Beruflich Dokumente
Kultur Dokumente
Submitted By:
Muhammad Hammad Manzoor
MBA (HRM)-3rd Semester
Roll No. 508195394
508, 5th Floor, Continental Trade Centre (CTC)
Block – 08, Clifton, KARACHI
(0321-584 2326)
1/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
ACKNOWLEDGEMENT
All praises to Almighty Allah, the creator of the Universe who blessed me with the knowledge
and enabled me to complete this research. I feel great pleasure and honour to express my
sincere gratitude and heartfelt thanks to my worthy subject faculty member Mr. Rehan
Pervaiz Sab, for his guidance, encouragement and friendly attitude during the present study
and throughout the period of M.B.A (Semester III).
I pay my thanks to all the Faculty of the Department & AIOU Karachi Campus Staff for their
kind support, constructive criticisms and real encouragement. I wish to thank Ms. Zehra
Jabeen for valuable discussions and knowledge sharing during the completion of this project.
I further wish to record my thanks to all my students, class fellows, well wishers and
especially Cera-e-Noor Management Mr. Eshan Ali (Manager – Human Resources), Mr. Khizar
Iftikhar, Khurram Shahzad, Rehan Hassan, Sohail, Waleem, Javed for their help, valuable
suggestions, whole hearted cooperation and prayers.
Finally, I owe all my academic success and progress in life to my loving parents and sisters,
whose affection, endless prayers, good wishes and inspiration remained with me for higher
ideals of life.
M. Hammad Manzoor
2/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
ABSTRACT
The study had been carried out by keeping in mind about the internal and external
benchmarking techniques for the sake of an organizational, in which the planning
strategy should be adopted as input that can help us out for continues progress of that
firm
Cera-e-Noor (Karachi) has been selected for the sake of the data analysis and working
on its merits and demerits, the methodology includes the evaluation of the different
benchmarking techniques and evaluation on the basis of the bench marking solutions.
SWOT analysis had been carried out and conclusion followed by recommendations had
been made in this regards.
3/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
1 Introduction 4-6
• What is Bench Marking?
• Bench Marking Process
• Explanation of Bench Marking
2 Review of Literature 6-19
• Stages of Bench Marking
• Overview the benchmarking
• Benchmarking process
• Key Steps Involved
3 Cera-e-Noor Ceramics 20-24
• Company Profile
• Data Collection
4 Data Analysis 25-26
• Demerits and Deficiencies
• Merits & Strengths
5 Recommendations 27
6 References 28
4/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
Introduction
What is benchmarking?
One of the biggest mistakes people make when beginning their benchmarking
endeavor is that they only look to benchmark someone within their own industry.
Although this doesn't hurt, you probably already know enough about your industry to
know what works and what doesn't. Worse yet, some people think they must
benchmark their competitor. What if the competition is worse than your company?
Seems like a pretty big waste of time and energy. Instead how about benchmarking a
5/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
company that is well known for being a good model. Sometimes referred to as Best
Practices, Exemplary Practices, business Excellence.
We can say;
Benchmarking is the continuous search for an adaptation of significantly better
practices that leads to superior performance by investigating the performance and
practices of other organizations (benchmark partners). In addition, it can create a
crisis to facilitate the change process.
Next, determine which companies excel in your industry and who the leaders are.
Typically there are one or two companies that set the standard for your industry.
Reading trade magazines and speaking with trade associations are two of the best
ways to accomplish this.
Once you have defined which companies are industry leaders, it is necessary to study
6/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
and evaluate their management practices with yours. Most companies are happy to
share their strategies for success, which are documented in writing. It is then possible
to compare and evaluate your practices against the best in the industry and from
there, make the necessary changes.
The purpose of benchmarking is not to adopt the same management practices, but to
adapt your findings to your particular company's needs. It is not a one size fits all
methodology, but rather an ongoing process. Indeed, once you have the new and
improved systems in place it is necessary to re-evaluate them from time to time to
ensure they still produce the best products and services. Although benchmarking can
be an expensive proposition, most companies find that it is worth the cost.
