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INTRODUCTON
College students and employees often lead busy lives and value convenience;
as they go about their day rushing between activities and classes, the purchase of single-
use products is often the most convenient choice. The consequence of this convenience
comes in the form of high quantities of waste. CSU- Carig must be therefore more
conscious about this issue of wastes for it’s to improve its image as well as to ensure
cleanliness, orderliness of the Campus, and in order to attain this, waste management
should not only be implemented but also practiced and monitored.
In this manual, it presents the greatest contributor of wastes in the campus, how
wastes are being generated, the wastes that are generated, and the possible prevention
and control of the wastes in the campus.
A. WASTE MANAGEMENT HIERARCHY
1
SOURCE REDUCTION
2 SOURCE REDUCTION
RE-USE
3 Text
RECYCLE
4 Text
SECREGATION & DISPOSAL
1. Source Reduction
The first and optimal strategy of the four, highlights the reduction of the
volume of solid waste
Generated before it even enters the waste stream through size reduction. This may
mean professors assign work that does not need to be written and students submit
assignments and requirements digitally rather than in print.
2. Reuse
The next most important strategy emphasizes the reuse of materials for other
purposes. That way it does not go in the rubbish and end up in the landfill. However,
reuse do not involve reprocessing or transforming the material. For example,
students may collect paper scraps and the turn them into notepads or use them for
solving problems.
3. Recycle
The most common strategy in the hierarchy is recycling. It involves the
reprocessing of used materials that would otherwise become waste. It breaks
material down to its main component and produces new products. This step is
necessary to reduce the volume of waste already generated.
4. Disposal
At the lowest level of the waste management hierarchy is final disposal. All
remaining waste or residues from previous waste management processes must be
stored in a final disposal site. The disposal site must be designed and operated as a
sanitary landfill to protect people and the environment from the negative impact of
waste.
B. INSTITUTON PROFILE
2. College of Engineering
Engr. Audy R. Quebral is the current dean of the college that offers six
programs (Agricultural and Biosystem Engineering, Chemical Engineering, Civil
Engineering, Computer Engineering, Electrical Engineering, and Electronics and
Communications Engineering). The waste generators in the building B includes the
college employees, students, some natural sources (trees, plants, etc.), and some
vendors roaming around the area.
3. Waste Generators
COE Employees
1
2 Natural Sources
3 Engineering Students
INPUT OUTPUT
Foods
Food Wrappers
Plastics Bottles
Foods Plastic Wrappers
Styrofoam
Plastic spoon and fork
Hygiene/Personal
Hygiene/Personal
Cares
Care
Tissue
Plastic container of
alcohol, face powder,
and toothpaste
School Supplies
School Supplies
Bondpaper
Notebook leaves
Ballpen
Pencil shavings
Garden Wastes
Garden Waste
Leaves
Twigs
COE
Vendors Students Natural Sources
Employees
W Trash Bins
A
S
T
E
S
Big Blue Drums
M
A
N
A
G Dump Truck
E
M
E
N
T
Landfill
The Figure shows the flow of how solid wastes from College of Engineering B-
building was generated from students, natural sources and COE employees to how will
the waste will be manage through different practices on how to dispose the wastes. As
shown in the figure, the wastes were classified into four categories which are food waste,
hygiene/ personal care waste, school supplies and garden waste then all these categories
will be directly thrown to trash bins to big blue drums, to dump truck and to the landfill.