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REFERENCES
(1) Article taken from: W. SWART and D. LUCCA. “Simulation Modeling Improves
Operations, Planning, and Productivity of Fast Food Restaurants.” Interfaces, 11:6
(1981), 35-47.
http://www.hsor.org/case_studies.cfm?name=burger_king
(3) http://en.wikipedia.org/wiki/Burger_king
(5) http://www.echeat.com/essay.php?t=25843
(6) http://www.whopperfreakout.com/index.html
(7) http://www.mcspotlight.org/issues/advertising/index.html