Beruflich Dokumente
Kultur Dokumente
S p e c i a l P a ss o v e r E d i t i o n
All in Good
Measure—
Shiurim of Passover
OU
OU Consumer
Guide to Passover
Immersing Ourselves
in Tevilat Keilim
Passover
Guide to Kashering Microwaves
and Dishwashers
OU Guide
Managing Director
RABBI STEVEN BURG
Chief Operating Officer
DAVID FRANKEL ●
Chief Financial Officer
SHLOMO SCHWARTZ
Senior Communications Officer
to Passover
DAVID OLIVESTONE
President ●
DR. SIMCHA KATZ
Chairman of the Board
STEPHEN J. SAVITSKY
KASHRUT DIVISION
Chairman, Joint Kashrut Commission
HARVEY BLITZ
Chairman, Rabbinic Kashrut Commission
RABBI KENNETH AUMAN
Chairman, Rabbinic Kashrut Commission Emeritus
RABBI EMANUEL HOLZER
Rabbinic Administrator/CEO
RABBI MENACHEM GENACK
Executive Rabbinic Coordinator/COO
RABBI MOSHE ELEFANT
Executive Rabbinic Coordinator
RABBI YAAKOV LUBAN
Director of Operations
RABBI MOSHE ZYWICA
Senior Rabbinic Coordinator
RABBI NACHUM RABINOWITZ
Vice President Communications and Marketing
RABBI DR. ELIYAHU SAFRAN
Halachic Consultants
RABBI YISROEL BELSKY • RABBI HERSHEL SCHACHTER
Rabbinic Coordinators
RABBI MENACHEM ADLER • RABBI DAVID ARFA • RABBI
YISROEL BENDELSTEIN • RABBI DAVID BISTRICER • RABBI
AHARON BRUN-KESTLER • RABBI GAD BUCHBINDER • RABBI
MOTTI COHEN • RABBI MICHAEL COLEMAN • RABBI CHAIM
CRUPAR • RABBI ELI ELEFF • RABBI DONNEAL EPSTEIN • RABBI
ELIYAHU FERRELL • RABBI ELI GERSTEN • RABBI SAUL GOLD
RABBI CHAIM GOLDBERG • RABBI YOSEF GOLDBERG • RABBI
NOSSON GOLDBERG • RABBI ZVI GOODMAN • RABBI
AVROHOM GORDIMER • RABBI DAVID GORELIK • RABBI
JOSEPH GROSSMAN • RABBI YITZCHOK GUTTERMAN • RABBI
CHANANEL HERBSMAN • RABBI YERMIA INDICH • RABBI
DOVID JENKINS • RABBI AVROHOM JURAVEL • RABBI MOSHE
KLARBERG • RABBI CHAIM LOIKE • RABBI SETH MANDEL
RABBI JACOB MENDELSON • RABBI MORDECHAI MERZEL
RABBI YITZCHOK MINCER • RABBI MICHAEL MORRIS • RABBI
YERACHMIEL MORRISON • RABBI NOSSON NEUBERGER
RABBI DANIEL NOSENCHUK • RABBI ISRAEL PARETZKY • RABBI
GAVRIEL PRICE • RABBI DOVID ROCKOVE • RABBI ISRAEL
ROTHENBERG • RABBI KALMAN SCHEINER • RABBI YOEL
SCHONFELD • RABBI DOV SCHREIER • RABBI SHMUEL SINGER
RABBI LEONARD STEINBERG
OU GUIDE TO PASSOVER The Orthodox Union Kashruth Program is operated in conjunction with
Director, Passover Supervision its halachic authority, the Rabbinical Council of America.
RABBI DR. SHMUEL SINGER
Editorial Committee
RABBI NACHUM RABINOWITZ, Chair In case of any questions, please visit www.oupassover.org or call the
RABBI AHARON BRUN-KESTLER • RABBI ELI ELEFF • RABBI
YOSEF GROSSMAN • AVIGAIL KLEIN • DAVID OLIVESTONE • Orthodox Union at 212.613.8241.
RABBI DAVID POLSKY • RABBI GAVRIEL PRICE
Advertising © Copyright 2011 by the Orthodox Union. Printed in Canada.
CARRIE BEYLUS Jewish Action ISSN No. 0447-7049 is published by the Orthodox Union, Eleven Broadway, New York,
Art Directors NY 10004. 212.563.4000. Printed Quarterly — Winter, Spring, Summer, Fall plus Special Passover Issue.
YOCHEVED LEFKOVITS • RENÉE R. ROSENFELD • TOVA BELSH Subscription: $16 per year; Canadian $20; Overseas $60. Periodicals postage paid at New York, NY and
Circulation Coordinators additional offices.
MALKA BRAUN • ROBERTA LEVINE POSTMASTER: Send address changes to Jewish Action, Eleven Broadway, New York, NY 10004.
* Because of an early printing deadline, some of the information included in this directory was
obtained before Passover productions actually occurred, and may not be completely up to date.
www.oupassover.org 1
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Passover 5771| t ”gaT XSP
Inside 5
6
●
www.oupassover.org 3
lives is not a cold and imper- heavy duty koshering. Similarly, what constitutes
HALACHIC TIMES
FOR PASSOVER
EREV PESACH 5771 Where two sets of times are listed, the first column is based on the opin-
ion of Magen Avraham, and the second on that of the Vilna Gaon (Gra).
MONDAY, APRIL 18, 2011 If your city is not listed here, be sure to consult your local Orthodox Rabbi
for the times in your area.
G
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ET U E
IN
M T M
CH HA TI E
M N M
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ED
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S GH DL
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Z LL
FI GH DL
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O
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www.oupassover.org 7
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Passover 5771| t ”gaT XSP
About
OU
Kosher
BY RABBI AHARON BRUN-KESTLER
F
OR MILLIONS of consumers, the
federally and internationally pro-
tected certification mark is
synonymous with kosher certifi-
cation. In fact, this trusted symbol
appears on over 60% of all kosher certified
items on store shelves. In total, OU Kosher cer-
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has enabled kosher to go mainstream through-
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tries. As the world’s premier kosher certifying
agency, the OU must have the expertise to re-
spond to manufacturers’ and consumers’
needs in a holistic way. That means the co-
ordinated efforts of hundreds of people
worldwide possessing a wide vari-
ety of expertise and abilities—ap-
plying age old questions to the
newest technologies; understand-
ing, for example, how the words of
the Talmud and the Shulchan Aruch
apply to a modern fermentation
process or just how one can kasher
a five-storey spray drying tower.
10 www.oupassover.org
At the center of this effort is the OU Kosher against the OU.
World Headquarters in New York. The real unsung heroes of OU
With over 50 Rabbinic Coordina- Kosher are the hundreds of Rabbinic Field
tors (RCs / Kosher Account Executives), each Representatives (RFRs) who travel the world
expert in several industries, OU Kosher has a monitoring the OU’s kosher programs on-site.
level of expertise and resources unmatched by Traveling to far-off places, and sometimes
any other kosher agency. No less impressive is spending Shabbat and holidays away from
the in-house professional support structure home and family, these dedicated professionals A not-for-profit in the classic sense of the
guaranteeing that the OU can always provide criss-cross the globe—auditing certified plants, word, the money generated from the license
the most current and accurate data and indus- evaluating new facilities, and performing the of the symbol returns to the community at
try leading service excellence. OU Kosher nuts and bolts work of kosher supervision. It large in the form of the OU’s vital program-
maintains the world’s largest database with is they who are called on when equipment ming. OU Kosher is the foundation upon
tens of thousands of entries—chemical com- needs kashering or when a company needs ap- which the OU provides its huge array of com-
pounds, intermediary ingredients, products proval of a new source of supply. Without munal services.
sorted by brand and type—all at the kosher them, there would be no OU Kosher. The symbol is much more than a
professionals’ fingertips. The state-of-the-art OU Kosher works—first and fore- symbol of kosher certification—it attests to the
OU Direct system provides OU certified com- most—for the Jewish community. OU Kosher vitality of the Jewish community.
panies—free of charge—real-time access to is not a private business; no individual owns
kosher letters, ingredient and product sched- it, no individuals profit from it.
ules, and certification status.
Additionally, a company’s products
are listed on the Universal Kosher Database, a
virtual marketplace where clients can source
tens of thousands of pre-approved kosher
items. The OU staffs’ expertise in Jewish Law
and food technology ensures that questions are
answered in a timely
manner. No other kosher
agency in the
world has such
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ture, and it is
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are measured
Passover 5771| t ”gaT XSP
All in Good
MEASURE By Rabbi David Bistricer
The Passover holiday is a time when we celebrate our rich heritage and affirm our commitment to the continuity of our
traditions. The exodus from Egypt was the point in our great history when we were freed from bondage to man, and
culminated with our becoming a nation of God with the subsequent acceptance of the Torah at Sinai. What has sustained
us as a nation and preserved us throughout the millennia? The observance of Torah and mitzvot replete with their
many details as required by religious law define our way of life and preserve our identity. During Passover, this notion
expresses itself through required measurements of the special foods we eat during the holiday. These basic measurements
and their careful observance are integral to our heritage. Indeed, the Talmud states that halachic measurements are a
part of the unique laws that were given to Moshe Rabeinu at Sinai.
The general measurement of food items used in the performance of mitzvot is minimally a kezayit, the
size of an olive by volume. Liquids are measured by revi’it, an ancient measure equaling a few liquid ounces.
Kezayit Matzah
There are some variances amongst halachic authorities as far as
how the precise measurement should be calculated, but the min-
imally recommended size is approximately 26 cubic centimeters.
Although strictly speaking, the Torah level mitzvah of matzah re-
quires one to eat the measurement of a single kezayit, there is a
rabbinic requirement to consume a total of five kezeitim at different
intervals of the seder. The first two portions are eaten together, one
associated with the benediction of hamotzi with the other associated
with the benediction of al achilat matzah. The third kezayit is eaten
as part of the traditional korech sandwich from the sage, Hillel, which
serves as a reminder of the Beit Hamikdash. The fourth and fifth
kezeitim are eaten together at the end of the festive meal as part of the
Afikoman. The fourth kezayit is associated with the korban Pesach, while
the fifth kezayit is a reminder of the chagigah offering that was brought
during the Three Festivals. Ideally, the required measurement for the
additional four kezeitim should be the same as the basic mitzvah of
matzah mentioned above. However, since these four kezeitim are rabbinic
requirements, in an extenuating circumstance there is room for leniency
to eat less.
Kezayit Moror
Nowadays, with the absence of the Beit Hamikdash (Holy Temple), the kor-
ban Pesach (paschal lamb) is not brought and therefore its interdependent
sister mitzvah, maror (bitter herb), is not a Torah-level precept, but is
12 www.oupassover.org
Shiurim of Passover
currently a rabbinic ordinance. This is because our Sages mandated that one must still eat the traditional bitter herb independently.
Therefore while the minimal amount of maror that one is required to consume at the seder is also a kezayit, there are some
variances amongst halachic authorities as far as how this measurement should be calculated. Moreover, some authorities calculate
the measurement diferently for mitzvot de-rabbanan.The minimal size given is approximately 26 cubic centimeters, which can be
limited to just a single, large leaf of romaine lettuce. Medium or small leaves of romaine lettuce will respectively amount to ap-
proximately three-fifths or one-fifth of the required amount. Large romaine stalks are approximately half a kezayit, while small
romaine stalks are roughly one-quarter’s worth. A single endive is between one half to one quarter of the required amount, de-
pending upon whether the leaf is large, medium, or small. A filled one ounce shot glass of ground horseradish constitutes a
kezayit.
REVI’IT WINE
The requirement of drinking four cups of wine is rabbinic in nature and the minimal measurement required for the four cups is
a rivi’it for each cup. There are some variances amongst halachic authorities as far as how this measurement should be calculated,
but the minimal size given is approximately three ounces. It should be noted that if one’s cup holds more than a rivi’it, one should
try to drink the entire cup or at least most of it.
Passover is a time when we became a nation and is therefore an opportunity to appreciate the many laws that were
given to us. As we celebrate our freedom during the Passover holiday, we have the opportunity to reflect on what makes our her-
itage so unique. The meticulousness, care, and detail with which we approach ritual observance will certainly make our
heritage special.
www.oupassover.org 13
Passover 5771| t ”gaT XSP
Matzah* Maror 4 Cups of Wine
Talmudic Kezayit Kezayit
Measurement Rivi’it
®
Passover5771
Passover 5771 | t ”gaT
| t”gaT XSPXSP
The Question of
Quinoa
16 www.oupassover.org
By Rabbi Avi Juravel
HE SHULCHAN ARUCH (REMA) IDENTIFIES several non-grain species as off limits for
Ashkenazic Jews during Passover. These include mustard, lentils and peas. Two pri-
mary characteristics are used to describe kitniyot: 1) they grow in a pod and 2) they are
ground into flour. These traits are not absolute, and certain exceptions are made, pro-
hibiting items that do not share these characteristics, and permitting others even
though they fall under these categories.
An example mentioned by early halachic codifiers (poskim), is that certain types of kim-
mel (caraway) are considered kitniyot. However, kimmel embodies neither characteristic.
On the other hand, it is customary to use potatoes and cottonseed oils (except in
Jerusalem) despite the fact that they are ground into flour. Peanuts were widely used in
Russia despite the fact that they embody both characteristics of kitniyot.
In addition to kitniyot, poskim have cautioned against using foodstuffs that may be
grown as an alternate crop to chametz grains or those that may be processed in close
proximity to chametz. Such foodstuffs were prohibited in certain Sephardic communi-
ties as well over the concern of an admixture.
Kitniyot is a category with certain ambiguities. Local custom and tradition therefore
play an important role in determining what is, and what is not, treated as kitniyot.
Since quinoa was not used in Jewish communities in generations past, we do not have
a precedent to refer to.
The OU has not taken a position about the use of quinoa on Passover and believes
that this decision should be made locally. The information in this article is intended to
enable an informed and enlightened conversation.
Categories of Kitniyot
www.oupassover.org 17
Passover 5771| t ”gaT XSP
Immersing
Ourselves
in
Tevilat
Keilim BY RABBI MOSHE ZYWICA
18 www.oupassover.org
With the Passover holiday approaching, many individuals practice to tovel them without a brachah. Utensils of
and families purchase new pots, pans, dishes, flatware and wood, paper, stone, plastic, heavy stoneware or unglazed
other kitchen utensils. Certain utensils require ritual im- ceramic do not require immersion. (See Pitchei Teshuvah,
mersion (tevilah, or toveling) in a mikveh before use. In light Y.D.120:2.)
of this, the following is a refresher on the background of Secondly, the determination of tevilah depends
tevillat keilim and a primer on its practical applications. on the owner’s designated use for the object: a utensil pur-
chased for non-food purposes and
THE ORIGINS OF TEVILAT KEILIM occasionally used to hold food
The Talmud in tractate Avodah Zara (75b) cites the verse in (such as a screwdriver which
“The
Bemidbar (Numbers): “V’chol asher lo yavoh ba-aish ta’aviru might be used in a pinch in the determination
ba-mayim” – “Anything that cannot be placed in fire should absence of a fork) does not require of tevilah depends
be passed through water.” In context, the verse refers to tevilah (Aruch Hashulchan, Y.D.
the various methods by which utensils seized as spoils in 120:40); likewise, utensils which
on three things:
the Midianite war could be rendered usable for the Jewish cradle food contained in other • material
victors. By extension, these laws are taken to apply to all utensils, such as oven racks on
• designated use
utensils purchased from non-Jews. In light of this, the which pots are placed. Toasters do
folowing is a refresher on the background of tevilat keilim, not require tevilah according to • provenance.”
and a primer on its practical applications. Rav Moshe Feinstein.
