5413063 Issue 5 Aug.

2012

INDESIT
TOUCH
CONTROL
INDUCTION
HOBS

Models Comm.
Covered Code

Italy Produced
VIA640C 53019

Poland Produced
VIA640C 79112

Service
Information
Indesit Company UK Ltd
© 2012 Reg. Office: Peterborough PE2 9JB Registered in London: 106725
Indesit Company

SAFETY NOTES & GENERAL SERVICING ADVICE

1. This manual is NOT intended as a comprehensive repair/maintenance guide to the appliance.
2. It should ONLY be used by suitably qualified persons having technical competence applicable product
knowledge and suitable tools and test equipment.
3. Servicing of electrical appliances must be undertaken with the appliance disconnected (unplugged) from
the electrical supply.
4. Servicing must be preceded by Earth Continuity and Insulation Resistance checks.
5. Personal safety precautions must be taken to protect against accidents caused by sharp edges on metal
and plastic parts.
6. After servicing the appliance must be rechecked for Electrical Safety. In the case of appliances which
are connected to a water supply (i.e.: Washing Machines, Dishwashers & Food Centres etc.) checks
must be made for leaks from seals gaskets and pipe work and rectification carried out where necessary.
7. It can be dangerous to attempt ‘DIY repairs / maintenance on complex equipment and the Company
recommends that any problem with the appliance is referred to its own Service Organisation.
8. Whilst the Company has endeavoured to ensure the accuracy of the data within this publication they
cannot hold themselves responsible for any inconvenience or loss occasioned by any error within.

INDEX
Serial Number / Industrial Code Explanation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Technical Specifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 - 5
Design Modifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Safety Information. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Advice & Recommendations . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Installation & Fastening . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 - 9
Electrical Connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
The Controls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Stand-By Mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Start-Up & Use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 - 13
Practical Advice on Using the Hobs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
The Safety Devices . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Practical Cooking Advice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Care & Cleaning. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Fault Codes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 - 20
Dismantling Procedure . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 - 23
Wiring Diagrams . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 - 25
Programming the Power Module . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 - 28

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SERIAL NUMBER / INDUSTRIAL CODE EXPLANATION

Serial Number Example

3 10 02 0895

Four remaining digits = Build number that day 895th built

Third two digits = Day of manufacture 2nd of month
Second two digits = Month of manufacture October
First digit = Year of manufacture 2003

Industrial Code Example

37 24455 0010

Last four digits = 0000 original production.

Other numbers denote major production changes
Second five digits = COMMERCIAL CODE*
* Vital for correct model information and system identification
First two digits = Factory of origin

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Indesit Company

INTRODUCTION OF INDESIT TOUCH CONTROL HOB VIA640C

The above model was first produced in April 2008.
Production was changed from Italy to Poland in April 2012. A new Commercial Code was also
introduced.

Model No. Commercial Code Colour Country of Origin

VIA640C 53019 Black Frameless Glass Italy
VIA640C 79112 Black Frameless Glass Poland

TECHNICAL SPECIFICATIONS
General Touch control with 9 heat settings
4 residual heat indicators (stays on for as long as the zone is
at a temperature above 60°C

Position of Rating Plate

(Data Badge) Underside of base plate

Overall Dimensions
Width 590 mm
Depth 520 mm
Height 48 mm

Weight Packed - 12.5 kg, unpacked - 12.1 kg

Aperture Size
Width 560 ± 1 mm
Depth 490 ± 1 mm

Mains Cable Supplied 6 x 1.5 mm2

Hotplate
Positions Rating (Watts)
Front Left 2200W
Rear Left 1400W
Rear Right 2200W
Front Right 1400W

Supply Voltage 230/240 Volts AC @ 50 Hz

Appliance Total Loading 7200W, 30 amps

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Earthing Requirement This hob MUST be Earthed

Approvals 2006/95/EEC of 12/12/06 (Low Voltage)

89/336EEC of 03/05/89 (Electromagnetic Compatibility)
93/68EEC of 22/07/93
1275/2008 Stand-By / Off - Models produced from
10 December 2009

Notes: - The power ratings given are based on 240V AC.

