- WINES BY THE GLASS AND CARAFE - Vat Rate

These wines are served in glasses of 175ml and carafes of 500ml. Champagne and sparkling wines in
glasses of 125ml. Sweet wines in glasses of 125ml or 175ml. Our wines contain Sulphites.

- SPARKLING -
125ml
Bottle

1 LE DOLCI COLLINE PROSECCO SPUMANTE NV 7.00

Adria Vini, Venezie, Italy 34.00
Fresh and gently fruity with citrus and green apple aromas. Delicate and lively on the palate with ripe,
lightly grapey fruit, zesty acidity and a clean, refreshing finish.

11 BILLECART-SALMON BRUT RÉSERVE N.V. 11.50

Mareuil-sur-Aÿ, France 60.00
A burst of fruit, light and fresh on the palate with fine bubbles, an acid freshness and delicious
persistence. A very nice Champagne that combines strength and delicacy.

Page 1
 - WINES BY THE GLASS AND CARAFE -
These wines are served in glasses of 175ml and carafes of 500ml. Champagne and sparkling wines in
glasses of 125ml. Sweet wines in glasses of 125ml or 175ml. Our wines contain Sulphites.

- WHITE -
175ml 500ml
Bottle

70 CHÂTEAU BAUDUC SAUVIGNON BLANC 2018 7.75 20.00

Bordeaux A.C. France 28.00
Made from Sauvignon Blanc grown round the Château, it's a crisp and delicious dry white, full of upfront
fruit with plenty of weight in the mouth.

90 LES VOLETS CHARDONNAY 2018 8.00 21.00

Domaine Boutinot, Pays de la Haute Vallée de l’Aude, Roussillon, France 29.00
Great citrus acidity complimented perfectly with just the right amount of creamy richness from a small
portion that sees oak. This punches well above its weight.

101 PINOT GRIGIO 'TERRAZZE DELLA LUNA' 2017 8.00 21.00

Cavit, Trentino, Italy 29.00
A stone fruit and floral nose. The palate shows delicate complexity, subtle mineral character and
attractive white fruit leading to fresh citrus acidity on the finish.

30 MUSCADET SÈVRE ET MAINE VIEILLES VIGNES 2018 8.50 22.50

Château de Poyet, Loire Valley, France 32.00
Extended lees ageing gives this wine added depth and complexity. Fresh and hard to resist.

110 K-NAIA 2017 8.50 22.50

Bodegas Naia, La Seca, Rueda, Spain 32.00
Made with 85% Verdejo and 15% Sauvignon Blanc grapes, this wine delivers intense sensations of
refreshing white fruit and crisp minerality. It is very approachable and goes with food or as an aperitif.

130 VILLA HUESGEN 'BY THE GLASS' RIESLING 2018 8.50 22.50
Villa Huesgen, Trabben-Trarbach, Moselle, Germany 32.00
In spite of the quirky name, this is a dry, modern Riesling, immensely appealing and approachable.
Aromatic fresh fruit, minerality with refined acidity and length.

31 SAINT-POURÇAIN CUVÉE PRINTANIÈRE BLANC 2019 9.00 24.00

Union des Vignerons, Saint Pourçain, Loire, France 34.00
Made from Chardonnay and Trésallier grapes, it has fresh floral aromas and a crisp, zesty, citrus edged
palate. This makes a very nice aperitif or a partner for lighter dishes.

40 MÂCON SOLUTRÉ 2019 9.75 26.00

Domaine des Gerbeaux, Solutré, Burgundy, France 37.00
Unoaked Chardonnay, this is refreshing and citrussy with minerality and elegance, ripeness and bright
acidity. Very satisfying.

Page 2
 - WINES BY THE GLASS AND CARAFE -
These wines are served in glasses of 175ml and carafes of 500ml. Champagne and sparkling wines in
glasses of 125ml. Sweet wines in glasses of 125ml or 175ml. Our wines contain Sulphites.

- ROSÉ -
175ml 500ml
Bottle

252 MÁS AMOR ROSADO 2017 8.25 21.50

Franck Massard, Terra Alta, Catalonia, Spain 30.00
Light, elegant complex and dry with vibrant freshness in the glass and a powerful fruity, herby nose. In
the mouth there is subtle minerality with a refreshing finish.

- RED -
420 LES VOLETS MALBEC 2017 8.00 21.00
Domaine Boutinot, Pays de la Haute Vallée de l’Aude, Languedoc, France 29.00
A fresh and intense expression of Malbec quite apart from those from the New World. Mouth filling and
ample.

430 VALPOLICELLA 'V' 2018 8.25 21.50

Alpha Zeta, Verona, Italy 30.00
Perfumes of dark cherries characteristic of good Valpolicella. Soft, ripe, fruity and rounded on the palate,
with an attractive freshness of finish.

520 CLINE 'LODI' ZINFANDEL 2017 9.00 24.00

Cline Cellars, Sonoma, California, USA 34.00
Dark berry fruit with black cherry and raspberry, spice notes and a lasting finish of vanilla with supple
tannins. First rate.

503 HUMBERTO CANALE ESTATE PINOT NOIR 2018 9.00 24.00

Bodega Humberto Canale, Rio Negro, Patagonia, Argentina 34.00
Notes of spice, candied fruit and fresh red berries. Its ageing in oak is emphasised with a smoky vanilla
aroma. In the mouth, it is delicate in body, with soft tannins and ripe red fruit flavour and a long persistent
finish.

423 SAINT-CHINIAN 'CUVEÉ MAGALI' 2013 9.75 26.00

Jean Lacugue, Ch. Milhau-Lacugue, Puisserguier, Languedoc, France 37.00
Made from roughly equal volumes of Syrah, Grenache Noir and Carignan, it is a juicy, readily accessible
wine packed with ripe plum and berry flavours over a framework of supple tannins.

448 LAN RIOJA CRIANZA 2016 9.75 26.00

Bodegas LAN, Rioja, Spain 37.00
Aromas of strawberry, raspberry and cranberry are framed by nuances of vanilla and toffee. Silky and
structured on the palate, it has a long-lasting and satisfying finish.

400 CÔTES-DU-RHÔNE VILLAGES 'SIGNARGUES' 2016 10.00 26.50

Pierre Henri Morel, Chateauneuf-du-Pape, Rhône, France 38.00
Mostly Grenache with a little Syrah, vinified in neutral vessels for a ripe fruit-dominated style. Deep garnet
red, full and rich strawberry aromas with ripe black fruit, lush palate and a long spicy finish.

Page 3
 - WINES BY THE GLASS AND CARAFE -
These wines are served in glasses of 175ml and carafes of 500ml. Champagne and sparkling wines in
glasses of 125ml. Sweet wines in glasses of 125ml or 175ml. Our wines contain Sulphites.

- SWEET -

125ml 175ml
Bottle

604 MOSCATO D'ASTI DI STREVI 2018 (75cl.) 7.00 9.50

Contero, Strevi, Piedmont, Italy 36.00
Light lemon in colour with a wonderful perfume of fresh grapes and warm honey. Sweet and lightly
sparkling on the palate, it has a lovely freshness, with a lively finish.

606 JURANÇON MOELLEUX 2015 (75cl.) 8.00 10.50

Domaine Bellegarde, South West France 39.00
A wonderful bouquet of grapefruit and clementines, bags of sweet pineapple fruit underscored by a fresh
acidity. It also makes a delicious aperitif.

608 RECIOTO DELLA VALPOLICELLA 2011 (50cl.) 11.50 15.50

Societa' Agricola Le Calendre, San Floriano di San Pietro in Cariano, Verona, Italy 40.00
A red wine made from Corvina, Rondinella and Molinara grapes that have been slightly raisined to
provide sweetness and intensity. Perfect with red fruits, pastry and chocolate. Or try it with blue cheese.

Page 4
 - SPARKLING WINE -
1 LE DOLCI COLLINE PROSECCO SPUMANTE NV 34.00
Adria Vini, Venezie, Italy
Fresh and gently fruity with citrus and green apple aromas. Delicate and lively on the palate with ripe,
lightly grapey fruit, zesty acidity and a clean, refreshing finish.

2 CRÉMANT DE LIMOUX BRUT N.V. 38.00

Domaine Philippe Collin, Limoux, Languedoc, France
With a light, frothy mousse, attractive biscuity nose and crisp, dry, spankingly-clean palate, this Crémant
de Limoux Brut is a terrific choice.

3 TORELLÓ CAVA RESERVA BRUT 'SPECIAL EDITION' 2013 42.00

Torelló, Barcelona, Spain
Bright, pale straw with lime hints. Floral and white fruit aromas with fine hints of brioche and anise. Velvety
texture with fine and persistent bubbles. Excellent.

4 PETER LEHMANN SPARKLING SHIRAZ 'BLACK QUEEN' 2011 46.00

Peter Lehmann, Barossa Valley, Australia
Beautifully deep in colour, the bouquet shows hints of satsuma, plum and black cherry leading to an
explosion of dark exotic fruits on the palate. A very special sparkling red. Give it a try…

5 ANCRE HILL SPARKLING 2010 60.00

Ancre Hill Estates, Monmouth, Wales
A very light blush rosé with a delicate fragrance made from Pinot Noir and Chardonnay. Clear, crisp and
fresh on the palate with red berry fruit notes and a hint of gooseberry. Lovely balance of acidity and a
lingering finish. An exceptional wine from Wales.

- CHAMPAGNE -
10 EDOUARD BRUN CUVÉE SPÉCIALE N.V. 55.00
Aÿ, France
A fresh fruity aroma overlays the richness and depth on the palate. A Champagne full of elegance,
lightness and finesse, perfect as an aperitif, perfect anytime...

11 BILLECART-SALMON BRUT RÉSERVE N.V. 60.00

Mareuil-sur-Aÿ, France
A burst of fruit, light and fresh on the palate with fine bubbles, an acid freshness and delicious
persistence. A very nice Champagne that combines strength and delicacy.

13 EDOUARD BRUN ROSÉ BRUT N.V. 72.00

Aÿ, France
A nice salmon colour, with fresh aromas of raspberry with hints of roses. On the palate it’s elegant with a
richness that comes from the 50% of barrel aged Pinot Noir accompanying the 50% stainless matured
Chardonnay. Lots of floral and fruit flavour and a perfect crisp but lingering finish. Great!

14 LOUIS ROEDERER BRUT PREMIER N.V. 72.00

Reims, France
In the mouth, the wine has structure, richness and length. It is a full, complex wine that is both modern
and powerful, whilst remaining a great classic.

15 SARCEY VINTAGE RÉSERVE 2006 72.00

Epernay, France
Made by the old established Boizel Champagne house for Justerini & Brooks. It exhibits balance,
backbone and structure with a toasty richness and zesty finish - teriffic value for a vintage Champagne.

