated with introduction of additional foods, low intake of protein, and a heavy or frequent infections. Almost a third of children developing nutritional disorders. 2 The association between nutritional status and the immune system has been a research topic for decades. Malnutrition is classified into a mild to moderate malnutrton and severe malnutrition. Mild to moderate malnutrition usually not show typical symptoms, there is no biochemical abnormalities, the only thing found is growth disorders. It has long been known that there is a synergistic interaction between malnutrition and infection. Any infection of any degree may exacerbate the state of nutritional status.3,4 Malnutrition, although mild, decreases the body resistance to infection. Infection also affects nutritional status. Stimulation of the immune response by infection increases the demand for basal metabolic energy, leading to a cycle between nutritional status and increased susceptibility to infection. The infection itself can cause loss of body reserves of protein, energy, minerals and vitamins. During the immune response process, there is an increase in energy expenditure, while at the same time the infected host experiences a decrease in nutrient intake. Andrew Tomkins et al5 , stated that malnutrition be considered a key risk factor for the occurrence of pneumonia and maintain good nutritional status is crucial for the prevention of infection. children with poor nutritional status measured from growth and with a low birth weight requires special attention when the signs are respiratory infections. breast milk plays an important role in providing protection against respiratory infections and must be promoted with strong contributions. most infections are associated with lack of food intake. Rodriguez et al4 , stated that a number of studies from a variety of fields have shown that two-way relations. about 2/3 of children with malnutrition being treated with pneumonia, generally caused by germs sterptococcus pneumonia. pneumonia typically occur in children with malnutrition and often associated with the outer outer fatal, especially in children with malnutrition aged less than 24 months. children with pneumonia and less nutrition or malnutrition indicates a higher risk of death. pneumonia typically occur in children with malnutrition and often associated with the outer outer fatal, especially in children with malnutrition aged less than 24 months. children with pneumonia and less nutrition or malnutrition indicates a higher risk of death. to malnutrition, reported relative risks ranged from 2.9 to 121.2; odd ratio ranges between 2.5 to 15.1. for less nutrition, relative risk between 1.2 to 36.5. These results demonstrate the existence of a meaningful relationship between nutrition and less malnutrition. 1.Hendarto A, Sjarif D, Antropometri pada anak dan remaja. In: Sjarif D, Lestari E, Mexitalia M, Nasar S. Buku Ajar Nutrisi Pediatrik dan Penyakit Metabolik Jilid I. Jakarta: Badan Peberbit IDAI;2011.p.23-35. 2. Adegbola RA, Falade AG, Sam BE, Aidoo M, Baldeh I, Hazlett D, Whittle H, Greenwood BM, Mulholland EK. The aetilogy of pneumonia in malnourished and well-nourished Gambian children: pediatr Infect Dis J.2010;13:975-82. 3. Wahab S. Malnutrition. In: Berhman RE, Kleigman AM, editors. Nelson Textbook of Paediatrics. 18 th edition. Philadelphia: WB Saunders; 2011. p. 2009-14 4. Rodriguez L, Cervantes E, Ortiz R. Malnutrition and Gastrointestinal and Respiratory Infections in children: A public Health Problem Int. J. Environ. Res. Public Health 2011:1174-205. 5. Tomkins A, Watson F. Malnutrition and infection – a review- nutrition policy discussion paper no.5. netheralands:2011
Prevalence and Risk Factors For Obesity and Overweight Among Elementarystudents at West Visayas State University - Integrated Laboratory School in 2013