DESIGN MODIFICATIONS

December 2009 - Industrial Code 44530190100.

A new touch control PCB was introduced with Stand-By/Off mode. See page 11 for further details.

3 October 2010
A Radio Interference Suppressor complete with Mains Cable was introduced.

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SAFETY INFORMATION
Never
• Never leave children unsupervised where a cooking appliance is installed as all surfaces will be
hot during and even after its use.
• Never allow anyone to sit or stand on any part of the appliance.
• Never store items above the appliance that children may attempt to reach.
• Never leave anything on the hob surface when unattended and not in use.
• Never heat up unopened food containers as pressure can build up causing the container to burst.
• Never allow sharp edged instruments to come into contact with the hob glass.
• Never store chemicals/food stuffs, pressurised container in or on the appliance, or in cabinets
immediately above or next to the appliance.
• Never place flammable or plastic items on or near the hob.
• Never fill a deep fat frying pan more than 1/3 full of oil. DO NOT use a lid.
• DO NOT LEAVE UNATTENDED WHILE COOKING.
• Never use the appliance as a room heater.
• Never dry any items on the hob.
• Never install the appliance next to curtains or other soft furnishings.
• Never stare directly at any hotplate when the hob is switched on.

SAFETY ADVICE IN CASE OF A CHIP-PAN FIRE

In the event of a chip pan fire or any other pan fire:

1. TURN OFF THE COOKER APPLIANCE AT THE WALL SWITCH.

2. COVER THE PAN WITH A FIRE BLANKET OR DAMP CLOTH, this will smother the flames and
extinguish the fire.
3. LEAVE THE PAN TO COOL FOR AT LEAST 60 MINUTES BEFORE MOVING IT. Injuries are
often caused by picking up a hot pan and rushing outside with it.
NEVER USE A FIRE EXTINGUISHER TO PUT OUT A PAN FIRE as the force of the extinguisher
is likely to tip the pan over.
Never use water to extinguish oil or fat fires.

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ADVICE & RECOMMENDATIONS
• This appliance was designed for non-
professional, household use.
• Before using the appliance, read the instructions
in the owner’s manual carefully since it contains
all the instructions you require to ensure safe
installation, use and maintenance. Keep this
owner’s manual in a safe place for future
reference.
• When you have removed the packing, check
whether the appliance is intact. If you have any
doubts, contact a qualified professional before
using the appliance.
• Never leave the packing components (plastic
bags, polystyrene foam, nails, etc.) within the
reach of children since these are a source of
potential danger.
• The appliance must be installed by a qualified
technician in compliance with the instructions
provided by the manufacturer.
• The latter denies all responsibility for improper
installation which may harm persons and
animals and damage property.
• The electrical safety of this appliance can only be
guaranteed if the latter is correctly and efficiently
earthed, in compliance with regulations on
electrical safety. Always ensure that this vital
safety measure has been taken. If you have any
doubts, call in a qualified technician to check the
electrical system thoroughly.
• The manufacturer denies all responsibility for
damage resulting from a system which has not
been earthed correctly.
• Before powering the appliance, check whether
the technical characteristics featured on the
appliance data plate correspond with those of the
mains electrical system.
• Check that the current load of the mains supply
and of the power sockets is suitable for the
maximum power of the appliance, indicated on
the appliance data plate. If in doubt, contact a
qualified professional.
• This appliance must only be used for the
purpose for which it was expressly designed.
Any other use (such as heating a room for
example) is considered to be improper and
consequently dangerous.
• The manufacturer denies all responsibility for
damage resulting from improper or incorrect use
of the appliance.
• If you use small electric appliances near the hob,
make sure their power supply cable does not
come into contact with the hot parts of the hob.
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• Certain fundamental rules must be followed
when using electrical appliances.
The following are of particular importance:
• do not touch the appliance with wet or damp
hands,
• never use the appliance when barefoot,
• never use extensions,
• never pull on the power supply cable or the
appliance itself to unplug it from the mains
socket,
• never leave the appliance exposed to
atmospheric agents (rain, sun, etc.),
• do not allow children or persons who are not
familiar with the appliance to use it without
supervision.
• Always unplug the appliance from the mains
or switch off the main switch before cleaning
or performing any cleaning or maintenance
operations.
• If the surface of the glass cracks, unplug
the appliance immediately. For any repairs,
contact only an authorised after-sales service
centre and demand original spare parts.
Failure to comply with the above may
compromise the safety of the appliance.
• Cut the power supply cable after
disconnecting it from the power mains when
you decide not to use the appliance any
longer. Also make all potentially dangerous
parts of the appliance safe, above all for
children who could play with the appliance.
• The glass ceramic hob is resistant to thermal
and mechanical shocks. However, it may
break due to a shock caused by a sharp
object, such as a tool for example. In this
case, unplug the appliance immediately
and contact an authorised after-sales
service centre to have it repaired.
• Remember that the heating area stays hot for
at least half an hour after being turned off;
please refrain from placing any cookware or
other items on the cooking zone while still hot.
• Do not turn on the heating zones if aluminium
foil or plastic items have been placed on the
hob surface.
• Do not go near the heating zones when these
are still hot.
• Make sure all pan handles are always pointing
inwards towards the centre of the hob to
prevent any accidental spills.
English
Indesit Company