Page 5
16 PIERRE PÉTERS CUVÉE DE RÉSERVE G.C. BLANC DE BLANCS N.V. 73.00
Le Mesnil-sur-Oger, France
Flowery and fruity with notes of almond and fresh bread on the nose. On the palate, lemon and pear with
floral hints. The finish is persistent with pure citrus flavors. Excellent!

17 TAITTINGER BRUT RÉSERVE N.V. 74.00

Reims, France
With fine bubbles and a persistent mousse, the nose is both fruity and bready with aromas of peach,
white flowers and vanilla. Lively on the palate with flavours of fresh fruit and honey.

18 VEUVE CLICQUOT BRUT N.V. 75.00

Reims, France
The predominance of Pinot Noir provides the structure, while a touch of Pinot Meunier rounds out the
blend. Chardonnay adds the elegance and finesse essential in a perfectly balanced wine.

19 LOUIS ROEDERER CARTE BLANCHE DEMI-SEC N.V. 75.00

Reims, France
With more dosage added than Brut Premier, it is ample, creamy, with a refined and persistent acidity. A
very delicate freshness, ripe fruit notes with almost caramelized accents.

20 BILLECART-SALMON DEMI-SEC N.V. 75.00

Mareuil-sur-Aÿ, France
On the nose a hint of white flowers which evolve towards aromas of buttered brioche. Full-flavoured with
a perfect balance between sugar, alcohol and acidity.

21 BILLECART-SALMON BRUT ROSÉ N.V. 78.00

Mareuil-sur-Aÿ, France
Aromas of strawberry and grapefruit, delicate and fruity on the palate with a fresh fruity crunch to finish.
Very refined, very pure.

22 LOUIS ROEDERER BRUT VINTAGE 2012 89.00

Reims, France
Ample and dense; a rich fullness is refined by the sweetness, acidity and tight blend of the Pinot noir
grapes of Verzenay. Perfectly integrated into a subtle texture; suggestions of candied fruits, almond,
toast, white chocolate, and caramel.

23 BILLECART-SALMON BRUT SOUS BOIS N.V. 95.00

Mareuil-sur-Aÿ, France
Entirely vinified in oak, an aroma of grilled brioche and toffee leads to dried fruits and fresh citrus notes
with buttery accents.

24 BILLECART-SALMON BRUT VINTAGE 2008 100.00

Mareuil-sur-Aÿ, France
Made with an extra brut dosage and dominated by great Pinot Noir flavours tempered by the elegance of
Chardonnay. It has lemony citrus notes, hints of patisseries and a persistent finish.

25 LOUIS ROEDERER CRISTAL BRUT VINTAGE 2005 230.00

Reims, France
Intense aromas of white flowers, citrus and red berries then notes of toast and oak. White soft fruits and
peaches on the beautifully structured palate

Page 6
 - WHITE WINES -

Loire
30 MUSCADET SÈVRE ET MAINE VIEILLES VIGNES 2018 32.00
Château de Poyet, Loire Valley, France
Extended lees ageing gives this wine added depth and complexity. Fresh and hard to resist.

31 SAINT-POURÇAIN CUVÉE PRINTANIÈRE BLANC 2019 34.00

Union des Vignerons, Saint Pourçain, Loire, France
Made from Chardonnay and Trésallier grapes, it has fresh floral aromas and a crisp, zesty, citrus edged
palate. This makes a very nice aperitif or a partner for lighter dishes.

32 QUINCY 2019 39.00

Jerôme de la Chaise, Quincy, Loire, France
This delightful Sauvignon Blanc has an excellent nose of elderflower and nettles and a palate of juicy,
gooseberry fruit offset by mineral notes. It makes a terrific accompaniment to salads, asparagus, seafood
or fish.

33 SANCERRE BLANC 2017 42.00

Gérard Morin, Bué, Loire, France
Pale yellow-green colour, bright and clear, distinctive blackcurrant leaf and tomato stalk aromas. Firmly
structured and richly aromatic, flavours of grapefruit, gooseberry and lime with a little minerality, generous
and fruity in character and with elegant acidity.

34 POUILLY FUMÉ 'L'AMMONITE' 2018 45.00

Domaine de Maltaverne, Tracy-sur-Loire, France
Made from 100% Sauvignon Blanc grown on Kimmeridgian clay, (named after the village of Kimmeridge
in Dorset). Ripe and concentrated on the nose, smokey and grassy with minerality and a peppery
herbaceous note.

35 MENETOU-SALON 'MOROGUES' 2017 45.00

Henry Pellé, Morogues, Loire, France
Crisp, zingy and fresh with delicious gooseberry, lime and mineral notes.

36 SAVENNIÈRES 'CLOS DE LA MARCHE' 2013 45.00

Domaine du Petit Métris, Saint Aubin de Luigné, Loire, France
This elegant, pale yellow Savennières bursts with flavours of pear, apricot and wild flowers. Nice weight
on the palate, crisp and spicy with a long gentle finish. The epitome of dry Chenin

Burgundy
40 MÂCON SOLUTRÉ 2019 37.00
Domaine des Gerbeaux, Solutré, Burgundy, France
Unoaked Chardonnay, this is refreshing and citrussy with minerality and elegance, ripeness and bright
acidity. Very satisfying.

41 BOURGOGNE ALIGOTÉ 2017 38.00

Domaine Perraud, Burgundy, France
This wine is whistleclean, bright, and lemon-yellow in colour. The fresh, lively, stone-fruit aromas carry well
onto the round, rich supple palate; the finish is long, mineral and expressive.

42 CHABLIS 2016 42.00

Domaine Etienne Boileau, Chablis, Burgundy, France
Fresh aromas with some honeysuckle and classic Chablis minerality, some richness and fullness on the
palate with lots of acidity to keep things tight.

Page 7
43 MÂCON-IGÉ 'CHÂTEAU LONDON' 2015 45.00
Jean-Claude Boisset, Nuits-St-Georges, Burgundy, France
Golden nuances in the glass. Ripe notes of Muscat grapes on the nose with a touch of oak. The wine is
clean and fresh on the palate with good acidity on the finish.

44 POUILLY FUISSÉ 'EN CHAMPS ROUX' 2018 47.00

Domaine Des Gerbeaux, Solutré, Burgundy, France
Jean-Michel Drouin's judiciously oaked Fuissé shows what can really be done in this much abused
appellation. Assembled from various plots in the communes of both Pouilly and Fuissé, it is a beautifully
balanced wine and a model of technical brilliance.

45 SAINT-VÉRAN 'DOMAINE DES DEUX ROCHES' 2017 48.00

Collovray & Terrier, Davayé, Burgundy, France
A nose of white flowers, peach, pear and apricot, the mouth is intense, round, softly structured and lightly
perfumed with mineral notes. The finish is elegant with citrus notes.

46 CHABLIS 1er CRU 'VAILLONS' 2016 50.00

Domaine Etienne Boileau, Chablis, Burgundy, France
Brilliant colour, with hints of gold and green, aromas of toasted almonds and citrus. Powerful flavours,
lively in the mouth with weight and nice acidity. Lovely finish, fresh and savoury.

47 MONTAGNY 1er CRU 'DÉCOUVERTE' 2017 55.00

Stéphane Aladame, Montagny Les Buxy, Burgundy, France
Fresh yet rich, minerally yet biscuity with lovely depth on the palate and a zingy yet creamy character on
the finish.

48 RULLY 1er CRU 'GRÉSIGNY' 2014 62.00

Domaine Vincent Dureuil-Janthial, Rully, Burgundy, France
A delightful slightly citrus bouquet, the palate is quite powerful and fruit driven with a creamy finish that
has weight and persistency.

49 SAINT AUBIN 1er CRU 'LES CHAMPLOTS' 2017 64.00

Domaine Larue, Saint-Aubin, Burgundy, France
Crystal clear and brilliant. An expressive nose with aromas of white flowers and white fruits, with chalky
and mineral notes. The palate shows freshness with a precise balance on the finish.

50 MEURSAULT 'LES TILLETS' 2017 78.00

Domaine Berthelemot, Meursault, Burgundy, France
Elegant and mineral, a broad creamy palate with savoury butter and toasty notes balanced by a racy
finish. This lovely wine has the characteristic delicate touch of Berthelemot.

52 CHASSAGNE-MONTRACHET 2016 92.00

Domaine Bernard Moreau et Fils, Chassagne-Montrachet, Burgundy, France
Alex Moreau as one of the best winemakers in Chassagne-Montrachet. This has good weight in the
mouth, the richness kept in check by a touch of acidity.

53 PULIGNY-MONTRACHET 'LES GRANDS CHAMPS' 2016 94.00

Domaine Borgeot, Remigny, Burgundy, France
An elegant wine, with pretty floral aromas complemented by tropical fruit notes of pineapple and hints of
tangerine. This wine is fresh, with a mouthwatering acidity and lovely minerality on the finish.

54 CHABLIS GRAND CRU 'GRENOUILLES' 2014 96.00

Domaine Louis Michel et Fils, Chablis, Burgundy, France
Notes of spring meadow flowers, white fruit, and kiwi. Perfect harmony between aromatic complexity and
minerality.

Page 8
 Alsace
60 PINOT BLANC 'KLEVNER' RÉSERVE 2018 34.00
Cave de Hunawihr, Haut-Rhin, Alsace, France
Very pale yellow with silver-green tints. Light, fresh and elegant with just a touch of weight. The finish is
long with delightful flavours of pear and verbena. Good with food or as an aperitif.

61 PINOT GRIS 'SABLES ET GALETS' 2015 38.00

Cave de Turckheim, Turckheim, Alsace, France
Very fruity and approachable, 'Sables et Galets' is grown on sandy ('sables') and stony ('galets') terroir
which gives the wine its generous fruit. With a nose of violets, smokiness, and honey, the palate opens
dramatically with ginger notes and a lovely rich marmalade finish.

62 GEWURZTRAMINER 2016 42.00

F.E. Trimbach, Ribeauvillé, Alsace, France
A perfumed nose of lychee fruits and spices. The wine is rich, intense, and luscious; the finish is dry and
spicy. Nice on its own, with food, or try it with blue and stronger cheeses.

63 MUSCAT 2012 45.00

Domaine Albert Mann, Wettolsheim, Alsace, France
As you sip this you have the feeling that you are crunching the grapes. The freshness and the touch of
bitterness contribute to the spontaneity and the harmony of the wine. With food or ideal as an aperitif.

64 RIESLING RÉSERVE 2017 46.00

F.E. Trimbach, Ribeauvillé, Alsace, France
White flowers, lemon notes and a mineral touch on the nose. Fresh and vibrant with a long finish.

Bordeaux
70 CHÂTEAU BAUDUC SAUVIGNON BLANC 2018 28.00
Bordeaux A.C. France
Made from Sauvignon Blanc grown round the Château, it's a crisp and delicious dry white, full of upfront
fruit with plenty of weight in the mouth.

