Beruflich Dokumente
Kultur Dokumente
Biochemical
Energy Production
Chapter 23
Table of Contents
23.1Metabolism
23.2 Metabolism and Cell Structure
23.3 Important Nucleotide-Containing Compounds in Metabolic Pathways
23.5 High-Energy Phosphate Compounds
23.6 An Overview of Biochemical Energy Production
23.7 Chemical Processes Prior to Metabolism
A B
A B C D
Linear Pathway
C D
Cyclic Pathway
Practice Exercise
• Classify each of the following chemical processes as
anabolic or catabolic.
a. Synthesis of a protein from amino acids
b. Formation of a triacylglycerol from glycerol and fatty
acids
c. Hydrolysis of a polysaccharide to monosaccharides
d. Formation of a nucleic acid from nucleotides
Practice Exercise
• Classify each of the following chemical processes as
anabolic or catabolic.
a. Synthesis of a protein from amino acids
b. Formation of a triacylglycerol from glycerol and fatty
acids
c. Hydrolysis of a polysaccharide to monosaccharides
d. Formation of a nucleic acid from nucleotides
Answers:
a. Anabolic
b. Anabolic
c. Catabolic
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Section 23.2
Metabolism and Cell Structure
Mitochondria
• An organelle that is responsible
for the generation of most of the
energy for a cell:
– Outer membrane:
Permeable to small
molecules: 50% lipid, 50%
protein
– Inner membrane: Highly
impermeable to most
substances: 20% lipid, 80%
protein
– Inner membrane folded into
cristae to increase surface
area
– Synthesis of ATP occurs on
the inner membrane
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Section 23.3
Important Nucleotide-Containing Compounds in Metabolic Pathways
Coenzyme A
• A derivative of vitamin B
• Active form of coenzyme A is the sulfhydryl group (-SH group) in the
ethanethiol subunit of the coenzyme
• Acetyl-CoA (acetylated)
Stage 1. Digestion
• Begins in mouth (saliva contains starch digesting
enzymes), continues in the stomach (gastric juice),
completed in small intestine:
– Results in small molecules that can cross intestinal
membrane into the blood
• End Products of digestion:
– Glucose and monosaccharides from carbohydrates
– Amino acids from proteins
– Fatty acids and glycerol from fats and oils
• The digestion products are absorbed into the blood and
transported to body’s cells
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Section 23.6
An Overview of Biochemical Energy Production
• A. Digestion
• Breakdown of food molecules by
hydrolysis into simpler chemical units that
can be used by cells in metabolic
processes
• B. Absorption
• The process of getting the digested
molecules into the bloodstream and
ultimately into the cells where metabolism
occurs
• Takes place in the small intestine through
tiny, finger-like projections, called villi,
that line the inner surface
• Each villus is richly supplied with a fine
network of blood vessels and a central
lymph vessel
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