PRETHESIS -

FINAL REPORT

REDEVELOPEMENT OF

MEHIDEPATNAM RYTHU BAZAR.

S.SAI AKHILA
15121AA032
 1. INTRODUCTION TO THESIS :

• “The architectural thesis has represented an opportunity

for students to produce fully independent architectural
projects, whether “project” was defined as the
demonstration of architectural knowledge in the solution
to a specific design problem.”

ARCHITECTURAL THESIS GOAL :

• There is one very important word here

and that is “ARCHITECTURAL.” You can
begin “selling” your project here by
defining what kind of STRUCTURE you want
to see in the translation of your study.

• A brief description of the outcome could

also help so that a conceivable “image”
may be formed. Refrain from devising
PROGRAMS for the operations of your
project.
 Different B/W architectural thesis and other thesis

• Technically, a THESIS is a claim that can be proven or disproven, but, in

practice, the term "thesis" is often used for a project (for undergraduate
or Master's degrees).
• On the other hand, thesis is kind of like the sorts of research papers you
are familiar with from undergrad …… not just a project; it should advance
the state of knowledge in a field in a way that can only be done by
someone knowledgeable in the field.
 2. Structure of thesis :
What is the Thesis Project?

Thesis is the culmination of an architectural under graduate program.

Test to showcase your individual ability in
1) Holistic understanding of a design project in an architectural
context.
2) Contextualization, research and analysis.
3) Site selection
4) Focused research and application in the design project
5) Design process
6) Design & research documentation
 Thesis idea derivation
• Type categorization
↓
• Architectural relevance & expression
↓
• Research scope
↓
• Adaptive design project selection
↓
• Adaptive site preference
↓
• Synopsis

Five Steps To Writing a Thesis Proposal

1. Choose an area of research that you are excited about

2.Select a project which balances novelty with established research

3.Ask well-defined open-ended questions for your thesis

4.Look for projects that are educational and incorporate marketable skills

5.Visualize your finished publication(s)

Type categorization

• Programmatic Concerns including hybrid

(Architectonics),corporate medical facilities, retailing,
entertainment, libraries etc.,
• Contextual response (environmental concerns)-
Developments on ecologically sensitive areas- Hill, Water,
Jungle etc.,
• Contemporary/emerging trends in Architecture- Digital
Architecture - Study, analysis & design
• Historic Conservation- Preservation of monumental
structures, Heritage structures & adaptive reuse
• Urban Development– Housing, infrastructure, infill etc.,
• However, the specific thrust should be architectural
design of built environment.

Topic selection criteria

1) Scale
2) Research + Extensive design OR Extensive
research + Design
3) Feasibility in terms of scale, data resources,
guidance & case studies
4) Relevance
 STAGES
1) Enquiry, research, synopsis & approval.
2) Study
3) Site finalization
4) Research & report compilation
5) Design process
6) Design documentation

Stages of the Thesis : IN DETAIL

 The Review of Related Literature

The first phase in development of the thesis is to conduct a thorough and
critical review of the literature in your area of interest. This review will
become component of both the proposal and the thesis. Students should
expect to continuously update and revise this review until final approval of
the thesis.
 The Thesis Prospectus
Your first written articulation of your specific research topic is presented
in the thesis prospectus. The prospectus is expected to be approximately
five pages and to be organized as follows:
Introduction: Brief overview of relevant literature and statement of
the problem to be investigated.
Proposed Method: Global overview of the procedures you expect to
use to investigate the problem.
Timeline: Activity timeline for each phase of thesis development.
 The Thesis :
The thesis is the final research report which is developed by using the most
current edition of the APA Manual for guidance regarding the content for
each section. The thesis is expected to approximate an APA-style
manuscript to be submitted for journal review and will include the following
chapters:

Chapter 1: Literature Review and Statement of Problem (revised from

proposal). Note that some faculty members prefer to have separate
chapters for the Introduction and Literature Review. This is something
which each student may negotiate with their Committee Chair.

