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A. Summary of Chapter 1 This chapter deals with Operations Management (OM) that pertains
with the set of activities that creates value in the form of goods and
services by transforming inputs into oubtputs. It is the activities
creating goods and services take place in all organizations. Marketing,
prodution/operations and Finance/accounting are the three
necessary ingredients for operation management to function. The
management process consists of planning, organizing, staffing,
leading and controlling. Productivity of the service sector has proven
difficult to improve because service-sector work is typically labor
intensive. It is also frequently focused on unique individual attributes
or desires. It is often intellectual task performed by professionals. It is
difficult to mechanize and auto. It is also difficult to evaluate for
quality. Even though it is difficult for productivity to improve there
are still countries that are maximizing the skills and knowledge that is
imparted to its productivity.
`B. Interesting Topic or The Current Challenges of Operations Management is what caught
Lesson within this Chapter 1 my attention. The operations manager of a company will have to look
at these challenges as a reflection on how they’ll take advantage of it
or to get around it. This is information is widely reliable for me as a
student who aspires to become a head of a company. There are
examples of the challenges that operations management are
currently facing. First is Globalization, it is the rapid decline in the cost
of communication and transportation has made markets global. In
other words, companies are now competing and contributing for
economic growth. It is challenge for an aspiring Entrepreneur to
contribute to the world that is already existing. This that keeps on
changing and innovating we will reach the peak of our technology
soon. The next example is Lean operations, it is the standard against
which operations managers must compete. Well, as a student I want
to become the top of my own class. But reconsidering the fact that
there are lots of people better than you. You must strive to become
great, same thing as operations management.
C. Summary of the Global The Hard Rock Café first opened its restaurant in London in 1970,
Company Profile in Chapter making it over 45 years old. The restaurant is still going strong, with
1 150 existing restaurant in more than 53 countries. Hard Rock has
(page 40 of the 12th edition) 70.000 items and millions of dollars invested in memorabilia. To keep
customers coming back time and again, the company creates value in
the form of food and entertainment. The operations managers at
Hard Rock Café at Universal Studios in Orlando provide more than
3,500 custom products. These products are designed, tested and
analyzed raw materials, labor requirements and customer
satisfaction. It has its own production process of receiving, to cold
storage to grilling or baking or frying and dozens of other steps.
Managers who successfully design and deliver goods and services
throughout the world understand operations. I honestly thing Jollibee
has already made its operational process successfully because they
already have different branches worldwide which started from our
beloved country. They still have innovative products to present to
customers up until this day,
D. Local Manufacturing I read about Kirstin Reyes who worked 7 years in Singapore where
Company practicing most of she began an affair with coffee. She returned here in the Philippines
the OM Decision as featured and created her own coffee brand. In 2014, she opened Barako Boy,
in Local Newspaper. Tuguerao’s first coffee shop that sold at a low price. She is now a part
of 700 participants of the 3rd Philippine Coffee Conference that is held
in Baguio City. They all engaged in OM decisions in term of
production, processing, trade, roasting and marketing. At that
conference, the huge participants that represents different regions in
the country illustrates the country’s engagement in bean. Kirstin
showed the importance of her venture through her adaptation and
experience. She carefully made sure that she will answer the needs of
her market. She became one of the most essential coffee maker in
the industry.
E. OM in Action: Starbucks has improved its input by maximizing the time efficiency in
(page 52 of the 12th edition) creating goods. They saved a few seconds of their operation that
created a huge profit margin every year. It has 46% increase and
yearly volume of $250,000 - $1,000,000 that resulted a 27%
improvement in overall productivity.
I honestly think that construction companies should maximize their
productivity by properly using their time in doing their work. I
observed that there are construction workers who would rather work
slowly in terms of fixing a road or building a house. Their way of doing
things are very taxing and inconvenient to other people. They should
improve it.