Utensils used to pre-
WHICH UTENSILS MUST BE TOVELED? pare food still in an inedible state,
The determination of tevilah depends on three things: such as grinders, mixers, or
firstly, the materials of which the utensil is made. Biblical butchering knives, should be
Law requires that only objects of metal must be immersed, toveled without a brachah, prefer-
and a brachah recited; the Torah lists six types of metal re- ably together with metal utensils, so that the brachah re-
quiring immersion: gold, silver, copper, iron, tin, and lead. cited over the latter will cover the former as well. (See Taz,
Hybrid metals, such as stainless steel, which contains large Y.D. 120:7.)
quantities of iron, also require tevilah with a brachah. Utensils that come into direct contact with food,
Disposable metal, such as aluminum pans, however, do of course, must be toveled. The category, though, is far
not fall under this rubric and do not require tevilah ac- broader than one might suppose. Besides silverware,
cording to Rav Moshe Feinstein, as durability is one of the bowls, plates and cups, it includes griddle and grill tops
defining features of a utensil. Even if the disposable item on which foods are placed directly, pizza cutters, peelers,
is reused, it does not require tevilah (Iggerot Moshe, Y.D. rolling pins, salt-shakers, pot covers (see Rama, Y.D.
3:23). (This is commonly, and erroneously, taken to mean 120:5), and electrical appliances, such as urns. An appli-
that one may use a utensil once or twice before toveling. ance that cannot be immersed, therefore, should not be
In fact, all the classic authorities agree that even a single purchased. (Practice has demonstrated that immersion
use of a vessel requiring tevilah is prohibited prior to im- generally does not harm most equipment if allowed three
mersion.) Rabbinically (mi-de-rabbanan), glass and Corelle days to dry out.)
must be immersed with a brachah, as tevilah is no different Finally, tevilah depends on the utensil’s prove-
from any Rabbinically-mandated mitzvah for which a nance, as noted above: if it was manufactured by, pur-
blessing must be pronounced. Porcelain enameled pots chased from, given as a gift by, or bought back from, a
and utensils made from two or more materials, such as non-Jew, it requires tevilah. It is for this reason that many
Teflon-coated frying pans require tevilah, but without a poskim prohibit the selling of chametz utensils before
brachah (Sefer Tevilat Keilim 11:4 n.4). Glass-coated uten- Passover, as they are of the opinion that the utensils would
sils, such as glazed chinaware, are a subject of debate require tevilah upon “re-purchase” after Passover. Utensils
among contemporary poskim, but it has become common may also require a second tevilah if they were given to a
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A Kashering ●
Primer ●
22 www.oupassover.org
All methods of kashering noted in this section presuppose
that the equipment was thoroughly cleaned, as described above.
◗ Silverware,
Pots and Other Small Items
Small items are kashered with hagalah, which involves:
1 not using the 3 Place the racks back into the oven, and
utensil for anything, including non-chametz, for turn the oven to broil for one and-a-half hours.
twenty-four hours. This also applies to the (non- 4 Passover food or pans may be placed
Passover) pot in which the hagalah water will be directly on the door or racks once the oven
boiled. has been kashered.
2 submerging the utensil in boiling water that is If the oven has a separate broiler chamber, it should be kashered
over the fire. The water must be at a rolling boil before the in the same manner as the oven chamber. A broiler pan that comes
utensil to be kashered is put into it, and the water must touch in direct contact with food cannot be kashered.
every surface of the utensil. Therefore, each item should be Note: The method of kashering described above is based on the
kashered individually, and the water should be allowed to re- ruling of Rav Aharon Kotler zt’l. However, Rav Moshe Feinstein
turn to a boil before the next item is placed into zt’l ruled that the oven must either be kashered with a blowtorch,
the pot. Large utensils may be submerged in the water one part or that an insert should be placed into the oven for the duration of
at a time. Passover. Consult your Rabbi for guidance.
3 Removing the utensil from the water and
rinsing it in Cold water. ◗ Stovetops
◗ Ovens The grates of a gas stove-
top should be kashered
Kashering a self-Cleaning oven: in the oven chamber of
1 Remove any visible pieces of food (or other items) from the a self-cleaning oven in
oven; the same manner de-
2 Go through one complete self cleaning cycle with the racks scribed above. For an
in place; electric stovetop, just
3 Other items may be kashered by inserting into oven during clean the coils and turn
clean cycle. on high for ten minutes.
If you have a glass-
Kashering a non-self-Cleaning oven: topped stovetop, you
1 Clean walls, floor, door, ceiling and racks thoroughly with should consult your
an abrasive cleaner (for example, Easy-Off) to remove tangible Rabbi for directions if/how it can be used for Passover.
chametz. Pay special attention to the temperature gauge, the window For a gas or electric stove, it is preferable to replace the drip
in the door and the edges of the oven chamber. Black discolorations pans that are under the burners; if this is not possible, the area
that are flush with the metal do not have to be removed. should be covered with aluminum foil. The work area between the
2 Once the oven is clean, it is preferable that it remain unused burners should be cleaned and covered with aluminum foil. The
for twenty-four hours. knobs and handles of the oven and stovetop should be wiped clean.
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◗ Sinks
Kashering a stainless
steel sinK:
1 If the filter covering the
drain has very fine holes, re-
move the filter and put it away
for Passover with the chametz
dishes. If the holes are larger,
the filter may be kashered
with the sink.
2 Clean the sink, faucet
and knobs, and do not use the
sink for anything other than cold
water for twenty-four hours. Passover, place a basin (or insert) into the sink. All dishes, sil-
3 Boil water verware, etc., should be washed in the basin, and wash-water
up in one or more can be disposed of through the sink’s drain. One should be careful
large pots (clean not to allow the sink to fill with hot water while the basin is in
pots that have not the sink.
been used for
twenty-four ◗ Microwave Ovens and Dishwashers
hours). The pots See article on this topic on page 26.
may be chametz
pots. ◗ Refrigerators, Freezers, Food Shelves
4 Dry the and Pantries
sink, then pour These areas should be thoroughly cleaned—paying special at-
the boiling water tention to the edges where crumbs may get trapped—and the
over every spot shelves lined with paper or plastic. The refrigerator and
on the walls and freezer will operate more efficiently if a few holes are poked
floor of the sink in the lining.
and on the faucet.
One may kasher part of the sink and then boil more water for ◗ Tablecloths, Kitchen Gloves, Aprons,
the rest of the sink. Extreme care should be taken during this
and Other Items Made of Fabric
type of kashering to ensure that none of the boiling water splashes Any item made of fabric can be kashered by washing it in a
onto the person doing the kashering or others who are nearby. washing machine set on ‘hot’ and then checking to make sure
5 Rinse the sink and faucet with cold water. that no pieces of food remain attached to it. Vinyl and plastic-
6 Put a new filter over the drain. One should also purchase lined tablecloths cannot be kashered.
new sponges and a fresh bottle of dishwashing liquid.
◗ Covering Surfaces
PorCelain sinKs The common custom is to cover tables, counters, refrigerator
Since a porcelain sink cannot be kashered, one should kasher shelves and other areas where one might not have been able to
the faucet and knobs as outlined above and, for the duration of clean away every trace of chametz.
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KASHERING
Microwaves
AND
Dishwashers
FOR PASSOVER
SYNTHETIC MATERIALS
Microwaves and dishwasher are usually made of syn-
thetic materials, such as plastic. There are differing opin-
ions as to whether one may kasher such materials. Some
poskim have held that since we have no mesorah (clear
tradition) on these new materials, we must be strict and
not allow kashering. Others have argued that the Torah
specifically singles out cheres (earthenware) as the one
material that cannot be kashered, because it can never
be completely purged. We should therefore assume that
any other material can be kashered, unless it is proven
that it too cannot be completely purged.
Rav Moshe Feinstein zt”l writes that because
there is an uncertainty as to whether plastic can be kash-
ered, one may be lenient as per the dictum safek d’rabbanan
l’kula, provided the utensil was not used for 24 hours. It is ques-
tionable, though, as to whether Rav Moshe Feinstein intended
BY RABBI ELI GERSTEN this leniency for Passover as well . Everyone is encouraged to ask
their own Rabbi for guidance.
Microwave ovens also contain glass windows. Al-
though the Shulchan Aruch holds that glass does not absorb and
therefore does not need to be kashered for Passover, Ashkenazi
Jews follow the opinion of Rema that glass is compared to cheres
and may not be kashered.
MICROWAVES
Another important consideration is, how does one perform ha-
galah on a microwave? Clearly, one cannot submerge a microwave
into a pot of boiling water. Many poskim hold that we follow the
rule k’bolo kach polto (the way a utensil can be kashered is directly
related to the way it absorbs) to allow a utensil which only absorbed
26 www.oupassover.org
through contact with ze’iya (steam) to be kashered with ze’iya.
Since the primary concern for absorption in the walls of the mi-
crowave is through steam, the way to kasher is by applying steam.
This steaming should be done for a longer duration than it would
be used during the year.
The entire microwave must be thoroughly cleaned.
Plastic surface cleansers should be used to make sure that all six
sides of the microwave are clean. A toothpick should be used to
clean out the holes of the vent. If any particles splattered through
the vent, they are likely too far away from the zeiya to pose an
issue.
DISHWASHERS and poured in. Rav Moshe Feinstein also recommends that
Dishwashers are often made from plastic and are subject to the heated stones be placed in the dishwasher to ensure that the
above discussion. However, if they are made from porcelain they water in the dishwasher reaches 212°F. The stones must be
cannot be kashered, while if they are made from stainless steel placed on a protective surface to make sure the plastic will not
then they can be kashered. However, one should note that stain- melt.
less steel dishwashers also contain synthetic components such as Some individuals (or communities) wish to avoid le-
rubber gaskets and rubber tubing. niencies, particularly in their Passover observance. Yet for others
During a cycle, water is pumped down the drain pipe having use of their appliances on Passover is a basic essential. It
and back up through the spinners into the dishwashing chamber. is therefore recommended that these guidelines be discussed with
These tubes need to be kashered as well. However, narrow pipes one’s Rabbi to see what method for kashering is appropriate given
that one cannot reach inside and scrub may not be kashered . one’s particular circumstances.
Some Rabbanim have permitted kashering such utensils if they
are flushed through with a hot caustic solution that will render DISHWASHER KASHERING INSTRUCTIONS
inedible any particles that might have adhered inside the pipes. Therefore if one wishes to use a non-porcelain year-round dish-
Another issue in kashering dishwashers is the tem- washer on Passover, the following should be done:
perature for kashering. Even dishwashers that have a heating
•If it is made of plastic or has synthetic gaskets, speak to your
element do not raise the temperature anywhere near boiling Rabbi as to whether it can be kashered for Passover.
(75°C is usually the hottest). Rav Moshe Feinstein writes that
•Clean all surfaces using liquid cleanser.
although running the dishwasher through a cycle would con-
stitute a bidi’eved kashering (i.e., it might be acceptable if it had •Leave the dishwasher idle for 24 hours.
already been done) of k’bolo kach polto (kashering at the same •Run a heated cycle of the dishwasher with soap.
temperature at which the is absorbed), lechatchila (i.e., from •Boil large pots of water on stove and pour into the dishwasher
the outset), one may only kasher with boiling water (212°F). •Add heated stones.
To facilitate this, a large pot of water can be boiled on the stove •Run a heated dishwashing cycle.
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Passover 5771| t ”gaT XSP
the O bserving
Passoveroliday
●
H ●
28 www.oupassover.org
kashrut for Passover. Processed foods not carrying any unique relationship between matzot and chametz on
rabbinical supervision should be cleared with a Rabbi Passover. One interpretation equates matzot with
before Passover use. God’s commandments (mitzvot), and chametz with
sin (chayt). The rigorous laws of Passover, in this in-
◗ What is “Matzah”?
terpretation, represent the great care that must be tak-
Matzah is a crisp, flat, unleavened bread, made of en to follow the Godly path.
specifically supervised flour and water, which must
be baked before the dough has had time to rise. It is ◗ What Special Preparations
the only type of “bread” which Jews may eat during
Must Be Made in the Jewish
Passover, and it must be made specifically for
Passover use, under rabbinical supervision.
Home for Passover
Eating matzot on Passover commemo- The home must be thoroughly cleaned of all chametz
rates the unleavened bread eaten by before Passover. Any chametz not removed from a Jew’s
the Jews when they left Egypt in premises before Passover should be sold. Jewish law
such haste that there was no forbids the use of any chametz which remains in a
time for the dough to rise. Jew’s possession during Passover, even after the holiday
There are many mystical is over. All cooking and eating utensils must be either
concepts tied to the set aside exclusively for Passover use, or, in some
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Passover 5771| t ”gaT XSP
some cases, kashered (made kosher) in consultation congregations, a special celebration Siyum is con-
with a Rabbi, according to the procedures of Jewish ducted, following which participating firstborn males
are permitted to break their fast.
30 www.oupassover.org
(with respect to cooking and the preparation of food), apply However, Passover cleaning in Jewish homes must be started
to all Jews on the first two and last two days of Passover. much earlier, as the premises should be clean by the time
Full Sabbath rules remain in effect on Shabbat Chol Hamoed, the search begins. The blessing is recited before the search
April 22-23. On the other days of Chol Hamoed, (Thursday, begins, and a public disclaimer of ownership of chametz
Friday, and Sunday), only nonessential work, activities and (bitul) is recited afterward. These texts can be found in most
crafts, as defined by Jewish law, are prohibited. traditional Haggadot.
3 It is permissible to sell chametz that has been
◗ Do Pets Need Kosher for Passover stored in designated locations, to a non-Jew before the restric-
Food? tions on chametz go into effect on the day before Passover. To
Since it is forbidden to own or benefit from chametz during comply with the
Passover, food that contains chametz may not be fed to pets.
However, it is permitted to give pets food that contains kit-
stringent require-
ments of Jewish law,
{ For more detailed
niyot. If one is unable to procure pet food that does not con- the sale is conduct- instructions and guidance,
tain chametz, some rabbinical authorities allow for a sale, ed by contract a Rabbi should be consulted
which would transfer to a gentile the ownership and respon- through an Ortho-
sibility of caring for the pet. Ask your Rabbi for guidance. dox Rabbi, who is empowered to act as an agent. The sold
chametz becomes the non-Jew’s property until after Passover
ends, and must be treated accordingly. The chametz should
PREPARING for be locked away until after Passover, when the Rabbi repurchases
PASSOVER it for the community.
