Day 1 Day 2 Day 3 Day 4 Day 5 Day 6 Day 7

Creamy New Classic Italian Homestyle Rich Broccoli Atlantic Crab Mexican
Soup (½ broth Simmering
England Clam Minestrone Chicken Noodle and cheese Bisque Chicken Tortilla
and ½ thick; ½ Chinese
Chowder Soup soup Soup
vegetarian and Vegetable Miso
½ non- soup
vegetarian
protein)

Chopped Salad Chopped Salad Chopped Salad Chopped Salad Chopped Salad Chopped Salad Chopped Salad Chopped Salad

Bread Fresh Baked Fresh Baked Fresh Baked Fresh Baked Roll Fresh Baked Fresh Baked Fresh Baked
Roll Roll Roll Roll Roll Roll

Pan-seared Four cheese Swedish Homestyle Tenderized Pulled-pork

Homestyle: Cornbread
white tilapia meat Lasagna meatballs with turkey with a Flank Steak tacos topped
entrée w/2 Stuffed Chicken
with a butter a thick cream red wine with
sides Breast with a
herb sauce sauce pomegranate homemade
silky sage gravy
Main entrée: glaze salsa and
meat, poultry avocado
or seafood
based
 Crispy sweet Multicolor Noodles with a Three cheese Roasted Slow-cooked
Side 1: Starch Red-skinned
potato fries quinoa white wine and hash brown pumpkin and fried rice
(served hot; garlic mashed
seasoned with butter sauce casserole feta risotto
not bread) potatoes
herbs

Oven-roasted Slow roasted Freshly Buttery yellow Honey roasted Sauteed red
Side 2: French cut
brussel sprouts mushrooms steamed corn seasoned carrots and peppers and
Vegetable Green Beans
and cauliflower broccoli florets with parsley peas onions
(served hot)

Action Station: Chicken and Pan-seared Beef roast with Sautéed Steak Spicy shrimp Pepper Teriyaki
Item prepared Waffles with a pink salmon a baked potato Bites with pasta fajitas served parmesan Chicken and
quickly in front brown gravy with roasted with steamed pasta with Vegetable
Choose: Fresh
of customer asparagus Choose: white rice prosciutto Kabobs
pesto or Herbes
Toppings for
de Provence
potato of
Entrée (main sauce
cheddar
dish including
cheese, bacon
a side)
bites, and sour
cream

Deli/Grill Chicken Chicken Chicken Chicken Fingers, Chicken Chicken Chicken

Burgers, Fingers, Fingers, Fingers, Burgers, Fingers, Fingers, Fingers,
Wraps, Burgers, Burgers, Burgers, Cheesesteaks Burgers, Burgers, Burgers,
Chicken Cheesesteaks Cheesesteaks Cheesesteaks Turkey or Ham Cheesesteaks Cheesesteaks Cheesesteaks
Fingers, Turkey or Ham Turkey or Ham Turkey or Ham subs/wraps, Turkey or Ham Turkey or Ham Turkey or Ham
subs/wraps, subs/wraps, subs/wraps, subs/wraps, subs/wraps, subs/wraps,
Cheesesteaks, and French and French and French and French and French and French and French
Subs & Fries Fries Fries Fries Fries Fries Fries Fries
(offered daily)

Tomato, Grilled Onions, Tuna Salad, Grilled Fontina Italian Sausage Chipotle
Featured Roasted Turkey
Mozzarella, Peppers, and Lettuce, and Cheese, with Peppers Chicken,
Sandwich Breast and
and Pesto Mushrooms Swiss on Whole Mushrooms, and Onions on Cheddar, and
(specify bread) Bacon Club w/
Panini on with Swiss on Wheat bread Tofu, and Sage a Roll Fresh Salsa on
heirloom
White Bread Flatbread on Brioche Bun Ciabatta
tomatoes on
fresh herb
Focaccia

Buffalo Meat Lover’s Veggie Pizza Fresh Italian Baby Spinach, White Pizza
Specialty Pizza Tropical Fresh
Chicken and featuring with Bruschetta and Feta, and with Garlic,
(cheese and Pineapple &
Creamy Blue Sausage, Mushrooms, Mozzarella Onion with a Mozzarella,
pepperoni Hogs Galore-
Cheese Bacon, Ham, Red Onion, Parmesan Tomato, and
offered daily) cured Ham
and Pepperoni Green Peppers, sauce Broccoli
and Black
Olives

Additional Creamy rice Berkey Burger Gluten-free Fresh baked Cinnamon Mango Sorbet
notes to Pudding Creamery Toppings pasta available chocolate chip Pumpkin pie
complete “Death by at Action cookies
menu Chocolate” ice Station
cream
Don’t forget to complete the written sections of the evaluation form and attach to this menu form prior to submitting your project.