Beruflich Dokumente
Kultur Dokumente
SEMESTER – 1
Course Course Name L–T–P–C
No.
MA 101 Mathematics - I 3–1–0–8
CH 101 Chemistry 3–1–0–8
CH 110 Chemistry Laboratory 0–0–3–3
PH 101 Physics - I 2–1–0–6
ME 110 Workshop I 0–0–3–3
EC 101 Electrical Sciences
3–1–0–8
ME 111 Engineering Drawing - I 2–0–3–7
HS 110 Introduction to cultural studies 3–0–0–6
SEMESTER – 2
Course Course Name L–T–P–C
No.
MA 102 Mathematics - II 3–1–0–8
ME 101 Engineering Mechanics 3–1–0–8
EC 102 Basic Electronics Laboratory 0–0–4–4
CS 101 Introduction to Computing 3–0–0–6
CS 110 Computing laboratory 0–0–3–3
PH 102 Physics - II 2–1–0–6
BT 101 Modern Biology 3–1–0–8
PH 110 Physics laboratory 0–0–3–3
SEMESTER – 3
Course Course Name L–T–P–C
No.
MA 201 Mathematics III 3–1–0–8
HS 217 Traditional modernity and social 3–0–0–6
changes
CS 201 OOP and Data Structures 3–0–3–9
CL 201 Chemical Process Calculations 2–1–0–6
BT 205 Biophysics 2–1–0–6
BT 201 Biochemistry 3–0–0–6
BT 210 Biochemistry Laboratory
SEMESTER – 4
Course Course Name L–T–P–C
No.
CH 220 Consumer chemistry 3–0–0–6
HS 216 Sociology of India 3–0–0–6
CL 203 Thermodynamics I 2–1–0–6
CL 205 Mass Transfer Operations I
2–1–0–6
BT 202 Microbiology 3–1–0–8
BT 220 Microbiology Laboratory 0–0–6–6
BT 208 Molecular Biology and Genetic
Engineering 3–1–0–8
BT 280 Molecular Biology and Genetic
Engineering Laboratory 0–0–6–6
SEMESTER – 5
SEMESTER – 6
SEMESTER – 7
Systems of linear equations and their solutions; vector space Rn and its
subspaces; spanning set and linear independence; matrices, inverse and
determinant; range space and rank, null space and nullity, eigenvalues
and eigenvectors; diagonalization of matrices; similarity; inner product,
Gram-Schmidt process; vector spaces (over the field of real and complex
numbers), linear transformations.
Texts:
1. D. Poole, Linear Algebra: A Modern Introduction, 2nd
Edn.,Brooks/Cole, 2005.
2. G. B. Thomas, Jr. and R. L. Finney, Calculus and Analytic Geometry,
9th Edn., Pearson Education India, 1996..
References:
1. G. Strang, Linear Algebra and Its Applications, 4th Edn.
Brooks/Cole India, 2006.
2. K. Hoffman and R. Kunze, Linear Algebra, 2nd Edn., Prentice Hall
India, 2004.
3. R. G. Bartle and D. R. Sherbert, Introduction to Real Analysis, 3rd
Edn., Wiley India, 2005.
4. S. R. Ghorpade and B. V. Limaye, An Introduction to Calculus and
Real Analysis, Springer India, 2006.
(MA102) MATHEMATICS II
Vector functions of one variable - continuity and differentiability;
functions of several variables - continuity, partial derivatives,
directional derivatives, gradient, differentiability, chain rule; tangent
planes and normals, maxima and minima, Lagrange multiplier
method; repeated and multiple integrals with applications to volume,
surface area, moments of inertia, change of variables; vector fields,
line and surface integrals; Green's, Gauss' and Stokes' theorems and
their applications.
First order differential equations - exact differential equations,
integrating factors, Bernoulli equations, existence and uniqueness
theorem, applications; higher-order linear differential equations -
solutions of homogeneous and nonhomogeneous equations, method
of variation of parameters, operator method; series solutions of
linear differential equations, Legendre equation and Legendre
polynomials, Bessel equation and Bessel functions of first and second
kinds; systems of first-order equations, phase plane, critical points,
stability.
Texts:
1. G. B. Thomas, Jr. and R. L. Finney, Calculus and Analytic
Geometry, 9th Edn., Pearson Education India, 1996.
