Beruflich Dokumente
Kultur Dokumente
Jhanielle James
3099800
BIOL- 075
April 2, 2020
Sherry Hebert
James2
Abstract:
investigated along with factors that affect them such as temperature, enzyme activity. Also
ways in which they can be monitored and quantified such as cell pH and oxygen
consumption/ evolution are observed. This was done by using an oxygen machine to record
oxygen consumption/ evolution and photosynthesis rate in Euglena and yeast cells at varying
temperatures. Enzyme activity was then observed by measuring the maximum rate of
generation of a proton- motive force by chloroplasts cells obtained from spinach leaves was
also observed by changes in pH in light and dark conditions using a pH meter. An artificial
electron acceptor was also used to understand the principle behind the topic.
The optimal temperature for respiration in yeast and Euglena cells are 50◦C and 40◦C
40◦C. Succinate dehydrogenase catalyses a reaction that produces electrons that reduce DCIP
that changes from blue to colourless when reduced. The rate at which this reduction occurs is
decreased in the absence of substrate and increased in the presence of Sodium Azide. Finally,
it was determined that in photosynthesis, pH increases during light conditions and decreases
Introduction:
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Photosynthesis and cellular respiration are connected through an important relationship. This
relationship enables life to survive as we know it1. There are different factors that affect them
both and by studying these factors one can have an idea and therefore create ideal conditions
for further study of other cells. It is important to grasp the principle of photosynthesis and
cellular respiration so one can understand the smaller process that cascade together to carry
them out. These smaller biological processes operate around the purpose of maintaining
cellular respiration by depending on each other to provide energy and how the occur under
varying conditions.
Photosynthesis is the process by which green plants and other photosynthetic organisms
convert light energy to chemical energy in the form of sugars to use as a food source. It
consists of two processes, the Hill reactions and the Calvin cycle. In the light dependent stage
(Hill reactions) that occurs in the thylakoid membrane, photons from sunlight (light energy)
hit the chlorophyll molecules and excite them, eventually leading to the ejection of electrons
from what is called the reaction center of Photosystem II2. These electrons are replaced by
electrons generated by the photolysis of water (H20), which also results in the evolution of
oxygen (O2), which its rate is often equal to or similar to the rate of CO2 fixation2. The
electrons that are emitted from Photosystem II are picked up by an electron acceptor
reduced to form NADPH after the electrons pass through a second reaction center,
Photosystem I. ATP and NADPH provide chemical energy and reducing power that drives
In the Calvin cycle, the “dark” reactions take place in the stroma chloroplast. In this process,
carbon fixation occurs using ATP and NADPH as reactants that were generated from the
light-dependent stage3. They drive the chemical pathway using atmospheric carbon (CO2) to
to make may sugars and other organic molecules. Most of the interconversions occur outside
the cell, therefore G3P is often transported outside the cell and used as raw material to make
food or more energy carrier molecules3. Respiration can be described by the equation:
Cellular respiration is a metabolic pathway that breaks down glucose and produces ATP. This
process starts with glucose as it enters glycolysis which occurs in the cytosol, where it
pyruvate, 2 ATP and 2 NADH4. Each pyruvate is then transferred to the inner mitochondrial
membrane where they are oxidised to form Acetyl Coenzyme A4. This molecule then enters
the citric acid cycle where it ultimately forms ATP, NADH and FADH2; carbon dioxide is
also produced4. Finally, NADH and FADH2 that were previously made are deposited into the
electron transport chain where they are used to form ATP4. Oxygen is important as it is used
Photosynthesis and cellular respiration have a special relationship where they are opposites of
each other, i.e., the products of one reaction are the reactants of the other. While
photosynthesis requires carbon dioxide and releases oxygen, cellular respiration requires
oxygen and releases carbon dioxide1. We use the oxygen released by photosynthesis for
cellular respiration1. When we inhale that oxygen, it is carried by our blood to all the cells in
our body1. In our cells, oxygen allows cellular respiration to proceed as cellular respiration
Cellular respiration is a metabolic process and is used to determine the metabolic rate of cells.
The rate of any reaction can be determined by measuring the rate at which the substrates
disappear, or the products appear5. Oxygen is consumed by respiring tissue, and its loss can
be used to measure the rate of aerobic respiration5. Similarly, because oxygen is given off by
photosynthesising cells, the rate at which it is given off can be used to quantify the rate of
photosynthesis. As oxygen is so deeply involved with these processes, they are affected by
the amount available. Low oxygen levels make it difficult for cellular respiration to take
place which can be fatal. Temperature also greatly affects cellular respiration and
photosynthesis. Both these processes use enzymes to carry out their purpose and they all have
an optimum temperature. This is the temperature at which the enzymes work best, however
any higher than this temperature will cause them to denature and die. As temperature
increases, so does the rate of cellular respiration and photosynthesis but up to a point. The
activity of certain enzymes can also affect these processes. For example, succinate
the oxidation of succinate to form fumarate along with forming two protons and an electron.
