Beruflich Dokumente
Kultur Dokumente
REVIEW OF LITERATURE
sustains lively -hoods of resource poor farm families in the coastal agro-
ecosystems in the tropics. The coconut palm is a versatile tree; its value is
area needed for experimentation and seed production and high variability.
identify hybrid seedlings. Two genes (R-G- Brown, rrG- Green, R-gg
Orange and rrgg yellow) control the colour of petiole (Bourdeix, 1999) in
coconut.
dominant over normal (ss) inflorescence. Spicata palm also had shown
(Ninan and Satyabalan, 1963). Androgena palms also had shown meiotic
and thus tissue culture techniques are utilized to germinate this rare
genotype.
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2.2. Quantitative characters
countries.
produced significantly higher number of leaves than the tall parents from a
female flowers and nuts per bunch among the parents and hybrids.
axil of each leaf. Thus, normally, number of leaves produced annually also
months to emerge out of the leaf axil (Patel, 1938). Initiation of the spadix
begins about thirty three months before it’s opening. The spadix consists
Pistillate (female) flowers are located at the base of the spikes, the rest of
the spike being fully covered by staminate (male) flowers. Each spikelet
may have one or more female flowers and generally about two to three
hundred male flowers (Ohler, 1999). Spadix initiation and production are
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greater during March to September when average day length is more
(Wickramasurya, 1968).
flowers, setting per cent, number of spathes per year was reported by
hybrids.
Ninan (1983) compared tall, dwarf green, dwarf orange and their
estimates of phenotypic and genotypic variance for nuts per palm. The
number of leaves per palm was recorded with low phenotypic and
genotypic variance.
recorded higher yield per palm per year while among the hybrids, West
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Coast Tall x Malayan Dwarf Yellow and the reciprocal cross performed
better.
and yield traits and reported that number of leaves per crown, petiole
length, leaflets per leaf, kernel weight, kernel thickness and number of
nuts per palms were the traits for selection of superior palms for high
yield.
attracted the attention of many workers. The yield and its components are
influenced by climate of the region where the crop is growing (Ong et al,
coconut cultivars and hybrids (Kasturi Bai, 1993). Narayanan Kutty and
the leaves, the rate of apparent photosynthesis and annual yield of nuts.
(1986) found differences in copra production per palm at each location for
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most of the varieties. There are indications that the yield potential of the
palms could be gauged from their initial yields and also that the height of
the palm and the number of functioning leaves on the crown are
coconuts based on one time total count of nuts present in the crown at
one year of time. It has a thick pericarp and fibrous mesocarp together
constituting the husk. Inside the husk is the hard endocarp (shell) lined by
solid endosperm. The endosperm of fruits when dried to copra is hard and
which reflects in the variations in partitioning of nut diy matter towards its
components viz., husk (43-58%), shell (20- 27%) and copra (27-34%)
matter towards copra at the expense of other nut components for yield
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(Dwarf x Tall), Satyabalan and Rajagopal (1987) suggested to use
pistillate parents which yield nuts having low shell content and high copra
content.
the number of dry days and sunshine hours are the factors responsible for
the variation in percentage of copra to nut and oil to copra (Akpan and
November (Nambiar and Rao, 1991). It was observed that the second
only affects the nut production but the amount of copra per nut also gets
weight of fruit (unhusked) and weight of husked nut, (2) weight of fruit
and that of the husk, (3) weight of husked nut and fresh weight of kernel,
(4) weight of husked nut and weight of shell, (5) weight of husked nut and
weight of copra, (6) fresh weight of kernel and weight of copra and (7)
weight of shell and weight of copra in the nuts harvested during different
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differences in the indices studied were attributed to seasonal effect during
fruit development.
towards copra was higher in COD x WCT grown on laterite soils than on
terms of water relation components and nut yield (Rajagopal et al, 1986).