2. S. L. Ross, Differential Equations, 3rd Edn., Wiley India, 1984.
References:
1. T. M. Apostol, Calculus - Vol.2, 2nd Edn., Wiley India, 2003.
2. W. E. Boyce and R. C. DiPrima, Elementary Differential
Equations and Boundary Value Problems, 9th Edn., Wiley India,
2009.
3. E. A. Coddington, An Introduction to Ordinary Differential
Equations, Prentice Hall India, 1995.
4. E. L. Ince, Ordinary Differential Equations, Dover Publications,
1958.
(MA201) MATHEMATICS-III
Texts:
1. R. V. Churchill and J. W. Brown, Complex Variables and
Applications, 5th Edition, McGraw-Hill, 1990.
2. J. H. Mathews and R. W. Howell, Complex Analysis for
Mathematics and Engineering, 3rd Edition, Narosa, 1998.
3. I. N. Sneddon, Elements of Partial Differential Equations,
McGraw-Hill, 1957.
4. K. Sankara Rao, Introduction to Partial Differential Equations,
Prentice Hall of India, 1995.
5. K. Sankara Rao, Introduction to Partial Differential Equations,
Prentice Hall of India, 1995.
6. E. Kreyszig, Advanced Engineering Mathematics, 5th / 8th
Edition, Wiley Eastern/ John Wiley, 1983 / 1999.
References:
1. E. Kreyszig, Advanced Engineering Mathematics, 5th / 8th
Edition, Wiley Eastern / John Wiley, 1983/1999.
(BT101) MODERN BIOLOGY
Texts:
1. J. L. Tymoczko, J. M. Berg and L. Stryer, Biochemistry, 5 th Ed, W.
H. Freeman & Co, 2002.
2. D. L. Nelson and M. M. Cox, Lehninger Principles of
Biochemistry, Macmillan Worth, 2000.
References:
1. N. Hopkins, J. W. Roberts, J. A. Steitz, J. Watson and A. M.
Weiner, Molecular Biology of the Gene, 4th Ed, Benjamin
Cummings, 1987.
2. C. R. Cantor and P. R. Schimmel, Biophysical Chemistry (Parts I,
II and III), W.H. Freeman & Co., 1980.
3. C. C. Chatterjee, Human Physiology, Vol 1 & 2, 11th Ed, Medical
Allied Agency, 1987.
(BT205) BIOPHYSICS
Texts:
1. K. E. van Holde, W. C. Johnson and P. S. Ho, Principles of
Physical Biochemistry, Prentice Hall, 1998.
2. C. R. Cantor and P. R. Schimmel, Biophysical Chemistry (Parts I,
II and III), W. H. Freeman and Co., 1980.
Reference:
1. K. A. Dill and S. Bromberg, Molecular Driving Forces. Statistical
thermodynamics in Chemistry and Biology, Garland Science,
2003.
2. B. Nolting, Methods in Modern Biophysics, Springer Verlag,
2004.
(BT201) BIOCHEMISTRY
Texts:
1. D. L. Nelson and M. M. Cox, Lehninger Principles of
Biochemistry, Macmillan Worth, 2000.
2. J. L. Tymoczko, J. M. Berg and L. Stryer, Biochemistry, 5 th Ed, W.
H. Freeman, 2002.
References:
1. W. W. Parson, D. E. Vance and G. L. Zubay, Principles of
Biochemistry, Wm. C. Brown Publishers, 1995.
2. K. E. Van Holde, C. K. Mathews and K. G. Ahern, Biochemistry,
Pearson Education, 2000.
3. R. K. Murray, D. K. Granner, P. A. Mayes and V. W. Rodwell,
Harper’s Biochemistry, McGraw Hill, 2002.
(BT202) MICROBIOLOGY
Microbial cell structure and function; fundamentals of microbial
taxonomy and diversity; molecular tools in microbial taxonomy;
microscopic techniques; microbial nutrition; growth and control;
microbial metabolism; mutations and DNA repair; plasmids;
transformation; conjugation; transduction; transposons;
fundamentals of gene regulation; fundamentals of microbial
genomics; microbial pathogenicity and diseases.
Texts:
1. G. Tortora, B. Funke and C. Case, Microbiology, An Introduction
(International Edition), 8th Ed, Pearson Education, 2003.
