Beruflich Dokumente
Kultur Dokumente
March, 2020
1
OBJECTIVES OF THE COURSE
1. To know the principles and applications of
Industrial management.
2. Understand the basic concept of engineering
economics to make various decisions in
industrial environment.
3. To know how to estimate cost of various
resource utilizations of industrial operations.
2
CHAPTER 1
–Introduction to Management
–Functions of Management
–Organizational Structure
–Basics of Productivity
3
Introduction
Financial
Resources
Plant
&
Employees Management
Equipment
Land
7
• Management is both science and art;
• It is a science in the sense, that it adopts a
systematic approach through knowledge
acquired by continuous and vigorous efforts;
• It is an art
– As it is an application of some skills to achieve the
desired results;
– Because it utilizes the talent of the people; and
– Because it manages human beings.
8
Basics to Industrial Management
9
• Industries can be classified on the basis of raw
materials, size, and ownership.
• Raw Materials: agriculture based, Marine based, Mineral based,
Forest based, etc.
• Size: based on amount of capital invested, no. of people employed,
or volume of production.
• Ownership: private, state owned or public, joint, or co-operative;
• Ability to plan
• Integrity (Honesty + Reliability)
• Technical skill
• Intelligence
• Initiative
• Resourcefulness
• Judgment
• Ability to organize
• Tactfulness
• Reliability (consistency)
11
Management applies to:
12
Importance of Manager
Manager
• Puts together the factors of production to
produce goods and services;
Functions of
Management
14
• Planning is the process of setting objectives for
the future and developing courses of action to
accomplish them.
15
• Top-level managers set plans for the entire
company;
17
Organizing
21
A manager to be effective leader:
Objectives must be identifiable, measurable, and
individually attainable;
22
• Controlling is the process by which managers
determine whether organizational objectives
are achieved and whether actual operations are
consistent with plans.
1. Interpersonal Roles
24
Management Roles
25
2. Informational Roles
A second set of managerial roles relates to receiving
and transmitting information;
26
3. Decision Roles
The third set of managerial roles involves decision
making, or decisional roles;
entrepreneur,
disturbance handler,
negotiator.
27
Management Hierarchy
Although all managers may perform the same basic duties
and play similar roles, the nature and scope of their
activities differ.
Top Management
Middle Management
Supervisory Management
28
1. Top Management
Made up of individuals who have the possibility of
making decisions and formulating policies that affect
all aspect of the firm‟s operations.
President
Vice President
Chief Executive Officers
Executive Vice President
General Manager/Deputy
30
3. Supervisory Management
At the base of the pyramid is supervisory management
Supervisors manage workers who perform the most basic
job duties required in the business.
Technically, supervisors are managers. As such, they
must reflect the company‟s view to their subordinates.
Because of the expectations placed on supervisors from
above and below, many people claim that „the person on
the firing line-the supervisor-has the toughest job in
management.‟
Eg. Sales Manager, Academic department head
(Universities) 31
Management and productivity
Management is concerned with productivity i.e. the
effectiveness and efficiency.
33
Management Skills
1. Technical Skills
Are the specialized knowledge and abilities that can be
applied to specific tasks.
35
3. Conceptual Skills
36
Management Skills
Top
management
Middle
management
Supervisory
management
37
Management Styles
Description Advantages Disadvantages
38
Organizational structure
39
Types of Organizational Structure
a) Functional structure
• It is set up so that each portion of the organization is
grouped according to its purpose.
40
41
b) Divisional structure
44
45