APPETIZERS (COLD-HOT)

Tangri Kebab, Chicken 7.00 Assorted Appetizers 8.95

drumsticks mildly spiced, grilled
on charcoal
Vegetable Samosa, Crisp patties 3.95
stuffed with spiced potatoes and
green peas
Vegetable Pakora, Mixed 3.95
vegetable fritters
Crab Cake, Tempura batter fried 8.00
crab cake served with mango
sauce, cilantro oil and hot sauce
A fine representation of our
choice appetizers, recommended
for two
Dhai Papri, Shallow fried chick 4.50
pea flour cake with spicy chick
peas and chutneys
Aloo Tikki , Crispy fried 4.50
potatoes in jacket, topped with
sweet yogurt and tamarind
chutney

Onion Bhaji, Chick pea patty
stuffed with onions and spices
Palace Calamari, Flash fried
calamari served with crushed
coriander, bell peppers, onions
and sliced grapes accompanied
with crispy spinach
3.95 Dhai Vada, Spicy lentil fritters 4.50
with yogurt and tamarind
chutney
8.00
Tandoori Assorted, 10.95
Combination of chicken tikka,
sheekh kebab and tangri kebab
Papad, Crisy lentil wafers 1.25
Chili Prawns, Prawns sauteed 9.95
with hot chili peppers and onions

SOUPS & SALADS

Mulligatawany Muglai Soup,
Delicately spiced lentil soup
garnished with rice and chicken
Kachumber Salad, Cucumber,
tomatoes and green peppers with
tangy spices and lemon juice
Madras Soup, Coconut tomato
soup with a dash of Indian spice
Raita, Cool whisked yogurt,
cucumber, potatoes and mint
3.00 House Salad, Mixed green salad 3.00
with tomatoes and cottage cheese
with a choice of dressing
3.00 Palace Special Salad, Grilled 6.00
chicken, served over a bed of
mixed green leaves with
3.00 tomatoes, cottage cheese and
chopped mango with a choice of
dressing
3.00

FRESH INDIAN BREADS

Tandoori Roti, Unleavened whole 2.00
wheat bread baked in the tandoor
Paneer Basil Kulcha, Leavened 2.95
bread stuffed with paneer and
other spices
Naan, Leavened white bread 2.00
baked in the tandoor
Palace Naan, Leavened bread 2.95
with nuts and raisins
Aloo Paratha, Whole wheat 2.95
bread stuffed with potatoes and
peas
Mint Paratha, Levened bread 2.95
stuffed with fresh mint with
onions
Onion Kulcha, Leavened bread 2.95
stuffed with onion and spices
Assorted Breads, One each of 6.50
Paratha, Buttered and layered 2.50 onion kulcha, roti and aloo
whole wheat bread paratha
Keema Naan, Leavened bread 3.50 Puri, Whole wheat puffed bread, 2.50
stuffed with mildly spiced ground deep fried
lamb Garlic Naan, Leavened bread 2.95
stuffed with garlic

TANDOORI / GRILL
Tandoori Chicken, Chicken
marinated in yogurt, garlic and
very mild spices
Fish Bahar , coriander/fennel
crusted salmon with Indian
spices, grilled in tandoor to
perfection accompanied with rice
and pan seared vegetables
Barra Kebab, Pieces of
marinated boneless leg of lamb,
lightly spiced
Tandoori Prawns, Jumbo
prawns marinated in spices and
roasted
Sheekh Kebab, Ground lamb
blended with special spices and
herbs cooked on skewer
13.95 Palace Special Mixed Grill, 18.95
Combination of all tandoori
specialties, definitely
19.95 recommended
Chicken Tikka, Boneless 14.95
succulent chicken gently broiled
Reshmi Kebab, Boneless 15.95
chicken marinated in chef’s
15.95 secret recipe and barbecued
Lamb Chop Hariyali, Tandoori 20.95
grilled lamb chops accompanied
16.95 with cooked semolina, sauteed
cumin potatoes and baby carrots
with crispy fried spinach and
15.95 cilantro based curry sauce on
the side

