Beruflich Dokumente
Kultur Dokumente
“Traditions in western”
Description of business:
Our Fast food business is a new addition in the fast food industry with high aims to facilitate
people with healthy foods, which have marvelous health full ingredients. Our promise is to
give your body healthful products. Due to increasing the needs, wants and demand of foreign
cuisine we decided to launched our fast food center on a small scale. It’s a partnership based
business. And we provided self purchasing services and free home delivery with in Jalal pur
jattan. We also make our contract with schools and collages that we deliver our products at the
time of recess (break) in schools and collages. We also launched a play ground area for kids
because if families come then their kids don’t get bore.
Vision statement
“Our customer’s health is our profit”
Mission statement
“Add up nutrition’s and fun in people’s life”
Feasibility Report:
Indenting business started approximately with the finance of rupees
Building rent cost 800,000 Rs/-
Building decoration 150000 Rs/-
Computer P4 17500 Rs/-
Printer 9000 Rs/-
Tele Phone Set 700 Rs/-
Furniture office 13000 Rs/-
Furniture of sitting area 27000 Rs/-
Executive summary:
The project is about a new business venture. It covers the core concepts that are involved in
the development and implementation of this new company. Taking the initiative and pulling
it towards something unique and different.
This project guides about the company attributes, boosting its early phases to penetrate
through target market identification and segmenting it to different locations, planning for
market positioning, effective pricing strategy, how to promote it to clients through different
mediums and sources and most importantly, the environmental factors that are associated
with the early stages of business development and post variable factors that are major
challenges to the business.
Other staff:
Receptionist
Security Guards
Sweepers
Service employees
Objectives:
Industry Analysis
Analysis of competitor:
It’s a fundamental of business where you have competition along your business. If you want
to overcome your competitor you must have knowledge of that business as much you have
your own. Similarly 3ArS Fast Food is facing considerable competitors in Gujrat area
like;
KFC
MacDonald’s
RFC
AFC
Fork and Knives
Domino
Pizza huts…etc
Description of venture
Products:
Burger
Chicken piece
Hot wings
Nuggets
French fries
Drinks, Coffee & tea
Pasta
Rice, kebab, rolls
Pizzas
Office equipment:
Computer
Telephone set
Office furniture
Stationery
Electric fan
Lights
Exhaust
AC
Printer
Production plan
Physical plant
Area:
The piece of land which is required to organize the whole set up is about 4500 sq feet (1
canal) for our restaurant.
Marketing plan
According to the marketing manager of Shahi Fried Chicks that marketing department has
two objectives;
The first department of Shahi Fried Chicks is to create the awareness and provide
the following information to the higher authorities.
This department shows the marketing position of the organization.
This department shows the market share of Shahi Fried Chicks.
This department gives the suggestion to the higher authorities for the future
improvement.
This department provides the information about their competitors to the higher
authorities.
The second basic objective of Marketing Department is that it meets the budget in
the required time span. The marketing department of Shahi Fried Chicks is to
promote its products and make the future plan to live in the budget.
Business plan Page 5
Every business needs the information’s about market before going to start. These
information’s will help in achieving the goals and setting targets. There are different contents
for the assessment of any market, which are given under here:
Target Market:
After evaluation of various segments, Shahi Fried Chicks has decided to target the
market of Urban, Students of Colleges and Universities in Gulgasht, Families of Multan and
youth of Multan.
Advertisement
Promotion Budget
In phase 1 of three months we are spending 7,000 for the promotional purposes. While
In 2nd phase of three months we will increase the amount from 7,000 to 10,000.
In 3rd phase and last phase of this year we will spend more then 10,000
Operational pan
Administration of any organization is working under a proper setup. It performs all tasks and
achieving their goals by following and fulfilling the requirements of an organization. Every
organization has a hierarchy flow in which every employ is performing their job by focusing
the aim of their organization. The hierarchy chart of Shahi Fried Chicks is given under here;
CEO
Other staff:
Security Guards
Sweepers
Service employees
Finance department:
Finance department is one of the most important departments where the CEO can
collect the following reports for timely decisions like
Budgeting
Cash flow
Profit and loss statement
Expense sheet
Project plan sheet
Financial analysis
Balance sheet etc.
The report will be submitted to CEO to finance manager to control financial crisis
Operational department:
It is very important department in the Shahi Fried Chicks.. The in charge of the
operation department is operation manager. This operation manager is responsible for
the following operations and functions.
Cooking
Cleanliness
Administration of restaurant.
Complaint handling of the customers
Financial plan
The total amount to established that business is Rs.1100000 while in that amount Rs. 400000
is the reserve fund, which is the liability of the business. Which will be returned.
Here we
One time expense Rs/- have
Building Contract cost for five years costs: 500000
prepared our
Business registration Fee: 45000
total 1675320
forecasting of our business for our business. First we have shown our expenses and then we
tried to show how our projected revenue will generate
Expenditures
Strength
Friendly environment
Professionally trainers
Weakness
Less space for future project
Opportunity
Attractive Future Projects
Threats
there will competitor in future
Contingencies