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the respondents prefer to study since the one of the cafe’s selling points is
Table 2
n = 408
Study Center
market. It will serve as a basis for the opening and closing times of the
Table 3
n = 408
prefer to study 9PM and onwards, 29.9% prefer to study between 4pm and
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8pm, 21.08% prefer study between 11am to 3pm, and only 7.35% study
Whether or Not the Idea of a Coffee Shop and/or Study Center with
study areas with modular partitions, drafting area with drafting tables,
gauge the viability of the concept of a specialized cafe tailor made for
student needs.
Table 4
Whether or Not the Idea of a Coffee Shop and/or Study Center with
Specified Study Areas Interest the Respondents
n = 408
proponent knows whether or not the target market is responsive to the idea.
Table 5
n = 408
study center with facilities and services tailored for student needs at
Northgate Centre, Banilad, Cebu City. Table 5 shows that relative to their
Table 6
Centers
n = 408
sample size spend more than 5 hours studying in coffee shops and/or study
shops and study centers compared to law students. A majority of law spend
proponent. The results will dictate the design and placement of furniture in
Table 7
n = 408
Table 7 shows that respondents are almost split in the middle on their
46.08% or 188 respondents. The table further shows that the bulk of those
23
who prefer to study alone are law students while undergraduates are more
The price respondents are willing to pay for certain facilities should
be determined in order for the proponent to have the best pricing schemes
and to ensure that the prices and facilities are responsive to customer needs
and preferences.
Table 8
Price Respondent is Willing to Pay per Hour for for 5 Pax Conference
Room
n = 408
Table 9
n = 408
Table 10
n = 408
respondents are willing to shell-out Php 100 per hour for a modular private
single study station while 39.46% or 161 respondents are willing to pay Php
150 for the same facility. No respondent is willing to pay Php 200. Also, law
students are more likely willing to pay more for the facility than
Price Respondent is Willing to Pay per Hour for Drafting Table Station
students are the only ones among those surveyed with specific use for
drafting tables.
Table 11
Station
n = 216
26
USC - SAFAD
F %
Php 100 177 81.94%
Php 150 39 18.06%
Php 200 0 0%
to Php 150 for a drafting table while 39 respondents or 18.06% are willing
to pay Php 250. None of the respondents are willing to pay Php 300.
Table 12
n = 408
339 individuals or 83.09% is willing to pay between Php 150 to Php 180 for
16.91% is willing to pay between Php 190 to Php 220. None of the
Tables 8-12 show that most of the respondents are prefer the least
expensive prices for the facilities offered. Some respondents are willing to
pay mid-range. None of the respondents are willing to pay the top-end
prices. Also, law and grad students are more responsive to higher prices
have coffee and water in them like brewed coffee and cafe americano, and
espresso shots.
28
Table 13
Coffee
n = 408
Table 13 shows that ALL of the respondents are only willing to pay
for the minimum of Php 90 to Php 120 for a regular or standard coffee-based
drink. None of the respondents are willing to pay Php 130 to Php 160 or
milk, caramel syrup, cinnamon powder, mocha syrup, mocha powder, like
Table 14
n = 408
for specialty coffee to be between Php 110 to Php 140. One hundred twenty
five (125) respondents or 30.64% are willing to pay between Php 150 to
Php 180 for specialty coffee. None of the respondents are willing to pay
coffee products. The main difference between the 2 other than the process
thicker in texture.
Table 15
n = 408
frappes and blended drinks to be priced between Php 130 and Php 160.
Php 170 to Php 200 for frappes and blended drinks. None of the
respondents are willing to pay Php 210 to Php 230 for frappes and blended
drinks.
minimum price range options. Just like use of facilities, law and grad
31
students are more open to paying more for coffee products than
undergraduate students. Also, the results show that the more complicated
the process in making the drinks is, or the fancier the drink is, the number
Non - coffee drinks are tea, chocolate drinks, milk, fruit juices and
Non - coffee drinks are tea, chocolate drinks, milk, fruit juices and
Table 16
n = 408
Php 100
142 34.80% 112 27.45% 254 62.25%
to 130
Php 140
74 18.14% 80 19.61% 154 37.75%
to 170
32
Php 180
0 0% 0 0% 0 0%
to 210
serve.
Table 17
n = 408
Php 100
216 52.94% 192 47.06% 408 100%
to 130
Php 140
0 0% 0 0% 0 0%
to 170
Php 180
0 0% 0 0% 0 0%
to 210
Table 17 shows that all respondents are only willing to pay the
Table 18
n = 408
34
Php 100
156 38.24% 104 25.49% 260 63.73%
to 130
Php 140
60 14.71% 88 21.56% 148 36.27%
to 170
Php 180
0 0% 0 0% 0 0%
to 210
are willing to pay for pastas with 260 respondents or 63.73% preferring the
price to be between Php 100 to Php 130. However, some respondents, 148
people or 36.27%, are willing to pay mid-range prices of Php 140 to Php
170.
Table 19
n = 408
35
Php 100
216 52.94% 192 47.06% 408 100%
to 130
Php 140
0 0% 0 0% 0 0%
to 170
Php 180
0 0% 0 0% 0 0%
to 210
Table 19 shows that all respondents are only willing to pay Php 110
Tables 17-19 show that most of the respondents are only willing to
pay the minimum price ranges for food typically consumed as snacks.
when the food involved is what is typically considered a full meal, as is the
Table 20
n = 408
patronize Cafe Academe. The table also shows that among students in a
those from USC-TC, probably owing to the distance between the Cafe and
Table 21
n = 408
Once a
42 10.29% 4 0.98% 46 11.27%
week
Twice a
71 12.01% 39 9.56% 110 26.96%
week
More than
Once a 29 7.11% 35 8.57% 64 15.69%
month
frequent Cafe Academe on a daily basis. One hundred and ten (110)
Respondents or 26.96% are willing to visit the cafe twice a week, while 64
respondents or 15.69% are willing to visit more than twice a month. Only 46
will also show the responsiveness of the market to the proposal. Even if
Table 22
n = 408
Academe to their friends, family and colleagues whom they think could use