PALACE RECOMMENDATION
The Maharaja’s Feast, Kachumber salad, tandoori chicken, chicken tikka, 22.95
tandoori prawn and sheekh kebab followed by prawn masala, vegetable
curry, pillau rice and onion kulcha
The Vegetable Bhojan, Start with vegetable samosa, dal, saag paneer, 16.95
malai kofta, pillau rice, raita, and kheer
Child’s Plate, Ask server 4.95
- NO SUBSTITUTE -

Chicken Curry, Boneless
chicken cooked with exotic curry
sauce
Chicken Jalferzi, Tender
chicken pieces marinated with
fresh ground spices and sauteed
with tomatoes, onions and bell
peppers
Murg Musallam, Chicken
served on a bed of ground lamb,
raisins, nuts, rice and creamy
CHICKEN
13.95 Kadhai Chicken, Chicken 14.95
sauteed with onions, fresh
tomatoes and chilies in a thick
13.95 sauce prepared in Indian wok
Chicken Tikka Madras, 13.95
Tender pieces of chicken sauteed
with potatoes and chiles. Hot
and spicy
14.95 Chili Chicken, Chicken sauteed 14.95
with hot chili peppers and onions
Chicken with Mango, Diced 13.95
sauce
Garlic Chicken, Dish for garlic 13.95
lovers
Chicken Tikka Masala, Diced 14.95
tandoori chicken cooked with
tomato-herb sauce
Chicken Balti, Tender cubes of 13.95
chicken cooked in balti sauce
Chicken Vindaloo, Extra spiced 13.95
chicken cooked with tomatoes in
tangy lightly spiced sauce
LAMB
Lamb Curry, Lamb cubes 15.95
cooked in a blend of curry sauce
Lamb Phall, Extra, extra hot 15.95
Barra Kebab Masala, Tender 15.95
pieces of barbecued lamb
simmered in a piquant sauce
with tomatoes and herb sauce
Lamb Shahi Korma, Lamb 15.95
cooked in almond and cream
sauce
Balti Lamb, Lamb cooked in 15.95
Balti rice
Saag Gosht, Lamb cooked with 15.95
creamed spinach and touch of
curry sauce
BEEF
Beef Curry, A heavenly curry 14.95
made according to authentic
jaipur style
Beef Jalferzi, Succulent beef 14.95
gently sauteed with tomatoes,
onions, bell peppers and a touch
of classic curry sauce
Beef Shahi, Cubes of beef 14.95
cooked in a cream and almond
sauce. Rich and mild
SEAFOOD
Tandoori Prawn Masala, 16.95
Tendoori prawn cooked with
chicken cooked with onion and
mango sauce
Chicken Shahi Korma, 14.95
Boneless chicken cooked in
almond and cream sauce and
fruits
Chicken Saagwala, Chicken 13.95
cooked with creamed spinach
and touch of curry sauce
Chutneys 2.00
Spicy Mango Pickle
Sweet Mango Chutney
Lime Pickle
Dal Gosht, Extra spiced lamb 15.95
cooked with yellow lentils and
fresh corlander
Lamb Vindaloo, Extra spiced 15.95
lamb cooked with potatoes in a
tangy, highly spiced sauce
Goat Curry, North Indian 15.95
specialty
Lamb Bahuna, Lamb cooked in 15.95
onion and hot green chili
peppers in a touch of curry
sauce
Lamb Chop Masala, Lamb 20.95
cooked in tomatoes, onion and
spices
Beef Masala, Beef cooked with 14.95
tomatoes and herb sauce
Beef Vindaloo, Extra hot and 14.95
spiced beef cooked with potatoes
in a tangy, sharp sauce
Fish Curry, Our chef’s secret 16.95
recipe
tomato and herb sauce
Seafood Bhuna, Prawn, fish
and scallops sauteed with chili
peppers and onions. A hot and
spicy treat
Bombay Prawn Curry,
A classic spiced dish
Fish Madras, Mahi-Mahi fish
with potatoes in a tangy, highly
spiced sauce
Fish Masala, Fish cubes cooked 16.95
in a tomato and herb sauce
Shrimp & Fish Balti, Fresh 16.95
shrimp and mahi mahi cooked in
balti sauce
Shrimp Vindaloo, Extra hot 16.95
shrimp cooked with potatoes in a
16.95
tangy, highly spiced sauce
Salmon Masala Goa, Fish 16.95
cooked in tomato and coconut
herb sauce
16.95
Chile Prawns, Prawns sauteed 16.95
with hot chili peppers and onions
16.95
Salmon Saagwala, Fish cooked 16.95
with creamed spinach and touch
of curry sauce

