Beruflich Dokumente
Kultur Dokumente
Acids
• An acid is a substance that can donate hydrogen ions
(H+) in aqueous solution (Bronsted-Lowry acid).
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H2 O(l) + HCl(aq) +
H3 O (aq) + Cl- (aq)
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Bases
• A base is a substance that can accept a proton (H+) in
aqueous solution (Bronsted-Lowry base).
H2 O Na+ (aq) -
NaOH(s) + OH (aq)
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Conjugate
Acid Name of acid Base Name of ion
-
Strong HI Hydroiodic acid I Iodide Weak
Acids HCl Hydrochloric acid Cl
-
Chloride Bases
-
H2 SO4 Sulfuric acid HSO4 Hydrogen sulfate
-
HNO3 Nitric acid NO3 Nitrate
+
H3 O Hydronium ion H2 O Water
- 2-
HSO4 Hydrogen sulfate ion SO4 Sulfate
-
H3 PO4 Phosphoric acid H2 PO4 Dihydrogen phosphate
-
CH 3 COOH Acetic acid CH 3 COO Acetate
-
H2 CO3 Carbonic acid HCO3 Bicarbonate
-
H2 S Hydrogen sulfide HS Hydrogen sulfide
- 2-
H2 PO4 Dihydrogen phosphate HPO4 Hydrogen phosphate
+
NH4 Ammonium ion NH3 Ammonia
-
HCN Hydrocyanic acid CN Cyanide
-
C6 H 5 OH Phenol C6 H 5 O Phenoxide
- 2-
HCO3 Bicarbonate ion CO3 Carbonate
2- 3-
HPO4 Hydrogen phosphate ion PO4 Phosphate
-
Weak H2 O Water OH Hydroxide Strong
-
Acids C2 H 5 OH Ethanol C2 H 5 O Ethoxide Bases
HCO3 - + H2 O CO3 2 - + H3 O+
Bicarbonate Carbonate
ion ion
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Significance of pH
• Specific tautomeric form exist at physiologic pH. This
helps in proper hydrogen bonding between the
complementary base pairs in the structure of DNA.
Significance of pH
• All enzymes function best within an optimum pH range.
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Maintenance of pH
Normal plasma pH
• The pH range that is compatible with life is from 6.8 to
7.8.
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• Sulfuric acid
It is produced during the oxidation of sulfur-
containing amino acids and vitamins.
• Phosphoric acid
It is produced from the metabolism of dietary
phosphoproteins, phospholipids, nucleic acids and
hydrolysis of phosphoesters
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Mechanism of maintenance of
physiological pH
• Under normal conditions, acids and, to a lesser extent,
bases are being added constantly to the extracellular
fluid compartment but still a physiologic [H+] of 40 nEq/L
is maintained and the following processes must take
place:
pH Buffers
• Buffers are solutions that resist change in pH when
limited amounts of acid or base are added to them.
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pH Buffers
pH Buffers
• The effect of a buffer can be quite dramatic
pH after pH after
addition of addition of
pH 0.010 mole HCl 0.010 mole NaOH
water 7.0 2.0 12.0
0.10 M phosphate buffer 7.21 7.12 7.30
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pH Buffers
Added as Added as
CH3COOH CH3COO-Na+
CH3 COOH + H2 O
- +
CH3 COO + H3 O
Blood Buffers
• The average pH of human blood is 7.4.
• any change greater than 0.10 pH unit in either direction
can cause illness.
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Biochemical Buffers
• Typical Good buffers are:
N-tris[hydroxymethyl]methyl-2-
( H OCH 2 ) 3 CN H2 CH2 CH2 SO 3 - aminosulfonate (TES) ( H OCH 2 ) 3 CN HCH2 CH2 SO 3 -
TES-H+ TES 7.35
(Zwitterionic form)
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