2. M. Madigan, J. Martinko and J. Parker, Brock Biology of
Microorganisms, 10th Ed, Prentice Hall, 2002.
References:
1. R. Y. Stanier, J. L. Ingraham, M.L. Wheelis and P. R. Painter,
General Microbiology, 5th Ed, Macmillan Press, 1987.
2. 2L. M. Prescott, J. P. Harley and D. A. Klein, Microbiology, 6 th Ed,
McGraw Hill, 2005.
3. J. G. Black, Microbiology: Principles & Explorations. 5 th Ed, John
Wiley & Sons Inc., 2002.
4. Benjamin Lewin, Genes VIII (International Edition), Pearson
Education, 2004.
(BT208) MOLECULAR BIOLOGY & GENETIC
ENGINEERING
Texts:
1. B. Alberts, A. Johnson, J. Lewis, M. Raff, K. Roberts and P.
Walter, Molecular Biology of Cell, 4th Ed, Garland Publishing,
2002.
2. H. Lodish, A. Berk, S. L. Zipursky, M. P. Scott and J. Darnell,
Molecular Cell Biology, 4th Ed, W. H. Freeman & Co.,
2003.
3. B. Lewin, Genes VIII, International Edition, Pearson education,
2004.
Reference:
1. B. R. Glick and J. J. Pasternak, Molecular Biotechnology:
Principles and Applications of Recombinant DNA, 3rd Ed, ASM
Press, 2003.
2. R. M. Twyman, S. B. Primrose and R. W. Old, Principles of Gene
Manipulation, Blackwell Science, 2001.
(BT309) PLANT BIOTECHNOLOGY
Texts:
1. A. Slater, N. Scott, M. Fowler, Plant Biotechnology: The genetic
manipulation of plants, Oxford University Press, 2003.
2. S. S. Bhojwani and M. K. Razdan, Plant Tissue Culture: Theory
and Pratice, Elsevier, 1996.
3. R. Smith, Plant Tissue Culture: Techniques and Experiments.
2nd Ed, Academic Press, 2000.
References:
1. J. Hammond, P. McGarvey and V. Yusibov, Plant Biotechnology:
New Products and Applications, Springer Verlag, 1999.
2. P. Jones, P. J. Jones and J. M. Sutton, Plant Molecular Biology:
Essential Techniques, John Wiley & Sons. 1997.
3. I. Potrykus and G. Spangenberg, Gene Transfer to Plants,
Springer Verlag, 1995.
(BT303) IMMUNOLOGY
Introduction to immune system; evolution of immunity; elements of
Immune system; cell migration & inflammation; immunogens &
antigens; antibody structure and function – catalytic Antibodies,
antigen antibody interactions, humoral and cellular immunity – MHC,
antibody diversity, dendritic cells (APC), control mechanisms in the
immune response cytokines – complement – autoimmunity;
immunity to different types of pathogens, vaccination; tumor
immunology; immune diseases and disorders; transplantation
immunology; co-stimulatory pathways; hybridoma and
immunoassays.
Texts:
1. I. Roitt, J. Brostoff and D. Male, Immunology, 6th Ed, Harcourt
Publishers, 2001.
2. R. A. Goldsby, T. J. Kindt, B. A. Osborne and J. Kuby,
Immunology, W. H. Freeman & Co, 2003.
3. A. K. Abbas, A. H. Lichtman and J. S. Pober, Cellular and
Molecular Immunology, W. B. Saunders Co., 2000.
Reference:
1. D. M. Weir and J. Stewart, Immunology, Churchill Livingstone,
1997.
2. Cooke, M. Owen, J. Trowsdale, B. Champion and D. K. Male,
Advanced Immunology, Mosby Publ., 1996.
3. R. Coico, G. Sunshine and E. Benjammini, Immunology: A short
Course, Wiley-Liss Publ., 2003.
(BT305) INDUSTRIAL MICROBIOLOGY
Basis and development of Industrial Fermentation Processes
(Screening cultures, media, inoculum, scale-up); Control of
microorganisms; Fermentation Processes; Microbial production of
Antibiotics, Alcohols, Enzymes, Organic acids, Amino acids, Vitamins,
Biopolymers; Microbial polysaccharides; Bioplastics; Biosurfactants;
Bioinsecticides; Pigments and flavors with their applications;
Microbial leaching; Bio-transformation; Bio-degradation; Food
production involving microorganisms and their products;
Fermentation involving genetically engineered microbes; Industrial
applications of extremophiles; Safety aspects of industrial processes.
