Beruflich Dokumente
Kultur Dokumente
“HAVMOR”
Class : B.B.A.SEM-4
PREFACE
1
“You will learn about the road by travelling than by
consulting all the maps in the world”
ACKNOWLEDMENT
2
I am highly thankful to the management and staff of
HAVMOR Ltd. I am especially thankful to Mr. PRADIP
CHONA for helping me in my “Practical Studies”. In addition
to allowing me to visit the company and study the
organization, they provided me with many details which were
very useful in preparing this report.
DECLARATION
3
I hereby declared that the project entitled “Consumer
perception regarding “HAVMOR” product in India.” To
Sahjanand College Of It & Management for the award of
BBA Degree. The work has no submitted previously for the
award of any other degree by me of any of the university to
the best of my knowledge.
PLASE: Gondal
KINJAL CHAVDA
MAIN INDEX
4
TOPIC PAGE NO.
1.GENERAL INFORMATION 6
2.MARKETING DEPARTMENT 18
3.HUMAN RESOURCE 33
DEPARTMENT
4.FINANCIAL DEPARTMENT 50
5.SWOT ANALYSIS 61
6.FUTURE PLANS 62
7.SUGGETION 63
8.QUESTIONNAIRE 64
9.CONCLUSION 68
10.BIBLIOGRAPHY 69
11.WEBLIOGRAPHY 70
5
GENERAL
INFORMATION
INDEX
6
TOPIC PAGE NO.
1.GENERAL 6
INFORMATION
A. INTRODUCTION 8
B. COMPANY PROFILE 9
C.HAVMOR ICE CREAME 10
LTD.
D.HISTORY 12
E. MISSION AND VISION 14
F. LOCATION OF THE 16
UNIT
G. AWARD AND 17
ACHEIVEMENTS
7
INTRODUCTION
8
COMPANY PROFILE
Founded :- In 1944
Founded By :- Mr. Satish Chona
Current market status : - Blue chip ice creams brand of
west India. Among top three in
sales.
Market share :- 35 % in Gujarat
Product Range : - Candies, Topo cones, Ready-to
eat-range, Novelties, Take away packs, Kulfis
Dealer network :- 5000 - plus dealers
Company’s USP :- 1oo % Ice Cream
Main outlets :- Total 40 Parlours in and out of
Ahmedabad
Diversification :- Outdoor Catering
Headquarter :- Ahmedabad
Corporate office :- 2’nd floor, Kashmira Chamber,
Behind Popular House,
Navrangpura, Ahmedabad-380 009.
Phone no. :- + 91 79 26577070, 26575030,
26575144
E-mail :- havmor@havmor.com
9
Website :- www.havmor.com
Production Unit :- G.I.D.C., Naroda.
HAVMOR ICECREAM LTD.
10
Roll cut :- dry fruit katri ,raja-rani ,malai kulfi ,fifty-fifty
Sandwich Ice cream
Almond chocobar
Cassata cut
cups
11
HISTORY
12
Big vision and Great ambitions, Mr. Satish Chona had begun
the journey in Ahmedabad, with a hand-cartat the Ahmedabad
Railway Station, churning out the Ice cream manually.
He called this fledgling brand ‘HAVMOR’ – a
neologism for ‘HaveMore’ – which meant the customer got
more value for money and more taste to relish from his ice
creams. With the blessings of his father (Late. Mr. Satish
Chona), his son Mr. Pradeep Chona continued the journey of
his father and now has changed the face of Havmor Ice cream
Ltd. as one of the most favourite ice cream brands of western
India and today it has been positioned among the Top Three in
sales in Gujarat.
Today, Havmor Ice cream is a delicious facet of
western India’s daily life with market share of 35 %, having a
strong dealer network of more than 5000 Dealers and around
40 Parlours, Factory with Ultra-Modern Technology and
Machineries and Office with a large amount of qualified
Human Capital in the company
13
This re – engineering was complemented by capacity
expansions and a flurry of promotional activities, to maintain
co.’s market presence in competitive times.
And all these efforts of Mr. Pradeep Chona and each
and every member of the company has greatly helped to make
Havmor as one ofthe most successful Ice cream brand today.
MISSON :-
14
This states that only the finest ingredients go into the making
of Havmor ice creams. The whole manufacturing process
conforms to global standards of hygiene and company’s trade
practices are kept totally transparent.