FIVE STAGE
PROCESS
• Integration: Establish necessary goals, on the basis of the data collected, to attain
best performance; integrate these goals into the company's formal planning
processes. This stage determines the new goals or targets of the company and the
way in which these will be communicated across the organization.
7/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
Overview
Have you ever asked yourself these questions?
Benchmarks and benchmarking can provide you with facts to answer these questions.
They can provide you with data to show you what can be achieved. Perhaps more
important, benchmarking can tell you how you can achieve the same type of results!
In short, benchmarking gives you the external references and the best practices on
which to base your evaluations and to design your work processes as shown in figure
below.
8/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
There are many benefits of benchmarking. The following list summarizes the main
benefits:
• provides realistic and achievable targets
• prevents companies from being industry led
9/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
For example, quality performance in the 96 to 98% range was considered excellent in
the early 1980's. However, Japanese companies, in the meantime, were measuring
quality by a few hundred parts per million by focusing on process control to ensure
quality consistency.
Thus, benchmarking is the only real way to assess industrial competitiveness and to
determine how one company's process performance compares to other companies'.
A BENCHMARKING PROCESS:
Now that we have the basic objectives and the definitions, we need a process to
achieve the objectives; such a process provides the means for achieving the ends
outlined by our objectives.
Given these measures, you can use them to help organize your project and to select
your benchmarking partners. You can use these measures to guide your search for
secondary data, to help generate your preliminary questionnaire, and to conduct a
preliminary survey to narrow the field in your search for potential partners.
10/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
Once you have your team, you can proceed to schedule and conduct the information
exchanges with the several partners you've identified.
It is through these processes that you gather the data to determine where you can be.
And the next question is, "How soon can I expect to see some results?" The following
table gives some ideas of time frame, based on our experience.
11/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
can help you improve your own process. At a very high level, the process of
benchmarking can be broken down into three steps:
2. Initiate a benchmarking study and document processes that are more productive or
efficient than yours.
3. Determine how to adapt successful processes and procedures from those who may
be doing it better than your process.
Continuous Improvement
How can we be better? One simple question that should drive your business leaders to
embrace change and defy the status quo. Benchmarking may be the answer to your
process inefficiency question. Because it is so important within the Quality profession,
the Malcolm Baldridge National Quality Award requires all company entries to
benchmark. Benchmarking helps determine the reference point and standard from
which world class performance can be measured.
12/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
13/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
remain focused. Better to select one or several processes that form a part of the total
system, work with it initially and then move on to the next part of the system.
Mistake #7. Picking a topic that is too intangible and difficult to measure.
"Employee communication" is probably the most slippery concept that exists in an
organization, but it is often cited as one of the worst problems, so many organizations
try to benchmark it. Encourage your benchmarking team to select instead a part of
the topic that can be observed and measured; for instance, the process of distributing
memos around the organization.
Mistake #10. Not having a code of ethics and contract agreed with partners.
Your partners should be clear about what you are seeking to learn from them, how
that information will be treated, who will have access to it and for what purposes it
will be used. Ideally, this should be formally agreed. The benchmarking code of
practice offered by the American Productivity and Quality Centre provides a useful
model.
14/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
But, what is the process for setting the metrics, methodologies, milestones and
comparisons which might be used to measure the success of a CI/benchmarking
function, or the success of a Strategic Planning department as a whole?
Benchmarking is best used and described as a framework for strategic planning in
that, once elements of study are identified, metrics can be applied to the key success
factors (KSFs) of the industry or marketplace and these measures or "benchmarks" are
then used to develop future quality and market initiatives for the firm to enhance its
overall competitive position.
It is generally considered that there are seven steps to this process, as explained
below. However, this analysis of intra- and sometimes inter-industry competitors can
form the foundation for future competitor analysis when the emphasis is placed upon
the goals and financial capabilities of the competitor. This becomes a question of how
will the competitor compete with their particular set of resources and culture?
The body of work surrounding business benchmarking has identified seven unique
steps in this benchmarking process, many of which may offer some insights on the
question of metrics.
