Beruflich Dokumente
Kultur Dokumente
to
11:00 am
HEALTHY ● CONTINENTAL
Choice of Freshly squeezed juice / Seasonal fresh fruit
● FRESH FRUIT PLATTER Choice of Cereals / Bircher muesli
Selection of freshly sliced seasonal fruits Choice of Flaky croissant / Danish pastries / Toast
350 Choice of Tea / Coffee
425
● OAT MEAL PORRIDGE ● INDIAN BREAKFAST
Choice of Full cream / Skimmed milk Choose your favourite Indian breakfast from:
225 Aloo paratha / Poori bhaaji / Idli
Served with natural yoghurt and mango pickle
including sweet / salted lassi, tea / coffee and seasonal fresh fruit
● CEREALS
Choice of Corn flakes / Wheat flakes /
425
Muesli / Choco flakes ● ALL AMERICAN
Choice of Full cream / Skimmed milk Two eggs cooked your way with,
225 Choice of Bacon / Ham / Chicken sausage
Choice of Flaky croissant / Muffin / Toast
Choice of Freshly squeezed juice / Seasonal fresh cut fruits
● FRENCH TOAST
Choice of Tea / Coffee
Maple syrup & cinnamon sugar
225 425
● 3 EGGS COOKED TO ORDER
● PANCAKE / WAFFLES Choice of Omelette / Scrambled / Fried / Poached
Whipped cream & maple syrup Choice of bread: White / Brown / Multigrain
225 Served with grilled tomato, sauteed mushroom and hash brown
275
INDIAN
● MASALA / PLAIN DOSA BEVERAGES
Sambar and chutney
225 FRESHLY SQUEEZED JUICE 225 ICED TEA 200
Orange / Watermelon / Pineapple
● ALOO PARATHA HOT CHOCOLATE 200
Pickle and curd CHOICE OF COFFEE 200
225 South Indian filter coffee / Cappuccino / HEALTH BEVERAGE 250
Latte / Espresso / Decaffeinated
Tandoor items are not available from 3:30 pm. to 6:30 pm. ● Vegetarian ● Non-vegetarian
For special dietary requirements or food allergies, please contact the culinary team.
All prices are in Indian Rupees plus applicable Government taxes.
11:00 am
to
12:00 pm
APPETIZERS SOUPS
● PANEER TIKKA LAL MIRCH ● CRISPY CHILI GARLIC PRAWNS ● TOMATO AND BASIL SOUP
Spiced Cottage cheese skewered and Asian style preparation tossed in chili Cooked tomatoes and basil blended,
grilled in clay oven and garlic sauce served with garlic bread
550 700 375
SALADS
● PANZANELLA SALAD ● ROASTED BELL PEPPERS AND ● CAESAR SALAD
Tuscan organic tomato and bread salad FETA Home smoked chicken, pork bacon,
with lemon vinaigrette Sweet local basil with balsamic romaine lettuce, anchovies, parmesan,
525 vinaigrette poached egg and croutons
525 600
Tandoor items are not available from 3:30 pm. to 6:30 pm. ● Vegetarian ● Non-vegetarian
For special dietary requirements or food allergies, please contact the culinary team.
All prices are in Indian Rupees plus applicable Government taxes.
SANDWICHES, BURGERS & WRAPS
WESTERN MAINS
● GARLIC AND ROSEMARY GRILLED LAMB CHOPS ● GRILLED FISH FILLET, ROAST PEPPERS, GREEN PEA
Saffron mash, sauteed vegetables, served with red wine jus MASH WITH PAPRIKA BEURRE BLANC
1850 Marinated fillet grilled, served with green pea mash, peppers
and paprika beurre blanc
● STEAK N FRIES WITH SAUTED GREENS AND 700
PEPPER SAUCE
Beef tenderloin grilled and served with loads of fries and served ● PAN SEARED CHICKEN BREAST, ROASTED BABY
with pepper sauce POTATOES AND POMMERY MUSTARD JUS
800 Marinated chicken grilled and served with mushrooms and jus
600
Tandoor items are not available from 3:30 pm. to 6:30 pm. ● Vegetarian ● Non-vegetarian
For special dietary requirements or food allergies, please contact the culinary team.