Rhône
80 CÔTES-DU-RHÔNE VILLAGES 'LAUDUN' 2013 38.00
Pierre Henri Morel, Chateauneuf-du-Pape, Rhône, France
Aromas of white fruit and blossom, considerable weight and richness with a lovely leesy texture, minerality
on the palate with long length. First rate by itself or with food.

81 LIRAC BLANC 'LA FERMADE' 2018 40.00

Domaine Maby, Tavel, Rhône, France
Zesty and well-balanced, with a lovely, dry, savoury, herb-tinged palate, wild flower scents and a fruity
finish. Equally as good with food or as an aperitif.

82 VENTOUX 'TERRASSES' BLANC 2017 42.00

Château Pesquié, Mormoiron, Rhône, France
A nice light colour, with white flower and citrus aromas. Beautiful freshness with a medium body and juicy
acidity leading to a clean dry finish.

83 CHÂTEAUNEUF-DU-PAPE BLANC 2017 50.00

Domaine Chante Cigale - Châteauneuf-du-Pape, Rhône, France
Hauntingly fragrant, reminiscent of almond and peach blossom. The palate is a wonderfully smooth, silky
textured balance of dried apricot fruit and fresh appley acidity. Outstanding.

Page 9
84 CROZES HERMITAGE BLANC 2017 52.00
Alain Graillot, Pont-de-l'Isère, Rhône, France
From 80% Marsanne and 20% Roussanne. It has attractive apricot and wild flower aromas and a fresh,
mineral-edged palate with subtle white peach flavours and a clean, dry lingering finish. Classic.

85 CONDRIEU 2016 60.00

André Perret, Chavanay, Rhône, France
Pale yellow with silver tints, fresh aromas of white currants, apricot and peaches. On the palate an
intensity of fruit with a rich body and a very long finish.

86 CONDRIEU 'CHÉRY' 2015 72.00

André Perret, Chavanay, Rhône, France
Golden yellow, this wine balances elegance with power. A bouquet of citrus fruits, violets, apricots and
peaches. On the palate an intensity of fruit with a full body, zesty acidity and a very long finish.

Regional France
90 LES VOLETS CHARDONNAY 2018 29.00
Domaine Boutinot, Pays de la Haute Vallée de l’Aude, Roussillon, France
Great citrus acidity complimented perfectly with just the right amount of creamy richness from a small
portion that sees oak. This punches well above its weight.

91 PICPOUL DE PINET 2018 32.00

Baron de Badassière, Pomerols, Eastern Languedoc, France
Fresh with a touch of citrus on the nose. A good balance of white and green fruit and fresh lemon-lime
acidity. Nice crisp finish. A delight to drink anytime...

92 CÔTES DE GASCOGNE UGNI BLANC COLOMBARD 2017 32.00

Domaine de Millet, Eauze, Midi-Pyrenées, France
A real crowd-pleaser wine from the Côtes de Gascogne, a blend of Ugni Blanc and Colombard, it has a
bright, zesty palate with a nice clean finish. Works well as an aperitif too.

93 COSTIERES DE NIMES 'LES GALETS DORÉS' 2014 37.00

Château Mourgues du Gres, Beaucaire, Languedoc, France
Citrus flavours mingled with floral aromas, crisp, fresh and full, the perfect balance between fruit, smooth
texture and mineral finish.

94 JURANÇON SEC 2016 38.00

Domaine Bellegarde, South West France
Impressions of citrus fruits and wild flowers. It has a lively minerality, balance and a good zesty finish.

95 PETIT GRIS 2014 42.00

Consolation, Collioure, Pyrénées-Orientales, Roussillon, France
A Vin de Pays des Côtes Catalanes, made with 50% Grenache Gris to bring freshness and acidity and
50% Carignan Gris to bring more mouthfeel and richness. Aromas of melon and citrus on the nose,
exuberant fruit on the palate finishing with a crisp acidity, a really great effort by Brit Andy Cook, give it a
try... it won’t disappoint.

Provence
98 BANDOL 'MAS DE LA ROUVIÈRE' BLANC 2014 44.00
Domaines Bunan, La Cadière-d'Azur, Provence, France
Alluring wild flower and citrus scents, supple peach and apricot flavours and an elegant dry finish. A true
delight.

Page 10
 Italy
100 GARGANEGA 'G' 2018 26.00
Alpha Zeta, Verona, Italy
Garganega is the grape that gives Soave its character; fresh, delicate perfumes, a lovely peachy fruit on
the palate with a lemony-zest finish.

101 PINOT GRIGIO 'TERRAZZE DELLA LUNA' 2017 29.00

Cavit, Trentino, Italy
A stone fruit and floral nose. The palate shows delicate complexity, subtle mineral character and
attractive white fruit leading to fresh citrus acidity on the finish.

102 PECORINO 'COLLINE PESCARESI' 2018 32.00

Azienda Agricola Contesa, Abruzzo, Italy
Citrus and grapefruit notes, the palate is crisp and zesty with layers of fresh peachy, tropical fruit
characters. Ripe and approachable, with minerality and lively acidity.

103 PINOT GRIGIO 2017 36.00

Franz Hass, Montagna-Bolzano, Alto Adige, Italy
A fragrant floral bouquet with notes of sage, hay and almonds. On the palate this wine is fresh and full-
bodied with freat finesse and elegance. A really fabulous wine.

104 GAVI DI GAVI 'VIGNETI LUGARARA' 2019 39.00

La Giustiniana, Rovereto di Gavi, Piemonte, Italy
A scent of green apples, balanced acidity and richness on the palate, coupled with a crisp finish makes
this a most appealing wine.

105 ROERO ARNEIS 'SAN MICHELE' 2015 42.00

Deltetto Azienda Agricola Canale, Piemonte, Italy
Soft and well-balanced, an attractive and aromatic nose with vanilla, apple and exotic fruit notes. Fresh,
clean and elegant on the palate with good length and a crisp, floral finish.

106 LUGANA 'I FRATI' 2017 42.00

Ca' dei Frati, Lugana, Lombardia, Italy
A fresh perfume of white flowers, peaches and ripe lemons. On the palate, it has excellent depth and
balance, with lovely richness and a crisp, lively finish.

107 SOAVE CLASSICO 'CALVARINO' 2017 45.00

Leonildo Pieropan, Soave, Veneto, Italy
Fresh, floral bouquet with hints of apple, lemon verbena, pear, hazelnut and almonds. Elegant and full-
bodied on the palate, capturing the full potential of the Garganega grape.

108 ETNA BIANCO 2017 46.00

Tenuta delle Terre Nere, Randazzo, Sicily, Italy
From a mumbo-jumbo of local varieties: Carricante, Catarratto, Grecanico, Inzolia and Minnella, comes a
perfectly lovely wine. Aromas of white stone fruit and herbs, mineral, fresh and juicy, with a long smooth
finish.

109 FRANZ HAAS 'MANNA' 2016 48.00

Franz Hass, Montagna-Bolzano, Alto Adige, Italy
Heady perfumes of lychees and ripe citrus fruit mingle with butter and freshly cut grass which give way to
a lovely mineral quality on the palate. Long and perfumed on the finish. Astonishing.

Page 11
 Spain
110 K-NAIA 2017 32.00
Bodegas Naia, La Seca, Rueda, Spain
Made with 85% Verdejo and 15% Sauvignon Blanc grapes, this wine delivers intense sensations of
refreshing white fruit and crisp minerality. It is very approachable and goes with food or as an aperitif.

111 VETUS 'FLOR DE VETUS' VERDEJO 2017 34.00

Toro, Castilla y Léon, Spain
A nose of rich citrus and peach followed by tropical notes. With ripe lemon touches on the palate leading
onto a long, lively and refreshing finish. Very fresh, very good.

112 RIOJA BLANCO 2017 36.00

Vina Izadi, Rioja, Spain
Floral perfumes and notes of tropical and citrus fruit. On the palate, it is full and ripe, lifted on the finish by
a fresh, nicely balanced acidity with a touch of vanilla and cinnamon.

113 FINCA ARANTÉI ALBARIÑO 2014 38.00

Bodegas La Val, Condado de Tea, Rías Baixas, Spain
Elegant, with a nose of citrus fruits and peach. Great harmony of minerality, stone fruit, lime and spice on
the palate, rounded off with refreshing acidity.

114 NAIADES 2012 46.00

Bodegas Naia, La Seca, Rueda, Spain
Intensely powerful 'toasty' aromatics with ripe melon and pear characters combined with citrus, kiwi and
grapefruit on the palate. Wonderfully textural with a broad mouthfeel and exceptionally long finish. 

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 Austria
120 GRÜNER VELTLINER VON DEN TERRASSEN 2018 41.00
Weingut Sepp Moser, Rohrendorf, Kremstal, Austria
Aromatic and fragrant wine full of character. Rounded fruit and crisp finish, delicious with white meats,
poultry, fish, salads and asparagus. Or try it as an aperetif.

121 GRÜNER VELTLINER 'LANGENLOIS LOISERBERG RESERVE' 2017 48.00

Weingut Fred Loimer, Langenlois, Kamptal, Austria
Attractive ripe green apple and pear aromas. The palate has a fresh acid structure and liveliness, with
purity of fruit and spicy nuances. Excellent weight and mouthfeel with a lingering finish. Wonderful with
salads and asparagus.

Germany
130 VILLA HUESGEN 'BY THE GLASS' RIESLING 2018 32.00
Villa Huesgen, Trabben-Trarbach, Mosel, Germany
In spite of the quirky name, this is a dry, modern Riesling, immensely appealing and approachable.
Aromatic fresh fruit, minerality with refined acidity and length.

132 ESCHERNDORFER MÜLLER THURGAU TROCKEN 2017 35.00

Weingut Horst Sauer, Volkach, Franken, Germany
Bright floral and ripe apple aromas, with stone fruit, a gentle touch of spice and lightly honeyed character
on the finish. The palate is rounded, textured and very long.

133 IM PFARRGARTEN RIESLING FEINHERB 2017 38.00

Weingut A.J. Adam, Neumagen-Dhron, Mosel, Germany
Complex aromas of lime, grapefruit and white spice. Abundant citrus characters on the palate combined
with crisp, zesty acidity ensures that, despite residual sugar the wine has a creamy yet refreshing finish.

Page 13
 New Zealand
150 YEALANDS 'PGR' 2018 33.00
Yealands Estate, Marlborough, New Zealand
A blend of Pinot Gris, Gewurztraminer and Riesling. Beautiful aromas of pears, melon and lime, light
bodied, it fills the palate with fun - delicious!

151 WILD EARTH RIESLING 2017 37.00

Wild Earth, Central Otago, New Zealand
Pale straw in colour, citrus on the nose with stonefruit and floral notes. A dry style wine with medium
weight and crisp, balanced acidity with a lovely lingering finish.