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descent) also do not eat many legumes (kitniyot) — beans, corn, > three whole matzot — unleavened “bread” (either
peas, rice, etc., and products containing them as ingredients on the plate or next to it);
throughout Passover, while Sephardic, Yemenite and Oriental > MAROR — bitter herbs, usually pure horseradish or romaine
Jewish customs vary from one community to another. lettuce;
> CHAROSET — special mixture of apples, nuts, wine and cin-
namon symbolizing mortar;
> KARPAS — a vegetable, preferably parsley or celery;
> ZEROA — a piece of roasted or boiled meat or poultry, prefer-
ably a shankbone, recalling the Paschal sacrifice of the original
Exodus. Before the destruction of the Jerusalem Temple the
Paschal sacrifice was the central feature of the Seder;
> BAYTZAH — a roasted or boiled egg, commemorating the
festival sacrifice that was brought in the Jerusalem Temple. An
egg is used because it is a traditional food for mourners, reminding
us of the destruction of the Temple in Jerusalem;
> other—There are other items that can be placed on Seder
plates depending on the customs followed by the family.
◗ Basic Obligations
There are five basic obligations (mitzvot) performed by each
3 Because of the large number of food products Jew, in the course of the Seder conducted according to the tra-
which contain chametz or kitniyot ingredients, only food ditional Haggadah:
products manufactured under reliable rabbinical supervision 1 Eating matzot
should be purchased for Passover use. That includes beverages, 2 Drinking four cups of wine
condiments, spices, and all processed foods such as fruits and (Arbah Kosot)
vegetables, fish, meat and dairy products, and especially, 3 Eating bitter herbs (maror)
baked goods. 4 Relating the story of the exodus
4 There are many families which maintain the tra- (Haggadah or Magid)
dition of additional restrictions to their Passover diet. Some 5 Reciting Psalms of praise (Hallel)
do not eat any food products made of matzah or matzah meal
mixed with water (gebrokts) during the first seven days of ◗ Matzah
Passover.
1 There are three times during the course of the
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Seder meal, when the special blessing over matzah is made, for lowing kiddush; the second before the meal, after reciting the Hag-
Korech (Hillel sandwich) together with the maror, and at the gadah story; the third following the grace after the meal; and the
end of the meal for the afikoman. last after completing the Psalms of praise (Hallel).
2 For the appropriate 2 Please consult the following section on Shiurim for
minimum quantities of minimum volumes necessary to be consumed and time limits for
matzah, and the time period in each of the four cups.
which it must be consumed, 3 Red wine is the preferred beverage for use during the
please refer to the following Seder. If a person has difficulty drinking wine, it may be diluted
section on Shiurim. with kosher grape juice, although some authorities hold that one
3 Three unbroken matzot may dilute the wine with water. If one wishes to dilute the wine
are required for the Seder with water, an Orthodox Rabbi should be consulted to determine
plate for each Seder. Each the minimum acceptable proportions. If an individual cannot drink
individual must consume any grape product, then a Rabbi should be consulted on another
the minimum specified substitute beverage in order to fulfill the mitzvah of drinking the
quantity of matzah during the four cups.
course of the Seder. If the matzot 4 One should drink the wine reclining on the left side,
from the Seder plate are insufficient, in order to symbolize freedom.
they should be supplemented by ad-
ditional matzah. ◗ Bitter Herbs (Maror)
4 The matzah is eaten while reclining 1 Everyone is obligated to eat bitter herbs twice at each
on the left side as a symbol of freedom. The Seder. According to most authorities, the bitter herbs may consist
piece of matzah called afikoman should be eaten either of romaine lettuce, horseradish or endives.
before midnight, and no solid food should be eaten 2 When using romaine lettuce, one may use the stalks
thereafter. or leaves. When horseradish is used, it should be chopped, ground
5 To fulfill the mitzvot of the Seder, one should or grated to reduce its strength, but it must be kept covered prior
use shmurah matzot, which are produced under a special to use so as not to be weakened too much. Cooked or preserved
standard of supervision, beginning with the harvest of the vegetables are not suitable for maror; therefore commercially pre-
grain (rather than with its milling into flour, as with regular pared grated horseradish, which is packed in vinegar, may not be
matzot for Passover). used for the mitzvah.
6 According to Ashkenazic practice, matzah made When lettuce is used, it must be cleaned and inspected very
with fruit juice or eggs, including egg matzah , chocolate carefully to remove the small insects which often are present in its
covered egg matzah, and white grape matzah, are permis- leaves. One way to clean lettuce of insects is to soak it for not more
sible on Passover only for the elderly, sick, or young children than half an hour in salt water, and rinse it in fresh water before in-
who cannot digest regular matzah . Under no circumstances spection. (See “How To Check Romaine” on page 39).
should they be eaten by others at any time during Passover, nor 3 The maror is dipped in charoset, a specially prepared
can they be eaten to fulfill the mitzvot of the Seder. Sephardim mixture of wine, nuts, cinnamon, and apples, symbolizing the
should consult their Rabbi. bricks and mortar of ancient Egypt.
4 Immediately thereafter, a second, smaller volume of
◗ Four Cups ofWine maror is eaten with matzah in Korech (the Hillel sandwich).
5 Consult the following section on Shiurim for the
1 Each Jew is obligated to drink four cups of wine at these minimum volume of maror to be consumed each time and the
specific times during each Seder: the first at the start of the Seder, fol- time limits.
www.oupassover.org 35
Words of Value
!in Books>
to Treasure
NEW!
R abb i Nor m an L a mm
E di t e d by
Dr. D avi d Sh at z
Festivals of Faith:
Reflections on the
Jewish Holidays
The holidays take on new meaning in the
hands of this master of Jewish thought and
tradition. Festivals of Faith is a collection of
Rabbi Lamm’s thoughts on the Jewish holidays
culled principally from his sermons and divrei
Torah delivered while he was Rabbi of The Jewish Center.
Each discourse individually is a gem, and together they constitute a veritable
treasure trove of profound insights and inspiring teachings.
R a bbi R abb i Jo s e p h B .
Nor m a n L a m m S olo v e i tc hi k
E dit e d by Dr . Joe l B. E di t e d by Rabbi
W olo w
Wolo weelsky Me nac h e m G e nac k
6 The Seder traditionally concludes with the singing When using ground horseradish:
of several lively songs celebrating the relationship between God > this volume can be easily estimated in a measuring cup.
and the Jewish people. When using lettuce leaves:
> enough to cover an area of 80 square inches (8” by 10”).
When using lettuce stalks:
◗ Shiurim: Measures and Minimums > enough to cover an area of 15 square inches (3” by 5”).
In order to fulfill the mitzvot of the Passover Seder, it is necessary
to consume a minimum quantity (shiur) of the four cups of ◗ Time Limits (K’day Achilat Pras)
wine, matzah and maror, within a maximum period of time.
For wine, the volume of most of a revi’it should be consumed. Some people are careful to follow those opinions which
teach that the entire amounts for each mitzvah should be
For matzah and maror, a k’zayit is the minimum volume. The
consumed in one or two swallows. In any case, the drinking
time limit is k’day achilat pras. of each cup of wine and the eating of the matzah and maror
Rabbinic authorities have historically disagreed as to the should be completed within four minutes. In case of diffi-
exact quantities that each of these represent in modern meas- culty, ask a Rabbi.
www.oupassover.org 37
:
Warm Salmon Salad or Dressing:
1½ pounds salmon fillet, skinned
and cut into bite-sized pieces
(QMR\
ARTENURA • IImported
BARTENURA
B mporte
t d fr
ffrom
rom IItaly
taly
Passover 5771| t ”gaT XSP
THE INSECTS MOST COMMONLY FOUND IN OPEN LEAF LETTUCE ARE SMALL BLACK OR GREEN APHIDS
AND THRIPS. The leaves of the vegetable often camouflage these insects. The
open structure of these vegetables allows insects to penetrate the entire head.
Often, insects may be found between the innermost layers of leaves of an in-
fested head. Therefore, each leaf must be washed and checked individually. The
use of a light box for checking lettuce can be extremely convenient and helpful.
However, even if a light box is not used, it is crucial to examine both sides of
each leaf against a good source of light.
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Passover 5771| t ”gaT XSP
PASSOVER
Recipe
Substitutes
At some point during Passover preparations we’ve all tried
to convert a mainstream recipe into a Passover one only to discover
that we don’t have a clue as to what to substitute for a chametz
ingredient. This panic moment is why I started compiling my Complete
List of Passover Substitutes. I’ve added some great new substitutions
this year, thanks to readers who have sent in their own ingenious
creations. If anyone has any other
substitutions that they would like
to share please let me know
(eztlog@hotmail.com) and
I’ll include them
in next year’s list.
40 www.oupassover.org
The Complete List
of Passover Substitutes
1 oz. baking chocolate (unsweetened
chocolate) = 3 tablespoons unsweetened cocoa
powder plus 1 tablespoon oil or melted mar-
garine.
1 cup honey = 1 1/4 cups granulated sugar plus 1/4 cup water.
1 cup corn syrup = 1 1/4 cups granulated sugar plus 1/3 cup water, boiled until syrupy.
1 cup vanilla sugar = 1 cup granulated sugar with 1 split vanilla bean left for at least 24
hours in a tightly covered jar.
1 cup of flour =substitute 5/8 cup matzoh cake meal or potato starch,
or a combination sifted together.
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Passover 5771| t ”gaT XSP
1 teaspoon cream of tartar = 1 1/2 teaspoon lemon juice or 1 1/2 teaspoon vinegar.
1 cup graham cracker crumbs = 1 cup ground cookies or soup nuts plus
1 teaspoon cinnamon.
1 cup matzoh cake meal = 1 cup plus 2 tablespoons matzoh meal finely ground in a blender
or food processor and sifted.
For frying: Instead of chicken fat, use combination of olive oil or vegetable oil and 1 to 2
tablespoons pareve Passover margarine.
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Passover 5771| t ”gaT XSP
recipes will probably be OK. However, if you want to avoid them (and I
do) you can add one extra egg white and 1/2 teaspoon
of vegetable oil for each yolk eliminated when bak-
ing. Use only egg whites as the dipping to
coat and fry meats.
Pancake syrup = use fruit jelly, not jam and add a little water to thin. I always
like to combine the jelly and water in a microwave safe bowl and heat it gently
before I serve it.
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Passover 5771| t ”gaT XSP
OU
Press
OU PRESS, THE PUBLISHING DIVISION OF THE ORTHODOX fidelity to halachah, yet speaks movingly to all.
UNION, publishes books, on both a popular and scholarly level, that Rabbi Lamm’s insights on the cycle of festivals throughout
reflect the broad spectrum of Ortho- the year have been collected into a single volume, Festivals of Faith:
dox Jewish values in the contempo- Reflections on the Jewish Holidays. Readers will be enthralled by Rabbi
rary Jewish community. The Press’ Lamm’s soaring language and dazzled by his perceptive analysis of
focus is teaching traditional Torah; human nature. The holidays take on new meaning in the hands of
providing practical seasonal and life- this master of Jewish thought and tradition.
cycle texts; presenting information es-
• Darosh Darash Yosef: Discourses of Rav Yosef Dov Halevi
sential for Jewish life in the areas of
Soloveitchik on the Weekly Parashah by Rabbi Avishai David
kashrut, parenting and otherwise;
• Covenant and Conversation by Rabbi Jonathan Sacks
liturgy; and circulating new ideas as
• Unlocking the Torah Text: An In-Depth Journey into the Weekly
well as traditional approaches con-
Parsha by Rabbi Shmuel Goldin
cerning a wide range of subjects, from
Tanach and other classical Jewish OU Press presents three excellent collections of essays on
texts, to Israel, and to social commen- the Torah that offer both depth and convenience, enabling readers to
tary. The scholarship of OU Press’ au- keep pace with the weekly Torah portion. The first is a newly pub-
thors is of the highest caliber, and the lished volume by Rabbi Avishai David, Darosh Darash Yosef: Discourses
Press is proud to feature the teachings of Rav Yosef Dov Halevi Soloveitchik on the Weekly Parashah. Rabbi David,
of Rabbi Joseph B. Soloveitchik and a longtime student of Rabbi Soloveitchik, encapsulates his mentor’s
works by other leading Jewish schol- legendary lectures on all five books of the Torah. Rabbi Lord Jonathan
ars and innovative thinkers. Sacks, in his popular Covenant and Conversation, allows readers to ex-
Here are some of the recent books pubished by OU Press. perience his sophisticated approach to life lived in an ongoing dialogue
• Festivals of Faith: Reflections on the Jewish Holidays by Rabbi Nor- with the Torah. Rabbi Shmuel Goldin, a longtime pulpit rabbi, pop-
man Lamm ular teacher at Yeshiva University and prominent national rabbinic
For decades, Rabbi Norman Lamm has been mesmerizing leader, provides studies in the weekly parsha and classical commen-
audiences with his captivating oratory and compelling mes- taries that are original, thoughtful and provocative, easily un-
sage. He is a preacher par excellence, conveying a Torah mes- derstood by beginners yet equally rewarding to advanced
sage in a format that is enjoyable, edifying and uplifting. A students.
true leader in the classic sense, he presents a Torah view of OU press books are available are at all Judaica stores. See
contemporary Jewish life that is uncompromising in its the complete list of titles at www.oupress.org.
www.oupassover.org 47
50
Aluminum
Foil & Pans ..... 53 Fish ................................................. 56. Cupcake Liners • Cups • Cutlery •
Baby Food .................................. 53 Raw and Unprocessed Food Containers • Paper Napkins
Fresh and Frozen
Baking
Soda ............................. 53 • Plastic Bags • Plastic Wrap
Candles......................................... 53
Fruits (Dried)............................ 57 • Plates • Paper Bags
Cleaning Products ............... 53 • Tablecloths • Wax Paper
Juices.............................................. 57
All-Purpose Cleaner • Dishwasher Grapefruit Juice Frozen •
Detergent • Floor Cleaner • Lemon Juice • Lime Juice Salt Non-iodized............................... 63
Laundry Detergent • Silver
• Orange Juice Frozen
Polish • Sponges & Scrubbers
Sugar White Granulated................. 63
Cocoa Powder ........................ 56
Meat & Poultry....................... 57
Raw and Unprocessed • Fresh
Coffee............................................. 56 and Frozen
Tea ................................................... 64
Ground & Whole Bean - Instant• Tea Bags Decaffeinated
Unflavored & Decaffeinated • Olive Oil...................................... 58. • Tea Bags Unflavored
Ground & Whole Bean - Extra Virgin Only
Unflavored Except Decaffeinated •
Instant Except Decaffeinated Paper & Plastic Goods...... 60 Water Unflavored............................64
GUIDELINES FOR MEDICINES OU Recommended Guidelines for Taking Medicines during Pesach. . . . . . . . . . . . . . . . . . . . . . . 101
INFANT formula & nutritional supplements List of OU-certified Nutritional Products for Infants & the Infirm. 103
NON-FOOD ITEMS OU Recommendations for Cleaning Products, Sundries and Utensils. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 105
FOOD ROUND-UP OU’s Passover Comments on Various Categories of Food Products. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 107
Visit www.oupassover.org
Ajax Cascade Complete H.D. Chlor. Mach. Dish. Destain Detarnish, Sstp Detergent - Lemon Scent
All Purpose Cleaner-Lemon Automatic Dishwasher Comp., H.D. Degreaser, Light Density, Sudsalot,
Scent, Ammonia Product H.D. Garage & Concrete Sudsy Pot & Pan Det., HomeLife
All Purpose Cleaner, Floor Cleaner, H.D. Super Liq. Laun. Break, Automatic Dishwashing
Cavalier Chemical General Cleaner Conc., Detergent-Gel
Anti-bacterial Digestant, Super Pine Apc, Super
Antibacterial Dishwashing H.D. Laun. Comp., H.D. Surfactant Conc., Ultra
Liquid, Antibacterial Aztec Green Liquid Laundry Break, H.D. Liq. Gloss Floor Finish, Xhd Hummingbird
Dishwashing Liquid w/ Detergent, Dishmaster Laun. Det., H.D. Liq. Laun. Det., Sponges Cellulose/
Baking Soda, Carpet & Concentrate, Dishmaster Mach. Dish. Comp., Hand Xp 40 Fuel Oil Treatment Scrubber Sponge
Upholstery Spot & Stain Machine Dish Det., Dish Pot & Pan Comp.,
Dishmaster Plus Machine Hi-Alk Built Liq. Laun. Fab Hy-Vee
Remover, Cleanser, CP Scrubber, Sponge
Lotion Detergent, Dish Det., En Garde Oven, Det., Hypochlorite Liquid Laundry Detergent,
Grill & Fat Fry Cleaner, Solution 15%, Jardain, Liquid Laundry Detergent Scrubber, Sponges
Dishwashing Liquid,
Dishwashing Liquid-Spring Lime Scale Remover, Oven Laun. Bleach - Chlorine, w/Bleach Alternative,
Cleaner & Degreaser, Rage Rainforest Liquid Laundry Jewel
Flowers, Disinfectant Bowl Laun. Det. Conc., Laun. Automatic Dishwashing
Cleaner, Expert Detergent/Disinfectant Det. Powder, Laun. Stain Detergent
Spray & Spotter, Laundry Starch, Detergent-Gel
Disinfectant Cleaner Fab Ultra
Sanitizer Conc, Expert Liq. Det. Conc. M, Liq. Johnson Wax
Code Laundry Detergent Powder
Disinfectant Cleaner Laun. Bleach, Liq. Laun. Professional
Detergents, Disinfectants Det. Conc., Liq. Laun.