All prices are in Indian Rupees plus applicable Government taxes.
PASTA & RISOTTO ORIENTAL
● GRILLED VEGETABLE LASAGNA ●● THAI CURRY - GREEN or RED
Chargrilled vegetables layered with cheese, tomato concasse (Vegetables / Chicken)
and baked Jasmine rice
600 625 / 700
Tandoor items are not available from 3:30 pm. to 6:30 pm. ● Vegetarian ● Non-vegetarian
For special dietary requirements or food allergies, please contact the culinary team.
All prices are in Indian Rupees plus applicable Government taxes.
LOCAL DELIGHTS
● BHAGARA BHAINGAN ● MAMSAM IGURU
Eggplant simmered in peanut, poppy seeds & coconut gravy Slow simmered lamb preparation with local spices cooked till
625 semi dry
850
● THOTA KURA PAPPU
Amaranth leaves simmered with lentil and local spices ● PACHI KARAM KODI KURA
600 Spiced chicken preparation with onion and tomato gravy
700
● BHENDAKAI KAJU FRY
Shallow fried lady finger with onion, tossed with local spices and
cashewnut
600
REGIONAL DELIGHTS
● DAL MAKHANI ● ALOO GOBI ADRAKI ● NIZAMI TARKARI BIRYANI
Simmered black lentil cooked over Potatoes and cauliflower cooked with Seasonal vegetables || Basmati rice ||
night and finished with fresh cream and ginger essence Indian spices
butter 550 650
575
● ROGANJOSH ● KACHE GOSH KI BIRYANI
● TADKE WALI DAL Slow cooked lamb, Kashmiri red chilies Tender lamb || Basmati rice ||
Indian style lentil preparation tempered 800 Indian spices
with garlic and chilies 850
525 ● MURGH MAKHANI
Mildly spiced curry sauce simmered ● HYDERABADI MURGH BIRYANI
● PANEER BUTTER MASALA with tandoori chicken Tender chicken || Basmati rice ||
Cottage cheese simmered in tomato 700 Indian spices
and cashew gravy and finished with 750
fresh cream
650
● METHI MACHLI
Fish simmered in spicy gravy and
cooked with fresh fenugreek leaves
● SUBZ NIZAMI HANDI 675
Combination of vegetables cooked in
makhani and cashew gravy
550
Tandoor items are not available from 3:30 pm. to 6:30 pm. ● Vegetarian ● Non-vegetarian
For special dietary requirements or food allergies, please contact the culinary team.
All prices are in Indian Rupees plus applicable Government taxes.
RICE & BREADS
● JEERA PULAO
Basmati rice || Onion || Cumin
250
● CURD RICE
Sonamasuri rice || Yoghurt || Mustard ● KULCHA
|| Red chili || Curry leaves Aloo / Paneer
175 175
DESSERTS
● CARAMEL CUSTARD ● GULAB JAMUN ● CHOICE OF ICE CREAM
Combination of eggs, milk and vanilla Reduced milk and flour dumplings deep Vanilla / Strawberry / Chocolate /
essence fried and dipped in sugar syrup Butterscotch
425 400 400
Tandoor items are not available from 3:30 pm. to 6:30 pm. ● Vegetarian ● Non-vegetarian
For special dietary requirements or food allergies, please contact the culinary team.
All prices are in Indian Rupees plus applicable Government taxes.
BREAKFAST
● JUNIOR BREAKFAST
1 piece Pancake / Waffle || 1 bowl of cereal || 1 boiled egg ||
1 small glass of fresh juice
350
● CEREAL AND FRUIT
● EGGS Choice of cereal and 2 fresh fruits
Choice of:
250
Omelette / Scrambled / Fried / Poached
Choice of bread:
White / Brown / Multigrain ● ALOO PARATHA
Served with grilled tomato, sauted mushroom and hash brown Pickle and yoghurt
250 200
● PANCAKES ● IDLI
Plain / Chocolate Sambhar and chutney
Served with maple syrup and whipped cream 200
200
Tandoor items are not available from 3:30 pm. to 6:30 pm. ● Vegetarian ● Non-vegetarian
For special dietary requirements or food allergies, please contact the culinary team.
All prices are in Indian Rupees plus applicable Government taxes.