Chapter 2: Method (revised from proposal)

Chapter 3: Results

Chapter 4: Discussion (revised from proposal "relevance" section)

The thesis should be accompanied by an abstract and the following

appendices as appropriate:
Relevant research ethics protocol(s) & approval letter(s) (SDSU plus
school district, agency, etc.)
Copies of measures (if not published instruments)
Participant consent form(s)
Supplemental data analyses
One copy of the approved and bound thesis must be submitted to the
School. The thesis will be available as a sample for review by other
faculty and students.
Synopsis
• 1) Research project type & justify
• 2) Establish goals & Objectives
• 3) Gather relevant information
• 4) Identify strategies
• 5) Feasibility (case studies, resources, guidance)
• 6) Summarise the program

Study
• 1) Data collection a) Design standards b) Development rules &
regulations c) Safety standards & norms
• 2) Case study ( Literature + Live )
• 3) Literature study on factors influencing your design
• 4) Special study on your research topic including literature and live
case studies

Site finalisation
• 1) Site criteria
• 2) Shortlist three probable sites
• 3) Conduct site analysis of all three sites
• 4) Comparative study appraisal
• 5) Finalise site
 Report compilation
• 1) Introduction + methodology
• 2) Compilation of general study inference
• 3) Design data generation
• 4) Site data
• 5) Research data
• 6) Prepare detailed design brief Note: Concept & presentation drawings
to be added in the endz

Design process ;
• 1) Planning of individual spaces (including lighting, ventilation, orientation
& thermal comfort)
• 2) Planning of zones (with services)
• 3) Incorporation of materials structure & technology
• 4) Conversion of zones into 3d forms
• 5) Site zoning (ingress/egress, road network, building blocks, parking,
services & landscape)
• 6) Massing study
• 7) Conceptualisation
• 8) Scheme drawings 1 . . . 2 . . . 3
 TOPIC • BRIEF UNDERSTANDING OF THE TOPIC SELECTED
SELECTION & • DEFINING THE AIMS AND OBJECTIVES OF THE PROJECT.
• LISTING DOWN THE ATTRIBUTE AND CHALLAENGES OF THE PROJECT.
PROC
JUSTIFICATION ESS
• UNDERSTANDING VARIOUS USER GROUP OF THE PROJECT

• DESIGN STANDARDS AND GUIDELINES

LITERATURE • STUDY OF BY-LAWS AND SPECIALIZED
SERVICES

THEORITICAL
STUDIES
• MEHDIPATNAM RYTHU BAZAR
CASESTUDY
• Central market & vegetable ,
Mangalore

SITE •
•
STUDY OF CLIMATIC DATA
SUN PATH AND OREINTATION
ANALYSIS • IDENTIFYING MAJOR PROBLEM
• GEOGRAPHICAL STUDY FOR SLOPE,VEGETATION, ETC