2. Identify the key factors and variables with which to measure those functions --
usually in the general form of financial resources and product strategy.
15/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
5. Measure your own performance for each variable and begin comparing the
results in an "apples-to-apples" format to determine the gap between your firm and
the best-in-class examples. Always feel free to estimate results, as exact measures
are usually disproportionately difficult to obtain and often do not significantly add
value to the study.
6. Specify those programs and actions to meet and surpass the competition based
on a plan developed to enhance those areas that show potential for compliment. The
firm can choose from a few different approaches -- from simply trying harder, to
emulating the best-in-class, changing the rules of the industry or leapfrogging the
competition with innovation or technology from outside the industry.
It remains my gut feeling that, regarding the success of the process itself, ROI is only
really measured in documented "wins", for example we can describe success terms of
contracts won due to a CI success. This can therefore be thought of in terms of new
business signed and the profitability of that new business, a problem solved or costs
contained or reduced by the implementation of the CI/benchmarking process.
16/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
TYPES OF BENCHMARKING:
There are four types of benchmarking. They are not mutually exclusive and companies
can choose any one or a combination to meet their objectives. It is recommended
that strategic benchmarking is conducted first to create a context and rationale that
will enhance all other benchmarking efforts.
TYPES OF
BENCHMARKING
1. Strategic Benchmarking
Concerned with comparing different companies' strategies and assessing the success
of those strategies in the marketplace.
Analyses the strategies with particular reference to:
• strategic intent
• core competencies
• process capability
• product line
• strategic alliances
• technology portfolio
Should begin with the needs and expectations of the customer. This can be achieved
through surveys to measure customer satisfaction and the gaps between a company's
performance and its customers' standards.
The main difficulty is persuading the benchmark partner to discuss their strategy.
However, there is a great deal of information which can be obtained from customers,
common suppliers and public domain information.
17/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
2. Functional Benchmarking
• Investigates the performance of core business functions.
• Does not need to focus on direct competition but, depending on the function to
be benchmarked, the benchmark partner may need to be in a similarly
characterized industry for useful comparisons to be made?
4. Product Benchmarking
• Commonly known as reverse engineering or competitive product analysis.
• Assesses competitor costs, product concepts, strengths and weaknesses of
alternative designs and competitor design trade-offs, by obtaining, stripping
down and analysing competitors' products.
The four different types of benchmarking are evolutionary beginning with product,
through to functional, process and strategic. For the purposes of this document and
the corresponding document 'Guide to Benchmarking' best practice benchmarking will
be used due to its focus on processes. As benchmarking is becoming more widespread
and companies are more proficient in its use, best practice benchmarking is becoming
increasingly popular. This is also reinforced by the move away from functionality in
organisations towards business processes. For further information on the other types
of benchmarking, see the references to Watson, Camp and Miller.
18/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
1. Legality
Don’t enter into discussions or act in any way that could be construed as illegal,
either for you or your partner. Potential illegal activities include, for example, such
simple actions as discussing costs or prices, if that discussion could lead to allegations
of price fixing or market rigging. The process of how you arrive at prices may be
acceptable, while discussion of actual costs and prices may not.
2. Exchange
Don’t ask questions of your benchmarking partner that you are not willing to answer
yourself ¾ to the same level of detail. It helps to fully disclose your level of
expectations with regard to the exchange early on in your discussion.
19/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
3. Confidentiality
Treat the information you receive from your partners with the same degree of care
that you would for information that is proprietary to your organization. Many
organizations may not even want you to disclose that you have had such discussions
with them. In this regard, you may want to consider entering a non-disclosure
agreement with your benchmarking partner; consult your legal staff.
4. Use of Information
Don’t use the benchmarking information you receive from a partner for any purpose
other than that to which you have agreed.
5. Contact
Don’t go beyond the mutually agreed-on procedures that govern whom you will
interact with in your partner’s organization. Comply with their wishes and culture.
6. Preparation
Be prepared for your meetings and exchanges. Doing so increases your efficiency and
effectiveness, and that of your partners as well. It promotes an air of professionalism.