152 GREYWACKE SAUVIGNON BLANC 2019 42.00

Greywacke, Marlborough, New Zealand
Deliciously aromatic, exuding enticing fruit fragrance with a spicy tomato twist and the zest of grapefruit.
The palate is succulent and tangy and long, finishing with a hint of flinty minerality.

153 PEGASUS BAY SAUVIGNON SEMILLON 2016 44.00

Pegasus Bay, Canterbury, New Zealand
The sauvignon blanc gives a complex range of exotic aromas and flavours suggestive of lychees and
passion-fruit, backed by hints of gooseberry and dried wild herbs.  The semillon has added
complementary lemon and lime flavours. The wine has a backbone of tangy minerality and acidity to give
it a zippy finish

154 DOG POINT CHARDONNAY 2016 52.00

Dog Point Vineyards, Renwick, Marlborough, New Zealand
Ripe grapefruit, roasted nuts and toasty aromas together with savoury characters derived from contact
with yeast lees. The palate is full bodied with an intense citrus flavour. A delightful wine.

Page 14
 Australia
160 PLANTAGENET 'THREE LIONS' CHARDONNAY 2017 34.00
Plantagenet Wines, Great Southern, West Australia
Bursting with stone fruit and lemon blossom aromas. Lively flavours of grapefruit and lemon meringue are
balanced by a subtle richness, while cool climate acidity brings length and just a hint of minerality.

161 ARLEWOOD SAUVIGNON SEMILLON 2017 42.00

Arlewood Estate, Margaret River, West Australia
The very essence of Margaret River. Aromatic and lifted on the nose, with concentrated citrus, minerality
and tang on the palate.

162 JOHN DUVAL 'PLEXUS' MARSANNE ROUSSANNE VIOGNIER 2018 45.00

John Duval Wines, Barossa Valley, South Australia
John Duval was winemaker at Penfolds for 29 years before setting up on his own in 2003. This, his first
Plexus White, has a rich sensuous palate with depth and texture coming from small oak maturation and
lees influence, quite outstanding.

163 GROSSET 'SPRINGVALE' RIESLING 2018 47.00

Grosset Wines, Auburn, Clare Valley, South Australia
Fragrant lemongrass and freshly squeezed lime and lemon flavours with some mineral notes, a mid-palate
fleshiness before its tight, lean structure follows through to a powerful cleansing finish.

164 SHAW AND SMITH 'M3 VINEYARD' CHARDONNAY 2016 49.00

Shaw and Smith, Adelaide Hills, South Australia
M3 is at the forefront of Australian Chardonnay, distinctly savoury, slightly austere, with restrained fruit
and great palate length.

165 STARGAZER CHARDONNAY 2017 54.00

Stargazer Wines, North Hobart, Tasmania, Australia
Grapefruit and peaches on the nose. The palate is fine and elegant, with a crisp acidity that is
complemented by creamy fruit intensity. Delightful complexity and depth showcasing the wild ferment
used.

Page 15
 South Africa
170 DARLING CHENIN BLANC 2017 30.00
Fairview, Paarl, South Africa
A fresh, lively perfume of ripe pears and honeysuckle, rich and rounded, with a crisp finish.

171 THE UNDERWORLD GRENACHE BLANC 2018 32.00

Perdeberg Winery, Paarl, South Africa
There are few finer things than finding a cultivar that not only belongs in modern South Africa but is so
phenomenally tasty – its delicately pithy otherness is hard to describe but searching for the right way to
describe it is part of the pleasure. Just give it a try.

172 CHROME YELLOW SEMILLON 2017 35.00

Boutinot, W.O. Costal Region, South Africa
Super bright, there is a generosity of body and structure beneath. This wine will delight the palate with its
citrus appeal, bright acid and delicious texture.

173 ORIGINAL SIN SAUVIGNON BLANC 2016 38.00

La Vierge, Hemel-en-Aarde, Walker Bay, South Africa
Tropical fruit aromatics with some minerality. On the palate, melon and grapefruit with a hint of
lemongrass, combining moderate weight with zesty and bright acidity - Absolutely delicious.

174 CIRCLE OF LIFE WHITE 2013 39.00

Waterkloof Wines, Stellenbosch, South Africa
A blend of Sauvignon Blanc, Chenin Blanc and Semillon, it has an alluring green tinge, a vanilla bouquet
and delicate flavours of melon and hints of tropical fruit. Light and fresh, with great complexity and a
persistent finish - Excellent.

175 THELEMA CHARDONNAY 2016 40.00

Thelema Vineyards, Stellenbosch, South Africa
Gyles Webb is considered one of South Africa's leading growers and has for over 25 years shown the
consistency that has given him this accolade. This Chardonnay is full of intense, vibrant fruit.

South America
180 AMALAYA TORRONTES RIESLING 2018 29.00
Bodega Amalaya, Calchaquí Valley, Salta, Argentina
Made from 90% Torrontes and 10% Riesling, the wine is gold in with tints of green, on the nose aromas
of citrus and grapefruit. Delicate and silky on the palate with great freshness and crisp acidity.

181 MONTES ALPHA 'CASABLANCA' CHARDONNAY 2017 36.00

Viña Montes, Colchagua, Chile
A rich, golden colour, notes of ripe tropical fruits, toast, vanilla, butter and toffee. The palate is fresh with
pleasing acidity, medium body and a wonderful persistence.

182 CATENA 'ALTA' CHARDONNAY 2015 48.00

Bodega Catena Zapata, Mendoza, Argentina
An excellent mixture of citrus fruit interwoven with honeyed stone fruit notes and floral tones. The
mouthfeel is rich and concentrated showing ripe pear, apple and apricot flavors with a light note of sweet
nutmeg spice. The finish shows bright, clean acidity and wonderful length.

Page 16
 United States
California
190 CLINE NORTH COAST VIOGNIER 2018 32.00
Cline Cellars, Sonoma, California, USA
Fermented in steel and kept well away from oak barrels this Viognier shows big peach and apricot
flavours mixed with citrus and floral notes. Full-bodied and a powerhouse of flavour.

191 RODNEY STRONG SONOMA COUNTY CHARDONNAY 2015 39.00

Rodney Strong Vineyards, Healdsburg, California, USA
Bright lemon and apple aromas mingle with hints of toasty barrel complexity. On the palate, pear and
pineapple with spice and refreshing acidity. Terrific value.

192 SMITHEREENS 2017 46.00

Skinner Vineyards, El Dorado, California, USA
Dominantly Grenache Blanc, with Viognier, Roussanne and Marsanne. Aromatic with citrus peel and floral
notes, on the palate relatively rich but balanced with bright acidity, flavours of tropical fruit and spice.
Appealingly fresh and vibrant with significantly long length. Delicious!

193 SCHUG SONOMA COAST CHARDONNAY 2012 52.00

Schug Carneros Estate, Sonoma, California, USA
Produced in a lively, crisp style that emphasizes the varietal character without the use of ant new oak. It
has a spicy tropical bouquet that leads to juicy flavours of peach and nectarine and a lingering finish.

194 AU BON CLIMAT CHARDONNAY 2016 60.00

Au Bon Climat, Santa Barbera County, California, USA
Fermented and aged for 11 months in French oak barrels, with a small proportion of new oak. Most of the
fruit is picked at optimum ripeness but a little is picked early for natural acidity while some is picked late to
add an extra flavour dimension. First rate, with balance and finish.

195 STAG’S LEAP WINE CELLARS 'KARIA' CHARDONNAY 2017 64.00

Stag’s Leap Wine Cellars - Napa Valley, California, USA
Aromas of peach, apple, spice and a pleasing sweet cream vanilla note. The palate is alive with citrus
and light honey notes that lead to a lingering, fresh, minerally finish.

196 KISTLER 'NOISETIERS' CHARDONNAY 2017 110.00

Kistler Vineyards, Sonoma, California, USA
Vibrant green-yellow with a distinct note of minerals. Medium-weight, balanced presence on the palate,
resounding acid core, that carries through and beyond the crisp, yet lengthy and lasting finish. Absolutely
classic.

197 KISTLER 'VINE HILL VINEYARD' CHARDONNAY 2015 120.00

Kistler Vineyards, Sonoma, California, USA
From the vineyard that surrounds the winery. With a nose of peach, lemon and spice, fantastic purity and
richness on the palate, this is an standout chardonnay.

Washington
201 COLUMBIA VALLEY SEMILLON 2014 40.00
L'Ecole No. 41, Lowden, Washington State, USA
Fragrant with lemon meringue and citrus aromas, full bodied with a rich texture, flavours of honeysuckle,
melon, lychee and fig with fresh acidity. 14% Sauvignon Blanc. Delicious!

New York
202 FINGER LAKES RIESLING 2014 44.00
Forge Cellars, Hector, New York
Outstanding fruit, nice acidity and a very long mouthfeel. This is an exceptional wine that was matured in
old barrels giving it extra complexity, really elegant, really nice.

Page 17
 - ROSÉ WINES -

252 MÁS AMOR ROSADO 2018 30.00

Franck Massard, Terra Alta, Catalonia, Spain
Light, elegant complex and dry with vibrant freshness in the glass and a powerful fruity, herby nose. In
the mouth there is subtle minerality with a refreshing finish.

253 CIRCUMSTANCE 'CAPE CORAL' MOURVÈDRE ROSÉ 2018 34.00

Waterkloof Wines, Stellenbosch, South Africa
Beautifully dry, with clean and herbal character, elegant fresh fruit flavours give way to a delicate, stony
minerality.

254 SANCERRE ROSÉ 2017 39.00

Gérard Morin, Bué, Loire, France
Made from Pinot Noir. Pale salmon-pink with vibrant cherry and crunchy red fruit, refreshing and delicious.
ideal as an apéritif or with a light meal.

255 BANDOL 'MAS DE LA ROUVIÈRE' ROSÉ 2018 46.00

Domaines Bunan, La Cadière-d'Azur, Provence, France
A blend of Mourvèdre, Grenache and Cinsault, it has a lovely salmon-pink colour, a crushed-berry
bouquet and a heady cocktail of raspberries and redcurrants on the palate. Definitive rosé - perfect.

Page 18
 - RED WINES -

Loire
300 SAINT NICOLAS DE BOURGUEIL 'L'EXPRESSION' 2016 38.00
Taluau and Foltzenlogel, Saint Nicolas de Bourgueil, Loire Valley, France
An easy-drinking and expressive capsicum-scented Cabernet Franc. This has a lovely concentration of
fruit and a really persistent finish.

301 SAUMUR 2015 40.00

Chateâu Fouquet, Samur, Loire Valley, France
A top quality wine produced from mature Cabernet Franc rootstock, a fine concentration of briary fruit
over ripe tannins, summer in a glass!

302 CHINON 'L'ARPENTY' 2016 42.00

Francis et Françoise Desbourdes, Panzoult, Chinon, Loire Valley, France
Fruit accentuated with inviting aromas of berries and cherries and a bright red fruit palate offset by a fresh
acidity. Summer pudding in a glass.

