It is located southeast of the Province of • Yacury National Park
Loja. Its cantonal head is Amaluza. It has 1 urban parish. With six rural It has an area of 43090.6 hectares, on parishes and 64 neighborhoods. Its December 30, 2009 it is declared a population is 14 thousand 799. There are national park by Marcela Aguiñaga more men than women (7,598 and Vallejo, Minister of the Environment of 7,201, respectively). Ecuador through ministerial agreement number 138.
Gastronomy • Chuno flour pouring.
Espíndola is characterized by the preparation of several typical dishes such as jerky with yucca, Creole chicken with rice and salad; repe white, chanfaina, mashed green, fry and its derivatives. • Lagunas de Jimbura. • Repe white. Among them we have the Black Lagoon (because they have formed on volcanic • smoked pork. rock), it has an approximate size of 500 m long and 200 m wide; previously to get to this place it was necessary to walk approximately 5:00 H, but at present it is only necessary to walk 30 minutes, because there is a road to the sector of El Salado; where the refuge is located, and if you want to camp, it is recommended to bring the necessary equipment to do so. composed of around 65 70 species. Among the endemic species we have Symplocos fuscata and Gynoxys laurifolia. The basin that belongs to this forest is the river Jorupe or Amaluza that UNIVERSIDAD provides water to the population of Amaluza and several irrigation projects NACIONAL DE • The Cascade of Marcola. in the sector. LOJA Livestock Products Espíndola is surrounded by beautiful natural landscapes that offer tourists the best panorama in the middle of nature; this waterfall is precipitated in an impressive way bathing the rugged rocks and all the vegetation that surrounds the place, this is an impressive visual attraction that falls in love with the observer. With respect to these products, most of AMALUZA the inhabitants of the Espíndola canton are dedicated to livestock, the cattle that have more is the Creole or crossed with Holstein, is of double purpose; milk and meat, each family has between 5 and 20 animals. With the milk they prepare cheeses destined to self-consumption and to direct sale in Amaluza. The meat Flora and fauna. is sold "on foot" to intermediaries from Guayaquil and Peru; grazing is done in The forests of the upper part of the paddocks, in the forest or around the Espíndola canton (Santa Teresita and lagoons. Amaluza parishes). Floristically it is
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