Paper: Biology Pre-Board Class: 1st year

Total Marks: 17 OBJECTIVE Time: 20 Minutes

Name: Roll No:
Q.No.1: Tick the correct answer. (17)

S. Answers
QUESTIONS
No A B C D
Which one of the following is a Whooping
1. Ergotism Mumps Cowpox
Cough
bacterial problem?
Each Beta-chain of 126 Amino 156 Amino 146 Amino
2. acids
141 Amino acids
acids acids
heamoglobin contains
Bryophytes are generally
3. Brown algae Green algae Golden algae Red algae
thought to have evolved from
Antibodies are
4. B.lymphocytes T.lymphocytes Erythrocytes Spermatocytes
manufactured by
The lymph most closely
5. Blood Interstitial fluid Plasma Both a and b
resembles with
The evolution of leaf was
6. completed in …… years 5-10 M 10 – 15 M 15 – 20 M 20 – 25 M
about
Guttation occurs in plants
7. Stomata Lenticels Hydathodes Cuticle
through;
The pocks are pitted scars
8. Influenza Mumps Polio Small pox
formed due to disease
The rays generally used in
9. X – rays Alpha – rays Beta – rays Gamma - rays
sterilization process;
Sleeping sickness in spread
10. Mosquitoes Tsetse fly Plasmodium Trypanosome
by;
Citric acid is obtained from
11. Aspergillus Penicillum Amanita Saccharomyces
species of fungi;
Which one of the following
12. Physalis Atropa Melangena Petunia
is ornamental plant
Which of the following types
13. does not belong to Rhizopus Penicillium Aspergillus Alternaria
deuteromycota?
The feeding stage ofa slime mold
14. is called
Mycelium Pscudopodium Hyphae Plasmodium
The body of a fungus
15. Thallus Mycelium Corpus Cadaver
(except yeast) is called

16. Liverworts include about 1000 species 900 species 800 species 700 species
Presence of excess fluid in the
17. tissue of body is called.
Leucaemia Oedema Thalassaemia Haemophilia
 Paper: Biology Pre-Board Class: 1st year
Total Marks: 68 SUBJECTIVE Time: 1:10 hrs
Q.No.2: Attempt any eight questions. 2x8=16
1 Define specific heat capacity of water 2 Define phyletic lineage.
3 What are bioelements? Name only major 4 Differentiate b/w apoenzyme and
six. haloenzymes.
5 Describe structure of enzyme according to 6 What is effect of pH on enzyme action?
lock and key model.
7 What is nuclear mitosis? 8 Define haustoria.
9 Differentiate b/w parasitic flagellates and 10 Define thallus?
chonoflagellates
11 Describe the structure of brown algae 12 What are oomycota?
Q.No.3: Attempt any 08 questions. (2 x 8 =16)
1 What is polymorphism? Give an example 2 What is nucleoplasm?
3 Differentiate b/w eukaryotes and 4 Define water vascular system in
prokaryotes. echinoderms
5 What are beneficial effects of insects? 6 Give two characteristics of sub class
Eutheria?
7 What lactic acid fermintation? Give 8 Give the role of accessory pigments in
reaction. photosynthesis.
9 What is photorespiration process? 10 What is divine reflex?
11 Write the role of parabronchi in bird. 12 State the cause of tuberculosis
Q.No.4: Attempt any 08 questions. (2 x 6 =12)
1 Why Bryophytes are called amphibians of 2 Define double fertilization? Give its
plant? importance?
3 What is botulism? Name bacteria which it 4 Explain the term Detritivore also give its
cause? example.
5 What is heart burn, of pyrosis? 6 Define symplast pathway?
7 Differentiate b/w guatation and 8 Differentiat between grame positive and
transpiration? grame negative bacteria.
9 What is lytic cycle. Differentiate b/w antigen and antibody
Attempt any three of the following questions. (3 x 8 =24)

Note: Attempt any three questions. [3x8=24]

Q: 4- a) Define phylutic lineage also describe the biodiversity of organism & why we have not
the complete record of history of life on earth. [04]
b) Describe evolution of seed. [04]
Q: 5- a) Explain in detail difference methods to control bacteria. [04]
b) Elaborate the terms Myocardial infarction, Hypertension. Thrombus and stroke. [04]
Q: 6- a) Explain kreb cycle in detail. [04]
b) With the help of diagram describe the injection cycle of HIV. [04]
Q: 7- Briefly describe the digestion cockroach [04]
b) Describe the ultrastructure and function of Mitochondria? [04]
Q:8- Explain various economic gains due to fungi. [04]
b) Explain the structure of protein. [04]