• FORMATION OF A PROJECT BRIEF THAT INCLUDES DETAILED REQUIREMENTS OF

AREA THE PROJECT
• DETAILS CALCULATION OF THE COMPONENTS THAT HAVE TO BE INCOPORATED
FORMULATION IN THE PROJECT

METHODOLOGY
• ZONING OF VARIOUS BUILDING BLOCKS BASED ON DESIGN REQUREMENTS

SITE ZONING
AND SITE ANALYSIS
• DEVELOPMENT OF CIRCULATION PLANS

• DEVELOPMENT OF DESIGN CONCEPT, MASSING AND BASIC FORM

OF THE STRUCTUR.
CONCEPT
DEVELOPEMENT FINAL
DESIG
DESIG
N
N
PROC
Scheme drawing requirements
• 2d, free hand rendered, site plan, floor plans, elevations, sections
& 3d views to prescribed scale.
• Single line plans should contain structural logic, orientation,
door/window/opening positions, furniture layout, room dimensions
& area statement.
• Topographical plan to suitable scale.
• Site plan should have orientation, dimensioned internal/external
road network with traffic flow, pedestrian flow path, building blocks,
parking lots, service flow, adjoining areas, buffers, landscape &
natural features. External influences should be highlighted.
• Block model.
Design documentation
• 2d rendered plans with orientation, walls, structural systems, furniture layout,
room measurements, landscape etc.
• Topographical plan to suitable scale.
• 2d rendered site plans to have orientation, dimensioned internal/external road
network with traffic flow, pedestrian flow path, building blocks, parking lots,
service flow, adjoining areas, buffers, landscape & natural features
• Detail drawings- prime spaces & design details in buildings and site
• 2d rendered elevations & sections with foundation idea & height measurements
• 3d rendered views( interior& exterior)
• Detailed models
• AV presentation
 STUDY OF THE TOPIC :
• Architecture today , can be defined in so many ways and advances in the
field of technology and construction have ensured that nothing is
impossible to build. However, it is the brief of the author, architecture in all
its form, must help give meaning to everyday life's

• In this light, it is imperative that good architecture and design be accessible

to all , There exist many underserved vegetable and fruit markets which
often, do not have access to basic services and infrastructures. For
architecture to meaningful in such a context. Affecting social change must
be one of the objectives.

• India is one of the fastest growing developing nations. However, the country
still faces many challenges. Unemployment is a major concern, that needs
to be addressed, as it sows the seeds of various other unwanted social
problems among the youth. But with right skills, education and
environment it is belief of author that these can be overcome.

• This THESIS is an attempt to understand how ‘ Social

Architecture’ , as it as come to be known , can affect
social change , it attempts to understand how with the
right program and the right environment architecture
may act as a social agency to help uplift underserved
vegetable and fruit markets.
 3. DETAILS OF THE PARTS

Selection of the topic :

• The project proposes a transformation to a vegetable and fruit

market by adding density via developing a previously ignored areas
– by bringing a pedestrian scale street life, including rental units ,
pathways etc.,

• With foreseen exponential population growth , cities will have to

grow inward in order to save precious land and resources.

• Developing the market in such area will add a second layer of street
life.

• The new population body will be utilizing interstitial space and can
be plugged into an already existing grid.

• There is lot of useful space is wasted by unwanted sheds , typical

structures we use for garages and storage.by developing these
derelict garages into structures that will new street and activities

• The alley / pathways near road will become a lively social space by
developing these derelict garages into structures & activities .
 WHAT IS THE PROJECT ABOUT?
• IN INDIA, food products constitute almost 53% of private consumption Ex-
penditure and their demand is growing at almost 8%. The consumer basket is
continuously underground change in favour of perishables( fruits an
vegetables) and healthy , hygienic products.
• The present marketing system, characterized by a long, fragmented supply
chain, high wastages , low share of producers in price , is inadequately
equipped to meet the growing needs of consumers for quality/safe food.
• With a view to harness the potential of the emerging consumer demands,
there was a need of professionally managed competitive alternating
marketing structure that provides multiple choices to farmers for sale od
produce along with a comprehensive solution to meet needs of stakeholders.
• Thus, modern terminal markets have been conceptualized with the objective
of filling above goals.
• A terminal market id defined as, a central site , often in a high over area ,
that serves as an assembly and trading place for agricultural commodities –
as defined APMC( agriculture produce marketing committee ), India
 ROLE OF RYTHUBAZAR IN URBANISATION
Introduction:
It is a long felt need to have a ready-made platform for those aspiring to
have a big shopping, modern yet simple and accessible to all people of
allincome groups. On the basis of this the idea of ‘Apna Bazar‘ came about
more than a decade back before the Govt. of Andhra Pradesh initiated the
“Rythu Bazar“ and “Gruha Mitra Schemes“.
• Rythu Bazar or Farmers market is the market where the
marketingbetween the farmers and consumers is done
directly by eliminating themiddle men and commission agents.
• These middle men or commission agents charge high level of commission
fee from the farmers who come to market yards to sell their agricultural
produce.
• This leads to rise in prices of these products to benefit the middle men
at the cost of the farmers and consumers.
• Direct marketing helps in complete elimination of middle men and
ensures higher remuneration to the farmers and greater satisfaction to
the consumers in obtaining agricultural commodities at affordable price
 DESCRIPTION :
Establishment of Rythu Bazars:
Initially about 49 Rythu Bazar or ‘Kisan Ki Mandi’ are initiated by the
government of Andhra Pradesh on January 6th 1999. Within a span of nine
months, number of Rythu Bazars has increased from 49 to 102 by covering
nearly 40,000 farmers from 2,800 villages in all the district head quarters
and important cities in Andhra Pradesh. Rythu Bazars are located on
Government lands identified by the District Collectors. The location shall
have to be convenient both for the farmers and consumers. The criteria for
opening of new Rythu Bazars is the
availability of at least one acre of land in strategic locations and
identification of 250 vegetable growing farmers including 10 self help
groups.

