CURRICULUM VITAE

BASANTH. N
E-mail: basanthnadella@gmail.com
Phone Number: +91-9640405625.

OBJECTIVE

To obtain a Challenging position in the field of life Sciences that will utilize my expertise
obtained from my past experiences from educational institutions and Industry, Which will
lead to further advancement in my career and also education while strengthening my
analytical skills.

PROFESSIONAL WORK EXPERIENCE

1) CURRENT EMPLOYMENT-As Trainee.

Institute: BHARAT Biotech international limited
Hyderabad, India.
www.bharatbiotech.com
Duration: June /21/2010 to till date
Nature of Work: Working in downstream processing of inactivated A(H1N1) virus.
Apart from Purification also involved in virus culture of A
(H1N1).

2) As Project trainee :
Institute: Sri venkateswara veterinary university .
Hyderabad, India.

Duration: May/07/ 2009 to July/18/ 2009

Nature of Work: Worked in Research and development division of live stock
products technology. Worked on production and formulation of
probiotics for live stock products technology. Performed
fermentation and harvesting & purification of different probiotics.

3) As Project trainee
Institute: AVA BIOTECH Private Limited
Hyderabad, India.

Duration: July/07/ 2009 to September/31/ 2009

Nature of Work: Worked in Research and Development Division. Worked on
various probiotics and developed three probiotics strains by
fermentation.
EDUCATIONAL QUALIFICATIONS

Class: Master of Science (M. Sc)

Board/University: OsmaniaUniversity / Govt. City College
Year: 2008-2010
Percentage of Marks: 73%
Subjects: General biotechnology.

Class: Bachelor of Sciences -U.G

Board/University: Vivekavarhani Degree and P.G.College, kothagudem
Kakatiya University
Percentage of Marks: 76%
Year: 2008
Subjects: Microbiology, Biotechnology and chemistry

Class: Intermediate
Board/University: Intermediate
Percentage of Marks: 72.6. %
Year: 2005
Subjects: Botany, Zoology, Physics, and Chemistry

Class: S.S.C
Board/University: Secondary school certificate
Percentage of Marks: 68%
Year: 2003

SKILL SET AND HANDS ON EXPERIENCE

Bioinformatics Skills

Databases : NCBI, EBI, DDBJ, PDB, EXPASY

Alignment Tools : BLAST, FASTA, Clustal W
Visualization Tools : Rasmol.

Technical Knowledge:
 DNA & RNA isolation procedures.
 Gel electrophoresis – DNA, and RNA, PCR.
 Fermentation: Stirred tank, Bubble boom fermentation,IMP work.
 Purification: lyophilisation, tangentialflow filtration, diafiltration, sterile filtration.
 Chromatography: Gel permeation, Ion exchange.
 Microbiology techniques: Isolation, purification and preservation.
 Virus culture on MDCK cell lines and A(H1N1) virus purification.
STRENGTHS

 Patience
 Eager to learn new skills
 Good interpersonal communication skills
 Capable of working in team and individually.

PERSONAL DETAILS

Age : 23 years

Date of Birth : 1-09-1987

Gender : Male

Corresponding Address/
Permanent address : S/o. Sreemannarayana,
9-24/3A,
kothagudem-507101,
Andhra Pradesh,
PH : 9640405625

DECLARATION

I here by declare that the above particulars are correct to the best of my knowledge and
belief.

Date:
Place:

(Basanth .N)