C. Summary of the Global The Boeing strategy for its 787 Dreamliner is unique for its
Company Profile in Chapter technologically advanced design and vast global supply chain. They
2 developed real time to ground-based computer systems in another
(page 68 of the 12th edition) product innovation. In collaboration with General Electric and Rolls-
Royce has resulted in the development of more efficient engines and
emissions reduction of 20%. They are developing a state-of-the-art
plane, it has advanced design, new manufacturing processes and a
committed international supply chain that helped Boeing and its
partners achieve unprecedented levels of performance in design and
manufacture. They strategized by accepting a challenge of teaming
with more than 300 suppliers in over a dozen countries. Twenty of
these suppliers developed technologies, design concepts, and major
systems for the 787. That made Dreamliner to more likely to from
Boeing that its competitor Airbus. In terms of restaurant I believe Mc
Donalds already had this strategy by creating menus based on the
culture of the chain. For example, in the Philippines they have rice
meals and in japan they offer a different menu. They can’t do it
without the proper supply chain strategy that they needed for the
suppliers that will provide it for them.
D. Operations Strategy of In my current school, which is San Beda University I observed the
the School operations management within the cafeteria. I always took my time
to observe how they handle their food. They cook their food inside
the cafeteria itself and places their food according to their categories
may it be in breakfast or lunch. They also prepared snacks for the
students. I observed that they are implementing the CLAY GO system
that students will clean up their table as they leave. I honestly think
that there are still improvements needed inside the cafeteria because
it’s their primary goal to make sure that we students would always
choose their food than the others. San Beda University is surrounded
by food chains as you leave the campus. They should prepare a better
meal than could entice the students to choose theirs over and over
again. They already have a good operational system, in terms of
serving food. But there are still rooms for improvement.
E. OM in Action: The strategy that is used in this company which is Dyson is that they
(page 85) branched out their manufacturing process to nearby countries that
has a low-cost production. By using this kind of strategy they could
offer either a cheaper product or same price ranges but higher
profits. Asia is known as a continent that has a low-cost production
and most developed countries are seeking these to maximize the
possibilities of the company.
I suggest that the ongoing LRT extension should look for raw
materials that is potentially cheaper to other countries. I believed if
we look for materials that are cheaper but with the same quality we
could lessen the fare after it is finished since we are already
encountering huge change in terms of price changes because of
inflation.
C. Summary of the Global Bechtel is known for premier manage of massive construction and
Company Profile in Chapter engineering projects. Their company is known for billion-dollar
3 projects, they are famous for its construction feats on the Hoover
(page 98) Dam, Boston Central Artery/Tunnel Project, Riyadh, Saudi Arabia
Metro and over 25,000 other projects. Bechtel was tasked to
reconstruct war-torn Iraq in the last decade. The company founded
out that the nation had been crumbling for years. None of the sewage
plants worked, power flickered on and off and towns and cities had
been left to decay. They travelled under armed escort and slept in
trailers surrounded by razor wire. But all of their efforts has paid off
they managed to tap network of suppliers and buyers world-wide to
help rebuild Iraq’s infrastructure. In relation to the situation, small
scale businesses has experienced the same struggle as them. The
weight of workloads reflects the possible output of businesses. Just
like small franchised business.
D. An Example of an This government project which is the fixing the road. This is located in
Ongoing Government Angono Rizal, the problem with this road is that most trucks usually
Project drive through this road because of a near plant of rocks that is for
delivery. It ended up that the road is rough. They tried to fixed it over
and over again but it always end up being destroyed because of the
trucks. But now, as I observed the road being fixed the way it’s
supposed to be. And It made feel happy about it because I always
drive through this road that made me feel convenient. Even though
they work slow that made me feel irritated most of the time but as
time passes by as results starts to sink in. I can’t wait for it to be done.
Sometime, I think that the government are taking advantages of
these projects for corruption. But it’s none of my business even
though it takes more than a year just to destroy and rebuild roads
which is very long.
E. OM in Action: Based on the OM in Action that I read which is the Tour de France is
(page 104 or page 123) that they are maximizing the potential of a rider through their snack
bars to give before, during and after the race. The competition is
consists of riders across the globe. They made sure that through
managing it properly they can be a high competitor against the world.
By maximizing the potential through customized bikes, uniform and
food preferences.
I honestly believed that there are high class restaurants that are using
these kind of strategy. By making sure that they are working with
people that can keep up with their phasing. They are choosing chefs
that could potentially affect the restaurant positively. They are
maximizing the potential of a restaurant to satisfy their hungry
customers.