Functional infrastructure facilities in Rythu Bazar

/ farmers’ market:
(i)Road :
The Rythu Bazar / Farmers’ Market should have wide approach road of
Minimum 6m width for customers to drive in and out of the Bazar compound.
The roads should be hard – surfaced and should have minimum standards
necessary to withstand the wear and tear due to the projected traffic.
(ii)compound Wall:
The compound wall should have a foundation depth of 1.0 m below ground
level. Normally PCC of mix ratio (1: 5: 10) is
putbelow the foundation wall. The material to be used for foundation
construction may be stone masonry in cement mortar of concrete.
iii)Stall:
The total number of stall in each Rythu Bazar / Farmers Market will depend
upon the number of stalls to be allotted by the Department of Agricultural
Marketing to each Farmers Group / Mandal , SHG, DWACRA groups, NAFED ,
Khadi and Village Industries Board, Dist. Co-op. Marketing Societies
etc.Inthis particular model, construction of 250 number of stall has been
considered. It is assumed that 200 stalls are allotted to farmer groups /
mandals and the remaining 50 stalls are allotted to SHG / DWACRA / BPL
groups etc. for selling other commodities to the farmers and consumers so
that the farmers do not have to move far off places to buy their consumer
items.

(iv)Farmers rest room cum training center:

A room of size 3.6m x6m may be constructed to act as restrooms for the
farmers. The rooms may
also be used as a training center for imparting training on nurserydevelopme
nt/vermicomposting/biofertilizer preparation/ integrated pest
management, nutrition management etc.

(v)Small Sized Godown :

Provision may be made by the Market Functionaries/Department of Agricultu
re Marketing for construction of a small 50/100 MT capacity go down for the
sellers/SHGs/DWACRA group members to store their non perishable goods
and other commodities for short durations. Depending on movement of
perishable produce in the market yard, construction of a cold storage maybe
considered. (vi)
Market User Common Facilities :

Provision should be made to provide market user common facilities such as

(a) cleaning
(b)grading and sorting
(c) weighing and packaging of the produce being brought by the farmers for
sale in the Rythu Bazar/Farmers Market.

An area of 15square meters may be provided for the office to house staff and
equipment like Computer, Printer, Typewriter, Telephone fax machine etc

USER GROUP :
From the sample it is found that the farmer vendors who come to Rythu
Bazars are mostly in their prime age that is 25 to 35 year, followed by
36 -50 and above 50. The details are given in the BELOW TABLE
Age and Sex of the farmer vendors who come to RythuBazar in
Hyderabad [GHMC]

S.NO CATEGORY MALE FEMALE PERCENTAGE

1 20-35 55 7 62
2 36-50 15 10 25
3 50 ABOVE 7 6 15
4 TOTAL 77 23 100
Rythu Bazars in Hyderabad District
There are 9 Rythu Bazars in Greater Hyderabad district. They are situated
at Alwal, Mehdipatnam , Kukatpally ,Kothapet , Vanasthali Puram ,
Erragadda,Quthbullapur, Falaknuma, Ramakrishnapuram.

