Beruflich Dokumente
Kultur Dokumente
INDICATION
Work effectively to relieve redness of eye or itch due to minor irritation that is caused of dust,
smoke, after swimming, and so on.
DIRECTION FOR USE: Drops 1-2 drops for each eye 2-3 times a day or based on doctor advice or
receipt.
DIRECTION FOR STORAGE: Store in the dry place less than 30°C temperature.
Close the container and keep from population.
16. To make the soil around the jasmine wet, we have to ... it.
A. prune
B.water
C.watch
D.fertilize
18. “ ... flowers and stems by pinching them off or using hand pruners” (tip 5).
What does the underlined word them refer to?
A. Hand pruners
B. Growing seasons
C. Blooming jusmines
D. Leaves, flower, and stems
1. Skin : mix glutinous rice flour and salt. Add betel lime liquid and warm water a little at a
time, knead until the dough can be shaped. Divide into 2-3 parts, each dyed a different
color.
2. Make balls as big as quail’s eggs, flatten and place filling in the center. Close up the
dough and reshape into balls
3. Cook balls in the boiling water until they float and are done. Drain.
4. Ginger sauce: boil water and ingredients in a covered saucepan on low heat for 30
minutes until the aroma is quite strong. Sieve.
5. Put the balls in the ginger sauce and serve
19. When should we remove the alls from the boiling water?
A. After they foat on the water surface
B. After they turn brown
C. Before they change shape
D. When they are soft
21. Wedang ronde uses ginger as one of the main ingredients and it creates warmth in our bodies. In
what weather condition are people best drink such a beverage?
A. Cold
B. Summer
C. Warm
D. Hot
Arrange the following words into a correct sentences for number 26 and 27
26. High school- my friend – is wearing – the boy – who – a red cap – from – is
1 2 3 4 5 6 7 8
A. 2-7-1-8-6-5-4-3
B. 5-3-2-7-1-4-6-8
C. 1-2-7-5-4-6-8-3
D. 4-5-3-6-8-2-7-1
27. The table - came – on – the student – when – was – the teacher – sitting
1 2 3 4 5 6 7 8
A. 4-8-3-1-5-7-6-2
B. 4-6-8-3-1-5-7-2
C. 5-6-4-8-3-1-7-2
D. 5-6-7-8-3-1-4-2