Based on new generation technology and in – house R &
D, the company keeps formulating new tastes at frequent
interval.
And the company values its entrepreneurial self- esteem ,
market image and reputation for financial uprightness above
its pure business interests.
VISION :-
15
To be a leader in food and ice cream business. Leadership
not as defined by the general norms of the marketplace but as
defined by the company itself. This means many things like: -
o Establishing and maintaining leadership in Quality, not
necessarily in Quantity.
o Continuing to earn the respect of consumers and business
associates through excellent products, fair trade practices and
overall transparency.
o Innovating continually, so that the company has something
new
to offer to its consumers every season.
o Diversifying in to related areas of Food industry to offer
consumers more comprehensive taste experiences.
o Fine – blending new technologies with market strategy.
o And, by never taking the market for granted.
16
T h e main object of an industry concern is to
maximizep r o f i t t h r o u g h m i n i m i z a t i o n o f p r
o d u c t i o n a n d distribution cost.
*F a c t o r r e s p o n s i b l e f o r p l a n t l o c a t i o n are:
1.Money, Material
2.Man power, Market
3.Motive power, Management
4.Machinery, Means of Communication
5.Momentum to an early start
Havmor ice cream ltd. has got many awards and achievement
that very well represent its success story.
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The following are a few of the list of awards and
achievements gained by Havmor ice cream ltd.
TIMES FOOD AWARD by the Times of India in the
category of
“Best Ice Cream” 0n 8’th April, 2008 .
The certificate given by The Taj Residency
Ummed (Ahmedabad) on 14’th July ,2001 appreciating the
range of ice creams served by Havmor ice cream ltd.
which also states that the range of ice cream served by
Havmor ice cream ltd. Has been greatly appreciated by Mr.
Bill Clinton (former president of U.S.A.) during his stay at Taj
Residency Ummed, Ahmedabad.
An appreciating press release of FOOD REVIEW
on 24-sept. -2008.
Apart from these, Havmor Ice Cream Ltd. has also signed
the MOU in the Vibrant Gujarat summit ,2009.
Havmor Ice Cream ltd. is an ISO 9000: 2001 certified
company with the market share of 35 % in Gujarat and is
among the Top Three Ice Cream Brands in sales in Gujarat.
SOME PHOTOS SHOWING THE AWARDS AND
ACHIEVEMENTS
OF HAVMOR ICE CREAM LTD.
18
MARKETING
DEPARTMENT
INDEX
19
TOPIC PAGE NO.
2.MARKETING 18
DEPARTMENT
A. INTRODUCTION 20
B. ORGANISATION 21
STRUCTURE
C.ORGANISATION 22
MARKETING
DEPARTMENT
D.POSITIONING 23
E. SEGMENTATION 24
F. PRODUCT PLANNING 26
G. DISTRIBUTION 27
CHANNEL
H. ADVERTISEMENT 29
I.MARKETING 32
STRATEGY
INTRODUCTION
20
Marketing is so basic that it cannot be
considered a separate function. Marketing has been defined
in various ways. The definition that serves are purpose by
which individuals and groups obtain what they need and want
through creating, offering and exchanging products or value
with others.
ORGANISATIONALSTRUCTURE
21
General Manager
(Sales & Marketing)
↓
Senior Sales Manager
↓
Area Sales Manager
↓
Sales Executive
↓
Sales Coordinator
22
The organizational structure of the marketing department is as
follow : -
MARKET POSITIONING
23
“Market positioning is the process of formulating the
competitive position for a product and detailed marketing
mix.”
MARKET SEGMENTATION
24
“Market segmentation means dividing the market in to
distinct group of buyers with different needs, characteristics or
behaviour who might require separate product or marketing
mix.”
Basis of flavours :
25
V i z . Va n i l l a , S t r a w b e r r y, C h o c o l a t e , M a n g o ,
Butter Scotch, Kesar Pista, etc. Vanilla, Strawberry and Chocolate
together account for about 70% of the market followed by
Butter Scotch and other fruit flavours.
units / packaging:
1.Cones.
2.Cups.
3.Sticks or Candies.
4.Take away.
Consumer Segment:
1.Impulse segment.
2.Retail.
3.Institutional / Catering.
4.Parlors.
Retail and impulse together account for 70% of this market.
PRODUCT PLANNING
26
Planning is to decide in present, what to do in
future? Havmor Co. also develops new products and steps of
product development are as under…
Q u a l i t y c o n t r o l d e p a r t m e n t c h e c k t h e p r o d u c t
quality.
