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SEPARATION PROCESSES
ChE-306
Instructor: Aamir Abbas
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BRIEF COMPARISON OF COMMON
SEPARATION OPERATIONS
Brief comparison of common separation operations
❑Cost;
❑Ease of scale-up from laboratory experiments;
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Brief comparison of common separation operations
❖ Generally, membranes-based operations are more expensive than
those based on phase creation (e.g., distillation) or phase addition
(e.g., absorption, extraction, and adsorption).
❖Each additional unit in parallel will cost 100% of the first unit but
capacity of a single unit can be doubled for an additional investment
cost of about 60%.
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Brief comparison of common separation operations
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Brief comparison of common separation operations
❖Cost of recovering and purifying a chemical depends strongly on its
concentration in the feed.
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SEPARATION PROCESSES, PRODUCT
PURITY, COMPONENT RECOVERY, AND
SEPARATION SEQUENCES
Separation processes, product purity, component recovery,
and separation sequences
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Separation processes, product purity, component recovery,
and separation sequences
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Separation processes, product purity, component recovery,
and separation sequences
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Problem
A feed, F, of 100 kmol/h of air containing 21 mol% O2 (1) and 79
mol% N2 (2) is to be partially separated by a gas permeation
membrane unit, Operation (3) in Table 1.3, according to each of
three sets of specifications. Compute the flow rates (nP and nR) in
kmol/h and compositions in mol% of the two products (retentate,
R, and permeate, P). In Figure 1.6(c), Phase 1 is the retentate while
Phase 2 is the permeate. The membrane is more permeable to O2
than to N2.
Case 1: 50% recovery of O2 to the permeate and 87.5% recovery
of N2 to the retentate.
Case 2: 50% recovery of O2 to the permeate and 50 mol% purity
of O2 in the permeate.
Case 3: 85 mol% purity of N2 in the retentate and 50 mol% purity
of O2 in the permeate.
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Purity and Composition Designations
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Purity and Composition Designations
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Summary/Conclusion
❖Comparison or selection of separation technique
❖Product purity, specifications etc.
❖Alternative separation techniques
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