(i)Alwal Rythu Bazar

is in the major residential suburb of secunderabad thetwin cities of
Hyderabad city. It has a population of 1, 06,424 (2001 census)and forms
part of the Greater Hyderabad agglomeration.
(ii)MehdipatnamRythu Bazar
is in the major suburb in Hyderabad. It is a part of the old cityof
Hyderabad. It is the centre for shopping for many suburbs and villages
(iii)Kukatpally Rythu Bazar
is in a major residential and commercial suburbin India. It is located on the
northwest fringe of Hyderabad city.
(iv)KothapetRythu Bazar (Saroor Nagar)
is in a major suburb of Hyderabad, AndhraPradesh. This is predominantly a
middle class suburb.
(v)VanathalipuramRythu Bazar
is in a residential suburb of Hyderabad. It is considered to
bethe second largest residential colonies in Asia. Every third Friday of the
month is holiday for this Rythu Bazar.
(vi)Erragadda Rythu Bazar
is in adeveloping commercial and residential area in the west zone of
Hyderabad. This Rythu Bazar is the model Rythu Bazar for Hyderabad distri
ct.
EveryFriday is a holiday for this Rythu Bazar.
Scope and limitations
In Andhra Pradesh there are 120 rythu bazars through out the state. In
Hyderabad there are 9 rythu bazars. Due to time factor, the study is
restricted to rythu bazar in Mehdipatnam.
Mehdipatnam Rythu bazar is a first rythu bazar started in 1999.
At present is successfully running. More than 450 farmers are getting benefit
through this Rythu bazar.

• There will be 2 transactions ; one for Hyderabad and another for outside of
Hyderabad , these transaction will be kept separately
• Rythu bazar deal only with vegetables trade
• To study and improve the existing trade practices related to the supply of
fruits in rythy bazar .
• A rational approach to calculate the Quantum of area for the transaction of
trade and thereafter to calculate the minimum land requirement .
• BYELAWS HAVE BEEN FOLLOWED .

Details of the land use be worked out for the following purpose ;-

• TRADING AREA – AREA UNDER FRUIT MARKET

• TRAFFIC MOVEMENT i.e.., circulation system
• PARKING AREA – for active & passive parking including idle trucks parking
• AUCTION AREA
• GRADING AREA
• DISPERSAL THE FRUITS TO OTHER ARE A / STATES
• AREA OF SHOPS ALONG WITHH NUMBERS . - area required for increasing in
quantum , taking into the consideration the coming 20-year.
• f) AREA OF SOLID WASTE MANAGEMENT.
 AIM :
• TO RELOCATE THE WHOLESALE FRUITMARKET AND VEGETABLE MARKET TO A
NEW SITE , IN ORDER TO DECONGEST THE EXISTING MEHIDIPATNAM RYTHU
BAZAR
• Study the role of Rythu bazar in strengthening the rural and urban areas.

OBJECTIVES :
• To plan the new terminal market , Taking into Account the growing needs
of the increasing population, in coming 20 years
• To create maximum space for the purpose loading / unloading and auction
, in form of auction sheds.
• To minimize the transportation of the produce within the site, from the
auction sheds to cold storages and vice versa
• To include modern technologies including conveyor belt system , make it
fully mechanized.
• Resolving the traffic congestion by carefully working out the circulation
for different types of vehicles , by segregating the movement of heavy
vehicles , light vehicles , traders cars and two wheelers , thelas and
pedestrians.
• Creating separate space for idle/truck parking
Need of the study :

• The rythu bazar concept bridges the gap between rural and urban area
as well as farmers and producers. From many rural areas farmers are
coming and selling their produces to consumers without a middlemen.
This study helps to understand relationship between the rural and
urban areas through exchange of goods.