303 MENETOU-SALON PINOT NOIR 2018 44.00

Jean Teiller, Menetou-Salon, Loire Valley, France
A very welcoming Pinot Noir, it has oodles of bright berry and cherry fruit over a background of supple
tannins. Delicious!

304 SANCERRE ROUGE 'MAULIN BÈLE' 2016 46.00

André Vatan, Sancerre, Loire Valley, France
A delicate bouquet of wild strawberries and a palate of ripe red fruits underscored with fine acidity, an
elegant wine with surprising depth and suppleness.

Alsace
305 PINOT NOIR 'RÉSERVE PERSONNELLE' 2017 44.00
Léon Beyer, Eguisheim, Alsace, France
Juicy and characteristically fruity with hints of cherry. Structured, yet light with a definite wood-smoke Pinot
Noir nose. A delight.

Beaujolais
310 BEAUJOLAIS VILLAGES 2016 34.00
Dominique Morel, Domaine de Gry-Sablon, Beaujolais, France
Clear ruby with delicate cherry perfumes. The rounded palate is full of fresh red berry fruit. Elegant, well
balanced with good acidity, a great example of Beaujolais-Villages.

311 FLEURIE 2016 39.00

Maison Trenel, Charnay-lès-Mâcon, Beaujolais, France
Deep purple colour, savoury, mineral aromas with floral notes, with a layered, elegantly balanced and
finely structured palate.

Page 19
 Burgundy
320 BOURGOGNE PINOT NOIR 'LES URSULINES' 2014 45.00
Jean-Claude Boisset, Nuits-St-Georges, Burgundy, France
Firmness, attractive cherry perfume and scented length expected of far greater wines. Very nice.

321 BOURGOGNE PINOT NOIR 2015 47.00

Domaine Lebreuil, Savigny-lès-Beaune, Burgundy, France
Packed with ripe and juicy red berry fruit, showing freshness and light tannins. Good length and finish,
really quite lovely.

323 BOURGOGNE ROUGE 2016 50.00

Domaine Jean Guiton, Bligny-lès-Beaune, Burgundy, France
Expressive, juicy and rewarding. Lovely red fruit leading into quite a rich palate and a long, lingering
finish, excellent value.

324 MERCUREY 1er CRU 'LES PUILLETS' 2015 52.00

Château de Santenay, Burgundy, France

325 SAVIGNY LÈS BEAUNE 2014 54.00

Jean-Claude Boisset, Nuits-St-Georges, Burgundy, France

326 HAUTES CÔTES DE NUITS 'LE CLOS DU PRIEURÉ' 2014 54.00

Domaine Thibault Liger-Belair, Nuits-St-Georges, Burgundy, France

327 MARSANNAY 'CLOS DU ROI' 2012 60.00

Domaine Sylvain Pataille, Marsannay, Burgundy, France

328 HAUTES CÔTES DE BEAUNE 2015 62.00

Domaine Jean-Marc Bouley, Volnay, Burgundy, France

329 VOLNAY 2011 72.00

Domaine Michel Lafarge, Volnay, Burgundy, France

330 NUITS-ST-GEORGES 2012 76.00

Domaine Henri Gouges, Nuits-St-Georges, Burgundy, France

331 POMMARD 2009 76.00

Domaine Louis Boillot & Fils, Pommard, Burgundy, France

332 SAVIGNY-LES-BEAUNE 1er CRU 'LES SERPENTIERES' 2009 80.00

Domaine Simon Bize et Fils, Savigny-lès-Beaune, Burgundy, France

334 GEVREY-CHAMBERTIN VIEILLES VIGNES 2009 84.00

Domaine Marc Roy, Gevrey-Chambertin, Burgundy, France

335 VOLNAY 'CLOS DES CHENES' 2009 86.00

Niclolas Potel, Maison Roche de Bellene, Beaune, Burgundy, France

336 POMMARD 1er CRU 'JAROLLIÈRES' 2009 88.00

Domaine Jean-Marc Boillot, Pommard, Burgundy, France

Page 20
337 CHAMBOLLE-MUSIGNY 2010 92.00
Domaine Arlaud, Morey-Saint-Denis, Burgundy, France

338 NUITS-ST-GEORGES VIEILLES VIGNES 'AU BAS DE COMBE' 2009 94.00

Domaine Jean Tardy et Fils, Vosne-Romanée, Burgundy, France

339 MOREY-SAINT-DENIS 2009 96.00

Domaine Dujac, Morey-Saint-Denis, Burgundy, France

340 VOSNE-ROMANÉE VIEILLES VIGNES 2010 98.00

Maison Alex Gambal, Beaune, Burgundy, France

341 NUITS-ST-GEORGES 1er CRU 'CLOS PORRETS ST-GEORGES' 2009 106.00

Domaine Henri Gouges, Nuits-St-Georges, Burgundy, France

342 VOSNE-ROMANÉE 1er CRU 'SUCHOTS' 2009 108.00

Domaine Chanson Père et Fils, Beaune, Burgundy, France

343 MOREY-SAINT-DENIS 1er CRU 'AUX CHEZEAUX' 2013 116.00

Domaine Arlaud, Morey-Saint-Denis, Burgundy, France

347 NUITS-SAINT-GEORGES 1er CRU 'CLOS DE LA MARÉCHALE' 2009 145.00

Domaine Jacques-Frédéric Mugnier, Nuits-St-Georges, Burgundy, France

348 CORTON GRAND CRU 'CLOS DES CORTONS FAIVELEY' 1999 150.00
Domaine Faiveley, Nuits-St-Georges, Burgundy, France

Page 21
 Bordeaux
350 CHÂTEAU D'ABZAC 2015 38.00
Bordeaux Supérieur, Bordeaux, France
Château d'Abzac is located 6km north west of Pomerol where this wine is made from mainly merlot
grapes. Its alluring red berry aromas precede a palate that has a wealth of cassis flavours, great
concentration and fine balance. It really is very nice.

351 CHÂTEAU ROUSSEAU DE SIPIAN 2011 42.00

Médoc, Bordeaux, France
Now starting to show some lovely bottle age, blackcurrant and blackberry on the nose, the delicious
maturity shows on the palate, then ends with a long mellow finish. Very nice.

352 CHÂTEAU MACQUIN 2015 44.00

Saint-Georges-Saint-Émilion, Bordeaux, France
Deep ruby red, with aromas of cherry, cassis and a hint of liquorice. The palate is full-bodied with silky,
ripe tannins. Concentrated flavours of ripe fruits are balanced by a perfect acidity.

353 CHÂTEAU VILLARS 2009 46.00

Fronsac, Bordeaux, France

354 CHÂTEAU LA CROIX ROMANE 2015 47.00

Lalande de Pomerol, Bordeaux, France

355 CHÂTEAU HAUT PEZAT 2014 50.00

Saint-Émilion, Bordeaux, France

356 CHÂTEAU MILON 2016 52.00

Saint-Émilion, Bordeaux, France

357 CHÂTEAU LAROSE TRINTAUDON 2010 53.00

Haut-Médoc, Bordeaux, France

358 CHÂTEAU LANESSAN 2011 54.00

Haut-Médoc, Bordeaux, France

359 CHÂTEAU LA LAGUNE 'MADEMOISELLE L' 2014 56.00

Haut-Médoc, Bordeaux, France

360 CHÂTEAU MONTLANDRIE 2014 58.00

Côtes de Castillon, Bordeaux, France

361 CHÂTEAU PEYRABON 2015 60.00

Haut-Médoc, Bordeaux, France

362 CHÂTEAU MARQUIS DE MONS 2015 65.00

Margaux, Bordeaux, France

363 CHÂTEAU LE CROCK 2010 68.00

Saint-Estèphe, Bordeaux, France

364 CHÂTEAU FONTENIL 2009 74.00

Fronsac, Bordeaux, France

365 CHÂTEAU FAUGERES 2012 78.00

Saint-Émilion, Bordeaux, France

Page 22
368 DOMAINE DE CHEVALIER 2004 82.00
Pessac-Léognan, Bordeaux, France

370 CHÂTEAU SOCIANDO-MALLET 2005 86.00

Haut-Médoc, Bordeaux, France

371 CHÂTEAU BATAILLEY 2012 90.00

Pauillac, Bordeaux, France

372 CHÂTEAU HAUT-BERGEY 2009 90.00

Pessac-Léognan, Bordeaux, France

376 CHÂTEAU BERLIQUET 2000 98.00

Saint-Émilion, Bordeaux, France

379 CLOS DE LA CURE 2015 - MAGNUM 104.00

Saint-Émilion, Bordeaux, France

381 CHÂTEAU LA PROVIDENCE 2009 116.00

Jean-Pierre Moueix, Pomerol, Bordeaux, France

382 CHÂTEAU GRAND-PUY-LACOSTE 2000 150.00

Pauillac, Bordeaux, France

384 CHÂTEAU DE VALANDRAUD 2000 275.00

Saint-Émilion, Bordeaux, France

Page 23
 Rhone
400 CÔTES-DU-RHÔNE VILLAGES 'SIGNARGUES' 2016 38.00
Pierre Henri Morel, Chateauneuf-du-Pape, Rhône, France
Mostly Grenache with a little Syrah, vinified in neutral vessels for a ripe fruit-dominated style. Deep garnet
red, full and rich strawberry aromas with ripe black fruit, lush palate and a long spicy finish.

401 PAYS DES COLLINES RHODANIENNES ‘LA SYRAH À PAPA’ 2016 40.00
Domaine du Monteillet, Rhône, France
Classic smoky peppery notes on the nose with lush, red fruit on the palate. Robust yet balanced, this is
a stunning mouthful of Syrah. Delicious.

402 RASTEAU 'ILEX' 2014 42.00

Domaine Saint Gayan, Sablet, Rhône, France
Dark ruby, this blend of Grenache, Syrah and Mourvèdre has aromas of herbs and berries with warming
peppery undertones. Long and very satisfying.

403 CAIRANNE 'LES SIX' 2016 44.00

Domaine Boutinot, Cairanne, Rhône, France
The six grape varieties: Grenache Noir, Syrah, Mourvèdre, Carignan Noir, Cinsault and Counoise each
bring aromas and texture which fill the palate, lusciously fruity with a finish that is warming and
immediately appealing.

404 VENTOUX 'TERRASSES' 2015 45.00

Château Pesquié, Mormoiron, Rhône, France
A deep ruby colour with an intense nose of spices and red berries. On the palate, the berry and floral
flavours are balanced with soft round tannins. Very nice indeed.

405 CROZES HERMITAGE 'LES MEYSONNIERS' 2015 48.00

Chapoutier, Tain l'Hermitage, Rhône, France
Aromas of red fruit and blackcurrant dominate, followed by a hint of violets. Generous and round tasting
with a lingering finish.