INSTALLATION & FASTENING

Taken from the Instructions for Installation and Use
The following instructions are intended for a qualified fitter to guide him/her along the installation,
adjustment and technical maintenance procedures as correctly as possible and in full compliance with
the applicable norms in force.
Important: Unplug the hob before all operations.

Installation

• This hob can be built into a worktop simply by cutting out the corresponding slot. See Fig. 1.
• The worktop must be made with a material designed to withstand a temperature of approximately
100°C.
• If you wish to install the hob on top of an oven, the latter must be fitted with a cooling fan.
• Try to avoid installing the hob on top of a dishwasher; if this is unavoidable, place a watertight
separating element between the two appliances.

Fig. 1

590
48

0
52

1
+ /-
56
0+ 490
/- 1

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Ventilation
• The hob should be positioned at least 40 mm away Fig. 2
from the back wall or any other vertical surface in
order to allow for correct ventilation and to prevent
the surfaces around the appliance from overheating. min. 20 mm

5 mm
• Ensure that a minimum distance of 20 mm is
maintained between the installation cavity and the COMPARTMENT
cabinet underneath. See Fig. 2.
• Kitchen cabinets adjacent to the appliance and taller min. 40 mm
than the top of the hob must be at least
600 mm from the edge of the hob.

min. 20 mm

5 mm
FAN-ASSISTED
OVEN

min. 40 mm

Fixing FRONT SIDE OF HOB

Very important: It is vital that you ensure the glass ceramic
SUPPORTING
hob is built into a perfectly flat supporting surface.

30
SURFACE

40
Any deformities due to improper fixing could alter the
characteristics of the hob and compromise its performance. UNDERSIDE OF HOB

The thickness of the supporting surface should be taken into

account when choosing the length of the screws for the fixing
hooks:
• 30 mm thick - 17.5 mm screws
• 40 mm thick - 7.5 mm screws

Fix the hob as follows: -

• Use short flat-bottomed screws to fix the 4 alignment
springs in the holes provided at the central point of each
side of the hob.
• Place the hob in the cavity, make sure it is in a central
position and push down on the whole perimeter until the
hob is stuck to the supporting surface.
• For hobs with raised sides - after inserting the hob into its
cavity, insert the 4 fixing hooks (each has its own pin) into
the lower edges of the hob, using the long pointed screws
to fit them into place, until the glass is stuck to the
supporting surface.