Sanitizer U/Conc, Expert Foodtown Pan Clean
Glass & Multi-Surface Comet Softener Conc., Liq. Laun. Heavy Duty Laundry
Cleaner Conc, Expert Glass Comet Bathroom Spray, Sour, Liq. Laundry Break, Detergent - Lemon Scent, Johnson
& Multi-Surface Cleaner Comet Lemon Powder Liq. Mach. Det. Cold Diversey 115020.004
Sponges Cellulose/
R/T/U, Expert Glass & Water, Liq. Mach. Dish. Tempest Solvent-Free
Scrubber Sponge
Multi-Surface Cleaner Cook Top Comp., Liq. Pot & Pan Cleaner/Degreaser,
Ultra Conc, Expert High Cleaning Creme Comp., Liq. Soft Sour Giant Eagle Acifoam LP VF 10L,
Performance Degreaser Glass Ceramic Cook Top Conc., Liq. Softener & Scrubber, Sponge Scrubber, Benefit, Cipton,
Cocontrate, Expert High Cleaner Neutralizer, Liq. Ss Sponges Command, D10
Performance Degreaser Detarnish Red, Lotion
Domestix Hand Soap, Lotion Soft Concentrate, Defoam,
Ultra Conc, Expert Liquid Goddard’s
Scrubber, Sponge Scrubber, Soap, Luxury Bathroom Delvak, Dioklor, Diton B,
Sanitizer Cocentrate, Expert Appliance & Countertop
Sponges Cleaner, Mop-On Stripper, Dividend, Divo Flow 185,
Liquid Sanitizer Ultra Polish, Brass & Copper
Natchlor, Neu Clean Pine, Cleaner, Jewelry Care Kit, Divosan Activ, Divosan
Concentrate, Expert Meat Dynamo Plus, Everest Three,
Room Degreaser Neutral Floor Cleaner, Long Shine Brass & Copper
Liquid Laundry Detergent, On-Target Laun. Det., Polish, Long Shine Silver Ramsey FreQuency
Concentrate, Expert Liquid Laundry Detergent Disinfectant Cleaner,
Orange Digester, Oven & Foam, Long Shine Silver
No-Rinse Hard Surface w/Bleach Alternative Natrasolve Citrus Solvent
Grill Cleaner, Oven & Polish, Silver Dip
Cleaner Ultra/Conc, Expert Grill Fryalator, Oxy- Cleaner/Degreaser,
Tub & Tile Cleaner Envirochem Bleach Laun. Det, Oxy Hagerty F.A.C.-106, Foam Free,
Concentrate, Fabuloso, All Purpose Cleaner - Safe Bleach, Oxygen Chandelier Cleaner, Forty-Seven Plus, Grease
Heavy Duty Degreaser, Lemon Conc., All Purpose Destainer, Pine All 6, Pine Chandelier Cleaner Refill, Beast, Interest, Kompleet,
Lavender & Lemon Extracts Solid, Coco Liq. Hand Soap, Oil Cleaner/Deod., Pine Coppersmith’s Polish, Liqua-Safe, Liquid Dipak,
Super Degreaser Dish- Cold Water Bleach Scrub, Pot & Pan Powder, Crystal Care, Dry Silver Liquid Dupan, Liquid
washing Liquid, Liquid Sanitizer, Cold Water Rinse Pot & Pan Solid, Pot & Polish, Europoean Jewelry Oxidet, Oven Brite, Phos
Laundry Detergent, Additive, Conc. Cleaner - Pan Solid H/Blue, Bath, Flatware Silver Dip, Free Acid, Plastigleam,
Liquid Laundry Detergent All Purpose, Conc. Liq. Pot Powdered Laun. Sour, Fork Cleaner, Heavy Duty Renew, Rotate Plus,
w/Bleach Alternative, Pine & Pan Det., Conc. Rinse Powdered Oxygen Bleach, Copper Polish, Jewel
Forest All Purpose Cleaner, Scrubstitute, Soak N
Additive, Conveyer Lube, Powdered Pre -Soak, Clean, Jewel Clean
Quik Solv Spray Cleaner, Deep Fat Fryer Cleaner, Shine, Soft Care Instant
Powdered Sour Softener, Concentrate, Jewelry Care Hand Sanitizer, Spec Tack
Ruby Red Grapefruit Descaler Lsr, Destainer, Power 100 Disinf. Cleaner, Cloth, Jewelry Polishing
Dishwashing Liquid, Drain Cleaner, Drain Zyme G, Spectak G VC1, Super
Power Plus Sanit. Cleaner Cloth, Pearl Cleaner, Dilac VA4, Tempest
Scouring Creme, Smoke Drain Cleaner, Dry Acid Iod., Purple Degreaser, Pewter Wash, Silver Care
& Malodor Expert Ultra Descaler, Dry Chlorine Rinse Additive Red, Rinse Package, Silver Clean, Key Food
Concentrate Bleach - Xx, Economy All-High Solids - Acids, Silver Dip, Silver Duster, Heavy Duty Laundry
Rinse Additive, Enviro Room Refresher Conc., Silver Foam, Silver Polish Detergent - Lemon Scent,
BAB-O 2000, Enviroclean Floor & Room Removing Sour, Sponge, Silver Protection Sponges & Scrubbers
Soft Cleanser with Bleach, Wall Cleaner, Enviromatic Sani Brite Bowl Cleaner,
Soft Cleanser with Strips, Silversmiths’ Cloth,
Lo Foam Conc., Envox Pot Scale & Film Remover, Silversmiths’ Gloves, King Kullen
Lavender, Soft Cleanser & Pan Blue, Envox Pot & Silver Clean Deternish
with Lemon Silversmiths’ Polish, Heavy Duty Laundry
Pan White, F & D Wash Kl Presoak, Silver Soak New, Silversmiths’ Spray Polish, Detergent - Lemon Scent
Berkley & Jensen
Special, Flash - F, Fluff Silver Soak Silversmiths’ Wash, Sonic
Scrubber & Sponge Fabric Softener, Fluffy No Foam Pink, Silver Soak Cleaning Machine, Sonic Krasdale
Beads Banual Wash Comp, Solid, Slo Release San, Jewelry Cleaner Refill, Heavy Duty Laundry
Big O Gcr Brease Carbon Soft N San, Sparkline / Stainless Steel Polish, Detergent - Lemon Scent,
Sponges Remover, Glass Chrome Ss Njnp1, Special M.D.C. Stainless Steel Wash, Sponges Cellulose/
Cleaner, H.D. Acid Rinse, Chlorinated, Spot Free Vernax Furniture Polish Scrubber Sponge
Big Y H.D. Build Laun. Det., Chlorinated M.D.C.,
Scrubber, Sponge Scrubber, H.D. Built Liq. Laun. Det., Spray Buff, Spray Clean, Heritage Brands Little Brave
Sponges H.D. Chlor. L.M.D.C., Ss Polish, Ss Presoak Heavy Duty Laundry Detergents, Disinfectants
U CERTIFIED Products THAT DO NOT Require U P or U Kosher for Passover 55
Vincenzo Salvo Best Yet Food Bags, Seal & Steam Non Reclosable Food Great Value
Food Storage Containers, Bag Bags, Plastic Wrap, Food Storage Containers,
Vita
Non Reclosable Food Bags, Premium Plastic Wrap, Non Reclosable Food
Wegmans Plastic Wrap, Premium Diamond Reclosable Food Bags Bags, Plastic Wrap,
Plastic Wrap, Reclosable Food Storage Containers, Premium Plastic Wrap,
West Andes Food Bags Non Reclosable Food Foodtown Reclosable Food Bags,
Wild Harvest Bags, Plastic Wrap, Food Storage Containers, Slider Freezer Bags, Slider
Organic Better Valu Premium Plastic Wrap, Non Reclosable Food Storage Bags, Foam
Foam Bowls, Foam Plates, Reclosable Food Bags, PE Bags, Plastic Wrap, Bowls, Foam Plates
World Market Food Containers, Food Cling Wrap Premium Plastic Wrap,
Storage Bags Reclosable Food Bags Hagerty
Yitzhar Dixie Placesetting Roll, Zippered
Zabar’s Big Y Perfect Touch To Go Cups Fred Meyer Bag, Zippered Drawer
Food Storage Container, 7” Decorated Paper Plate, Liner
Zoe Diva Select Non Reclosable Food Bags, Dixie Heavy Duty
Disposable Plates & Bowls 8.5” Decorated Paper
Zorba Plastic Wrap, Premium Plate, 10” Decorated Paper Hannaford
Plastic Wrap, Reclosable Plate, 20 oz. Decorated Food Storage Bags, Food
Dixie Stoneware
Food Bags Paper Bowl, Food Storage Storage Containers, Non
Plastic Bowls, Plastic Reclosable Food Bags,
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plastic goods Food Storage Containers, Dixie Ultrastrong Plastic Wrap, Premium Plastic Wrap, Reclosable
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7 Select Plastic Wrap, Reclosable Duane Reade Food Bags Hefty
Nonreclosable Food Storage Food Bags Food Containers, Food Polystyrene Foam Plastic
Genuardi’s
Bags Storage Bags Tableware
Carribe Food Storage Containers,
Always Save Plastic Disposable Cups Easy Living Non Reclosable Food Hefty One Zip
Food Storage Containers, Foam Bowls, Foam Plates Bags, Plastic Wrap, Heavy Duty Freezer Bags,
Non Reclosable Food Bags, Cater-Time Premium Plastic Wrap, Multi-Purpose Storage
Plastic Wrap, Premium PE Cling Wrap Economax Reclosable Food Bags Bags, Sandwich Size
Plastic Wrap, Reclosable Foam Bowls, Foam Plates Storage Bags
Food Bags Clear Value Georgia Pacific/
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America’s Choice Food Storage Containers, Foam Compartment Trays, Bowls, Cold Drink Cups, Polystyrene Foam Plastic
Bowls, Food Storage Non Reclosable Food Bags, Foam Bowls, Foam Plates General Occasion Cups, Tableware
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U CERTIFIED Products THAT DO NOT Require U P or U Kosher for Passover 61
51423251852365214752369859885
Count Sefirah with the OU
41205012475142325185236521475
and leave the reminding to us!
Every afternoon we’ll send you a friendly email reminder of that evening’s count,
along with valuable information on the halachot of Sefirat ha-Omer.
Today
visit www.ou.org to sign up.
“ Thank you so much for this indispensable service!
This is the first time I was able to finish counting the sefirah.
”
Count on us to help you successfully complete this mitzvah.
S ign up today
Reclosable Food Bags, Reclosable Food Bags, Kroger Loblaw Bag, Non Reclosable Food
Reclosable Food Storage Wax Paper 10” Decorated Paper Plate, Food Storage Containers Bags
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Bowls, Compartment JP Foodservice Bowl, Food Storage Members Mark
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Foam Bowls, Foam Plates, Non Reclosable Food Food Bags, Reclosable Food Storage Containers, Reclosable Food Bags
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Film
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Meadowbrook
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Foam Bowls, Foam Plates Non Reclosable Food
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& Steam Bag Krasdale Life
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IGA Storage Bags, Food Non Reclosable Food Natural Value
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62 U CERTIFIED Products THAT DO NOT Require U P or U Kosher for Passover
OU certified products in the following categories are acceptable as Kosher for Passover,
even if they are not listed individually above:
all OU certified inedibles (aluminium foil and pans, candles, cleansers, detergents, paper and plastic goods,
polishes, and scouring pads); unflavored regular coffee (not instant or decaffeinated); frozen fish;
unprocessed raw meat or poultry (including ground); extra virgin olive oil; non-iodized salt; granulated sugar;
unflavored regular tea bags (not decaffeinated); bottled water; unflavored seltzer.
Certain products may be listed both in the gray and white sections of this guide.
68 Products BEARING U P or U Kosher for Passover
items listed in this section are specially supervised and kosher certified
for passover, ONLY when bearing U P or ou kosher for passover.
Visit www.oupassover.org
We kosher
for Passover!
“MEANS TASTY”
Since 1955
a:
Pizza, Marinara, Chunky Horseradish
Marinara, Marinara - Fat Free,
Teriyaki, Imitation Soy, Imitation I-DEE
Lite Soy Beet Horseradish, Pure
Horseradish
GOLDEN HERRING
It doesn’t have to! Horseradish
GOLD’S
ITALIAN ROSE
Beet Horseradish, Pure
Horseradish
Horseradish, Sweet Horseradish,
Mild Horseradish, Horseradish KARNILOW
with Beets, Horseradish Cream Horseradish, Horseradish with
Style, Ketchup w/Horseradish; Beets, Horseradish Cream Style
SAUCE: Barbecue, Cocktail, KEDEM
Saucy Chicken, Duck, Saucy Raspberry Syrup;
Rib, Salsa (Hot, Mild), Steak w/
Horseradish, Steak, Horseradish, VINEGAR: Balsamic, Lite
Wasabi Sweet Horseradish Balsamic, White, Red Wine,
White Wine
GuSS
KElchner’s
Sour Pickles, Half Sour Pickles, Beet Horseradish, Prepared
Hot & Spicy Pickles Horseradish
H&S KVUZAT YAVNE
Pickles, Black Olives, Pickled Eggplant, Cucumbers, Red
Onions, Pickled Peppers, Green Peppers, Tomatoes, Olives
Large Mans Olives
LA JOLLA
Haddar SALAD DRESSINGS: Italian,
Garlic & Onion Sauce, Hickory Lite Italian, French, Lite French,
Sauce, Homestyle Sauce, Honey Russian, Lite Russian, Thousand
Sauce, Hot & Spicy Sauce, Sweet Islands, Lite Thousand Islands
Tip! & Sour Sauce, Blueberry Syrup,
Buffalo Wing Sauce, Chicken MA COHEN’S
Sweet & Sour Sauce, Chocolate Beet Horseradish, Prepared
is the perfect
Gold’s Wasabi Sauce Syrup, Chocolate Syrup Sugar Horseradish
isine.
complement to any Cu
Free, Coffee Syrup, Duck Sauce
Garlic, Duck Sauce Hot & Spicy, MANISCHEWITZ
Duck Sauce Sweet & Sour, Extra HORSERADISH: White, Red;
Wasabi Sauce inside
Spread some Gold’s Strong Chrayonnaise, SAUCE: Tomato Mushroom,
ce. Lay strips of Horseradish Sauce, Ketchup, Lite Marinara, Creamy Wasabi,
a leaf of Boston Lettu
r and/or scallions.