(Lush, 1940).
al., 1955)
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2.2.3.1. Yield and yield components
for copra yield per nut, oil yield per nut and number of nuts per palm. The
heritability estimates did not vary between Dwarf and Tall types. Muluk
(1987) reported high heritability estimates for plant height and bunch
number.
progenies had initial high yields (-8 years). Nambiar et al. (1970a) found
trait.
on the diallel experiment they also indicated role of over dominance and
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by earlier workers (Nambiar et al. 1970a, Meunier et al. 1984). There is
from opening of spathe to fruit maturity requires about one year time. It
has a thick pericarp and fibrous mesocarp together constituting the husk.
Inside husk is the hard endocarp (shell) lined by solid endosperm. The
components viz., husk (43-58%) shell (20- 27%) and copra (27-34%)
matter towards copra at the expense of other nut components for yield
improvement was emphasized (Green and Foale, 1961; Corley, 1983). For
yield nuts having low shell content and high copra content.
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Growing conditions have an influence on fruit development and
the number of dry days and sunshine hours are the factors responsible for
the variation in percentage of copra to nut and oil to copra (Akpan and
rainfall not only affects the nut production but the amount of copra per nut
between (1) weight of fruit (unhusked) and weight of husked nut, (2)
weight of fruit and that of the husk, (3) weight of husked nut and fresh
weight of kernel, (4) weight of husked nut and weight of shell, (5) weight
of husked nut and weight of copra, (6) fresh weight of kernel and weight
of copra and (7) weight of shell and weight of copra in the nuts harvested
during different months of the year (Satyabalan and Mathew, 1984). Some
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Nut composition is influenced by soil type also. Partitioning
towards copra was higher in COD x WCT grown on laterite soils than on
terms of water relation components and nut yield (Rajagopal et al, 1986).
Coconut oil is the most important product of the coconut palm. The
oil content in coconut copra and oil yield per hectare varies among the
and Chowghat Orange Dwarf respectively (Nambiar and Rao, 1991). They
developing endosperm of coconut. The fatty acid and tri acyl glyceryl
(TAG) composition of oils of nine coconut hybrids revealed that the lauric
acid content among hybrids varied from 47.3 to 50.5 % (Rodriguez et al,,
1998). Coconut oil mainly contains saturated fatty acids like caproic (6C),
caprylic (8C), capric (10C), lauric (12C), myristic (14C), palmitic (16C),
stearic (18C) and arachadic (20C). It also contains imsaturated fatty acids
such as oleic (18 C: 1), palmitoleic (16 C:2), and linoleic (18 C:3) in lesser
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quantities (Oo and Stumpf, 1979; Padua Resurreccion and Banzon, 1979;
Naresh Kumar et al, 2000b). Among these fatty acids, lauric acid is
cultivars for fatty acid composition and most suitable cultivars for
different uses has been reported (Naresh Kumar et al, 2000b; Naresh
Kumar and Rajagopal, 2000). The long chain fatty acids C18:3 and C22:0
have been found at all stages of fruit growth in nut water (Jayalekshmy et
al., 1988) but not in the kernel (Padua Resurreccion and Banzon, 1979;
Banzon, 1983). Coconut oil contains both neutral lipids and polar lipids
tune of 12-13% for oil content in hybrids between East Coast Tall (ECT)
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and Gangabondam or Kanyakumari Yellow Dwarf based on seven parents
and six direct and reciprocal crosses. The differences in opinions are due
variation was also noticed for the trait i.e. it was maximum in the rainy
yield; but this effect varies widely between trials conducted at sites
conditions
crops. The classic case is maize; in which heterosis has long been
commercial quantities.
values of fruit characters based on five tall and two dwarf populations
found high heritability (>0.80) for fruit length in all the coconut
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populations studied. Broad base heritability values for husked nut weight
effects were known to govern the volume of husked nut, weight of shell
dehusked nut, whole nut weight, length of petiole, number of nuts per
bunch, number of female flowers and number of nuts per bunch, number
and thickness of shell showed low heritability with low genetic advance.
Patel (1937) and Menon and Pandalai (1958) observed that number
correlation with pre-flowering period. They also observed that the pre
per year.
per palm. Balingasa and Carpio (1983) showed that the number of female
length of leaf was positively associated with number of nuts per year.
year and number of nuts per year. The number of nuts per year and outturn
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Louis (1983) showed that the number of leaflets and number of
the number of female flowers produced and setting per cent was observed.
palm with stem height of the adult palm. Prabhakaran et al, (1991)
reported that number of leaves was the major contributor, which correlated
with yield.