Texts:
1. M. A. Malden, Industrial Microbiology: An Introduction,
Blackwell Science, 2001.
2. Alexander N. Glazer and Hiroshi Nikaido, Microbial
Biotechnology: Fundamentals of Applied Microbiology, W. H.
Freeman & Co, 1995.
References:
1. L. Demain, R. M. Atlas, G. Cohen, C. L. Hershberger, W. S. Hu, D.
H. Sherman, R. C. Wilson and J. H. David, Manual of Industrial
Microbiology and Biotechnology, 2nd Ed, ASM Press, 1999.
2. H. J. Rehm and G. Reed, Biotechnology: A Comprehensive
Treatise, VCH publisher, 2001.
Texts:
1. B. Ritmann and P. L. McCarty, Environmental Biotechnology:
Principle & Applications, 2nd Ed, McGraw Hill Science, 2000.
2. G. M. Evans and J. C. Furlong, Environmental Biotechnology:
Theory and Applications, Wiley Publishers, 2002.
References:
1. H. S. Peavy, D. R. Rowe and G. Tchobanoglous, Environmental
Engineering, McGraw-Hill Inc., 1985.
2. J. S. Devinny, M. A. Deshusses and T. S. Webster, Biofiltration
for Air Pollution Control, CRC Press, 1998.
3. H. J. Rehm and G. Reed, Biotechnology – A Multi-volume
Comprehensive Treatise, 2nd Ed, Vol 11, VCH Publishers Inc.,
1993.
Texts:
1. T. A. Brown, Gene Cloning and DNA Analysis: An Introduction,
Blackwell Science, 2001.
2. T. A. Brown, Genomes, 2nd Ed, BIOS Scientific Publishers, 2002.
3. B. R. Glick and J. J. Pasternak, Molecular Biotechnology:
Principles and Applications of Recombinant DNA, 3rd Ed, ASM
Press, 2003.
Reference:
1. R. I. Freshney, Animal Cell Culture: A Practical Approach, 2nd
Ed, IRL Press, 1992.
2. R. E. Spier, Encyclopedia of Cell Technology, Vols 1 & 2, Wiley
Biotechnology Encyclopedia, John Wiley & Sons, 2000.
3. A. Doyle, J. B. Griffiths and D. G. Newell, Cell and Tissue Culture
Laboratory Procedures, John Wiley & Sons, 1998.
Texts:
1. H. W. Blanch and D. S. Clark., Biochemical Engineering, Marcel,
Dekker Inc., 1996.
2. J. E. Bailey and D. F. Ollis, Biochemical Engineering
Fundamentals, 2nd Ed, McGraw-Hill Inc., 1986.
3. P. A. Belter, E. L. Cussler and W. S. Hu, Bioseparations:
Downstream Processing for Biotechnology, John Wiley & Sons,
1988.
References:
1. H. J. Rehm and G. Reed, Biotechnology-A multi- Volume
Comprehensive Treatise, 2nd Ed, Vol 3, VCH, 1993
2. M. Moo-Young, Comprehensive Biotechnology, Vol 2, Pergamon
Press, 2004
3. S. Aiba, A. E. Humphrey and N. Millis, Biochemical Engineering,
Prentice-Hall 1978
4. P. F. Stanbury and A. Whitaker, Principles of fermentation
technology, Pergamon press , 1984
5. H. C. Vogel and C. L. Tadaro, Fermentation and Biochemical
Engineering Handbook - Principles, Process Design, and
Equipment, 2nd Ed, William Andrew Publishing/Noyes, 1997.
(BT304) BIOSEPARATION ENGINEERING
Texts:
1. T. Nagamune, S. Katoh and T. Yonemoto, Bioseparation
Engineering, Elsevier Science Publication, 2002.
2. M. R. Ladisch, Bioseparations Engineering: Principles, Practice
and Economics, Wiley-Inter science 2001.
References:
1. R. G. Harrison, P. Todd, S. Rudge and D. P. Petrides,
Biosperations Sceince and Engineering, Oxford University
Press, 2003.
2. P. A. Belter, E. L. Cussler and W. S. Hu, Bioseparations:
Downstream Processing for Biotechnology, John Wiley & Sons,
1988.