Soy Sauce, Mayonnaise, Creamy Dill, Creamy Original;
gefilte fish, cucumbe Mayonnaise Lite, Pancake Mayonnaise, Balsamic Vinegar,
u would Sushi
Roll up and slice as yo Syrup, Pancake Syrup Lite Pancake Syrup
appetizer. Pancake Syrup Sugar Free,
for a creative snack or Regular Chrayonnaise, Rib
DRESSINGS: Italian, French,
Balsamic, Thousand Island
Sweet & Sour Sauce, Salsa Hot,
Salsa Mild, Soy Sauce, Stir Fry MEAL MART
Sauce, Strawberry Syrup, Tartar Red Horseradish
P Sauce, Teriyaki Sauce, Vanilla
Syrup, Green Olives, Manzinilla
Olives, Berry Syrup, Vanilla
MishPACHA
Mayonnaise, Lite Mayonnaise,
Syrup, Strawberry Syrup Sauerkraut, Vinegar;
3
SAUCE: Marinara, Fat Free PRI HAYEREK
Marinara, Pizza Sauce, Tomato, Olives, Cucumbers, Peppers,
Tomato Mushroom, Duck Eggplant
Sauce;
Why does my
Ketchup Sadaf
Cucumbers in Brine, Black
mother’s Olives, Green Olives, Eggplant,
Prepared Horseradish, Beet
Horseradish
Hot Pepper, Red Pepper
SAVION
Passover Brisket
motola
Olives, Cucumbers, Eggplant,
SALAD DRESSINGS: Balsamic
Vinaigrette, Zesty Garlic,
Raspberry Vinaigrette;
always taste the
Red Peppers, Mixed Vegetables,
Sauerkraut FAT FREE SALAD
same?
a:
DRESSINGS: Red Wine
MRS. SIMON’S Vinaigrette, Zesty Garlic,
Horseradish French, Vidalia Onion;
Horseradish
NATHAN’S CHICKEN SAUCE: Apricot,
Red Horseradish, White
It doesn’t have to!
Cranberry, Orange, Cherry
Horseradish, Horseradish
Cream Style, Half Sour Pickles SCHORR’S
Half Sour Pickles, Garlic Sours
NOAM
Beet Horseradish n SEASON
Duck Sauce, Zesty Duck Sauce
ONEG
Chocolate Syrup SHOPRITE
Red Horseradish, White
OSEM Horseradish
Cucumbers in Brine, Hot
Peppers, Cracked Olives, Silver spring
Mediterranean Manzilla Olives, Prepared Horseradish, Beet
Eggplant,Vinegar, Lemon Syrup, Horseradish, Extra Hot
Raspberry Syrup Horseradish
PARFAIT SKANSEN
Red Horseradish, White Horseradish
Horseradish
Sonny and joe
PENN MAID Sour Pickles, Half Sour Pickles
Beet Horseradish, White
Horseradish STERNS
Beet Horseradish, Prepared
Polan Horseradish
Horseradish, Red Horseradish
STRUBS
PRICE CHOPPER Beet Horseradish, Prepared Tip!
Red Horseradish, White Horseradish, Sauerkraut
r flavor rub
Horseradish, Hot Horseradish For an enhanced, riche
TULKOFF on the brisket and
Red Horseradish, White prepared horseradish
RASKIN the meaty sauce
Beet Horseradish, Prepared Horseradish whisk some more into
fore serving.
Horseradish
unger for a little zest just be
s ROBERT’S Beet Horseradish
Mayonnaise Visit:
s VIP MASTER .com/new/2.html
BBQ Sauce Mix, Gravy Mix - www.goldshorseradish
ROKEACH d instructions
Ketchup;
Onion, Brown for complete recipe an
SAUCE: Tomato, Tomato w/ VITA
Mushrooms, Tomato w/ Prepared Horseradish,
Mushrooms Low Sodium Horseradish w/Beets
ROSOFF n WINSTON P
White Horseradish, Red Ketchup Single Serve,
Horseradish Mayonnaise Single Serve,
76 Products BEARING U P or U Kosher for Passover
Table Syrup Single Serve, Apple Cinnamon, Carrot, marble, Bake Honey Glazed, Coat ‘N EXTRA MOIST CAKE MIX:
Diet Pancake Syrup Single Serve Sponge, Nut, Coffee Crumb, Bake Original, Coat ‘N Fry, Chocolate, Yellow, Coffee,
Yellow, Chocolate, Brownie Coffee Whitener, Dark Brown Marble;
WOEBER Fudge, Frosting, Egg Kichel Mix, Sugar, Extra Virgin Olive Oil, HONEY: Clover, Orange
Horseradish, Beet Horseradish; Cookie Mix, Blueberry Muffin, Honey, Honey Bear, Light Blossom, Wild Flower, Golden;
SALAD DRESSINGS: Portion Honey Raisin Muffin; Brown Sugar, Non Dairy
Controlled Pouches - French, Creamer, Olive Oil Extra Mild, MUFFIN MIXES: Apple
DIET CAKE MIXES: Brownie Cinnamon, Blueberry, Plain;
Italian, Diet French Fudge, Yellow, Chocolate, Coffee Olive Oil Pomace, Potato Latke
Crumb, Passover Crumbs Mix, Topping, Vanilla Sugar OIL: Buttery Cooking Spray,
yehuda Almond Butter, Cashew Butter, Garlic Olive Oil Cooking Spray,
Babaganoush, Matbucha FOODTOWN Cook Spray - Olive Oil Vegetable Oil, Extra Virgin
Honey Olive Oil;
HALUTZA COOKING SPRAY: Olive Oil,
cooking & baking GEFEN Olive Oil Buttery, Garlic Olive, Vegetable
Baking Powder, Baking Soda, Oil;
AMERICA’S CHOICE Cocoa Powder, Potato Starch, hashachar haole PIE SHELL: Coconut,
Honey Sugar, Cocoa, Confectioner’s Cocoa Powder Chocolate;
Sugar, Vanilla Sugar, Sweet N’
Arm & Hammer HEalth garden Potato Starch, Stuffing Mix,
Low, Passover Crumbs, Tapioca
Baking Soda Starch, Almond Butter, Sweet ‘N Xylitol Balsamic Vinegar, Cider
Low Sweetener, Passover Vinegar, Potato Kugel Mix,
ATLAS Flavored Crumbs; HEINZ Veggie Burger Mix, Sweet
Honey Wine Vinegar, Garlic Wine Potato Pancake Mix, Mini
CAKE MIXES: Chocolate, Potato Knish Mix, Reduced
Yellow, Chocolate Chiffon, Vinegar
BARTENURA Sodium Potato Pancake Mix
Extra Virgin Olive Oil, Marble, Brownie, Chocolate
Chip, Coffee Crumb, Honey, HOLLY SUGAR
Grapeseed Oil Granulated Sugar medford farms
Sponge, Chocolate Chip Cookie; Honey
Billy BEE SUGAR FREE: Coffee, Yellow, HONEY TREE
Honey Chocolate; Honey mishpacha
EXTRACTS: Almond, Lemon, Baking Powder, Potato Starch,
BLOSSOM HILL Orange, Imitation Vanilla, Pure Vegetable Oil, Cocoa, Honey,
Honey IMPERIAL SUGAR
Vanilla; Granulated Sugar Confection Sugar, Sugar,
HONEY: Honey, Honey Bear, White Vinegar, Vanilla Sugar,
Borges
Extra Virgin Olive Oil Wildflower Honey, Blueberry JASON Vegetable Oil Spray
Honey, Organic Honey; Coating Crumbs
California VaLLEY NUTS: Ground Almonds, MOTHER’S
Walnuts Ground, Almonds Ground Filberts, Ground Walnuts KEY FOODS Olive Oil Pan Coating, Butter
Ground Honey Spray;
OIL: Cottonseed, Extra Mild
Olive, Extra Virgin Olive, Lite MARGARINE: Pareve Sticks,
Cantalia KINERET Pareve Soft Tubs, Pareve Soft
Olive; Whipped Toppings
Extra Virgin Olive Oil Latke Mix, Latke Mix No Salt, Unsalted Tubs, Unsalted Sticks,
Instant Mashed Potatoes, Potato Unsalted Reddies-Pats,
CARMEL KOSHER KOJEL Unsalted Brick
Potato Pancake Mix Kugel Mix, Kneidel Mix CAKE MIXES: Brownie,
Chocolate, Yellow Natural earth
CHEF’S CHOICE GOURMET GIANT
Honey Balsamic Vinegar
Olive Oil, Red Wine Vinegar, Kvuzat yavne
White Wine Vinegar Olive Oil n NUT-OLA
GLICK’s
OIL: Olive Oil Cooking Spray, Cottonseed Oil, Walnut Oil,
DAWN LAISH
Cottonseed, Vegetable, Vegetable Cottonseed Shortening
Honey Honey
Oil Spray, Olive, Lite Olive, Mild
Olive; LIN’s OMELIA
DUTCH GOLD Honey
HONEY: Alfalfa, Buckwheat, Cider Vinegar, White Vinegar, Honey, Honeycomb
Clover, Golden, Bakers Special, Potato Starch, Honey, Almond ONEG
Bakers Dark, Orange Blossom, Flour, Walnut Flour MANISCHEWITZ
COATINGS: Italian Herb ground: Almonds, Filberts,
Wild Flower
Golden Blossom Flavored Crumbs; Walnuts;
ELITE Honey CAKE MIXES: Angel Food, Roasted: Almonds, Cashews,
Cocoa Powder Apple Crumb, Carrot, Hazelnuts, Mixed Nuts,
GUNTER Chocolate, Coffee, Honey, Pistachios;
sE&S Honey Marble, Sponge, Yellow, Salted: Cashews, Hazelnuts,
Potato Starch; Baking Powder, Brownulated Brownie, Fudgey Gooey Mixed Nuts, Almonds,
CAKE AND MUFFIN MIXES: Sugar, Chocolate Chips, Coat ‘N Brownie, Magic Cupcake; Pistachios;
4
Shelled: Almonds, Walnuts, Cake Mixes: Brownie,
Filberts Chocolate, Chocolate Chip Loaf,
Chocolate Frosting, Coffee
pereg Cake, Honey, Sponge, Yellow,
Cottonseed Oil, Potato Latke Chocolate Chiffon, Angel
Mix, Mashed Potatoes,
Mushroom Mix
Food Cake;
MUFFIN Mixes: Honey
Can I find the
PRICE CHOPPER
Honey
Raisin, Blueberry;
COOKIE Mixes: Chocolate Gold’s Family of
Chip, Fudge Brownie;
n ROBERTS
Cottonseed Oil
Kishke Mix, Knaidel Mix Kosher Products in
VITTAROZ
ROKEACH Honey a store near me?
a:
Neutral Nyafat, Onion Flavored
Nyafat white rose
Honey
SAVION
Falafel Mix; n WINSTON
COATINGS: Original
Always!
Portion Controlled Pouche
MUFFIN MIXES: Apple Honey
Cinnamon, Blueberry
CAKE MIXES: Coffee Cake, YUM TEE
Yellow Cake, Chocolate Cake, RAW: Filberts, Almonds,
Marble Cake Cashews, Walnuts, Pecans
CUPCAKE MIXES: Vanilla, ROASTED: Almonds, Cashews,
Chocolate Pistachios, Mixed Nuts,
MICROWAVE MIX: Chocolate Pignolias, Macadamias, Pecans;
Cake Supreme, Pancake Mix Honey Glazed: Almonds,
Pecans, Cashews;
SHOPRITE
Honey; GROUND/CHOPPED:
Walnuts, Filbert, Almonds
WALNUTS: Chopped, Halved;
ALMONDS: Whole, Chopped ZETA
Extra Virgin Olive Oil
SMILE
Honey
s Splenda
Industrial Size Only DAIRY
Chalav Yisrael
SPRECKLES SUGAR
Granulated Sugar
barkanit
Stop And Shop Goat Cheese, Sheep Cheese
Vegetable Oil, Honey
Streit’s
GALIL
Feta Cheese
Gold’s Family
Honey
HADDAR of fine products wishes
SUE BEE Milk Powder
Honey
machmirim
you & your family
SUPER A
Honey
YOGURT: Plain, Vanilla,
Strawberry, Cappucino;
a Happy & Healthy
TAANUG
Non-Fat Yogurt:
Strawberry, Vanilla, Coffee;
Passover!