7. Completion
Don’t make commitments you can’t or don’t keep. Complete your work to everyone’s
satisfaction, including that of your partner.
8. Understanding
Benchmarking’s Golden Rule: treat your partner and their information the way you’d
like them to treat you and yours.
20/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
Practical Study of
Cera-
Cera-e-Noor
www.cera-a-noor.com
Manufacturer of finest tableware
Company Portfolio
Cera-e-Noor plant located in the industrial area of city of Hub in Lasbela, Balochistan
province of Pakistan, was acquired by the Hashoo Group in the year 2000. It is a state-
of-the-art facility for the manufacture of crockery (tableware). The plant was
designed and commissioned with the collaboration of French ceramic giant,
Bernardaud Liamoges and technical/engineering expertise from other major players in
the French ceramic industry such as Ceric and Cerlim.
Notable features of the manufacturing unit are automatic plate lines, universal
jiggering machines capable of producing extra large sized platters, PLC controls and
highly advanced shuttle kilns for both gloss and biscuit firing.
“Cera-e-Noor” porcelain is highly durable and four times stronger than conventional
ceramics table ware and is microwave and diswasher sale. Limited addition customs
design and grids can be commissioned suitable for Government or Corporate levels
use. All products are entirely free from harmful material and exhibits excellent
thermal stability.
Apart from meeting the industry needs of the Hashoo Group, “Care-e-Noor” also
caters to the needs of other customers in the commercial and domestic sectors as
well as international markets at easy realistic prices.
21/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
Being the only facility in Pakistan capable of manufacturing hard ceramic product in
large quantities “Care-e-Noor” is committed to total customer satisfaction by
consistently providing innovative and unmatched quality products through team
efforts.
We strive to be bench-marked against the best in the tableware industry. Our aim is
to exceed our customer's expectations ensuring them of highest standards of service
levels and unmatched product quality.
FUTURE PLANS:
In the future competition will increase in this market and there will be large
availability of Chinese product at relatively low price. Customer will become brand &
quality conscious.
In future we plan to expand our product line by introducing more categories, designs
& varieties in both casual & formal ware. We also plan to go beyond the national
boundaries and market of products worldwide.
22/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
23/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
24/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
Durable Decoration
Due to extremely controlled temperature & atmospheric conditions in the fast firing
fully automatic tunnel Kiln our decorations fuse with the glaze, which gives high
degree of durability even after high dishwasher use.
Realistic Prices
High speed, high volume production facilities combined with experienced technical
staff ensures quality products at realistic prices. Try us - you will be pleasantly
surprised.
High Durability
Cera-e-Noor porcelain is vitrified at an extremely high temperature, making it four
times stronger than conventional ceramic tableware and is dishwasher safe.
Scratch Resistant
The hardness of the Cera-e-Noor glazed surface can withstand tough commercial use
with high resistance to scratching/silver marking.
25/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
Methodology Used:
Internal Benchmarking:
Sales Benchmarks
• To achieve a target net sales of Rs. 222 million within the1st year of 2007-08
• Expand the number of dealers by 10 %
• To achieve a target net sales of Rs. 400 million within the 2nd year of 2008-09
• Expand the number of dealers by 30 %
• To achieve a target net sales of Rs. 1billion within the 3rd year of 2009-10
• Expand the number of dealers by 50 %
External Benchmarking:
26/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
Opportunities:
• Huge growing domestic market
• Growing purchasing power of people within the economy
• More and more consumers are becoming brand conscious
• Modern lifestyles markets are growing.
Threats:
• Growing Manufacturing Power of China (they can do reasonable quality at low
cost)
• Increasing energy costs.(Oil & Electricity)
• Increasing prices of raw material
• Political stability is at a decline.
27/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
Recommendations:
28/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326
Total Quality Managment (890)
References:
29/28
By: M. Hammad Manzoor, MBA HRM-III, 508, 5th Floor, Continental Trade Centre (CTC), Clifton – 08, Karachi. (Roll No. 508195394)
Email: explorationist@gmail.com, Cell: 0321-584 2326