JUSTIFICATION :

• Primary needs of people : Clothing, food , Shelter.

• In India a substantial portion of the harvest of fruits , vegetables and
flowers lost in damage because of back of proper infrastructure,
facility for handling them at various stages.
• There is an increasing awareness and demand for maintaining hygiene
conditions through life cycles of the procedure.
• The present day market are still stuck in the olden days fashion which
catered to the needs of people, do the century old ideal markets still
serve us the best? When people have drastically changed in their
lifestyles, income and behavior
 4. CONCLUSION:
• For present generation, architecture in bazar’s is needed because for the
society giving them a building in which to better user experience along
with sustainable aesthetic factors, efficient, convenient possibilities and
Healthy environment.

• TO MAIN AIM IS TO ACHIEVE CONHESIVENESS THROUGH OPEN AND

CLOSED SPACES , PERMANENT , SEMI-PERMANENT AND
TEMPORARY SPACES WHILE ADDRESSIVE SOME OF THE PRESENT
DAY ISSUSES.

HYPOTHESIS :
• That the proposed architectural intervention will act as a
social agency and a means for the upliftment of the vegetable
and fruit market . Active hub this nature will serve as a
catalyst for the social change. The program borned out of
researched needs of the farmers , public users, renders the
proposal relevant ,while acknowledging the need for the it to
be sustainable in every sense of a word.
 SELECTION OF SITE
“DENSITY IS MOST APPROPRIATE IN AREAS THAT ARE ALREADY
DEVELOPED -- THOSE THAT HAVE SERVICES ,BUYERS AND SELLERS
WITHIN WALKING DISTANCE OR THAT ARE ACCESSIBLE BY TRANSIT
“(MEHIDIPATANAM ).

• The site was chosen typical but already utilized area so as the thought
process could act as a catalyst for development through out the
surrounding of whole site .
• The site located near the city-wide bike trail, bus stations and stops . Many
students , professors , farmers , families make the trip by foot , bikes or
bicycle each day.
• The development of this additional surroundings and alleys inside the
market , landscape will increase the density in an area that cannot only
support it, but benefit from it .
SELECTION OF SITE

The site located near the

city-wide IN
MEHIDIPATNAM
 Rythu Bazar (Hyderabad)
Address: Mehdipatnam, Hyderabad,
Telangana 500028
Coordinates: 17°29'27"N 78°18'53"E
Site area : 3669.12 sq.m
Case study : • MEHDIPATNAM RYTHU BAZAR
Introduction

• This is the first Rythu Bazar established in A.P., on 1st January 1999. It is
located insurvey number 39/1 of Gudimalkapur village of Golkonda Mandal
and the extent of premises is 8,349 sq.yards.

Location of rythu bazaar in Andhra pradesh location map of rythu

bazar

• This Rythu Bazar is centrally located at bus terminal of Mehdipatnam.