It is also participating in the citrate acid cycle and the electron transport chain. In lab 6 of this
experiment, pH was observed because it was expected to decrease in the light stage as ATP is
being made and hydrogen ions are being pumped into to thylakoid, and increase dark stage as
no ATP is being made so the hydrogen ions are flowing along their gradient into the stroma7.
In this experiment, the specific aim was to investigate how photosynthesis and cellular
respiration are related under varying conditions. This was done by measuring the rate of
oxygen consumption and evolution under varying temperatures, measuring the rate of
changes in ph.
Methodology:
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All the laboratory protocols were taken from the University of Winnipeg Cellular Biology
Lab Manual6.
Determination of rate and optimal temperature for aerobic respiration and photosynthesis:
A:500ml of tap water was prepared at 40 degrees Celsius and 1g of sucrose and 0.5g of yeast
was added to it. It was then allowed to sit at room temperature for 10 minutes. Set to 600nm
and blank with tap water, then determine the absorbance of yeast culture (should get an OD
of about 0.80 to 1.00). A culture was prepared using C1V1= C1V1 equation and the given
concentration. The oxygen machine was calibrated at 20 degrees Celsius, add 2ml of yeast
culture then the pen was repositioned to approximately 70 units by bubbling air into the
culture. The chamber was sealed then the rate of oxygen consumption was recorded for 4
minutes. When it was done running, the chart was stopped, the chamber stopper was
removed, and the chamber was cleaned three times with distilled water. The measurement
procedure was repeated at the same temperature fresh sample and stock culture. The bath was
adjusted to 30 degrees Celsius and monitored with a thermometer till it was reached. The
oxygen machine was recalibrated and charted at the new temperature. Fresh cells were used
for every run. With the help of the instructor, CCCP was added into the reaction chamber
with a syringe at the end of the second trial. The effects were monitored for 4 mins. The
procedure was repeated at 40, 50 and 60 degrees Celsius without CCCP and the trials for
B: A coverslip was placed on the haemocytometer and a drop of Euglena culture was added
and a bright field microscope was used for magnification. Refer to lab manual on how to read
the haemocytometer. A culture was prepared using the C1V1= C1V1 equation and the
information from the haemocytometer. The oxygen machine was run according to laboratory
protocols at 20 degrees Celsius with 2 ml of Euglena for 4 mins for a second trial. It was then
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run at 30 degrees Celsius and CCCP was added towards the end of the second trial. The
procedure was repeated at 40, 50 and 60 degrees Celsius without CCCP and the trials for
C: Using the same culture that was prepared in part A the amount of cells/ml was determined
by using C1V1= C1V1. The oxygen machine was calibrated and run at 20 degrees Celsius with
2ml of Euglena for 3 mins in the light using a desk lamp, then run for 2 mins in the dark by
covering the reaction chamber with a black cloth. It was then run at 30 degrees Celsius and
the CCCP was added during the third trial according to laboratory protocols. The procedure
was repeated at 40, 50 and 60 degrees Celsius without CCCP and the trials for each
D: A wet mount of Euglena and yeast cells were assembled and observed using a phase
A: 40g of mushroom pieces were weighed and placed in a chilled mortar and grinded for 2
mins into a smooth paste with 5 grams of cold sand and 20ml of cold isolation buffer. An
additional 20ml of buffer was added then the mixture grinded for 2 more mins. The mixture
was then poured through four layers of cheesecloth and rinsed with more buffer to get out the
remaining. The extract was then balanced and centrifuged at 600 x g for 10 mins at 4 degrees
Celsius. After the centrifugation, the pellet was discarded, and the supernatant was balanced
and centrifuged at 12,000 g x g for 30 mins at 4 degrees Celsius. After the second centrifuge,
the supernatant was discarded, and the pellet was resuspended by vortexing it in 8ml of assay
mix. It was placed on ice and used as the mitochondrial pellet for the succinate
dehydrogenase assay. 1ml of this suspension was taken and placed in a glass tube, boiled for
3 mins and placed on ice without the lid. This is the boiled pellet to be used for part B.
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were prepared. Before mixing the contents, the absorbance readings were taken at 600nm for
ii. Succinate Dehydrogenase Assay: In ten labelled cuvettes, assay buffer, succinate, DCIP,
aizide and malonate were added. After swirling the centrifuge tube with the mitochondria, set
a timer and 0.3 ml of mitochondrial suspension to cuvettes 1 and 2. They were mixed then
using cuvette 1 as a blank, immediately read cuvette 2 at 600nm and record the value.