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ELECTRICAL CONNECTION

THIS APPLIANCE MUST BE EARTHED

• The electrical safety of this appliance can only be guaranteed if the latter is correctly and efficiently
earthed, in compliance with regulations on electrical safety. Always ensure that this vital safety
measure has been taken. If you have any doubts, call in a qualified technician to check the
electrical system thoroughly.
• The manufacturer denies all responsibility for damage resulting from a system which has not been
earthed correctly.
• Before powering the appliance, check whether the technical characteristics featured on the
appliance data plate correspond with those of the mains electrical system.
• Check that the current load of the mains supply and of the power sockets is suitable for the
maximum power of the appliance, indicated on the appliance data plate.
If in doubt, contact a qualified professional.

Voltage and Frequency of Power Supply:

230 - 240 V
7200W

Connecting the Supply Cable to the Electrical Mains

The hob must be connected to the mains by a double pole mains switch which must have a minimum
of 3 mm space between contacts, be correctly fused with a capacity appropriate to that shown on the
hob rating plate.

Before making the connection, make sure that: -

• the limiter switch (fuse) and the residual wiring can support the appliance load. Refer to the rating
plate.
• the mains system is properly earthed in compliance with current regulations and provisions.
• there is easy access to the socket or the double pole switch after the appliance is installed.

IMPORTANT
If the hob is installed above a built-in oven, the electrical connection for the hob must be independent
of that for the oven, both for safety reasons and to facilitate the removal of the oven for maintenance,
repair etc.

The hob is equipped with a pre-connected electricity supply cable, which is designed for single phase
connection. Connect the wires in accordance with the instructions given in the following table and
diagrams: -
Voltage, Frequency Electrical Cable Wire Connection

230V-240V 1+N E: Yellow/Green

220V-240V 1+N N: The 2 Blue wires together
50/60 Hz
L: Brown and Black together

If replacing the supplied cable, use a suitable cable, H05RR-F or higher with the correct dimensions,
(cable cross section 25 mm).

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THE CONTROLS

INCREASE
POWER button

POWER and COOKING ZONE ON/OFF

RESIDUAL HEAT SELECTED indicator light button
indicators

ON/OFF
indicator light
CONTROLS LOCKED
indicator light

CONTROL PANEL
LOCK button
COOKING ZONE
SELECTOR buttons
REDUCE POWER
button

• INCREASE POWER button switches on the
hotplate and controls the power.
• REDUCE POWER button controls the power
and switches off the hotplate.
• COOKING ZONE SELECTOR indicator light
shows a particular cooking zone has been
selected and therefore various adjustments
are possible.
• COOKING ZONE SELECTOR button is used
to select the desired cooking zone.
• POWER indicator provides a visual display for
the current heat level.
• ON/OFF button switches the appliance on
and off.
• ON/OFF indicator light shows whether the
appliance is on or off.
• CONTROL PANEL LOCK button prevents
accidental changes to the hob settings.
• CONTROL PANEL LOCK indicator lights
shows that the control panel has been locked.

STAND-BY MODE
NOTE: - Models produced from 10 December 2009 comply with the requirements of the latest
European Directive on the limitation of power consumption of the stand-by mode.
If no operations are carried out for a period of 2 minutes after the residual heat indicator lights turn off
and the fan stops and the appliance automatically switches to the 'off' mode.
The appliance resumes the operating mode once the ON/OFF button is pressed.

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START-UP & USE

The glue applied to the gaskets leaves traces of grease on the glass. Before using the appliance, we
recommend you remove these with a special non-abrasive cleaning product. During the first few hours
of use there may be a smell of rubber which will disappear very quickly.
A few seconds after the hob is connected to the electricity supply, a buzzer will sound. The hob may
now be switched on.

