MANAGEMENT

Eating
Breakfast – honey, fish oil, mineral water,
(if possible: milk, cereal, oatmeal, toast, biscuit, boiled sausage,
Lunch – café
Dinner – café
Supper – any bread

Laundry (once a week – expenditure 5 ringgit for washing and drying)

tukar cadar every month
basuh comforter twice a semester
basuh towel / sweater every 2 week

Spring cleaning (every weekend)