Readings were repeated every five minutes for 30 mins. Once those readings are done, 0.9ml
of the mitochondrial suspension was removed and added to cuvettes 3 and 4 and mixed while
using cuvette 3 as blank and taking the absorbance for cuvette 4. Readings were repeated
every five minutes for 30 mins. While taking reading cuvettes for 1-4 at appropriate time
points and blanking appropriately, start reading for cuvettes 5-10. 0.6 ml of mitochondrial
suspension was added to cuvettes 5, 6, 7, 8 and 9 and 0.6ml of boiled mitochondria was
added to cuvette 10. After blanking the machine with cuvette 5, readings of cuvette 6- 10
were taken. Readings were repeated every five minutes for 30 mins. All values were
recorded.
A: 35g of spinach leaves that were left in the cold and dark overnight, then placed in the light
for a few hours were ripped into small pieces then transferred to a chilled blender with 100ml
of homogenizing medium. It was then blended for three 10 second bursts then filtered with
cheesecloth into a chilled beaker. It was then distributed between 2 50ml centrifuge tubes,
balanced and centrifuged at 500 x g for 2 minutes at 4 degrees Celsius. After centrifugation,
discard the pellets and centrifuge the supernatant at 2000 x g for 10 mins at 4 degrees Celsius.
The supernatants were discarded, 1.5ml of 0.01 NaCl was added to each tube and
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resuspended. 6ml of 0.01M NaCl was added then placed on ice to incubate for 10 mins. The
chloroplast suspension was centrifuged at 10000 x g for 5 mins at 4 degrees Celsius. The
supernatants were discarded and the pellets were resuspended by adding 2 ml of 0.01M NaCl,
B: 0.1 ml of the swollen chloroplast suspension was added to 19.9 ml of 80% acetone, then
the mixture was poured into a glass spectrophotometer cuvette and the absorbance was taken
at 654nm. The absorbance value was multiplied by 5.6 to get the concentration of
chlorophyll. The chlorophyll suspension was diluted as needed using the C1V1= C1V1
equation. The tube was returned to the ice bath and aluminium foil was used to cover it.
C: A small magnetic stir bar, 1.1 ml 0.048 M NaCl, 0.6 ml PMS and 3.6 ml distilled water.
The beaker was placed on a stir plate and the pH electrode was lowered into it. 3.7 ml of the
chloroplast suspension was added, and the light source was turned on. The change in pH
every ten seconds for two mins was recorded. Then with the light off and a garbage bag used
to mage a cover the reaction, the pH was recorded for every ten seconds for two mins. The
change in pH was recorded again using another beaker with fresh chloroplasts with the same
time intervals with light on throughout, however after the first two mins, 20 ml of CCCP was
added.
Results:
photosynthesis
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Table 1: Showing the rate of oxygen consumption for each trial with its corresponding
temperature, their averages and standard deviation for yeast respiration. The highest rate was
observed at 50⁰C.
Rate of Oxygen/min/mL
3 e Deviation
Table 2: Showing the rate of oxygen consumption for each trial with its corresponding
temperature, their averages and standard deviation for Euglena respiration. The highest rate
Rate of Oxygen/min/mL
3 e Deviation
Figure 1. Shows the average respiration rate (Oxygen/min/mL) for Yeast and Euglena at the
corresponding temperatures (⁰C). Error bars showing the standard deviations were also
included.
Table 3. Showing the observed rate of oxygen evolution for each trial with its corresponding
temperature, their averages and standard deviation for Euglena photosynthesis. The highest
3 e Deviation
Table 4. Showing the actual rate of oxygen consumption/ evolution for each trial with its
corresponding temperature, their averages and standard deviation for Euglena photosynthesis.
3 e Deviation
Figure 2. Shows the average observed rate of photosynthesis and the average actual rate of
photosynthesis for Euglena cells at the corresponding temperatures (⁰C). From the graph, the
activity
Figure 3. Shows the optical density for cuvettes 2, 4 and 6 over a period of 30 mins.
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0.5
0.45
0.4
Optical Density at 600nm
0.35
0.3
0.25
0.2
0.15
0.1
0.05
0
0 5 10 15 20 25 30 35
Time (mins)
Figure 4. Shows the optical density for cuvettes 6,7,8,9 and 10 over a period of 30 mins.
Table 5: Showing the class data of the maximum rates of the reaction of the enzyme in tubes
6-9, their averages obtained from the multiple trials and the standard deviation for succinate
oxidation.
Deviation
Figure 5. Shows the average maximum rates for tubes 6-9 with the standard deviations. Tube
6.8
6.6
6.4
pH
6.2
5.8
0 50 100 150 200 250 300 350 400
Time (seconds)
Light/Dark/Light Light/CCCP
Figure 6. showing the average change in pH over time for the light/dark/light and light/CCCP
reaction conditions.
