Beruflich Dokumente
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The 2008 growing season began with a rainy spring, which delayed fruit set. However, the
sunny, warm weather during July, August and September allowed for near perfect growing
conditions and enabled rich flowering and fruit set. The resulting crop was abundant with
high quality, flavorful fruit. An excellent vintage.
T ECHNICAL D ETAIL S
Appellation: Chianti DOCG
Blend: 90% Sangiovese 10%other
Alcohol: 13%
pH: 3.47
Total Acidity: 0.53 g/100ml
Residual Sugar:: 0.23 g/100ml
Harvest Date: September 28th – October 16th, 2008
Bottle Date: March 2009
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