Kalathiya and Sen (1993) studied the correlation among floral and
selection criteria for nut yield improvement in the variety Dwarf Green.
length of leaves with yield. Among the mineral nutrients, nitrogen and
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genotypic correlation was mostly negative where vegetative characters
were involved, but positive for other pairs. Yield was positively correlated
(1988), Gopimony (1988) and Patil et al. (1993) have reported association
bunch, number of bunches per palm and setting percentage had positive
production up to
First three years of sowing and time taken for flowering had direct:
and largest influence on cumulative and average yield. Bhagavan and Nair
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(1989) reported that plant height, internodal distance, stem girth and leaf
Louis and Chopra (1993) studied the cause and effect relationship
copra weight, while thickness of shell had a positive direct effect on copra
per palm and nut weight on yield. They indicated that oil yield per palm
progeny selection for fruit number per tree or oil content and number of
Ataga (1995) concluded that the number of bunches per palm and
thickness of husk, Weight of kernel, setting per cent, length of petiole and
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nut weight and number of internodes for one metre had high and negative
the ideal variety in respect of adoption would the one having maximum
interactions.
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Philippines Ordinary and Andaman Ordinary were stable for annual
Patil et al. (1991) evaluated nine coconut genotypes for nature and
Among the genotypes studied, Pratap was considered the best for
results revealed that the hybrid combination MYD x ECT and its
They also reported that Tall types produced maximum number of spathes
during March and August, while Dwarf types had single peak during
August.
during different months of the year and expressed that the effect of season
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In Zanzibar, Tremlett (1964) reported that the number of
of nuts within the annual total yield was more during May to October than
from November to February were lower in number and that the available
variation in yield during the four different season’s of the year with higher
yield during the summer months (April- May) and lower yield during
production in Kerala with about 62 per cent of the nuts harvested during
first six months of the year. Mandal and Mehta (1988) found that summer
rains have positive correlation with the yield in succeeding year and about
60 per cent of the variations in annual yield were due to changes in the
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Renuga (1999) used the trait nut yield per palm over season for
were resolved into four groups based on the stability parameters like
group I namely Laccadive Ordinary, East Coast Tall and West Coast Tall
Ashburner et al. (1997b), The study revealed that over 60 per cent of the
possible bottleneck in the past of the species were suggested as reasons for
and five dwarfs) from the Philippines using RAPD technique using eight
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A preliminary study was carried out by Cardena et al. (2003) to
genetic diversity among 15 Indian and five exotic accessions with eight
indigenous to Sri Lanka using eight primer pairs. Overall, more variation
and dwarf (nana) forms. Teulat et al. (2000) used AFLP markers in
populations.
describe genetic diversity since they are free from environmental effects
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Rivera et al. (1999) characterized 40 coconut samples from the
Philippines using eight SSR primer pairs. Dwarfs grouped separately from
used to study the levels and patterns of genetic diversity of Sri Lankan
coconut populations. The results showed that the Sri Lankan tall coconuts
exhibit higher levels of diversity than the dwarfs and intermediates, and
the intermediate coconuts are more similar to dwarfs than tails. This was
in agreement with the results obtained using AFLPs in the same set of
Perera et al. (2000) used eight pairs of SSR primers to analyze the
into five groups, each mainly composed of either tails or dwarfs. Thirty-
microsatellite assay with eight SSR primer pairs in order to study the
(Perera et al, 2001). A high level of genetic diversity was detected in all
the populations.
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Merrow et al. (2003) used 15 simple sequence repeat (SSR)
Coconut accessions from Southeast Asia, South Asia and South Pacific
with their origin and pattern of dispersal of coconuts from the centre of
origin.
1977).
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Joseph (1982) studied malate oxidation through Malate
enzymes, MDH and NAD located in the matrix. The presence and absence
of one or the other was depends on the condition imposed based on co
substrates with pea leaf and potato mitochondria was studied ((Day et
al., 1985).
Mitochondrial heterosis was worked out and it was related with the
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