Chicken Taco Casserole

Ingredients:

2 cans Cream of Chicken soup

1 1/2 cups Sour Cream
2 tablespoons Taco Seasoning
2 cups cooked and cubed Chicken
6 Tortillas (or a bag of Doritos)
1 1/2 cup shredded Cheese

Directions:

Heat soup, sour cream, and seasoning in saucepan.

Stir in cooked and cubed chicken.

Tear half the tortillas in pieces and layer in a 9 x 13? baking dish.
Crisp tortillas on the stove before tearing them apart.

Or just use a bag of Doritos instead!

Spoon half the chicken mixture over totillas add another layer of tortillas then
the remainder of the chicken mixture. Top with cheese.

Bake at 350 degrees for 20 minutes and enjoy. Quick and easy!