406 LIRAC 2015 49.00

Château Aqueria, Lirac, Rhône, France
An impressive, complex bouquet overflowing with cocoa and dark red fruit. On the palate it has a rich
texture and delivers a lovely lingering finish. A great wine.

407 VACQUEYRAS 2016 50.00

Domaine du Grand Montmirail, Gigondas, Rhône, France
A Grenache-based belter with notes of blackcurrants spices and herbs. A rich red fruit and pepper
bouquet with briary, hedgerow berry flavours on the palate.

408 VACQUEYRAS 'GARRIGUES' 2016 50.00

Domaine Montirius, Sarrians, Rhône, France
Dense and powerful. Grenache-based with an explosion of red fruits and spices in the mouth. Lovely,
ripe plum and black pepper bouquet and herbal flavours on the palate, so, so nice.

409 GIGONDAS 'DOMAINE DES BOSQUETS' 2015 58.00

Château de Vaudieu, Gigondas, Rhône, France
Purple, inky colour. A complex nose of black and red berries, liquorice and violets. Generous, ripe fruit
with huge depth and fresh lingering finish.

410 CHÂTEAUNEUF-DU-PAPE 2016 58.00

Domaine Chante Cigale, Châteauneuf-du-Pape, Rhône, France
Deep purple with violet hues. A rich deep nose of red and black fruits and spices. Soft and round in the
mouth with a harmonious and persistent finish.

Page 24
411 SAINT JOSEPH 'ESPRIT DE GRANIT' 2013 58.00
Cave de Tain l'Hermitage, Rhône, France
Deep and intense dark colour. Concentrated bouquet, with notes of black fruits, spices, graphite and
black olive “tapenade”. The palate is powerful and rich, and reveals complex aromas of black fruits, with a
fresh note. Powerful but delicate tannins.

412 CÔTE-RÔTIE 2009 75.00

Domaine Bonnefond, Ampuis, Rhône, France
Fruity and aromatic on the nose, dense, rich and well structured on the palate, with a long lingering finish.

413 HERMITAGE 'CUVEE EMILIE' 2009 86.00

Domaine des Remizières, Mercurol, Rhône, France
A wonderfully intense, highly complex, bouquet revealing the Syrah’s great finesse is followed by a full-
bodied wine with superb concentration, deep flavours and gorgeous finish.

414 CHÂTEAUNEUF-DU-PAPE 2010 - MAGNUM 115.00

Château Maucoil, Châteauneuf-du-Pape, Rhône, France
A wine of great character with lots of rich berry fruit on the nose. Dense and full-bodied on the palate,
with a lingering and sumptuous finish.

Languedoc - Roussillon
420 LES VOLETS MALBEC 2017 29.00
Domaine Boutinot, Pays de la Haute Vallée de l’Aude, Languedoc, France
A fresh and intense expression of Malbec quite apart from those from the New World. Mouth filling and
ample.

421 CÔTES DU ROUSSILLON VILLAGES 'BILA-HAUT' 2015 36.00

Chapoutier, Tain l'Hermitage, Rhône, France
Deep garnet red with a nose of black cherries, well structured in the mouth evoking the heat and
wilderness of the Roussillon area, delicious.

423 SAINT-CHINIAN 'CUVEÉ MAGALI' 2013 37.00

Jean Lacugue, Ch. Milhau-Lacugue, Puisserguier, Languedoc, France
Made from roughly equal volumes of Syrah, Grenache Noir and Carignan, it is a juicy, readily accessible
wine packed with ripe plum and berry flavours over a framework of supple tannins.

Midi
425 IROULÉGUY 'CUVÉE ILARRIA' 2011 46.00
Domaine Ilarria, Irouléguy, Midi, France
Made from 55% Cabernet Franc, 25% Cabernet Sauvignon and 20% Tannat, the wine is deep red with a
bouquet of black cherries and spices. Balanced tannins and dark fruit on the palate, followed by a long
juicy finish.

Provence
428 BANDOL 'MAS DE LA ROUVIÈRE' 2012 48.00
Domaines Bunan, La Cadière-d'Azur, Provence, France
A blend of mainly Mourvèdre, with some Grenache, Cinsault and Syrah, Deep purple hue with a violet
sheen. Intense nose, spicy, well structured with delicate soft tannins and a lingering finish. Excellent!

Page 25
 Italy
430 VALPOLICELLA 'V' 2018 30.00
Alpha Zeta, Verona, Italy
Perfumes of dark cherries characteristic of good Valpolicella. Soft, ripe, fruity and rounded on the palate,
with an attractive freshness of finish.

431 ROSSO CONERO 'ALBERTO SERENELLI' 2016 34.00

Monte Schiavo, Marche, Italy
A nose of plum, dried fruit, black cherry and spice. Powerful with ripe blackberry characters balanced by
earthy notes - savoury and spicy with rich well-structured tannins, smooth and lasting on the finish.

432 SALICE SALENTINO RISERVA 'VERETO' 2014 36.00

Agricole Vallone, Puglia, Italy
Produced from 100% Negroamaro, Vallone's top selection from the Tenuta Iore vineyard, aged in oak for
6-8 months. A warm, generous, satisfying and genuinely complex southern Italian classic from one of the
regions leading estates.

433 NERO D'AVOLA 'SHERAZADE' 2017 39.00

Donnafugata Società Agricola, Sicily, Italy
An indigenous Sicilian grape variety made into a fruity red wine, with a gentle structure. It shows a rich
bouquet of black currant, sour cherry and berries followed by delicious balsamic and mineral notes.

434 NERO DI TOSCANA 2015 44.00

Casanova della Spinetta, Tuscany, Italy
The new venture of the Rivetti family, one of the leading Barbaresco producers in Piedmont, now doing
wonders with Sangiovese in Tuscany. This is a soft and meaty wine made from young vines, with just
that little bit of raciness.

435 CHIANTI CLASSICO 2016 48.00

Fontodi, Panzano in Chianti, Tuscany, Italy
Lovely perfumes of ripe lightly spiced strawberries and dark cherries on the nose. On the palate, the wine
has the lovely rounded structure with fine, savoury tannins, supple, ripe berry fruit and a long, spicy finish.

436 BARBERA D'ASTI 'CA DI PIAN' 2015 52.00

La Spinetta, Piedmont, Italy
Very dense with scents of Maraschino cherry and blackberry with a hint of minerality. Flavours of violet
and plum, fresh and fruity, with a nicely balanced acidity and mild tannins.

437 AMARONE 'A' 2016 57.00

Alpha Zeta, Verona, Italy
An attractive fresh perfume with aromas of ripe black cherry, plum and hints of fruit cake. On the palate it
is full-bodied and rich, with cherry, vanilla and coffee flavours. It has well balanced tannins and a long
finish.

438 BAROLO 'RIVA ROCCA' 2013 70.00

Claudio Alario, Diano d'Alba, Piemonte, Italy
A modern style of Barolo with a deep ruby colour, aromas of rose with mint and liquorice. Flavours are full
yet balanced thanks to the sweet and elegant tannins. A wonderful effort.

439 BRUNELLO DI MONTALCINO 2012 73.00

Campogiovanni, Sant'Angelo In Colle, Tuscany, Italy
Deep ruby red. With aromas of wild berry fruit, plum, cedar and leather. An expansive, generous palate
displays rich fruit and mouthfeel with fine-grained tannins - developing into a long, persistent and fruit-
filled finish.

440 BAROLO BUSSIA 'DARDI LE ROSE' 2012 76.00

Poderi Colla, Alba, Piedmont, Italy
Spice and generous ripe berry aromas on the nose. Rich plummy fruit with herbal notes on the palate,
good tannic structure and a tremendous finish.

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441 BARBERESCO 'BORDINI' 2016 78.00
La Spinetta, Piedmont, Italy
Bright Nebbiolo red, floral and fruity aromas of rose, raspberry and mint, ripe fruit flavours with fine tannins
and great elegance, very enjoyable.

442 BAROLO 'GIACHINI' 2015 83.00

Corino Giovanni di Corino Giuliano, La Morra, Piedmont, Italy
A deep, herbal, smoky nose with aromas of ripe red cherries. The palate is layered with notes of black
cherries, smoke, liquorice, dried herbs and is intense, supple and forward.

443 ISOLE E OLENA 'CEPPARELLO' 2013 94.00

Isole e Olena, Castellina Tuscany, Italy
Bright ruby red. The nose shows aromas of red fruits and cherries along with a touch of spice from the
well-judged use of oak. On the palate, ripe fruit, a well-balanced structure and persistent lingering finish.
Fantastic!

444 L'APPARITA 1996 110.00

Castello di Ama, Lecce in Chianti, Tuscany, Italy
Made from Merlot aged in barriques for about 16 months this wine reveals an intense aroma with notes of
fruit and jam. Great balance in the mouth, with soft tannins in harmony with the beautiful structure.

Germany
445a MALTERDINGER SPÄTBURGUNDER 2014 48.00
Weingut Bernhard Huber, Malterdingen, Baden, Germany
Vivid cherry fruit, a whisp of smoke and bitter orange, beautifully poised in the mouth with gently spiced
red fruits and a touch of racy citrus acidity.

445b KALKMERGEL SPÄTBURGUNDER TROCKEN 2012 54.00

Weingut Knipser, Laumersheim, Pfalz, Germany
A quintessentially Pinot Noir nose, with aromatic crushed strawberries and a toasty note. Nice fruit with a
chalky acidity and a Burgundian silkiness to the tannins. Long finish, very balanced and elegant.

Portugal
580 TOURIGA NACIONAL RESERVA 2014 44.00
Quinta do Pinto, Lisbon, Portugal
Aromas of forest and bramble fruits with hints of violet, mocha and tobacco. The palate is ripe and full
with cassis and wild blackberry characters, fine tannins and a long and elegant finish. Sensationally
delicious.

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 Spain
446 HONORO VERA MERLOT 2018 30.00
Bodegas Juan Gil, Jumilla, Spain
Deep ruby. Blackberry, cherry and herbs on the nose. Luscious and expansive with great depth of flavour
and power, very good value.

447 CIEN Y PICO 'EN VASO' BOBAL 2017 36.00

Cien y Pico, Manchuela, La Mancha, Spain
The nose shows abundant fruit, along with chocolate and earthy notes. Blackberries, blackcurrant and
cinnamon spice, along with cocoa and mulberry on the palate. It is soft with juicy tannins, and an uplifting
fresh fruit finish.

448 LAN RIOJA CRIANZA 2016 37.00

Bodegas LAN, Rioja, Spain
Aromas of strawberry, raspberry and cranberry are framed by nuances of vanilla and toffee. Silky and
structured on the palate, it has a long-lasting and satisfying finish.

449 IZADI RIOJA RESERVA 2014 39.00

Vina Izadi, Rioja, Spain
Beautiful blackcurrant and redcurrant fruit with hints liquorice of on the nose. This is a rich and
concentrated wine with exceptional purity on the finish.

