Aiden Rose

(360) 831-2742 | AidenDouglasRose@gmail.com

Objective
Seeking intermediate level position where I can apply myself and make a difference.
Looking to gain advanced knowledge and experience in FoH and BoH food service.

Qualifications
● Certified ACF CFC and CFPC; and Certified FDRP Associate
● Five years heavily experienced in Food service, Customer Service, Baking, Prep Cooking,
À La Carte line, Presentation, Plating, Knife Skills, and Professionalism
● Hard worker, focuses on getting daily tasks done with as little time wasted as possible
● Entirely reliable to show up on time every day and follow through with what’s expected
● Excellent communication skills to overcome any situation either in customer service or with
coworkers

Work History
Chef - Three Brothers Vineyard - ​Ridgefield WA ​ ​May 2018 - Oct.
2018
Public restaurant with pizza, appetizers, entrees, and deserts.
Catered events and concerts up to 800 guests.
Baker - Battleground Sweet Shoppe - ​Battleground WA ​ ​Oct. 2018 - Mar.
2019
Baked and decorated for daily case, events, and orders:
Brioche rolls, turnovers, cakes, cupcakes, pies, breads, etc.
Cook - Multnomah Falls Lodge - ​Bridal Veil OR ​ ​Mar. 2019 -
Current
Cooked breakfast lunch and dinner at a national historic landmark.
Served 500+ guests on holidays and 150+ at regular sunday brunch.
Education
Vocational School:
Cascadia Technical Academy - ​Vancouver Sept. 2016-June 2018
Culinary program student for public restaurant and events up to
200 guests, student general manager, class representative, 4.0 GPA,
perfect attendance record, 250+ volunteer hours.
Highschool:
Insight School of Washington - ​Online Sept. 2013-Sept. 2016
Achieved honor roll.
Extracurricular:
Friday School Homeschool Co-op - ​Vancouver Sept. 2009-May 2016
Culinary class student, 2 hours every Friday.
Developed work ethic, sanitation habits, general culinary knowledge, etc.; all around kitchen
discipline.
References
Greg Retchless ​ | ​Chris Shaw
Culinary Instructor - Cascadia Technical Academy | Head Chef - Multnomah Falls Lodge
(360) 604-1050 ext. 2177 | (503) 250-1421