RICE
Basmati rice in a masterful blend of Palace Special Pillau, Basmati 6.95
spices, garnished with nuts and raisins rice sauteed with peas, fruits,
served with raita nuts and homemade cheese
Lamb 16.95 Turmeric Pillau Rice, Rice 3.50
Chicken 15.95 cooked with turmeric, cardamom,
cinnamon and bay leaves
Seafood 16.95
Vegetable 11.95

VEGETABLES
Bombay Potato, Hot and spicy 9.95
potatoes cooked with mustard
seeds and spices
Aloo Bengan, Eggplant and 9.95
potatoes sauteed in onions and
tomatoes with a touch of curry
sauce
Navratten Korma, Assortment 10.95
of vegetables cooked with
almonds and cream sauce
Mushroom Matter, Mushrooms 9.95
and green peas sauteed with
brown onions and tomatoes
Saag Paneer, Tender chunks of 10.95
fresh homemade cheese in
creamed spinach
Matter Paneer, Fresh garden 10.95
peas cooked with our homemade
cheese and curry sauce
Channa Dal, Yellow lentils with 9.95
Aloo Gobi, Potatoes and 9.95
cauliflower cooked in a medium
hot, spicy sauce
Kadhai Paneer, Homemade 10.95
cheese, sauteed onions, fresh
tomatoes and chili cooked in
Indian wok
Nawabi Kofta, Spinach stuffed 10.95
with dry fruits and nuts, cooked
in masala sauce
Kadhai Pakora Punjabi, 9.95
Dumpling of mixed vegetables,
cooked in chickpea flour, yogurt
and mustard seeds - tangy
Malai Kofta Kashmiri, 10.95
Dumpling of fresh vegetables
and cheese cooked in a mild
almond and cream sauce
Paneer Masala, Homemade 10.95
cheese cooked in a tomato and
spices herb sauce
Baigan Bhurta, Puree of baked 9.95 Mixed Vegetable Curry, Fresh 9.95
eggplant sauteed with onions vegetables cooked with curry
and tomatoes sauce
Dal Maharani, Black lentils with 9.95 Saag Channa, Spinach cooked 9.95
spices with chickpeas
Bhindi Do Pyaza, Okra cooked 9.95 Channa Balti, Chick peas, 9.95
with diced onions and spices potatoes and onions. Spicy
Chili Paneer, Paneer sauteed 10.95
with hot chili peppers and onions

PALACE DESSERTS
Kheer Badami, Traditional Indian 4.00 Chocolate Mango Mousse, Dark 4.95
rice pudding, made with raisins chocolate and mango combined to
and nuts bring a unique taste
Palace Mango Sundae 3.50 Mango Custard 4.00
Gulab Jamun, Sweet pastry ball 4.00 Cheese Cake, New Youk 4.95
served warm in a honey-flavored cheesecake accompanied with
syrup mango spiced sauce
Ice Cream 1.95 Rasmalai Bangali, Patties of 4.00
Kulfi, Indian ice cream with 4.00 fresh homemade cheese in
pistachios and cardamons or sweetend milk, served cold with
mango pistachios. Delicious.
Chocolate Cake 4.95

CHUTNEY
Spicy Mango Pickle 2.00
Sweet Mango 2.00
Chutney
Lime Pickle 2.00

BEVERAGES
Mango Lassi, A special blend of 2.95 Chai, Indian tea with milk and 2.95
mangoes and yogurt spices (one pot per person)
Lassi, A refreshing yogurt drink. 2.95 Coffee 1.95
Sweet or salted. Espresso 2.95
Darjeeling Tea, Iced or hot 1.95 Cappuccino 3.50
Indian Masala (Spiced) Tea 2.50 Mango Juice 2.50