450 BORSAO 'ZARIHS' 2013 42.00

Bodegas Borsao, Campo de Borja, Spain
A powerful high altitude Syrah made by Australian winemaker Chris Ringland. Aromas of black fruits, with
a hint of coffee and vanilla. The palate has blackberries, oak and black pepper notes. With a great finish
too. Amazing!

451 MARQUÉS DE ZEARRA RIOJA GRAN RESERVA 2008 48.00

Bodega Petralanda, Rioja, Spain
A complex bouquet of hedgerow fruit with hints of coffee and vanilla and a full-bodied palate of damson
with herbal undertones leading to a lingering finish.

452 CAMINS DEL PRIORAT 2014 48.00

Alvaro Palacios, Priorat, Spain
A complex perfume of black cherry and blackberry leading to a floral and pepper nose, ripe, layered with
intense flavour and powerful finish.

453 EL HOMBRE BALA OLD VINE GARNACHA 2015 48.00

Uvas Felices, Madrid, Spain
A nose of herbs, berry, cherry and a touch of spice. The palate is elegant with forest fruit and blackberry
characters backed by black pepper, spice and balsamic notes. Supple tannins and pure fruit meld into
the long finish.

454 ORBEN RIOJA 2016 50.00

Orben, Rioja Alavesa, Spain
Intense garnet red in colour. Wild fruit, balsamic aromas, toasty oak and toffee on the nose. Full-bodied,
with complexity and a persistent and aromatic finish.

455 FINCA VILLACRECES 2012 54.00

Finca Villacreces, Ribera Del Duero, Castilla Leon, Spain
A powerful nose of cassis and cranberry with a touch of spice from the oak ageing overlaid with mocha
and black pepper.  In the mouth it is rich and smooth, ripe and full with good structure and plenty of ripe,
dark berry fruit, a good balance and a long finish.

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456 BODEGAS EL SEQUÉ 2016 60.00
Bodegas y Viñedos Artadi, Alicante, Spain
Fleshy, with powerful balsamic notes. Produced from 100% estate-grown monastrell, it has nuances of
mature black fruit and soft aromas. This is a wine with an authentic Mediterranean character.

457 PINTIA TORO 2012 75.00

Finca Vega Sicilia, Valbuena de Duero, Spain
A complex perfume of spice, black cherry, and blackberry leading to a full-bodied, ripe, layered wine with
intense flavours, serious complexity, and exceptional length.

459 VIÑA TONDONIA RIOJA RESERVA 2006 - MAGNUM 125.00

R. López de Heredia, Haro, La Rioja, Spain
A nose of wonderful complexity with strawberry and hints of vanilla. The palate is medium-bodied with
great concentration and balancing tannins, leading to a long, complex finish. All just as it should be in a
classic.

New Zealand
460 MAIN DIVIDE PINOT NOIR 2013 44.00
Pegasus Bay, Waipara Valley, New Zealand
Aromas and flavours of cherries and red berry fruits, there are also savoury hints of grilled mushrooms,
black olives and roast game, fine tannins give structure and length, but these are covered with a velvety
robe, leaving impressions of dark chocolate and spice.

461 AUNTSFIELD 'SINGLE VINEYARD' PINOT NOIR 2015 46.00

Auntsfield Estate, Blenheim, Marlborough, New Zealand
A rich silky texture which is full and concentrated. Interwoven flavours of spice, dark fruit and savoury
characters are revealed by a succulent and fine tannin structure. The structure of this wine is tight, yet
rich and full with seamless length.

462 FROMM 'LA STRADA' SYRAH 2012 52.00

Fromm Winery, Blenheim, New Zealand
Deep, inky and concentrated Syrah, rich and ripe without losing its cool climate elegance. The wine has
great balance with a delightful freshness, exhibiting dark chocolate, plum and blackcurrant flavours,
supported by ample fruit tannins.

463 GREYWACKE PINOT NOIR 2016 58.00

Greywacke, Marlborough, New Zealand
Greywacke was created in 2009 by Kevin Judd, formally chief winemaker at Cloudy Bay. Here, ripe fruit
aromas intermingle with a sweet-scented floral perfume. The palate blends blackberries and cherry with
hints of smoky vanillin oak. This is a deliciously fragrant, finely structured wine with intense varietal
expression.

464 MAN O'WAR 'IRONCLAD' 2015 60.00

Man O' War Vineyards, Waiheke Island, New Zealand
A blend of 39% Cabernet Franc, 30% Merlot, 7% Malbec, 6% Petit Verdot and 18% Cabernet
Sauvignon. Great Merlot fruit, Cabernet Franc adding fragrant earthy notes, ripe tannins and floral
aromas of cassis and red summer berries. Perfect.

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 Australia
470 THE MIXED THING GRENACHE, CINSAULT, CABERNET FRANC 2017 32.00
Magpie Estate, Barossa Valley, South Australia
This is a hugely vibrant glass of Barossa red. All the red varietals are co-fermented then judiciously
blended with Grenache. Summer pudding in a glass, really refreshing fresh crushed fruit… this simply
must be good for you!

471 WILLUNGA 100 CABERNET SHIRAZ 2015 34.00

Willunga 100, McLaren Vale, South Australia
A lovely blend of Cabernet (70%) which adds notes of cassis and mint, with Shiraz (30%) adding
blackberry and liquorice, coupled with a touch of well integrated oak. Perfect easy drinking with power
and great length.

472 BREMERTON 'TAMBLYN' 2010 42.00

Bremerton Wines, Langhorne Creek, South Australia
The characteristics of the different varietals, Cabernet Sauvignon (48%) providing the complementary
tannin structure, Shiraz (38%) and Merlot (6.5%) giving berry roundness and Malbec (7.5%) adding a
perfumed lift and intense colour, create wine that is full flavoured and balanced with a silky finish.

475 ARLEWOOD CABERNET SAUVIGNON 2012 50.00

Arlewood Vineyards, Margaret River, Western Australia
This Cabernet Sauvignon crowns the Arlewood range with its depth, rich dark fruit, cedar and finely
married oak.

476 SHAW AND SMITH ADELAIDE HILLS PINOT NOIR 2017 56.00
Shaw and Smith, Adelaide Hills, South Australia
Delicate and fragrant, but deceptive power and firm tannins, perfumes of cranberries, cinnamon and
bergamot over a savoury core. Ending with silky tannins and a long, juicy finish.

477 MITOLO 'GAM' SHIRAZ 2015 57.00

Mitolo Wines, McLaren Vale, South Australia
Deep purple, the nose is an intense combination of smoked herbs, liquorice and blackcurrants leading to
a full bodied palate with notes of cassis and cracked pepper. Full-bodied and powerful.

478 GLAETZER 'ANAPERENNA' SHIRAZ CABERNET 2015 68.00

Glaetzer Wines, Barossa Valley, South Australia
This is a wonderful wine is made from 75% Shiraz and 25% Cabernet Sauvignon. It is dense and massive
on the palate, has layers of ripe fruit, excellent balance, extraordinary depth and a long, fruit-filled finish.

Page 30
 South Africa
490 TORMENTOSO MOURVÈDRE RESERVE 2015 32.00
M·A·N Family Wines, Agter-Paarl, South Africa
A complex, layered wine; the nose of berry fruit is complemented by heather and soft spice aromas, while
the palate layers flavours of cloves, leathery spice and red fruit. The elegant finish is dry and savoury.
Ideal with hearty food, steak and roasts.

491 CIRCLE OF LIFE RED 2015 38.00

Waterkloof Wines, Stellenbosch, South Africa
Bordeaux meets Rhône blend of Merlot, Shiraz and Cabernet Franc. Rich, with notes of berries and
cedar it shows excellent balance, an elegant palate, fine tannins and lovely finish. Very nice indeed.

492 INKAWU PINOTAGE 2016 42.00

Laibach Vineyards, Stellenbosch, South Africa
Deep, dark colour with typical Pinotage freshness. An explosion of fruit with some dry banana, raspberry
and mulberry aromas along with hints of leather and spice. The palate is well defined with an array of fruit
and gently supported with soft balanced tannin.

493 LA VIERGE PINOT NOIR 2015 48.00

La Vierge, Hemel-en-Aarde, Walker Bay, South Africa

The bright colour promises perfume of strawberries, rosewater, smoky honey and follows on to a beautiful
palate that dances with luminous acidity and tannin, leaving a lingering savoury aftertaste. Excellent.

494 THELEMA CABERNET SAUVIGNON 2015 49.00

Thelema Vineyards, Stellenbosch, South Africa
A nose of mint, blackcurrant and chocolate. There is a good layer of toasty oak in the background to
complement the black cherry and cassis fruit flavours on the palate. Very long, clean and elegant on the
finish.

495 FAIRVIEW 'THE BEACON' SHIRAZ 2014 52.00

Fairview, Paarl, South Africa
Deep red in colour, with perfumes of spiced black fruit; rounded cherry and blackberry on the palate,
good concentration and a powerful finish. This wine is amongst the most complex and interesting
expressions of Shiraz to come from the Cape.

Page 31
 South America
500 CHÂTEAU LOS BOLDOS CARMENÈRE 2018 30.00
Château Los Boldos, Cachapoal Andes, Chile
With an intense, deep red colour, the wine has red and black cherry notes with black pepper on the
finish. Its rounded texture and fruitiness make it very appealing.

501 HUMBERTO CANALE 'INTIMO' TINTO 2017 32.00

Bodega Humberto Canale, Rio Negro, Patagonia, Argentina
From one of the southernmost wine making regions in the world, a blend of 40% Cabernet Sauvignon,
40% Merlot and 20% Malbec. A nose of red berries and vanilla, nicely rounded, with good body and a
long finish.

502 NIETO MALBEC 2017 33.00

Bodega Nieto Senetiner, Mendoza, Argentina
A deep dense blockbuster from 40+ year old vines. Blackberry plum fruit and sweet spice. The palate is
silky and warming finished off with well-structured integrated tannins. A real delight.

503 HUMBERTO CANALE 'ESTATE' PINOT NOIR 2018 34.00

Bodega Humberto Canale, Rio Negro, Patagonia, Argentina
Notes of spice, candied fruit and fresh red berries. Its ageing in oak is emphasised with a smoky vanilla
aroma. In the mouth, it is delicate in body, with soft tannins and ripe red fruit flavour and a long persistent
finish.

504 AMALAYA 'GRAN CORTE' 2017 42.00

Bodega Amalaya, Calchaquí Valley, Salta, Argentina
A blend of Malbec with some 10% Cabernet Franc and 5% Tannat. Heady fruit and vanilla on the nose.
The palate is round, tasty and spicy, a tremendous wine for the money.