DISTRIBUTION CHANNEL
27
In the field of marketing, channels of distribution
indicate the routes of pathway through which goods and
services flow or move from producers to consumers. The
route of channels of distribution includes the
manufacturer and the consumer as well as all
intermediaries.
28
finished goods directly go to Distributors’ (i.e. Ahmedabad
Office) constantly watches the moments the orders given in
Dispatch Department by various C&F Agents and
Distributors.
29
ADVERTISING
Mission
Message
Money
Media
Measurement
Mission: -
The mission behind the advertising of Havmor
is brand building and sales growth. The various advertisement
by Havmor is done with an aim to aware, inform, persuade
and reinforce the customers.
Message: -
By its advertising, Havmor wants to deliver
the message of eating more Havmor ice creams to its
30
consumers as it gives them much more extra and value for
money product.
Money: -
The money here means the advertising budget.
The company spends around 10 % of its sales annually as
advertising budget
Media: -
The 4’th M of advertising is Media which
includes the following things: -
Radio ads :- 20 %
Newspaper ads : - 40 %
Hoardings ads : - 10 %
The company has also set a caller tune “jab dil kahe Havmor
to promote the company.
32
MARKETING STRATEGY
Reach
Depth
Range
Competitive Pricing
Promotion Time
Pricing
33
HUMAN
RESOURCE
DEPARTMENT
34
INDEX
35
INTRODUCTION
36
ORGANISATIONAL STRUCTURE
Managing Director
↓
General Manager
↓
Assistant Manager
↓
Executives
↓
Officer
↓
Assistant
37
RECRUITMENT
38
Employment Exchange
Employment of Labour contractors on commission bases
Taking help of recruitment consultants as a last resort
SELECTION
39
INDUCTION
40
TRAINING &DEVELOPMENT
TRAINING:
Training is the organized procedure by which people learn
knowledge or skill for a definite purpose. In this modern era,
training is very important. In Havmor Ice-creams, there is also
modern type of machines which follows modern technology.
Many workers don’t know to use them. So, they teach them
how to use machineries.
DEVELOPMENT:
Development is an organized and planned process and
program of training and growth by which individual manager
or executive at each level of management hierarchy gains and
applies knowledge, skills, insight and attitudes to manage
workers and the organizations effectively. In Havmor Group
of Co. HR coordinates the training. Sometimes staff is send
outside the company for training purpose or experts are called
up to give training to the employees. Company also gives
training to their workers according to the job. Generally,
training for 7 days is given to workers.
41
Method of Training used in Havmor Ice Cream Ltd.: -
following subjects: -
43
WAGES AND SALARY
44
PROMOTION DEMOTION&TRANSFER
POLICY
PROMOTION:
Promotion is the advancement of an employee to better job –
better in terms of responsibility, more prestige or status,
greater skill, higher grade &salary and increased privileges,
etc. Havmor Co. also gives promotion on the basis of all over
performance basis. Company also considers merit basis and
seniority basis. Top level management gives promotion.
DEMOTION:
Demotion has been define as the assignment of an individual
to a job of lower rank and pay usually involving lower level of
difficulty and responsibility. In other words, demotion refers
to the lowering down of the status, salary & responsibility of
an employee.
TRANSFER:
Transfer refers to changes in jobs that involve little or no
change in status, responsibility and pay. Havmor Co. does
45
transfer to their employee. Employees are transferred from
one shift to another shift, as per the requirement.
46
TOTAL NUMBER OF EMPLOYEES
47
EMPLOYEES BENEFITS &SERVICES
48
GRIEVANCES HANDLING PROCEDURE
49
In Havmor, there is specific grievance handling procedure.
Whenever, there is any grievance, the employees meet first to
the supervisor and if not solved then employees meet to the
concerning department head and management tries to solve
the grievance by considering the acceptable demand of the
employees and the workers also keep themselves ready to
achieve the targets disclaimed by the management.
Shift Timing
1st shift - 8 AM TO 4 PM
2nd shift - 4 PM TO 12 Mid night
3rd shift - 12 Mid night to 7 AM
50
FINANCIAL
DEPARTMENT
51
INDEX
52
INTRODUCTION
53
FINANCIAL PLANNING
54
Long term financing is generally needed for fixed capital
requirement i.e. purchase of fixed assets.