Types of Noise During Normal Hob Operation

• Buzz: Due to the vibration of the metal parts that make up the induction element and the
saucepan/pot. It is generated by the electromagnetic field required for heating and increases as
the power of the induction element increases.
• Soft Whistle: Heard when the saucepan or pot placed on the heating zone is empty; the noise
disappears once food or water is placed into the pan.
• Crackle: Produced by the vibration of materials on the bottom of the saucepan or pot due to the
flow of parasitic currents caused by electromagnetic fields (induction); can be more or less
depending on the material making up the bottom of the saucepan or pot, and decrease as the
saucepan dimensions increase.
• Loud Whistle: Heard when two induction elements of the same group function simultaneously at
maximum power and/or when the booster function is set on the larger element while the other is
auto-adjusted. Noise is reduced by decreasing the power level of the auto-adjusted induction
element. Saucepan or pot bottom layers are among the main cause of this noise.
• Fan Noise: A fan is necessary to ensure the hob functions correctly and to safeguard the
electronic until from possible overheating. The fan functions at maximum power when the large
induction element is at maximum power or when the booster function is on; in all other cases, it
works at average power depending on the temperature detected.
Furthermore, the fan may continue to work even after switching the hob off, if the temperature
detected is high.

The types of noise listed above are due to the induction technology and are not necessarily operational
faults.

-
If the or + button is pressed for an extended period of time, the display scrolls through the power
levels and timer minutes.

Switching on the Hob

To switch the hob on, press and hold the button for approximately one second.

Switching on the Cooking Zones

of a double
-
Each cooking zone is controlled using a selector button
and + button.
and a power adjustment device consisting

lever (between 0 and 9) using the buttons

-
To begin operating a cooking zone, press the corresponding control button and set the desired power
and +.

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-
Switching Off the Cooking Zones
To switch off a cooking zone, select it using the corresponding selector button and press the
button. The power of the cooking zone will progressively decrease until it is switched off.

Controls Lock
When the hob is switched on, it is possible to lock the controls to avoid accidental changes being made
to the settings (by children, during cleaning, etc.)
Press the button to lock the control panel; the indicator light above the button will switch on.
To use any of the controls (e.g. to stop cooking), this function must be switched off.
Press the button for a few moments, the indicator light will switch off and the lock function is
deactivated.

Switching Off the Hob

Press the button to switch the appliance off.
If the control panel lock has been activated, the controls will continue to be locked even after the hob is
switched on again. In order to switch the hob on again, you must first remove the lock function.

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PRACTICAL ADVICE ON USING THE HOBS

Use cookware made from materials which are compatible with the induction principle (ferromagnetic
material). We especially recommend pans made from cast iron, coated steel or special stainless steel
adapted for induction. Use a magnet to test the compatibility of the cookware.
SUITABLE UNSUITABLE

*
Cast iron Copper,
Enamelled steel Aluminium, Glass, Earthenware,
Special stainless steel Ceramic, non magnetic Stainless steel

In addition, to obtain the best results from your hob:

• Use pans with a thick, flat base in order to fully utilise the cooking zone.

• Always use pans with a diameter which is large enough to cover the hotplate fully, in order to use
all the available heat.

• Make sure that the base of the cookware is always clean and dry, in order to fully utilise and
extend the life of both the cooking zones and the cookware.

• Avoid using the same cookware which has been used on gas burners; the heat concentration on
gas burners may distort the base of the pan, causing it not to adhere correctly.

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THE SAFETY DEVICES

Pan Sensor
Each cooking zone is equipped with a pan sensor device. The hotplate only emits heat when a pan
with suitable measurements for the cooking zone is placed on it. If the indicator light is flashing, it may
indicate: -
• An incompatible pan
• A pan whose diameter is too small
• The pan has been removed from the hotplate.

Overheating Protection Device

If the electronic elements overheat, the hob switches off automatically and appears on the display,
followed by a flashing number. When the temperature has reached a suitable level, this message
disappears and the hob may be used again.

Safety Switch
The hob has a safety switch which automatically switches the cooking zones off after they have been
in operation for a certain amount of time at a particular level. When the safety switch has been
triggered, the display shows '0'. For example: The right rear hotplate is set to 5 and will switch off after
5 hours of continuous operation, while the font left hotplate is set to 2 and will switch off after 8 hours.
See table below.
Maximum Operating
Power Level
Time in Hours
1 9
2 8
3 7
4 6
5 5
6 4
7 3
8 2
9 1

Buzzer
This can indicate several irregularities: -
• An object (a pan, cutlery, etc.) has been places on the control panel for more than 10 seconds.
• Something has been spilt on the control panel.
• A button has been pressed for too long.