Texts:
1. D. Baxevanis, B. F. F. Ouellette, Bioinformatics – A practical
Guide to the analysis of Genes and Proteins, 2 nd Ed, John Wiley
and Sons Inc., 2001.
2. A. R. Leach, Molecular Modelling: Principles and Applications,
Addison-Wesley Pub. Co. 1997.
Reference:
1. P. E. Bourne and H. Weissig, Structural Bioinformatics, WILEY,
2003.
2. T. Lengauer; Bioinformatics - From Genomes to Drugs, Vols 1 &
2, Wiley-VCH, 2002.
(BT401) FRONTIERS IN BIOTECHNOLOGY
Texts:
1. T. M Murray and M.J. Mehlman, Encyclopedia of Ethical, Legal
and Policy issues in Biotechnology, John Wiley & Sons 2000.
References:
1. P.N. Cheremisinoff, R.P. Ouellette and R.M. Bartholomew,
Biotechnology Applications and Research, Technomic Publishing
Co., Inc. USA, 1985.
2. D. Balasubramaniam, C.F.A. Bryce, K. Dharmalingam, J. Green
and K. Jayaraman, Concepts in Biotechnology, University Press
(Orient Longman Ltd.), 2002.
3. Bourgagaize, Jewell and Buiser, Biotechnology: Demystifying the
Concepts, Wesley Longman, USA, 2000.
Texts:
1. R. Boyer, Modern Experimental Biochemistry, 3 rd Ed, Pearson
education (Singapore) Pvt. Ltd., 2001.
2. K. Wilson and J. Walker (Ed), Practical Biochemistry, Principles
and Techniques, Cambridge University Press, 1995.
3. R. L. Switzer and L. F. Garrity, Experimental Biochemistry, 3 rd
Ed, W. H. Freeman, 1999.
Texts:
1. J. Sambrook, D. W. Russell and J. Sambrook, Molecular Cloning,
A laboratory Manual, Cold Spring Harbor Laboratory, USA,
1999.
Reference:
1. D. M. Glover and B. D Hames, DNA Cloning II, IRL Press, 1995.
2. J. G. Chirikjian, Biotechnology: Theory and Practices (Genetic
Engineering, Mutagenesis and Separation Technology), Vol 2,
Jones & Bartlett Publishers, 1995.
Texts:
1. H. J. Benson, Microbiological Applications. Laboratory Manual in
General Microbiology, 8th Ed, McGraw Hill, 2002.
2. T. Johnson and C. Case, Laboratory Experiments in Microbiology,
7th Ed, Pearson Education, 2003.
Texts:
1. J. H. Dodds and L. W. Roberts, Experiments in Plant Tissue
Culture, 3rd Ed, Cambridge University Press, 1995.
2. S. J. Karcher, Molecular Biology: A Project Approach, Academic
Press, 2001.
Reference:
1. J. G. Chirikjian, Biotechnology: Theory and Techniques (Genetic
Engineering, Mutagenesis and Separation Technology), Jones &
Bartlett Publishers, UK. 1995.
2. H. Jones and John M. Walker, Plant Gene Transfer and
Expression Protocols: Methods in Molecular Biology, 49,
Humana Press, 1996.
3. J. G. Chirikjian, Biotechnology: Theory and Techniques (Plant
Biotechnology, Animal Cell Culture and
Immunobiotechnology), Jones & Bartlett Publishers, UK. 1996.
Texts:
1. J. E. Bailey and D. F. Ollis, Biochemical Engineering
Fundamentals, 2nd Ed, McGraw-Hill, Inc., 1986.
2. P. A. Belter, E. L. Cussler and W. S. Hu., Bioseparations:
Downstream Processing for Biotechnology, John Wiley & Sons,
1988.
References:
1. H. J. Rehm and G. Reed., Biotechnology-A multi- Volume
Comprehensive Treatise, 2nd Ed, Vol 3, VCH, 1993.
2. M. Moo-Young, Comprehensive Biotechnology, Vol 2, Pergamon
Press, 2004.
3. P. F. Stanbury and A. Whitaker, Principles of fermentation
technology, Pergamon press, 1984.
4. S. Aiba, A. E. Humphrey and N. Millis, Biochemical Engineering,
Prentice-Hall 1978.