FOOD AND BEVERAGE SERVICES

AMERICAN SERVICE RUBRICS

GRADE 10 FINAL EXAMINATIONS
DEMONSTRATION OF SKILLS

GROUP NUMBER:__________

LIST OF MEMBERS:

____________________________
NAME OF RESTAURANT

JUDGE NAME SKILLS THEME CREATIVE COOPERATION CLEANLINES

(50%) RELEVANCE PRESENTATION (10%) S
(20%) (10%) (10%)

PREPARED BY:

JEANETTE L. HIJADA, LPT

T.L.E Teacher
 CAKE DECORATING RUBRICS
GRADE 9 FINAL EXAMINATIONS

GROUP NUMBER:______

LIST OF MEMBERS:

EVENT

JUDGE NAME CAKE THEME CREATIVE COOPERATION CLEANLINES

DESIGN RELEVANCE PRESENTATION (10%) S
(50%) (20%) (10%) (10%)

PREPARED BY:

JEANETTE L. HIJADA, LPT

T.L.E Teacher