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role of veterinary
public health in
modern society
What is Veterinary Public Health ?
Defn:
“Veterinary Public Health comprises all the
community efforts influencing and
influenced by the veterinary medical arts
and sciences applied to the prevention of
diseases, protection of life, and promotion
of the well being and efficiency of man."
(WHO/FAO 1951)
“Veterinary Public Health is a component
of public health activities devoted to the
application of professional veterinary
skills, knowledge and resources for the
protection and improvement of human
health." (WHO/FAO 1975)
“Veterinary Public Health is the
contribution to the complete physical,
mental, and social well-being of humans
through an understanding and application
of veterinary medical science."
(WHO 1999)
Aim and Objective
To help people to produce food of animal
origin hygienically.
To make scientific investigation of animal
diseases.
To protect the human beings from diseases
of animal origin.
To prevent contamination of food products.
To protect the food from contamination by
communicable diseases.
Why is it important?
VPH an integral component of
the health triad.
Environment
Food
Zoonoses protection
•Zoonoses •Food
•Epidemiology Microbiology
•Food
Chemistry
•Meat Hygiene
•Milk Hygiene
Environmental VPH
health services
The Role of
Veterinary Public Health
Prevention and control of Zoonotic
diseases
Food protection
Environmental protection
Veterinary public health services
Pet-facilitated therapy
Community services
ZOONOSES
“Zoonoses” - those diseases naturally transmissible between
animals and man.
Zoonotic diseases:
Approximately 75% of emerging or reemerging
diseases affecting humans over the last 10 years
have originated from animals or animal products.
Bio-terrorism:
anthrax, botulism, plague, small pox,
avian influenza etc.
Animal diseases may threaten human
health in 2 ways:
(1) through nonzoonotic diseases:
they may threaten the animal
populations that serve as food,
transportation, or traction power
in the fields.
eg- Cattle plague, or rinderpest
foot-and-mouth disease
swine fever
Contd…………..
Veterinary responsibilities ?
Protect humans from exposure to diseases
transmitted from animals
Protect animals from zoonotic infections
Educate clients and public to protect
themselves from zoonotic diseases
Apply epidemiology (herd health medicine) to
determine the source of disease in animals
and the dynamics of transmission
Disease surveillance and eradication program
Disease prevention and control
Food protection
food borne diseases is now increasing alarmingly
bacterial diseases :Escherichia coliO157:H7,
salmonellosis, listeriosis, vibrio
parahaemolyticus infection etc
helminthic and protozoan parasites
Veterinary responsibilities ?
protect both the rural and urban environment
from degradation by animal concentrations
protect humans and animals from adverse
environmental effects
identify safe water supplies
advise water protection/purification
Disease control
Diagnosis and treatment
Prophylaxis
Immunoprophylaxis
Chemoprophylaxis
Vector control
VETERINARY PUBLIC HEALTH SERVICES
Laboratory activities
Laboratory diagnostics
Vaccine production
Residue analysis
Artificial insemination and embryo transfer
Food inspection
Meat inspection
Food hygiene
VETERINARY PUBLIC HEALTH SERVICES
PET-FACILITATED THERAPY
Animal welfare