FINANCIAL REVIEW
Net Profit is Rs. 31.8 Lacs during the year ended on 31st
55
March, 2005 as compared to Rs 55.35Lacs earned during the
last year.
CAPITALISATION
56
Capitalization comprises of a company’s ownership capital,
which includes capital stock and surplus in whatever form it
may appears and borrowed capital which consists of bonds or
similar evidence of long-term debt. In Havmor, the
capitalization includes both the aspects i.e. short-term as well
as long term.
1.fixed capital
2.working capital
57
Gross working capital
Net working capital
58
o Books and Budgets
o Administrative expenses
o Transport and advertisement expenses administration
o Income tax, Provident Fund and Service Tax management
FINANCIAL REPORT
Operating Revenue INR 100 cr - 500 cr
EBITDA 29.13 %
59
Total Assets -11.71 %
60
The last reported AGM (Annual General Meeting) of the
company, per our records, was held on 26 September, 2018.
Also, as per our records, its last balance sheet was prepared
for the period ending on 31 March, 2018.
12
12 mths 12 mths 12 mths 12 mths
mths
Sources Of Funds
Total Share Capital 7.19 7.19 7.19 7.19 7.19
Equity Share Capital 7.19 7.19 7.19 7.19 7.19
Reserves 165.87 152.29 60.62 46.94 45.49
Networth 173.06 159.48 67.81 54.13 52.68
Secured Loans 71.29 68.49 78.67 104.66 123.34
Unsecured Loans 52.76 30.51 21.08 20.58 19.50
Total Debt 124.05 99.00 99.75 125.24 142.84
Total Liabilities 297.11 258.48 167.56 179.37 195.52
Mar
Mar '17 Mar '16 Mar '15 Mar '14
'18
12
12 mths 12 mths 12 mths 12 mths
mths
Application Of Funds
Gross Block 377.89 360.80 348.83 337.55 332.52
Less: Revaluation Reserves 0.00 0.00 60.28 60.69 62.23
61
Less: Accum. Depreciation 124.26 110.90 125.31 113.26 105.54
Net Block 253.63 249.90 163.24 163.60 164.75
Capital Work in Progress 7.49 4.72 0.52 0.61 4.18
Investments 2.92 1.58 1.47 1.47 1.47
Inventories 96.75 119.58 92.71 96.05 99.68
Sundry Debtors 45.24 14.43 22.92 17.39 16.51
Cash and Bank Balance 3.18 3.35 3.91 4.70 2.98
Total Current Assets 145.17 137.36 119.54 118.14 119.17
Loans and Advances 25.95 17.29 20.76 24.68 25.98
Total CA, Loans & Advances 171.12 154.65 140.30 142.82 145.15
Current Liabilities 134.36 149.17 133.06 125.71 116.19
Provisions 3.68 3.20 4.91 3.44 3.86
Total CL & Provisions 138.04 152.37 137.97 129.15 120.05
Net Current Assets 33.08 2.28 2.33 13.67 25.10
Total Assets 297.12 258.48 167.56 179.35 195.50
SWOT ANALYSIS
STRENGTHS
Strong market in Gujarat.
No.2 in Gujarat
Varieties of ice creams
Experience of more than 60 years
WEAKNESS
Less use of advertising medium
62
Lack of professionalism
Prices are somewhat high as compared to Amul.
OPPORTUNITIES
Ability to increase production due to installation of new
technology
To sell their ice creams in other sates
Threats
Increasing number of competitors
Increasing demand of Amul
FUTURE PLANS
63
selection of media and communication strategy was done
within objective of achieving the broad objective growth by
growing the market.
SUGGESTION
64
Less sales promotional tools should be used, as too much of
sales promotion adversely affects the reputation of company.
More marketing research is required in order to know the
taste of consumers.
QUESTIONNAIRE
65
1.Are you a consumer of Havmor Ice-Cream?
O Yes O No
66
5.Which flavours of Havmor Ice-cream you buy most?
(Multiple tick marks allowed)
O Vanilla
O Strawberry
O Chocolate chips
O American Dry fruits
O Paina chips
O Kesar pista
O Any othe
67
Offers _______
68
CONCLUSION
69
I wish them very best luck for future.
BIBLIOGRAPHY
Books:
70
Ramaswamy, “Marketing Management”
WEBLIOGRAPHY
http://www.havmor.com/
https://www.havmor.com/contact-us/
71