All of the above situations may cause the buzzer to sound. Remove the cause of the malfunction to
stop the buzzer. If the cause of the problem is not remove, the buzzer will keep sounding and the hob
will switch off.

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PRACTICAL COOKING ADVICE

ª
Very high-flame
cooking
Pressure cooking Frying
Pressure cooker

• Grilling Boiling

•
High-flame
cooking

¶
Crêpes Cooking on a high flame and browning
(roasts, steaks, escalopes, fish fillets,
fried eggs)

¶
§
Fast thickening (liquid juices)
Boiling water (pasta, rice, vegetables)
Medium-flame cooking

Milk

§
S
Slow thickening (dense juices)

S
¢
Bain-marie cooking Pressure cooking after whistle

¢
Low-flame
cooking

£ Low-flame cooking -{}-

Reheating dishes

™
(stews)

™
Very low-

cooking
flame

¡
Chocolate sauce Keeping food hot

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CARE & CLEANING

Disconnect the hob from the electricity supply before carrying out any work on it.

Cleaning the Appliance

IMPORTANT:
Do not use abrasive or corrosive detergents (for example, products in spray cans for cleaning
barbecues and ovens), stain removers, anti-rust products, powder detergents or sponges with
abrasive surfaces; these may scratch the surface beyond repair.
Never use steam cleaners or pressure cleaners on the appliance.
• It is usually sufficient simply to wash the hob using a damp sponge and dry it with absorbent
kitchen towel.
• If the hob is particularly dirty, rub it with a special glass ceramic cleaning product, then rinse well
and dry thoroughly.
• To remove more stubborn dirt use a suitable scraper. Remove spills as soon as possible without
waiting for the appliance to cool, to avoid residues forming crusty deposits. You can achieve
excellent results by using a rust-proof steel wire sponge - specifically designed for glass ceramic
surfaces - soaked in soapy water.
• If any plastic or sugary substances are accidentally melted on the hob, remove them immediately
with the scraper, while the surface is still hot.
• Once it is clean the hob may be treated with a special protective maintenance product: the
invisible film left by this product protects the surface from drips during cooking. This maintenance
task should be carried out while the appliance is warm (not hot) or cold.
• Always remember to rinse the appliance well with clean water and dry it thoroughly residues can
become encrusted during subsequent cooking processes.

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FAULT CODES

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FAULT CODES

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FAULT CODES

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DISMANTLING INSTRUCTIONS
Safety Notes
1. Before carrying out any work ensure that the appliance is disconnected from the mains
supply.
2. Carry out insulation resistance, continuity and functional tests on the appliance after
service.
3. Personal safety precautions must be taken to protect against accidents caused by sharp
edges on metal, glass and plastic parts.

A) Hob Top
1. Disconnect the hob from the electricity supply.
2. Lift the hob top clear and lay it face up on a protected flat surface.
3. Remove the 8 hob top fixing screws.
4. Remove the hob glass, lift away and lay it on a suitably protected flat surface. Fig. 1
NOTE: - The flat surface must be free from sharp edges to avoid damage to the glass.

B) Induction Plate (Element)

1. Remove the hob top as in A).
2. Remove the 2 screws securing the faulty plate. 1400W
3. Lift and turn the plate over to access the 2200W
electrical conceitedness and 2 pin connector on
the rear.

2200W
1400W

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C) Touch Control Printed Circuit Board

1. Remove the hob top as in A).
2. Remove the 2 ribbon cable connections.
3. Remove the printed circuit board from the 6 pillars (use pliers to depress the tabs).

D) Power Board & Filter

1. Remove the hob top as in A).
2. Carefully lift and turn over the base element plate complete with the 4 induction plates.
3. Note and remove the wires connecting the: -
i. Induction Plates (4 wires)
ii) Live and Neutral connecting the noise filter.
iii) Ribbon cable to the Touch control PCB.
iv) Red and Black plug connectors to the heaters.
v) Fan 2 pin plug (if applicable).
4. Remove the 2 fixing screws.