Semi permanent structures where constructed in Rythu Bazar to provide
adequate protection against Sun/Rain to the producers and the users
alike.
• Arrangements for providing drinking water, toilet facilities with proper
sanitation and parking facilities are made in the RythuBazar.
• The producers/farmers are supplied weighing scales with weights for
selling their produces.
• All these facilities are provided to he farmers and customers free of
cost.
Problems in Mehdipatnam Rythu bazar:
The temporary structures in MEHIDIPATNAM Rythu Bazar are
replaced by semipermanent structures to provide adequate
protection against sun/rain to the producers and the users alike.
The Rythu Bazars shall have to ensure:
• 1.In this Rythu bazar there are no facilities for storage of vegetables.
• 2.For consumers there are no zebra crossings on the roads.
• 3.In this Rythu bazar there is no banking facilities for farmers.
• 4.Adequate number of Sheds for farmers to sell their produce.
• 5.Adequate arrangements for supply of drinking water.
• Toilet facilities with proper sanitation
• 6.Proper arrangements for parking of vehicles.
• 7.Arrangements for removal of garbage and cleaning the Market by local
body.
• 8.Facilities for storage of unsold produce like Zero Energy Cool chambers.
• 9.Weighing scales should be provided to all the farmers with proper
arrangements for issue and collection.
Sanitation
• The premises should be kept neat and clean.
• Removal of garbage, cleaning the market, maintenance of toilets may be
entrusted to thelocal body, private agency, or Self-help Group.
• Required funds for the above may be met from the income generated
through auction of parking space, canteen, etc.
• Farmers and Self Help Groups should clean the space allotted to them and
put thegarbage at the places specified.
• Funds allotted to Rythu Bazars wherever necessary may be utilised for
proper sanitationin the market.
QUESTIONNAIRES :
RYTHU BAZARS ARE OPERATING IN ANDHRAPRADESH SINCE MORE
THAN DECADE NOW STILL QUESTIONS AND ISSUES ARE RAISED ….
1. DO RYTHU BAZARS ARE SATISFYING THE PUBLIC AND
FARMERS.?
2. WHAT ARE THE DRIVING FORCES FOR FARMERS FOR DOING
BUSINESS FROM RYTHUBAZARS?
3. WHAT ARE THE POWER FORCES FOR CONSUMERS FOR
PURCHASING VEGETABLES FROM RYTHUBAZARS?
4. HOW AND WHERE DID LOADING AND UNLOADING ARE
TRANSPORTED?
5. WHAT IS THE BACKROUND OF THE SITELOCATION OF
MEHIDIPATNAM ?
6. WHAT IS THE HISTORY BEHIDE RYTHU BAZAR ?
7. WHY STRUCTURAL FACILITIES ARE NOT SATISFYING THE
PUBLIC?
8. HOW TO SATISFY THE PUBLIC THROUGH HEALTHY
ENVIRONMENT AND AESTHETIC FACTORS?
9. WHY ALL RYHTHUBAZARS ARE IN OPEN SPACES AND
TRAFFIC JAM ?
10. DO WE HAVE ANY ARCHITECT WORKED FOR RYTHU
BAZARS?
11. WHO ALL ARE ARCHITECTS DESIGNED RYTHUBAZARS?
12. WHY MEHIDIPATANAM RYTHU BAZAR HAVE MORE TERAFFIC
ISSUES ?
13. IS THERE ANY SECURTY SYSTEMS IN BAZARS ?
14. DO ANY RYTHUBAZAR PROVIDE THE SYSTEM OF REUSING
THE DESPOSAL METHOD?
15. HOW TO HELP THE FARMERS TO KNOW ABOUT ALLOTMENT
OF STALLS?
16. HOW SOCIETY IS SATISFYING WITH THE LOCATION OF THE
RYTHUBAZAR?
17. HOW TO MANAGE PARKING ISSUES IN MEHIDIPATNAM
BAAZAR
18. HOW DO PASSIVE TECHNICS ARE HELPS IN RYTHU BAZAR?
DESKTOP 1 :

Trznica Celje, Slovenia

New Town Market
YEAR :2009 (Year began 2009) Authors

ARCHITECTS :Tomaz Krusec (1972 Slovenia); Lena Krusec (1976 Slovenia); Vid
Kurincic (1980 Slovenia)

MaPLatLng: (46.23008000, 15.26316600

The 410 sqm market, at the heart of the city acts as almost a
covered town square. The function of the space is traditional but
the design is highly modern. The different angles of the roof allows
sun light right into the centre of the space. The plan is divided up
into areas, defining functions.
PLAN