Olive Oil Spray
Leben, Fromage
telma Norman’s
Potato Pancake Mix CHEESE: Feta, Tzafatit, Soft
s VIP MASTER White Cheese, Soft White
Cheese with Olives;
Baking Powder, Vanilla Sugar,
Potato Starch, Potato Pancake
Mix, Potato Flakes, Low Cal
YOGURT: Peach, Strawberry,
Vanilla, Plain, Cherry;
P
Liquid Sweetener; LEBEN: Plain, Chocolate, Eshel;
,
78 Products BEARING U P or U Kosher for Passover
PenN Supreme
No Salt Buttermilk,
Homogenized Milk, 2% Milk,
Fat Free Milk, 1% Milk
PIGGLY WIGGLY
Cottage Cheese, Sour Cream
PLUGRA
Heavy Cream
POTOMAC FARMS
Half & Half, Heavy Cream
PRICE CHOPPER
Regular Cottage Cheese, Lowfat
Cottage Cheese, Nonfat Cottage
Cheese, Sour Cream, Whole
Milk Ricotta, Plain Nonfat
Yogurt
PRICE RITE
Regular Cottage Cheese, Lowfat
Cottage Cheese, Sour Cream
PUBLIX
Cream Cheese
QUALITY CHECK’D
Light Cream, Half & Half,
Whipping Cream
QUEENSBORO
Homogenized Milk, 2% Milk,
Fat Free Milk, 1% Milk
RASKAS
Cream Cheese
RICHFOODS
Regular Cottage Cheese, Lowfat
Cottage Cheese, Sour Cream
s ROMIS
Plain Lowfat Yogurt, Whole
Milk Yogurt
Products BEARING U P or U Kosher for Passover 81
WISHING YOU A
HAPPY AND HEALTHY PASSOVER
homarus & Pike Liquid Low Fat, Sauce, Club in Water, Skinless Butterfish, Cod, Flounder,
Smoked Salmon Whitefish & Pike No MSG & Boneless in Water No Salt, Haddock, Halibut, Mackerel,
Skinless & Boneless in Oil No Mullet, Perch, Pike, Pollock,
KEDEM MRS. ADLER’S Salt, Moroccan Fish Bites; Porgies, Red Snapper, Salmon,
Gefilte Fish, Israeli Style Gefilte GEFILTE FISH: Fish Bits, SALMON: Blueback, Pink; Scrod, Sea Bass, Sole, Tilapia,
Fish, Gourmet Gefilte Fish Regular, No Salt, No Sugar, Trout, Tuna, Turbot, Whitefish;
Old Jerusalem, Pike & TUNA: Tuna in Pouch, Lite
KINeret Whitefish Tuna in Pouch, Tuna in Water, Gefilte Fish
Frozen Gefilte Fish Tuna in Oil;
NATHAN’S KIPPER SNACKS: Regular, shoprite
KING of the sea Herring in Wine, Herring in Regular No Salt Added, Tuna in Water
Tuna in Water, Tuna in Olive Sour Cream Peppered;
Oil, Pink Salmon MACKEREL: Fillets, No Salt STRUB’s
NOAM Fillets Lunch Herring, Herring Tidbits,
king oscar Old Fashioned Herring, Pickled Homestyle Gefilte Fish
Brisling Sardines in Olive Oil Tidbits, Pickled Herring SeaWorld Foods
RAW FISH: Blue Runner, SUPERIOR
LASCO Ossie’s Bonito, Corvina (White Frozen Gefilte Fish
Wine Herring, Herring in Sour RAW FISH: Arctic Char, Bass, Seabass), Flounder, Frozen
Cream Bluefish, Trout, Carp, Seabass, Yellow Fin Tuna Loin - Skin On, UNGAR’S
Cod, Dorad, Flounder, Sole, Frozen Yellow Fin Tuna
Grouper, Haddock, Hake, Frozen Gefilte Fish:
n MA COHEN’S Medaillon - Skin On, Frozen Natural, Salmon, No Sugar;
Cream Herring, Chopped Halibut, Mahi Mahi, Perch,
Yellow Fin Tuna Steak - Skin
Herring, Lunch Herring, Salmon, Pike, Snapper, Seabass, HERRING: Pickled, Tidbits,
Tuna, Tilapia, Whitefish, On, Grouper, Jacks, Mahi-
Herring in Wine Sauce Mahi, Pompano, Snapper, Schmaltz
Whiting
Snook, Spanish Mackerel,
MANISCHEWITZ Tilapia, Tripletail, Yellowfin VITA
GEFILTE FISH: Fishlets, Jelled, PACIFIC SUPREME Herring in Sour Cream, Herring
Smoked Salmon Tuna
Non-Jelled, Sweet, Reduced Party Snacks in Wine Sauce,
Sodium Gefilte Fish; Shindler Homestyle Herring, Sliced
n ROKEACH
WHITE & PIKE: Jelled Broth, Gefilte Fish: Regular, Sugar RAW FISH: Bluefish, Smoked Nova Salmon
Non-Jelled, Sweet, Reduced Free, No Sugar/No MSG, All
Sodium White & Pike; Whitefish- Sugar Free,
ALL WHITE FISH: Jelled, Heimeshe;
Non-Jelled; Jelled: Regular, No MSG,
PREMIUM GOLD: Jelled Sugar Free, Premium Whitefish,
Whitefish & Pike;
marshall Old Vienna: Regular, Jelled,
Smoked Salmon Fish Bits, Gold Label, No MSG,
Whitefish Pike;
n MEAL MART
GEFILTE FISH: Fully Cooked, ROYAL GEFITE FISH
Raw Frozen, Jarred Frozen Gefilte Fish
mishpacha RUBINSTEIN
Chunk Lite Tuna in Water, Solid Canned Salmon
White Tuna in Water, Blueback
Salmon, Pink Salmon SEA CASTLE
Pollak, Tilapia, Sole, Whiting,
n MOTHER’S Flounder
GEFILTE FISH: All Whitefish
Jelled Sugar Free, All Whitefish n SEASON
Liquid, Low Sodium, Old ANCHOVIES
Fashioned Jelled Sugar Free, SARDINES: Tomato Sardines,
Old Fashioned Jelled Sugar Free Brisling in Water, Brisling in
Low Fat, Old Fashioned Liquid, Water No Salt, Brisling in Olive
Old Fashioned Sugar Free Fish Oil, Brisling in Olive Oil No
D’oeuvres, Old World Jelled, Salt, Sprats, Club in Oil, Club in
Old World Sweet Recipe Jelled, Tomato Sauce, Skinless &
Old World Whitefish & Pike, Boneless in Oil, Skinless
Whitefish & Pike Jelled, & Boneless in Water, Sardines
Whitefish & Pike Jelled Sugar in Sweet and Tangy Sauce,
Free, Whitefish & Pike Jelled Sardines in Lemon Garlic Sauce,
Sugar Free Low Fat, Whitefish Sardines in Lemon Pepper
84 Products BEARING U P or U Kosher for Passover
Yehuda Onions, Winter Blend, Artichoke ungar’s Cherries Sour, Cranberry Sauce
Gefilte Fish, Sweet Gefilte Fish, Bottoms BLINTZES: Potato, Cheese, Jellied, Cranberry Sauce Whole
Fish Bits Blueberry Berry, Fruit Cup Mandarin
BORENSTEIN CATERERS Orange, Fruit Cup Mixed Fruit,
Fresh & Frozen Dinners Weiss Kosher Cuisine Fruit Cup Peach, Fruit Cup
foodservice (Available on request Frozen Dinners Pear, Pear Halves, Hearts of
from airlines and hospitals) Palm Cut, Hearts of Palm
Albert Einstein Whole, Mandarin Orange
Hospital College of DAYEINU FRUITS & vegetables Broken, Mandarin Orange
Medicine/Montefiore Pizzarogies, Pizza, Ravioli, Whole, Peach Halves-Lite
Medical Center Potato Pierogies AMERICA’S CHOICE Syrup, Peach Sliced-Lite Syrup,
1825 Eastchester Road, Bronx, NY Jellied Cranberry Sauce Roasted Whole Chestnuts,
BETH ISRAEL hospital Dr. praeger’s Shelled Chestnuts;
New York, NY PANCAKES: Broccoli, Spinach, BODEK
Potato, Sweet Potato Green Cabbage, Red Cabbage, MUSHROOMS: Whole, Sliced,
Darna Coleslaw, Lettuce, Mixed Salad, Stems and Pieces;
230 West 72nd St., New York, NY EMPIRE Euro Salad, Romaine Lettuce, PINEAPPLE: Chunks, Sliced,
Frozen Dinners, Frozen Potato Parsley, Dill Tidbits, Crushed
Fischer brothers
& Leslie Pancakes
600 Columbus Avenue, New York, NY CHAM Manischewitz
Frankel’s Tomato Powder, Crushed Apple Sauce
HUDSON VALLEY RESORT BLINTZES: Cheese, Potato, Tomatoes
Kerhonksen, NY
Cherry, Apple n MEAL MART
GEFEN Apple Pudding, Apple Soufflé,
JEWISH CONVALESCENT Potato Knishes, Egg Noodles, Fruit Mix, Pear Halves, Pear
AND NURSING HOME Matzo Free Balls, Pizza, Waffles Broccoli Pudding, Broccoli
Baltimore, MD Diced, Regular Apple Sauce, Soufflé, Potato Pudding, Sweet
Natural Apple Sauce, Fruit N’
Le Marais GARDEN PURE Sauce: Cherry, Raspberry,
Potato Pudding, Matzoh
150 West 46th Street, New York, NY
California Mix, Cauliflower, Strawberry Chunk Pineapple, Pudding
Spinach, Broccoli Cuts Sliced Pineapple, Crushed
levindale hebrew Pineapple, Tidbits Pineapple, MILOZ
GERIATRIC CENTER INTERNATIONAL GLATT Peach Halves in Light Syrup, Crushed Tomatoes, Diced
Baltimore, MD Kishke Tomatoes, Tomato Paste,
Peach Slices in Light Syrup,
Mendy’s Park Avenue Mandarin Orange Segments, Whole Peeled Tomatoes
10 Park Avenue MACABEE
Mandarin Orange Broken,
New York, NY Pizza mishpacha
Cherries, Sour Cherries, Cup of
Fruit, Jellied Cranberry Sauce, Oranges Wholes, Oranges
MT. SINAI HOspital MADA’N
Whole Cranberry Sauce; Broken, Apple Sauce, Natural
Kosher Kitchen Only Fresh and Frozen Dinners
New York, NY Sliced Beets, Whole Beets, Sliced Apple Sauce, Jellied Cranberry
(Available from airlines, Sauce, Whole Cranberry Sauce;
hospitals, hotels) Carrots, Whole Potatoes, Whole
The Prime Grill Carrots, Sliced Potatoes, Whole Mushroom Stems & Pieces,
60 E. 49th Street, Crushed Tomatoes, Hearts of
New York, NY MEAL MART Hearts of Palm, Cut Heart
of Palm, Tomato Paste, Tomato Palm Whole, Hearts of Palm
Fresh & Frozen Dinners
SINAI Hospital (Avail. from airlines, hospitals); Puree, Whole Peeled Tomatoes, Cut, Pineapple Chunks,
Baltimore, MD Pineapple Crushed, Pineapple
Diced Tomatoes, Cut Sweet
Kishke Potatoes, Chestnuts Tidbits, Apple Sauce Cups
Village Crown
Catering MELROSE
216 E. 49th Street, 2nd floor GLICK’s MUSSELMAN’S
New York, NY SOUFFLES: Potato, Broccoli, Apple Sauce, Natural Apple Apple Sauce, Natural Apple
Zucchini, Vegetable, Spinach Sauce, Sweet Cherries, Sour Sauce
MON CUISINE Cherries, Oranges, Mandarins;
n FROZEN FOODS SEASON
Frozen Dinners Hearts of Palm, Crushed
Tomatoes, Artichoke Bottoms, Sliced Bamboo Shoots, Bamboo
BERNIE’S Beets Whole, Beets Sliced, Strips, Sliced Water Chestnuts,
BLINTZES: Cheese, Potato, RATNER’S
BLINTZES: Potato, Cheese, Potatoes Whole, Potatoes Sliced, Whole Water Chestnuts, Hearts
Apple, Cherry Carrots Whole, Carrots Sliced;
Blueberry; of Palm, Roasted Chestnuts
BODEK PANCAKES: Potato, Sweet CRANBERRY SAUCE: Jellied,
Blueberries, Rhubarb, Rhubarb Potato Whole; SHOPRITE
w/Strawberries, Strawberries, PINEAPPLE: Sliced, Crushed, Unsweetened Apple Sauce,
Strawberries in Syrup, Mango, SCHREIBER Chunks, Tidbits Jellied Cranberry Sauce;
Peaches, Broccoli Cuts & Frozen Meals Sliced Potatoes, Whole Potatoes,
Florets, Asparagus, Cauliflower, Haddar Sliced Carrots, Sliced Beets,
California Mix, Chopped Spring valley Apple Sauce, Apple Sauce Fruit Platter, Tropical Medley,
Spinach, Brussels Sprouts, Frozen Dinners Unsweetened, Apricot Halves, Pineapple Cored, Orange Platter
Products BEARING U P or U Kosher for Passover 85
STOP & Shop MANISCHEWITZ Matzo Snack, Matzo Snack, Wheat Matzo, Whole Wehate
Apple Sauce, Unsweetened Apple Butter Spread Whole Wheat Matzo Snack, Matzo Meal
Apple Sauce, Cranberry Sauce Matzo Snack with Eggs, SHMURA: Matzo, Matzo Meal,
OSEM Organic Matzo, Organiz Matzo Cake Meal, Farfel
Cherry, Strawberry, Raspberry Farfel, Organic Cake Meal,
JAMS & JELLIES Organic Matzo Meal hagada
POLANER Egg Matzo, Matzo Farfel, Matzo
778 Apricot, Red Raspberry, BERTRAM Meal, Matzo, Organiz Matzo
Apricot, Cherry, Peach, Black Seedless Red Raspberry, Cake Meal, Matzo, Matzo
Currant, Strawberry Seedless Strawberry, Strawberry Farfel, Matzo Meal, Whole HOLYLAND
Wheat Matzo Hand Shmura Matzo
Aunt Berta savion
Strawberry, Apricot, Orange, Grape Jelly, Apricot Preserves, Bnei brak n HOROWITZ
Plum, Grapefruit, Citrus Mix, Strawberry Preserves Matzo, Whole Wheat Matzo MARGARETEN
Kiwi and Mango, Apple Egg Matzoh, Matzoh, Matzoh
Cinnamon, Peach, Blackberry, n WINSTON CARMEL Meal
Cherry, Berry Mix, Date & Nut Portion Controlled Matzo, Egg Matzo, Matzo Meal,
Cups: Grape Jelly, Cherry KFAR CHABAD
Jelly, Orange Marmalade, Cake Meal, Shmurah Matzo,
carmel Spelt Matzo, Rye Matzo, Honey Hand Shmura Matzo
Apple Cinammon, Apricot, Citrus Strawberry Jam, Diet Grape
Jelly Matzo
Mix, Date and Nut Orange, JERUSALEM
Peach, Plum, Grapefruit, GEULA Egg Matzo, Matzo Meal, Cake
Pomegranate, Strawberry Shmura Matzah, 18 Minute Meal, Matzo Meal, Chocolate
MATZAH PRODUCTS Matzah Meal, Shmura Matzah Covered Matzo, Matzo Farfel
GEFEN Note: According to Ashkenazic Meal, Shmura Cake Meal, 18
Apricot, Raspberry, Strawberry, n MANISCHEWITZ
practice, Egg Matzah and Grape Minute Cake Meal, 18 Minute Cake Meal, Matzo Crackers,
Cherry, Orange, Lemon, Lime; Matzah should only be eaten Matzoh,
by the elderly, the sick, or young Spelt Matzo, Matzo Farfel, Egg
DIET: Cherry, Raspberry,
Strawberry, Lemon, Orange, children who cannot digest Matzo, Egg Matzo Crackers,
GOODMAN’S Matzo Meal, Matzo, Shmurah
Lime regular Matzah. Matzo, Egg Matzo Matzo, Thin Tea Matzo, Whole
GLICK’s AVIV Wheat Matzo, Yolk Free Egg
Haddar
Apricot, Raspberry, Strawberry Matzot, Wheat Bran Matzot, Matzo, Original Tam Tams,
Matzo, Matzo Lite Whole
Light Matzot, Organic Matzot, Everything Tam Tams, Garlic
Wheat, Matzo Meal, Matzo
Jordan VALLEY Cake Meal, Hagada Matzot, Tams, Original Tiny Tams,
Meal-Whole Wheat, Matzo Everything Tiny Tams, Onion
Date & Apple, Date & Apricot, Coated Matzos Chocolate
Flavor, Honey Matzot, Round Organic Spelt, Matzo Whole Tiny Tams, Whole Grain Matzo
Date & Kiwi, Date & Mango, Wheat, Spelt Matzo, Spelt
Date & Strawberry Matzot, Organic Matzo Snack, Meal, Whole Grain Matzo
Matzo Snack with Honey, Egg Matzo Meal, Whole Wheat Farfel, Thin Unsalted Matzo
KEDEM Matzot, Matzo Meal, Mini Farfel;
Apricot, Grape, Boysenberry, Matzot, Rye Matzos, Mini 18 MINUTE: Matzo, Cake MEAL MART
Strawberry Matzot-Whole Wheat, Light Meal, Farfel, Matzo meal, Whole Matzoh Pudding
. . . without
Don’t cook f o r P e s a c h
More Than Matza Balls
The pesach cookbook
of the Women’s Branch of the OU
Just $10
(including postage & handling)
please send me ______ copies of More Than Matza Balls
name
Mossmarks YEHUDAH Pot Roast, Roast Beed Cooked, Pastrami, Polish Sausage,
Cake Meal, Chocolate Covered Matzoh, Coated Matzot, Matzo Smoked Beef, Smoked Cured Salami, Shoulder Roast
Matzo, Egg Matzo, Light Matzo, Farfel, Cake Meal, Matzo Meal, Beef & Veal Sausage, Smoked
Matzo, Matzo Crackers, Matzo Egg Matzot, Spelt Matzo, Whole Cured Italian Veal and Beef EZRA’s BEST
Meal, Spelt Matzo, Rye Matzo, Wheat Matzo, Bran Matzo, Sausage, Veal Pastrami, Corned Beef, Beef
Whole Wheat Matzo Matzo Crackers Salami, Cooked Beef Cheek,
Arcadia Cooked Beef Tongue, Cured
NEGEV Beef Beef, Jerky
Matzo n MEAT & POULTRY Braun H.G.I.