E) Fan
1. Remove the hob top as in A).
2. Carefully lift and turn over the base plate complete with the 4 induction plates.
3. Using a T10 screwdriver remove the 2 fixing screws.
4. Replace the fan and seal.

F Suppressor & Cable Assembly - Models After 3 October 2012

1. Disconnect the hob from the electricity supply.
2. Lift the hob clear and lay it face up on a protected flat surface.
3. Remove the hob top (see A).
4. Remove the touch control board (see C).
5. Remove the Earth tab and carefully lift the base plate away complete with the induction plates attached.
6. From underneath the hob base, remove the 2 screws securing the suppressor assembly.

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7. Release the cable surround from the base panel. Slide the suppressor to the right (when viewed from
the rear), releasing the securing tabs from the base plate. It may be necessary to ease the tabs carefully
with a small flatbladed screwdriver if the fitting is tight.
8. Disconnect the connections to the suppressor assembly and life away.
9. Reassemble in reverse order.

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WIRING DIAGRAMS

Induction 1400W Induction 2200W

Induction 2200W Induction 1400W

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PROGRAMMING THE POWER MODULE

These induction hobs must be programmed after the Power Module has been replaced, or to update
the Power Module to the latest version of software where required. Power Modules from SN 81101 are
programmable. If you try to programme a board which is not programmable, it will delete all the original
data which is irreversible and a new Power Module will be required.

There are two main methods.

METHOD 1 - INDESIT ENGINEERS ONLY

The appliance can be programmed via an Emit, using a USB lead (Part number C00222800),
Hardware Key (Part Number C00115587), Hardware Key Adaptor (Part Number C00255979) and
Memwriter software selecting the NEW PLATFORM option.

Replacement pins for the Hardware

Key are available as Part No.
C00114723 (Qty = 1)

NOTE: -
The Black Hardware Key and USB Serial Cable will be replaced with a new style Hardware Key and
Cable which now has full USB connections. It has shorter, more robust pins, similar to those currently
fitted into the SmartCard Reader.
NOTE: - The USB Hardware Key also supports a low voltage connection point which allows an
external power supply to be connected to the Hardware Key which enables the main module to be
programmed with a settings file prior to fitting it to an appliance. ** NOT applicable to UK Service
Engineers.

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USB Hardware Key - C00289048

USB Cable
C00289046

Low Voltage USB Connection

Connection Point

The Hardware Key is connected to the hob via a Serial Port on the base of the hob. Remove the Serial
Port Cover and make the connection as shown. For detailed information on Memwriter, refer to Manual
C00256775.

After successfully downloading the file to the appliance, ensure it is disconnected from the mains
supply for 30 seconds before attempting to use it.

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METHOD 2 - ALL OTHER SUITABLY QUALIFIED PERSONS

The appliance can be programmed using a Smartcard Reader (Part No. C00263927) and a Smartcard
preprogrammed to the relevant model.

1. Disconnect the appliance from the electrical supply.

2. Insert the pre-programmed card into the Card Reader. Care must be taken at this point to ensure
the card is inserted correctly with the Chip on the card facing the PCB of the Reader.
3. Insert the Reader AND Card into the Serial Port.
4. Connect the appliance to the electrical supply and the LEDs on the Smart Card Reader will light
with this sequence.
a) Red ON: Good Communication between Smart Card Reader and Card.
b) Red OFF: Green Blinking: Download taking place.
c) On completion: Green ON---> Download OK.
d) On completion Red ON or Red flashing--->Download NOT OK - also see note below.
5. Programme complete, disconnect the machine from the electrical supply.
6. Remove the Smart Card Reader.

Note:
If the Red LED is flashing slowly - a Smart Card is inserted but either:
a) The card is BLANK or previously used (it is erased after a successful download).
b) Is incorrectly inserted - maybe the wrong way round.
c) There is a poor connection between the card and reader.

If the Red LED is flashing rapidly, a card is not inserted or inserted fully.

After successfully downloading the file to the appliance, ensure it is disconnected from the mains
supply for 30 seconds before attempting to use it.

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