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Discussion:
Photosynthesis and cellular respiration are processes that vital to cells and by extension, life.
They both produce energy that organisms need to carry out regular cellular processes and
greatly depend on each other to do so. Photosynthesis is essentially the opposite if respiration
as can be seen in their equations. The two are similar in that the both synthesise and utilize
ATP, electron carriers such as NADP, FAD, NADPH and FADH2, and they both use the
In this experiment, the rate of respiration and photosynthesis was investigated at different
temperatures. There are many enzymes that are needed to carry out these metabolic processes
which are greatly affected by temperature, therefore, if temperature affects these enzymes
then photosynthesis and cellular respiration will also be affected. The rate at which these
processes take place is quantified by oxygen consumption for respiration and oxygen
evolution for photosynthesis. Two species were investigated, Euglena and yeast. In table 1,
the rate of respiration (oxygen consumption) was measured using yeast cells at temperatures
of 20, 30, 40, 50 and 60 degrees Celsius. Six trials were done and then averaged to find a
single value. The highest rate was at 50 degrees which tells that this is the optimum
temperature of yeast. This means that at higher than this temperature, the enzymes will be
denatured, and their activity will drastically decrease along with metabolic rate. In table 2, the
rate of respiration was also observed, but in Euglena. According to the results, the optimum
temperature was seen at 40 degrees Celsius. Figure 1 shows the average respiration rate for
both species. Their optimum temperatures can be seen followed by the sudden decline in
respiration rate due t denaturation of the enzymes. The observed rate of photosynthesis was
also investigated in Euglena and according to table 3, the optimum temperature was seen at
40 degrees Celsius. This observed rate was obtained by conducting the experiment in light
conditions. However, the actual rate of photosynthesis was obtained by adding the rate of
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oxygen consumption in the dark to the rate or oxygen evolution in the light. Figure 2
compares both rates of photosynthesis in Euglena and they both observe an optimum
reactions through the study of succinate dehydrogenase activity with an artificial electron
fumarate in the citrate cycle. While doing this, it also produces two proton molecules and two
electrons that will be deposited into the electron transport chain by FADH2 to be ultimately
accepted by oxygen. In this experiment, the artificial electron acceptor used was DCIP which
becomes colourless when it is reduced. According to figure 3, cuvette had the lowest optical
density overtime, means that this cuvette has the optimal amount of substrate to react with the
enzyme. Sodium Azide was used in the study to ensure that the electrons did not go to the
ETC and only go to DCIP ensuring that it was the final electron acceptor. Its effect can be
seen in cuvette 8 from figure 4. The DCIP was not present in this cuvette and so resulted in a
higher OD or low rate or reaction. Cuvette 10 had the lowest rate of rection as it had the
used to quantify metabolic activity. During the electron transport chain, a proton motive
gradient is formed as ATPase uses hydrogen ions and protons to make ATP in the
intermembrane space of the thylakoid. The H+ ions are pumped across the membrane
resulting in changes in ph. During light conditions, hydrogen ions are pumped into the
thylakoid causing the pH to be increased in the stroma, while in dark conditions these ions
are pumped into the stroma resulting in a decrease in pH. This can be seen in figure 6 as the
pH increased in light conditions, decreased in dark conditions then increased again when the
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light was turned back on. During the light/ CCCP conditions, there was an increase in pH
during the light stage then a decrease when the CCCP was added.
Some possible sources of error that are to be considered when carrying out the experiment are
to ensure proper calibration of oxygen machine and spectrophotometer. Also, proper timing
of the “light” and “dark” stages of the experiment. Failure to do these may result in the results
be skewed or not precise. This study could be improved to better carry out the aim by
ensuring that the procedures are meticulously timed when needed to be.
In conclusion, the results coincide with the expectations of this experiment. There is an
interdependent relationship between photosynthesis and cellular respiration, and they are both
affected by the cells environment such as temperature and the resources that are made
available to it, like oxygen and metabolic enzymes. The light and dark conditions of
photosynthesis affect the pH in chloroplasts. Due to the potentially fatal effects that could be
encountered by these processes, it is essential that ideal conditions are maintained so they are
not disrupted.
References:
1) Harwood, J., Wilkin, D., Kraus, D., Gray-Wilson, N., Brainard, J., Johnson, S., …
from https://www.ck12.org/biology/cellular-respiration-and-
photosynthesis/lesson/Connecting-Cellular-Respiration-and-Photosynthesis-MS-LS/
(new).htm
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cells-14025371/
https://www.khanacademy.org/science/biology/cellular-respiration-and-
fermentation/overview-of-cellular-respiration-steps/a/steps-of-cellular-respiration
http://ucce.ucdavis.edu/files/datastore/234-20.pdf