Chapter 4: Forecasting
A. Summary of Chapter 4 This chapter deals with Forecasting that pertains with the art and
science of predicting future events. It is consists of the importance of
forecasting, forecasting system, forecasting approaches and Time-
series forecast. It plays a critical part on the operation’s manager to
determine future events. The forecast is the only estimate of demand
until actual demand becomes known. In relation to the Supply-Chain
Management, a good relationship with a supplier and relations and
ensuring the advantages in product innovation, cost and speed to
market depend on accurate forecast. In terms of Human Resources,
hiring and laying off workers all depend on anticipated demand. If the
human resources department must hire additional workers without
warning. Capacity, if this is inadequate this court result to shortages
that can lead to loss of customers and market share. Forecasting is
filled with different variety of qualitative and quantitative forecasting
techniques. It drive a firm’s production capacity, and scheduling
systems that could affect the financial, marketing and different
planning functions.
B. Interesting Topic or I really find the forecasting approaches interesting because it has two
Lesson within this Chapter 4 general approaches. First is a quantitative analysis that uses a variety
of mathematical models that only rely on historical data and
associative variables to forecast demand. The second one is the
qualitative forecast because it incorporate such factors as the
decision maker’s intuition, emotions, personal experiences, and value
system in reaching a forecast. I really think that we must know how to
use this approaches because it could actually reflect the capability of
a company to provide results. For example, Market survey this is a
method solicits input from customers or potential customers
regarding future purchasing plans. It can help not only in preparing a
forecast but also in improving a product design and planning for new
products. We must not disregard this logical approaches for future
references.
C. Summary of the Global I know that we are all aware of the most respected global brand
Company Profile in Chapter Disney, It’s CEO Robert Iger who daily manages the entertainment
4 giant. The forecasting team of Disney provides daily, weekly, monthy,
(page 144) annual and 5-year forecasts to the labor management, maintenance,
operations, finance and park scheduling departments. They use
judgmental models, econometric models, moving-average models
and regression analysis. Igor takes this forecasting seriously as he is
the man that made sure that all of this are accurate. They also
surveyed, administered to guests at the parks and its 20 hotels, to
employees, and to travel industry professional, examine future travel
plans and experiences at parks. This helps the forecast not only in
attendance but also on the behavior of each ride. These forecasts
helps them improve the service that they offered. Here in the
Philippines, I believed Enchanted Kingdom also apply these kind of
strategies to monitor the maintenances and the possible behaviors of
the people who are visiting the theme park.
D. Forecasting in a chosen My favorite fast food restaurant is McDonalds because I spent almost
Quick Service Restaurant my whole lifetime by keeping my loyalty to this restaurant. Well,
they’ve made a huge impact in my life up until this day because most
of the most important events in my life has been spent in this
restaurant. When I was a kid, I was a kiddie crew in this restaurant
that made me fully aware of the operational of McDonalds. I first
started to greet the customers as I open the doors of McDonalds and
then learned cashier at a very young age. I was little bit competitive
back then as I want to be the best among other kids. In terms of
foods, they can use moving averages on what menus that are most
likely to be bought in a span of months. They can easily determine the
best selling products. They could also use Exponential Smoothing for
that but Moving Average is much more recommended. I really believe
that McDonalds already made its impact and still being competitive
among the market. I know from the fact that they are already
maximizing the use of forecast for future plans.
E. OM in Action: Forecasting at Olive garden, gave me a bright idea and thinking that
(page 151 or 175) forecasting plays a major role in small scale restaurants. They already
forecasted what the raw materials that are needed and on what
potential customers would buy according to the conditions that they
have set based on demand history. It helped them save lots of money
and minimized their expenses.
I honestly think that Lindo Chinese restaurant needed forecasting. I
observed that there are tons of restaurant that disregarding the
importance of these forecasts. Filipinos usually chose to estimate on
what raw materials that are needed but always end up wasting it.
I honestly think that schools should use 3D printers because right now
I could still see that these printers are still underrated to education.
Only top companies are capable of maximizing its use. I feel bad if
artists, digital designers and designers can’t use this. It’s a waste of
talent and of opportunity if schools don’t invest in these printers.