Beruflich Dokumente
Kultur Dokumente
in South Korea
Bill Pham
HTMI Switzerland
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Introduction
Nowadays, people noticed that Asian cuisine is famous all over the world because
of its healthful and individual flavors [Barney, 2012]. For that reason, food often
is one of the main motivation factors for plenty of tourists through different types
Korea’s cuisine is directly leading more and more arrivals to Korea. In 2014,
There are total of 14,201,516 foreigners arriving to South Korea (Korea Tourism
Organisation, 2014 ). Comparing with 2013, there were just over 12 million
foreigners .Year after year, Korea’s government recognized that their culture and
people here are mirroring through their regional food. Seeing the huge outcome
intentions when they visit, showing strong links between food image, destination
image and visit intentions. Therefore, the author expects to point how the food
Destination Image
researches analysed that destination image (DI) connected to the quantity and
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beliefs, ideas, and impressions that a person has of a destination” (Crompton,
arrangement building of potential tourists (Byon and Zhang, 2010). Lawson and
Baud Bovy (1977) determined the truth model of destination images revealing
tourists about specific location. Multiple researches has pointed that destination
Milman and Pizam (1995) proposed that tourist’s thoughts about the particular
increasing their interesting in that place and also their visit intent. The
figured out between destination image and visit intention has a strong link and it
connects together. Destination image has been grouped into 3 elements: First is
the interests of tourists and how they feel about the destination, finally is
conative element pointing out the final selection of tourists for their destination
(Baloglu, 1999). In Gartner (1993) point of view, the cognitive element revealed
traveler’s expectation and how they react while seeing images of destination. In
contrast, the affective element is a little bit different from cognitive which
showing what travelers feeling about the specific destination through images.
After all, Russel (1980) concluded that the affective element is influential to both
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positive and negative thoughts of travelers during deciding where to travel.
There is a strong link between cognitive and affective element. Baloglu (1999)
intention.
Visit Intention
need that drives an individual to act in a certain way to achieved the desired
behaviors of travelers beside where, when, what they plan to travel. Moreover,
tourists’ motivation will have a huge impact on the way we increase their visit
intention. . Brezovec (2004) pointed out that tourist’s decision making and
images. The interests and choices of tourists to one destinations can be linked by
images takes a major role in chosing place to travel of tourists. Attractive factors
for their visit or revisit intentions (Echtner and Ritchie, 2003). This factor
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becomes more important that impacted on people feelings during chosing a
travel destination (Russel, 1980). Court and Lupton (1997) analyzed that the link
between destination images and visit intention has a huge impact on tourist’s
minds on planning process. In addition, travelers grow more trust through the
image of involve destination so that they will choose that destination. So that
(Crompton, 1979; Beerli & Martin, 2004; Hunt, 1975). The connection of
that raising the enjoyment to that destination and intent to visit of travelers.
Food Images
Eating is the most common needs of human in daily life. Nowsaday, food has
turned into the most key aspect in branding destinations. Richards (2015)
pointed out that eating is one of the main reason to visit destination (tasting
experiences) so that food plays impotant roles in this field. Food images also has
impact on destination, culture and economy of one country. Food images provide
an impression to the travelers that they will plan to go to that destination to taste
and precisely lead travelers contact with local culture. In addition, the link
between food images and destination must be analysed more for better
Figure 1 shows that food image directly linked with destination image. When
travelers see images of local food, they will find information about that
destination have that food and research about it. After researching about
destination images, more images travelers see, more intention to visit. After all,
Food images have a huge impacts on both destination image and tourists’ visit
intention. Several researches has shown how important of food toward the
(Quang and Wang, 2004). Considering food as the key significant in travelers’
seeing [Hu & Ritchie 1986]. In addition, travel decisions can have great
understanding local culture also [Sharim, 2006]. The role of food in branding
destinations is becoming more and more important. Therefore, regional food has
of the destination and also strengthen the local economy. Moreover, one of the
main reason for traveler come back to one location is food in order to taste it one
more time. For this reason, food becomes major element in branding destination
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Conclusion and Reccomendation
The world more and more developed nowadays so that tourism is much
competitive and in order to attract more potential tourists or maintain the revisit
ones need an sufficient marketing strategy. Korean food image bring a positive
expression to tourist about destination and that also affected to their intention
created the positive food images that can motivate tourists. Besides, the reality
show Running Man become the destination brand of South Korea after it start
huge amount of fans over the world (Asia, Middle East and also another
continent) so they will know about Korean culture, food, local people and raising
Therefore, the main point of this study is to understand how important of food
images to destination and the way tourist behave. It also developing Korea food
Despite of the limitation of datas, the author still trying to express his knowledge
for better understanding about food image . For further study, researchers can
find more informations, datas in different ways to get better knowledge how
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References:
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