505 HUASO DE SAUZAL 'CHILENA' PAÍS 2014 44.00

El Viejo Almacén, Cauquenes, Chile
A nose of cherries and cocoa, ripe, floral and very expressive. The palate is fresh with flavours of berries,
very fine tannins and excellent acidity. Clean, focused and pure.

506 CATENA 'ALTA' MALBEC 2015 62.00

Bodega Catena Zapata, Mendoza, Argentina
A dark, opaque violet colour, almost blackish in hue. The nose offers freshly ground, ripe berry fruits with
layers of wild flowers, cinnamon spice, and a touch of citrus. The mouth feel is full and coating, with
exceptional weight and concentration but with a soft, supple texture.

Page 32
 United States
California
520 CLINE 'LODI' ZINFANDEL 2017 34.00
Cline Cellars, Sonoma, California, USA
Dark berry fruit with black cherry and raspberry, spice notes and a lasting finish of vanilla with supple
tannins. First rate.

521 FALCON'S PERCH PINOT NOIR 2017 42.00

J. Lohr Vineyards, Monterey, California, USA
Aromas of cherry preserves, fresh strawberries violet and crème brulée lead to a rich, soft palate with fine
tannin and plenty of fruit. Clean and fresh, nice with everthing.

523 CLINE 'SMALL BERRY VINEYARD' MOURVEDRE 2014 42.00

Cline Cellars, Sonoma, California, USA
Intense concentration of flavours due, in part, to the miniscule yields. Berries, plum, and eucalyptus-mint
dominate this wine with plenty of flesh and a firm balanced structure of acid and fine-grained tannins.

524 LE P’TIT PAPE 2014 49.00

Le P'tit Paysan, San Benito County, California, USA
A traditional Southern Rhone blend of Grenache, Syrah, Mourvèdre and Cinsault, Le P’tit Pape shows
the grapes at their freshest, most delicate, with wonderful red fruit aromas, great acidity, and a soft finish.

525 SCHUG SONOMA VALLEY CABERNET SAUVIGNON 2011 55.00

Schug Carneros Estate, Sonoma, California, USA
Ripe currant and cherry flavours, a bouquet bursting with berries, cassis and spice, elegant tannins lead
to a sumptuous finish.

527 PLEIADES XXVI 56.00

Sean Thackray, Bolinas, California, USA
The object of Pleiades Old Vines is to be delicious, delight the jaded, irritate the Wine Police, and go well
with anything red wine goes well with. This twenty-second edition is dominated by Pinot Noir along with
Sangiovese, Viognier, Mourvèdre, Syrah and Petite Sirah to name but a few. Fragrant and voluptuous.

528 RIDGE 'GEYSERVILLE' 2014 76.00

Ridge Vineyards, Sonoma, California, USA
78% Zinfandel, 16% Carignane, 4% Petite Sirah, 1% Alicante Bouschet and 1% Mourvedre. Aromas of
scented bramble fruit, mint and oak. Flavours of black tea and sweet cherries. Sensuous and layered with
medium tannins and lively acidity. Finishes long and savoury. Delicious.

529 ALBAN 'PATRINA' SYRAH 2013 82.00

Alban Vineyards, Edna Valley, California, USA
100% Syrah from estate vineyards, aged two years in 70% new French oak. Gorgeous aromas of cassis,
raspberry, flowers and spice, richness and an overall layered, fresh profile. Delicious!

531 HUDSON RANCH 'PHOENIX' 2016 82.00

Hudson Ranch, Napa Valley, California, USA
68% Merlot and 32% Cabernet Franc, native fermentation, then aged in French oak barrels. Bottled after
20 months. Described by Lee Hudson as a “velvet hammer” of a wine. Plum and anise notes melding with
the ripe black fruit.

Page 33
532 CARDINALE 1999 98.00
Kendall Jackson, Napa, California, USA
A Bordeaux blend, structured, concentrated, and focused, with the tannins and depth to age for the long
haul.

533 KISTLER SONOMA COAST PINOT NOIR 2014 110.00

Kistler Vineyards, Sonoma, California, USA
Fragrant and beautifully aromatic, on the palate rich and supple with black cherry and spice, but also a
touch of florality and elegance. Complex with long length, deliciously appealing.

537 SILVER OAK CABERNET SAUVIGNON 2014 110.00

Silver Oak Cellars, Alexander Valley, Sonoma, California, USA
An nose of blackberry bramble, spices and black olive. On the palate, notes of raspberry with lingering
acidity and a finish of dusty, silky tannins. Ripe, yet elegant and refined.

Oregon
550 PLANET OREGON PINOT NOIR 2017 44.00
Soter Vinyards, Carlton. Oregon, USA
Fresh, soft and silky, fruit-driven with cherries and berries, finishing with elegance and purity. Great quality
for the price.

551 FIRESTEED PINOT NOIR 2012 48.00

Firesteed Cellars Winery, Rickreall, Oregon, USA
Vibrant cherry and sweet spice aromas jump out of the glass and the taste of the first round of summer
raspberries and strawberries push the burst of fruit straight through to the surprisingly long finish.

Washington
560 GRACE LANE CABERNET SAUVIGNON 2012 38.00
Grace Lane, Washington State, USA
100% Cabernet Sauvignon from the Columbia Valley. Aromas of black cherries and plum. Soft tannins,
fresh and fruity with a silky mouthfeel. Fruity, yet elegant and altogether delicious.

561 COLUMBIA VALLEY MERLOT 2015 52.00

L'Ecole No. 41, Lowden, Washington State, USA
Rich with enticing aromas of plum, nutmeg, and clove this dark and brooding Merlot shows a robust core
of black cherry and blackberry which features into the seamless finish of fine-grained tannin and spice.

Page 34
 - SWEET WINES -

601 CHÂTEAU LE FAGÉ 2016 (37.5Cl.) 22.00

Monbazilliac, Bordeaux, France
A well made wine showing nice botrytis on the finish - not as intensely sweet as its Sauternes neighbours,
but sweet enough to take most desserts. Also an ideal accompanyment to Foie Gras and blue cheeses

603 MITCHELL 'NOBLE' SEMILLON 2014 (37.5cl.) 26.00

Mitchell Wines, Clare Valley, South Australia
A great, late harvest sweet wine with a silky texture and excellent balance. Intensely concentrated
tropical fruit flavours dance on the mid-palate.

604 MOSCATO D'ASTI DI STREVI 2018 (75cl.) 36.00

605 Also In Halves (37.5cl.) 22.00
Contero, Strevi, Piedmont, Italy
Light lemon in colour with a wonderful perfume of fresh grapes and warm honey. Sweet and lightly
sparkling on the palate, it has a lovely freshness, with a lively finish.

606 JURANÇON MOELLEUX 2015 39.00

607 Also In Halves (37.5cl.) 24.00
Domaine Bellegarde, South West France
A wonderful bouquet of grapefruit and clementines, bags of sweet pineapple fruit underscored by a fresh
acidity. It also makes a delicious aperitif.

608 CLINE CELLARS 'LATE HARVEST' MOURVEDRE 2016 (37.5cl.) 39.00

Cline Cellars, Sonoma, California, USA
Unusual to find a RED dessert wine - this is really chunky but not too sweet. Ideal with fruit sorbets and
ice creams and also with pastries.

609 RECIOTO DELLA VALPOLICELLA 2011 (50cl.) 40.00

Societa' Agricola Le Calendre, San Floriano di San Pietro in Cariano, Verona, Italy
A red wine made from Corvina, Rondinella and Molinara grapes that have been slightly raisined to
provide sweetness and intensity. Perfect with red fruits, pastry and chocolate. Or try it with blue cheese.

610 I CAPITELLI 2015 (37.5cl.) 42.00

Anselmi, Monteforte d’Alpone, Verona, Italy
Made from 100% Garganega, with Roberto Anselmi's uncompromising quality-over quantity approach.
Heavenly!

611 PELLER VIDAL ICEWINE 2010 58.00

Peller Estates, Niagara-on-the-Lake, Ontario, Canada
Intense flavours of honey, lemon, star fruit, quince and brown sugar. Sweet citrus and star fruit linger on
the finish. For desert, or ideal with soft cheese.

Page 35
 - HALF BOTTLES - Champagne -
700 LOUIS ROEDERER BRUT PREMIER N.V. 39.00
Reims, France

- HALF BOTTLES - WHITE -

711 MUSCADET SÈVRE ET MAINE SUR LIE 2018 18.00
Domaine de la Mortaine, Loire, France

712 POUILLY FUMÉ 'LES LOGES' 2017 22.00

Dominique Guyot, Loire, France

713 CHABLIS 2017 24.00

Christophe Camu, Chablis, Burgundy, France

- HALF BOTTLES - RED -

750 CÔTES-DU-RHÔNE 'TRESCARTES' 2016 18.00
Domaine Saint Gayan, Gigondas, Rhône, France

751 LIRAC 'LA FERMADE' 2016 23.00

Domaine Maby, Lirac, Rhone, France

752 SAUMUR CHAMPIGNY 'VIEILLES VIGNES' 2016 24.00

Domaine Filliatreau, Saumur Champigny, Loire, France

753 CHÂTEAUNEUF-DU-PAPE 2018 28.00

Domaine du Père Caboche, Châteauneuf-du-Pape, Rhône, France

- MAGNUMS - RED -

379 CLOS DE LA CURE 2015 104.00

Saint-Émilion, Bordeaux, France

414 CHÂTEAUNEUF-DU-PAPE 2010 115.00

Château Maucoil, Châteauneuf-du-Pape, Rhône, France
A wine of great character with lots of rich berry fruit on the nose. Dense and full-bodied on the palate,
with a lingering and sumptuous finish.

459 VIÑA TONDONIA RIOJA RESERVA 2006 125.00

R. López de Heredia, Haro, La Rioja, Spain
A nose of wonderful complexity with strawberry and hints of vanilla. The palate is medium-bodied with
great concentration and balancing tannins, leading to a long, complex finish. All just as it should be in a
classic.

Page 36
 ALLERGEN WINE ADVICE
We are required to inform you of food and drink we sell that has a sulphur dioxide (sulphites, SO2)
content above 10mg. per kilo or litre.
Sulphites are present in almost all wines, as a preservative. It is used in winemaking (and indeed most
food industries), because of its antioxidant and antibacterial properties. SO2 plays a very important role in
maintaining a wine’s freshness.
Without it, most wines would not keep. We have checked our wine list and the labels, and all state that
sulphites are present, as they must above 10mg. levels. ‘Organic’ wines usually have no added sulphur
dioxide, but it is created naturally anyway in the fermentation process.
The actual amounts in each bottle we don’t know, but as a guide the average is about 80mg./litre. Red
wines need less sulphites, and an average of about 50mg. is likely. White wines more, around 120mg.,
and sweet white wines especially, with up to 350mg. per litre.
But see this in context. Other foodstuffs can contain larger amounts of sulphites, especially dried fruits,
like raisins and sultanas, which have a 1,000mg./kilo level.

Page 37