OSEM Bologna, Frankfurters, Bologna, Frankfurters, Beef
999 Knockwurst, Salami Ground, Kishka, Knockwurst,
Matzo Meal, Seder Matzo, Egg Bologna, Bratwurst, Corned
Beef, Cooked Corned Beef, Patties, Salami, Salami Garlic
Matzah, Matzah Meal, Matzah DAVID ELLIOT
Frankfurters, Cocktail Franks, Ring, Sausage, Chopped Liver,
Farfel, Whole Wheat Matzo, Frankfurters, Pastrami, Corned
Low Fat Frankfurters, Low Fat Corned Beef, Tongue, Veal
Shmurah Matzo, Cake Meal, Beef, Salami, Poultry Tongue, Lamb Ground, Lamb
Matzo Farfel, Whole Wheat, Smoked Jumbo Beef Franks,
No-Nitrite Frankfurters, Patties, Liver, Pastrami, Pattie
Matzo Meal Whole Wheat, EMPIRE Mix, Patties, Pot Roast, Roast
Chocolate Covered Matzo, Lite No-Nitrite Italian Sausage- Whole Roast Turkey, Dark
Sweet. No-Nitrite Italian Beef, Smoked Beef, Smoked
Matzo, Spelt Matzo, Rye Matzo Turkey Meatballs, Fully Cooked Cured Beef & Veal Sausage,
Sausage - Hot, No-Nitrite
Breakfast Sausage, Kielbasa, Barbecue Chicken, Fully Smoked Cured Italian Veal and
Pereg Knockwurst, Low Fat Cooked Barbecue Turkey, Beef Sausage, Veal Ground,
Matzah Meal Plain, Matzah Knockwurst, Chopped Liver, Turkey Salami Roll, Turkey Veal Patties
Crumbs Seasoned Pastrami, French Roast Bologna Roll, White Turkey
Pastrami, Plate Pastrami, Roll, Smoked Turkey Breast Hod Golan
RISHON LEZION Salami, Beef/Veal Bones, Beef Slices, Turkey Salami Slices, Dark Turkey Pastrami,
Matzoh, Egg Matzo, Matzo Patties, Spare Ribs, Beef Stew, Turkey Bologna Slices, Turkey Mexican Brand Smoked Turkey
Meal, Cake Meal, Matzo Farfel, Beef Ground, Beef Spiced, Pastrami Slices, Chicken Breast, Oven Roasted and
Shmurah Matzo, Chocolate Brisket, Decle, Fat, Flanken, Franks, Turkey Franks, White Grilled Turkey Breast, Oven
Covered Matzo Griddles, Kalachel, Kishka, Turkey Roast w/Sweet & Sour Roasted Turkey Breast, Smoked
Liver, London Broil, Reduced Sauce, Rendered Chicken Fat, Turkey Breast, Turkey Delight
rokeach Fat Bologna, Rib Steak, Ribs, Individually Quick Frozen
Hand Shmura Matzoh Roast Chuck, Roast Shoulder, Chicken Parts, Fresh/Frozen HoLY COW
Shoulder Smoked, Skinless Ground Turkey, Fresh/Frozen Beef Jerkey, Turkey Jerky
SAVION Franks, Minit Steak, Side Steak, Barbeque Chicken, Fresh/
Matzoh Sticks, Matzoh Sticks Skirt Steak, Swiss Steak, Sweet Frozen Barbeque Turkey, Fresh INTERNATIONAL GLATT
Onion & Garlic Breads, Tongue Cooked, Fresh, Chill Pack Chicken and Turkey, Salami, Bologna, Frankfurters,
Pickled, Veal Frozen Whole Chicken and Cocktail Frankfurters, Pastrami,
shibolim Turkey, Frozen Chicken Parts, Corned Beef, Knockwurst,
MINI MATZA: Whole Wheat, AARONS Frozen Turkey Breasts; Pickled Tongue, Chopped
Whole Wheat Egg Deli Products Liver, Beef Patties, Beef Ground,
Premiere SIGNATURE Kishka, Beef Salami Garlic
CHOCOLATE COVERED: ABELES & HEYMANN EDITION: All Natural Turkey
Whole Wheat, Whole Spelt Ring, Lamb Ground, Lamb
Beef Fry, Bologna, Corned Beef, Breast w/Skin, All Natural Patties, Liver, Pattie Mix, Pot
MATZA SQUARES: Whole Brisket, Cervelat, Cervelat Stix, Turkey Breast Skinless; Roast, Provisions, Roast Beef,
Wheat, Whole Spelt, Whole Cocktails, Franks, Flanken, Preferred Smoked Beef, Smoked Cured
Wheat Egg Knockwurst, Liverwurst, SIGNATURE EDITION: Beef & Veal Sausage, Smoked
Pastrami, Salami, Specials, Turkey Breast Skinless, Smoked Cured Italian Veal and Beef
Shoprite Smoked Turkey, Smoked Turkey Breast Skinless, Sausage, Veal Ground, Veal
Egg Matzo, Matzo Meal, Matzo, Turkey Legs, Smoked Turkey Browned Turkey Breast Patties
Matzo Farfel Breast Skinless, Honey Browned
ALLE Turkey Breast Skinless, Turkey Jack’s Gourmet
yanovsky Breast Pastrami Skinless, Bratwurst, Chorizo, Corned
Matzo, Matzo Farfale, Matzo Corned Beef, Pastrami Calachel,
Pastrami Chuck, Pastrami Turkey Pastrami Skinless; Beef, Hot Italian Sausage,
Crackers, Matzo Dulce, Matzo Signature Edition: Oven Pastrami, South African
Chuck Eye, Pastrami Shoulder
Sticks, Matzo Meal, Matzo Prepared Turkey Breast, Boerewors, Sweet Italian
Chocolate, Matzo Shmura, American kosher Smoked Turkey Breast Sausage
Matzo Flakes, Matzo Whole Deli Products, Bologna,
Wheat, Shmura Matzo Meal Frankfurters, Beef Ground, Emes JERUSALEM
Kishka, Knish, Knockwurst, Beef Patties, Beef Stew, Knockwurst, Long Salami
yaRDEN Patties, Salami, Salami Garlic Bologna, Brisket, Chopped
Matzo, Egg Matzo, Whole Wheat Ring, Chopped Liver, Corned Liver, Corned Beef, Lower East Side
Matzo, Matzo Meal, Cake Meal, Beef, Lamb Ground, Lamb Frankfurters, Ground Beef, Frankfurters, Mild Sausage,
Matzo Farfel Patties, Pastrami, Pattie Mix, Italian Sausage, Kielbasa, Salami, Spicy Sausage
Products BEARING U P or U Kosher for Passover 87
MEAL MART Chopped Liver, Liver Sausage, croyden house Flavor Instant, Shmura Matzo
Broiled Beef Livers, Brisket with Breakfast Sausage, Italian PAREVE: Egg Drop Soup, Ball, 18 Minute Matzo Ball Mix
Sauce, Chub Bologna, Wide Sausage, Beer Sticks, Cut and Matzo Ball Soup, Matzo Ball
Bologna, Cooked 1st Cut Ground Turkey, Smoked Mix, Matzo Ball & Soup Mix KOJEL
Corned Beef, Beef Franks, Beef Turkey, Smoked Turkey Breast, Mashed Potatoes: PAREVE: Chicken Flavored
Reduced Fat Franks, Cocktail Chicken Continental, Smoked Regular, Chicken Flavor Consommé, Potato, Tomato,
Franks, Skinless Franks, Buffalo Chicken, Turkey Pastrami Vegetable Matzo Ball Mix;
Wings, Kelbasa, Beef Knocks, s E & S Vegetable Side Dish, Mushroom
Chopped Liver, Calachel SHOR HABOR Pareve Soup BaseS: Beef, Side Dish;
Pastrami, Chuck Pastrami, Deli Products Chicken, Vegetable, Tomato,
Chuck Eye Pastrami, Plate Cup of Soup: Potato,
Onion, Mushroom: Cabbage, Tomato, Cream
Pastrami, Shoulder Pastrami, supreme Low Sodium and Regular;
Cooked Ribeye Pot Roast, of Vegetable, Consomme
Deli Products MIXES: Matzo Ball, Reduced
Cooked Shoulder Pot Roast,
Beef Salami, Bullet Salami, Salt Matzo Ball, Falafel, Gravy, lipton
Chub Salami, Wide Salami,
TEVYa’s Mushroom Gravy, Egg Matzo Ball Mixes, Matzo Ball &
Cooked Top Rib, Veal Pastrami, Ranch Pastrami, Corned Beef, Pancake, Potato Vegetable Soup Mix, Consomme Chicken
Sweet Sausage, Hot Sausage; Beef Salami, Cooked Beef Pancake, Kneidel, Coating Flavor, Consomme Chicken Low
Cheek, Cooked Beef Tongue, Sodium
Broiled Chicken Livers, Turkey Cured Beef Jerky FLAUM
Franks, Turkey Pastrami, Oven
Roasted Turkey Breast, Cooked
SALADS: Potato, Real Health, MANISCHEWITZ
Turkey Breast, Smoked Turkey
WISE Red Skin Potato, Spinach Dip, Matzoh Balls in Broth, Matzoh
Breast, Turkey Roll, Whole Frankfurters, Chicken Broccoli Dip, Olive Dip, Dill Ball Soup, Reduced Sodium
Rotisserie Chicken, Whole Frankfurters Dip, Tomato Dip, Cole Slaw, Matzo Balls in Broth, Reduced
Rotisserie Duck, Whole Cucumber Sodium Matzoh Ball Soup, Fine
Rotisserie Turkey Chicken Noodles, Medium Noodles,
Cutlets, Nuggets; PAPER & Plastic FRANKEL’S Wide Noodles, Yolk Free
Frozen Egg Noodles, Potato Medium Noodles, Soup Nuts;
Smoked Turkey Breast: Knishes
Regular, Honey, Mexican CHEF SELECT MEAT: Chicken Broth, Chicken
Parchment Paper Soup - Clear, Chicken Matzoh
GEFEN
Mrs. WEINBERG’s GEFEN Onion Soup Mix, Mini Ball Soup;
Chopped Liver Crock Pot Liners, Roasting Mandel,Borscht, Lo Cal MIXES: Vegetable Soup and
Bags, Parchment Paper Borscht, Kneidel Mix, Thin Dip Mix, Veggie Burger Mix,
NEW YORK Noodles, Wide Noodles, Elbows, Homestyle Stuffing Mix, Matzo
KOSHER DELI Ball and Soup Mix, Reduced
Bologna, Corned Beef, norpro Shells, Ziti, Farfel, Rotelle,
Parchment Paper Passover Crumbs, Passover Sodium Matzo Ball and Soup
Frankfurters, Reduced Fat Mix, Potato Roasters Mix,
Franks, Knockwurst, Pastrami, Crumbs Flavored, Chow Mein
paper chef Noodles Roasters Chicken Mix;
Salami Parchment Paper Borscht: w/Beets, Clear,
Real Kosher GEshmak Low Calorie, Reduced Sodium,
pantry pro Cole Slaw, Cucumber Salad,
Beef/Veal Bones, Frankfurters, Parchment Paper Unsalted;
Knockwurst, Patties, Spare Potato Salad, Health Salad Schav
Ribs, Beef Stew, Beef Ground, PRO PAK GOLD’S
Beef Spiced, Bologna, Parchment Paper, Food Storage MEAL MART
Borscht: Regular, Lo
Bratwurst, Brisket, Corned Bags, Sandwich Bags, MEAT: Chicken Soup, Low
Calorie, Russian Style,
Beef, Decle, Fat, Flanken, Aluminum Pans Sodium Chicken Broth;
Griddles, Cocktail Links, Unsalted, Cabbage Borscht
PLASTI MADE Schav Cole Slaw, Cucumber Salad,
Kalachel, Kishka, Liver, London Health Salad, Potato Salad
Broil, Pastrami, Ribs, Roast Food Storage Bags, Sandwich
Chuck, Roast French, Roast Bags GOODMAN’S
Onion Soup & Dip, Matzo Ball MOTHER’S
Shoulder, Salami, Sausage Hot,
wilton Mix, Matzo Ball & Soup Mix, PAREVE: Matzo Ball Soup,
Sausage Sweet, Shoulder,
Skinless Franks, Steak, Sweet Parchment Paper Reduced Salt Matzo Ball Mix, Matzo Balls in Broth
Breads, Tongue Cooked, Fresh, Reduced Salt Matzo Ball
Pickled, Veal Soup Mix Mrs. Adler
PREPARED FOODS Matzoh Ball Soup, Matzo
ROMANIAN KOSHER Haddar Dumplings
Assorted Deli Meats, Bologna, 999 Borscht, Kneidel Mix, Onion
Salami, Hot Dogs, Garlic Kishke Soup and Dip Mix, Soup Mix OSEM
Sausage, Garlic Hot Dogs, Chicken, Soup Mix Mushroom, Soup Mixes: Chicken,
Corned Beef, Pickled Tongue, s CARMEL KOSHER Soup Mix Onion, Soup Mix Mushroom, Onion, Tomato,
Cooked Tongue, Pastrami, PAREVE Soup Bases: Potato, Soup Mix Vegetable, Vegetable;
Shoulder Pastrami, Roast Beef, Beef, Chicken, Beef No MSG, Mashed Potatoes Instant, Matzo Ball Soup Mix, Matzo
Romanian Pastrami, Beef Fry, Chicken No MSG Mashed Potatoes Chicken Ball Mix;
88 Products BEARING U P or U Kosher for Passover
Meals-On-The-Go: Potato Better valu pricerite Sugar Free, Mini Mandel, Curly
w/Mushrooms, Potato w/ Nosh BBQ, Curly Nosh Onion;
Vegetables, Potato Puree BRUNO’S FOOD WORLD RED & WHITE NUTS: Cashews, Mixed Nuts,
CAREY RICHFOOD Almonds, Pistachios
ROKEACH
MEAT: Clear Chicken Soup, CENTRELLA SHOPRITE GLICK’s
Chicken Consomme GEL DESSERTS: Raspberry,
PAREVE CONDENSED CERTIFIED Smart & Final Grape, Orange, Lemon, Cherry,
SOUPS: Cabbage, Mushroom, special purity Strawberry, Unflavored;
Tomato; CHAMPION CHOICE
DIET GEL DESSERTS:
PAREVE Full Strength Chef’s review STAR Raspberry, Cherry, Strawberry;
Soups: Potato, Vegetable, PUDDINGS: Vanilla,
French Onion CMF STERLING
