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ISSN- 2455-5703
Spectrophotometric Determination of
Protonation Constants of L-Dopa in
Dimethylformamide-Water Mixtures
S. Raju G. Nageswara Rao
Department of Chemistry Department of Chemistry
Govt. Degree College, Chodavaram, Visakhapatnam, India Andhra University, Visakhapatnam-530003, India
Abstract
Solute-solvent interactions of L-Dopa have been studied in 0–60 % v/v DMF–water media using Spectrophotometric method.
The optical density of some solutions has been measured by UV-VIS Spectrophotometer, Model 108, (Systronics). The spectral
range of the instrument is from 200 nm. - 800 nm. i.e., UV, Visible. Distributions of species, protonation equilibria and effect of
influential parameters on the protonation constants have also been presented. The aim of the present study is to determine the
protonation- deprotonation equilibria of L-Dopa in low dielectric media.
Keywords- L-Dopa, Spectrophotometry, Step-Wise Protonation Constants, DMF
I. INTRODUCTION
L-Dopa is an important neurotransmitter that is found in the brain and as a hormone in the circulatory system. Besides its natural
and essential biological role L-Dopa is a popular drug in the treatment of Manganese poisoning and Parkinson’s disease [1-
2].Once L-Dopa enters the central nervous system (CNS) it is converted into dopamine by the enzyme aromatic L-amino acid
decarboxylase, also known as dopa decarboxylase.Potentiometric titrations of L-Dopa with Al3+, Cr3+, Fe3+, Cu2+, and Zn2+ are
studied and compared with UV-Vis-spectroscopy [3]. L-Dopa possesses four protonation constants (H4L). Out of these four
protons, two of these will be phenolate (catecholate) protons. The first proton to coordinate (a phenolate proton) has a very high
affinity for the LH3- ion. The next two protons to coordinate bond to the other phenolate oxygen and the amine nitrogen.
L-Dopa is also a popular drug in the treatment of dopamine-responsive dystonia and to increase dopamine
concentration, since it is capable of crossing the blood brain barrier, where Dopamine itself cannot. L-Dopa, when oxidized, can
form bonds with sulfur containing compounds (such as cysteine) to polymerize with other amino acids and lower bioavailability
of protein when L-Dopa is consumed via foods [4]. L-dopa (3, 4-dihydroxy-L-phenylalanine) is a drug related compound, found
in certain kinds of food and herbs and is made from L-tyrosine [5], which is an amino acid naturally occurring in the human
body.
N, N-Dimethylformamide (DMF) was first prepared in 1893 by the French chemist Albert Verley. It is a clear,
transparent, high-boiling point liquid with a light amine flavor and a relative density of 0.9445 (25°C). It is soluble in water and
most organic solvents [6] that used as a common solvent for chemical reactions. In Petroleum Industry DMF can be used as a gas
absorbent for separating and refining gases. In Pesticide and Pharmaceutical industries DMF finds application as an intermediate
of organic synthesis. It is also used as a catalyst in carboxylation reactions, in organic synthesis, as a quench and cleaner
combination for hot-dipped tin parts (e.g., for high-voltage capacitors), as an industrial paint stripper and in inks and dyes in
printing and fiber-dyeing applications [7-8].
A. UV–Vis Measurements
The UV-visible spectra were taken using a Shimadzu SP65 UV Visible spectrophotometer in 200 - 800 nm range using a 1.0 cm
quartz cell path length at a controlled temperature of 25±0.1 ◦C with a Cole–Parmer bath.
Where 𝑐 is the overall base concentration, 𝐾𝑖 is the successive protonation constants, 𝑎 is the titration fraction, 𝐾𝑠 is the ionic
product of solvent, [H+] is the equilibrium concentration of hydrogen ions, and 𝑛 is the number of protons which can be attached
to the base molecule.
The results of species and Step-wise protonation constants of L-Dopa in DMF-water mixtures along with some important
statistical parameters are given in Table-1.
Table 1: Step-wise protonation constants of dopa
%v/v
LogK
DMF
LH3 LH2 LH
0.0 20.64 18.43 9.59
10 21.11 18.82 9.98
30 22.35 18.93 10.21
50 23.76 19.72 10.54
Typical spectrophotometric parameters are given in Table 2. The absorption spectra of ligand in 0–50% v/v DMF - water media
is given in Fig.1.
(a) (b)
Fig. 2: Distribution diagrams of protonated and deprotonated L-Dopa species in (a) 10.0% v/v, (b) 30.0% v/v, (c) 50.0% v/v DMF-water
mixtures respectively
VI. CONCLUSIONS
1) L-Dopa has three dissociable protons and one amino group which can associate with a proton. It exists as LH 4+ at low pH
and gets deprotonated with the formation of LH3, LH2- and LH2- successively with increase in pH.
2) The log values of protonation constants of L-Dopa increase linearly with decreasing dielectric constant of DMF-water
mixtures. This indicates the dominance of electrostatic forces in the protonation-deprotonation equilibria.
3) Secondary formation functions confirm the existence of three protonation equilibria for L-Dopa.
4) The effect of systematic errors in the influential parameters on the protonation constants shows that the errors in the
concentrations of alkali and mineral acid affect the protonation constants more than those in the concentration of ligand
solutions.
ACKNOWLEDGEMENT
The authors thank the University Grants Commission, Government of India, New Delhi, for financial support under Minor
Research Project.
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