SECTIONS
• The old market of Celje was established in the heart of the town in the
mid-20th century.
• The decision to build the new market on the same site was based on the
idea of continuing its role as the Centre of urban activity.
• Therefore, the market was undertaken as a new development project
that would generate an extroverted and vibrant area, a kind of covered
city square that is inextricably linked to its surroundings.
• The building is designed as a giant steel roof covering both closed as
well as open stalls.
• By dividing the roof into several smaller surfaces, intermediate areas
have been created that allow for sunlight to enter the interior during
the day.
• In addition to providing natural lighting, these spaces have a structural
purpose, as they constitute the load-bearing elements that allow the
entire width of the building to be spanned without any in-between
supports.
 DESKTOP 2 :
i) Rungis International Market,Paris,France
architect Jean-Michel Wilmotte
LOCATION: 1 Rue de la Tour, 94550 Chevilly-Larue,
France
architect Jean-Michel Wilmotte
• The Rungis International Market is the principal market of Paris, mainly
for food and horticultural products, located in the commune of Rungis,
in the southern suburbs. It is the largest wholesale food market in the
world.
• Since its origins in the 10th century, the central market of Paris was
located in the centre of the city, in a 10-hectare area named Les Halles.

PLAN

• the complex covers 232-hectares (573 acres);

• 13,000 people work there every day;
• 26,000 vehicles enter every day (of which 3,000 are heavy trucks);
• 1,698,000 tonnes of products are brought in annually;
• it has the largest turnover of wholesale markets in the world.
View of Rungis International Market,Paris,France
 LITERATURE 1. :

FRUIT AND VEGETABLE MARKET, MOHALI

• The state-of-the-art Fruit and Vegetable Market, Mohali is the first such market
not only in Punjab but in the entire North India.
• It is constructed on a plot of 12 acres in Sector-65, Mohali.
• The site of the market becomes part of the 20-acre development scheme
comprising general shopping area and offices.
• The layout plan of the market incorporates a fully covered market besides the
general facilities like, cold store/ ripening chamber, garbage collection and
disposal, workers canteen, water works, air-conditioning plant etc.
• Provision has been made for adequate parking for all types of vehicles coming to
the market.
• Separate entries and exits have been planned for segregation of different types of
commuters for instance, the wholesalers and retailers have separate ingress and
egress to the market.
LITERATURE 2. :

The entire structure of the market has been designed in hi-tensile, pre-
engineered steel – popularly known as PEB structure.
• The entire roof and partial facades are clad in powder-coated profiled steel sheets which are
maintenance free and durable.
• The 30-feet wide circulation spine has polycarbonate sheet roofing to get well illuminated interiors.
• The air-conditioned retail market is covered from top and sides by 100 mm thick puffed panels.
These panels are most effective for thermal insulation.
• The T-shaped main market block comprises mainly three wings.
• The larger flange of the T accommodates 34 wholesale shops.
• These shops are double storied and each shop has a size of 16-0”x38-0”.
• A 3-metre wide unloading platform has been provided on the outside of the shops that is
towards the parking lot.
• On the inner side, a 40-feet deep display platform has been provided in front of each shop.
• Two rows of display platform on both sides together with 30 feet wide circulation spine in
between has been covered from top in the form of an atrium.
LITERATURE 2. :
LOCATION: Safal Fruit and Vegetable Auction Market,Bangalore,India
Client : Mother Dairy Fruit & Vegetables.
Area : 1,00,000 sq m
Location : Bangalore
Role : Architectural & Engineering Design
• THIS MARKET is located on the outskirts of Bangalore and is owned and
operated by Mother Dairy Fruit and Vegetables

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• It is a wholesale market and auctioning center for fruits and
vegetables that serves the farmers in the region.
• It is modeled on the European system of markets.
• It has a modern auction hall outfitted with an electronic bidding
system with data outlets for every bidder seated in the hall and
where the bidding can be viewed on a giant screen behind the
auctioneer.
• The auctioning center is connected to a set of warehouses – one for
fruits and another for vegetables, each having its own temperature
and humidity controls.
• The fruit section also has special ripening chambers for bananas. A
separate facility has been created for potatoes and onions as they
require only a shelter to keep them dry and because they do not
spoil as rapidly as other vegetables.
• A cold storage facility with several compartments at different
ambient conditions has also been provided