Chocolate;
COLONIAL SALT STOP & SHOP POTATO CHIPS: Original,
ROmanian kosher BBQ, Onion Garlic, Rippled, No
Kishke DAVID’s SUNLIGHT Salt;
sonny and joe DIAMOND CRYSTAL SUPERIOR POTATO STIX: Regular, BBQ,
Babaganoush, Turkish Dip, Onion, Garlic, Hot & Spicy;
Eggplant Grilled, Eggplant Dos Anclas SYSCO NUTS: Cashews, Mixed Nuts,
Sauteed, Matbucha VONS Almonds, Pistachios
EL Sembrador
TELMA WEGMAN’S golden fluff
Beef Flavored Stock Cube, flavorite Potato Chips: Classic,
Asparagus Soup and Dip Mix, FOOD CLUB BBQ, Onion Garlic
Onion Stock Cube, Instant Clear snack foodS
Vegetable Broth Stock Cubes, GEFEN Haddar
Onion Soup and Dip Mix, BLOOM’S Jel Cherry, Jel Diet Cherry,
Vegetable Soup and Seasoning GIANT food Potato Chips: Regular, Jel Diet Raspberry, Jel Diet
Cube, Mushroom Soup and No Salt, Ripple, BBQ, Spiced Strawberry, Jel Grape, Jel
Seasoning Cube, Chicken
Glick’s Onion Lemon, Jel Lime, Jel Orange,
Flavored Soup Mix, Beef GOYA FRIES: Crunchy, Hot, BBQ, Jel Raspberry, Jel Strawberry,
Flavored Broth Mix, Vegetable Spiced Onion Jel Unflavored, Pudding Instant
Soup and Dip Mix, Mushroom GRAND UNION Potato Stix: BBQ, Plain, Chocolate, Pudding Instant
Soup and Dip Mix, Instant Beef Onion Vanilla, Almond Butter, Cashew
Flavored Broth GULF Butter
CARMEL KOSHER
trader joe Haddar GEL DESSERTS: Cherry, HERR’S
Matzo Ball and Soup Mix HY TOP Lemon, Orange, Raspberry, Regular Potato Chips, No Salt
Strawberry, Unflavored Potato Chips
s VIP MASTER IGA SUGAR FREE GEL DESSERTS:
PAREVE SOUP BASES: Beef, Cherry, Lemon, Orange, KOJEL
Chicken, Mushroom, Onion, KINGSTON Raspberry, Strawberry, JEL DESSERTS (Regular and
Vegetable, Low Sodium Beef, Unflavored; Diet): Cherry, Lemon, Lime,
Low Sodium Chicken KROGER Orange, Raspberry, Strawberry,
PUDDINGS: Butterscotch,
PAREVE SOUP MIXES: MANISCHEWITZ Chocolate, Vanilla Unflavored;
Tomato, Potato, Cabbage, INSTANT PUDDINGS
Cream of Vegetable; Marquis caramel naturel (Regular and Diet): Chocolate,
Matzoh Ball Mix, Instant Potato Dates Vanilla, Butterscotch
Casserole, Instant Vegetable
MEIJER
Casserole sE&S LAYS
MICROSIZED GEL DESSERTS: Strawberry, Potato Chips
YEHUDA MishPACHA Raspberry, Orange, Lemon,
Matzo Ball Mix, Matzo Ball and Clear MA NIShtana
Soup Mix MONARCH PUDDINGS: Chocolate, Vanilla Apple Rings, Apricos, Prunes,
Cranberries, Peaches, Mixed
MOrton GEDILLA Fruit
Potato Fries: Original, BBQ,
SALT North American Salt Onion Garlic, Hot MAchmirim
PATHMARK Chocolate Pudding
ALBERGER GEFEN
ALWAYS RITE POCAHONTAS Vanilla Pudding, Vanilla MANISCHEWITZ
Pudding Sugar Free, Chocolate Potato Chips: Regular,
AMERICA’s CHOICE PRICE CHOPPER Pudding, Chocolate Pudding Ripple, Unsalted, Potato Stix;
Products BEARING U P or U Kosher for Passover 89
Ultra Liquid Laundry Detergent TOPS Onion Powder, Onion Salt, toothpaste
- Regular, w/Bleach Alternative; Automatic Dishwashing Oregano, Paprika, Parsley
Liquid Bleach, Laundry Gel Detergent, Automatic Flakes, Pepper Black, Pepper Kosher innovations
Detergent Powder - Classic, Dishwashing Detergent, Liquid White, Pizza Seasoning, Sour Tooth Wash
Ultra; Window Cleaner - Dish Detergent - Blue, Green, Salt
Regular, w/Ammonia, w/ Lemon; Heavy Duty Liquid
Vinegar, Windshield Laundry Detergent - Regular; JANE’S WATER
Washer Solvent Ultra Dish Detergent-Blue, Original Mixed Up Salt
Lemon Acme
PRICE CHOPPER MANISCHEWITZ
Automatic Dishwashing
TOPCREST Brisket and Steak Seasoning, Alhambra
Automatic Dishwashing Poultry Seasoning, Fish
Gel Detergent, Automatic Detergent, Liquid Dish Amelia Springs
Dishwashing Detergent, Liquid Seasoning
Detergent - Blue, Green, Lemon;
Dish Detergent - Blue, Lemon; Heavy Duty Liquid Laundry America’s Choice
Heavy Duty Liquid Laundry Detergent - Regular, w/Bleach McCormick
Detergent - Regular, w/Bleach Onion Powder, Parsley, Aparan
Alternative; Ultra Liquid Dish
Alternative, Ultra Liquid Dish Detergent-Blue, Green, Lemon Paprika, Minced Onion, Garlic
Detergent - Blue, Green, Lemon Powder, White Pepper, Ground Appalachian
Ginger, Black Pepper, Aqua Valley
PROCTER & GAMBLE SPICES & SEASONING Cinnamon
Automatic Dish Washer Aquapenn
Detergents; Cascade, Cascade benz’s PEREG
Liquigel, Cascade Crystal Clear, Sweet Paprika, Hot Paprika, Aquarius Spring
Granulated Garlic, Black
Cascade -Powder Lemon Scent Pepper, Paprika, Oregano, Turmeric, Black Pepper Ground, Aquel
Granulated Onion, Parsley, Black Pepper Whole, White
PUBLIX White Pepper, Nutmeg, Dill, Pepper, Cinammon, Chili Arizona
All Purpose Cleaner, Ultra Dish Basil Pepper, Ginger, Garlic Powder,
& Antibacterial Soap, Ultra Blue Garlic Ground, Garlic Slices, Armenia
Dish Detergent, Ultra Green s E & S Grilled Chicken Spice, Meatball
Dish Detergent, Ultra Lemon Bay Leaf, Black Pepper, White Spice, Parsley, Rosmarin, Dill,
Associated
Dish Detergent, Automatic Pepper, Cinammon, Cinammon Oregano, Bay Leaves, Basil, Avena
Dishwashing Gel Detergent, Sticks, Cloves, Garlic Powder, Mint, Cloves, Allspice, Nutmeg,
Automatic Dishwashing Ginger, Nutmeg, Onion Powder, Dried Sliced Onion, Verbena, Balamar Springs
Detergent, Liquid Dish Oregano, Paprika, Parsley, Coriander Leaves, Rosemary,
Detergent - Blue, Green, Rosemary, Sage, Sour Salt, Thyme, BBQ Mix, Green Mix, balducci’s
Lemon, Pink; Tarragon, Thyme, Red Pepper, Hawaje, Sour Salt, Pistachio
Dill Weed, Basil, Turmeric, Beech Nut
Heavy Duty Liquid Laundry Mix, Blue Mix, Fish Spice,
Detergent - Regular, w/Bleach Basil, Allspice Schwarma Spice, Cumin, Fried BE’ER MAYIM
Alternative; Ultra Liquid Onions, Dried Mixed Vegetables
Laundry Detergent-Regular, GEFEN Best Health
w/Bleach Alternative; Ultra Cinnamon Sticks, Ground TAVLINE shemesh
Cinnamon, Ginger, Minced Baharat, Fish Seasoning, Best Yet
Liquid Dish Detergent - Blue,
Onion, Onion Powder, Paprika, Chicken Seasoning, Zaatar,
Green, Lemon; Heavy Duty Black Pepper, White Pepper, BIG Y
Dish Detergent, Laundry Hawaj, Kabob Seasoning,
Sour Salt, Garlic Powder, Curry, Steak Seasoning, Bioschatel
Detergent Powder - Classic, Minced Garlic, Allspice Ground,
Ultra; Liquid Bleach, Window Schwarma Seasoning, Jerusalem
Black Pepper - Whole & Bogopa
Cleaner - Regular, w/Ammonia, Mix, Cumin, Turmeric,
Ground, Garlic Cubes
w/Vinegar, Windshield Washer Nutmeg, Citric Acid, Black Bonniebrook
Solvent george washington Pepper, Chili Pepper, Paprika,
Brown Seasoning, Golden White Pepper, Sweet Paprika, Bruegger’s Bagels
PYROCK Seasoning Cinnamon, Hot Paprika, Onion
Oven Cleaner Pieces, Sumak, Garlic, Basil, Byerly’S
s GILROY FOODS Oregano, Bay Leaves, Coriander
ROKEACH Leaves, Parsley, Rosemary C TOWN
Dehydrated Onion, Dehydrated
Kosher Soap Red, Kosher Soap Garlic C&C
Blue, Silver Polish tulkoff
GOLD’S Garlic in Water Canadian Essence
STOP & SHOP Grated Garlic
Automatic Dishwashing s VIP MASTER Canadian Mountain
Detergent, Liquid Dish Haddar Cinnamon, Paprika, Black
Canadian Naturelle
Detergent - Blue, Green, Lemon; Cinnamon, Cinnamon & Sugar, Pepper, White Pepper, Garlic
Heavy Duty Dish Detergent, Cloves, Garlic Frozen, Garlic Powder,Thyme, Onion Powder, Canadian Springs
Ultra Liquid Dish Detergent- Minced, Garlic Powder, Garlic Oregano, Nutmeg, Basil,
Green, Lemon Salt, Ginger, Onion Minced, Parsley, Italian Seasoning Canoe Springs
Products BEARING U P or U Kosher for Passover 91
Danone Labrador
Diamond
Spring Water Enrich your PASSOVER dish with Pereg’s new Crunchy Topping.
Dominick’s Just sprinkle on top of salad, Mashed Potatoes or Rice
Dowser
Echo Springs
Eden
Eden Tropics
El Tapatio
Elan
Enon Springs
envo water
ESKA
ETHOS Try Pereg’s new Crunchy Topping this Passover Holiday.
Eternal Spring Pistachio Mix – Pistachio , Pine Nuts, Toasted Onion, Parsley, Salt.
Onion Mix – Almonds, Pine Nuts, Toasted Onion.
Evian Mushroom Mix – Mushrooms, Toasted Onion, Spices , Salt.
Pine Nuts Mix – Raisins , Pine Nuts , Toasted Onion.
Fiji Natural Cranberries Mix – Cranberries, Almonds, Raisins, Toasted Onion.
Artesian Water Toasted Onion
Finest
Flavorite
Foodtown
Fox Ledge
Fox Wood
Frontenac Crystal
Springs
Pereg Gourmet Spices - Tel: 718-261-6767 e-mail: info@pereg-gourmet.com
Fry’s
92 Products BEARING U P or U Kosher for Passover
Zinfandel, Rose of Cabernet, B Dry Red Wine, Cabernet & Vieux Cellier, Marquis De La Bordeaux Petit-
Sauvignon Blanc, Special Merlot Dry Red Wine, Goulette, Saint Emilion: Chateau Chaban
Reserve Cabernet, Sauvignon Cabernet & Petite Syra Dry Red Chevalier Bayard Bordeaux Petit-Chaban
Alexander Valley, Special Wine, Cabernet & Shiraz Dry
Reserve Cabernet, Sauvignon Red Wine, Cabernet Blush, Bonito Spain Bouchard
Chalk Hill, Special Reserve Cabernet Sauvignon - Dry Red Cabernet Sauvignon, Merlot Merlot Red, Syrah Red
Cabernet Sauvignon Napa Wine, Chardonnay Dry White
Valley, Special Reserve Wine, Emerald Riesling - Semi Bordeaux Arveyres Bousqet D’orb
Cabernet Sauvignon/Syrah, Dry Wine, Merlot - Dry Wine, Bordeaux Arveyres Bousqet D’orb
Special Reserve Cabernet Mia - Cabernet Sauvignon,
Sauvignon/Zinfandel/Syrah, Muscat -Semi Dry Wine, Bordeaux Baron BRIGEL WINE
Special Reserve Chardonnay, Muscato - Sweet Wine, Pinotage Trianon Palace Cabernet Sauvignon, Merlot,
Special Reserve Merlot - Dry Red Wine, Shiraz - Dry Bordeaux Royal Trianon Palace Muscat, Nuchem’s Wine, Ruby
Alexander Valley, Special Red Wine, Tempranillo - Dry Red, Sullivan Red, Sullivan
Reserve Pinot Noir Edna Valley, Red Wine Bordeaux Baron- White, Zinfandel
Special Reserve Syrah Edna Rocheau
Valley, Special Reserve Binyamina Capcanes
Bordeaux Baron-Rocheau Peraj Ha’abib, Peraj Ha’Abib
Zinfandel Lodi, Syrah- Shiraz, Liqueur, Amaretto, Apple Sour,
Syrah, Tokalon, White Banana, Chocolate, Creme de Flor de Primavera, Peraj Habib,
Bordeaux-Bel Air Peraj Petita
Zinfandel, Zin Gris Cassis, Harmonia, Limonchello, Bordeaux-Bel Air
Peach, Wishniak
Bartenura CARMEL
Bordeaux Brandy 100, Brandy 777
Asti, Barbera D’Asti, Brut, Binyamina Reserve/
Chianti, Freisa d’Asti, Malvasia, Cantelaudette
Special Reserve Bordeaux Cantelaudette
Moscato, Moscato Piemonte, Cabernet Sauvignon-Galilee, Carmel Choice
Organic Chardonnay, Organic Chardonnay, Chardonnay Cabernet Sauvignon Red,
Nebbiolo, Pinot Grigio, Pinot Bordeaux Degas Chardonnay White, Cinsault
Galilee, Gewurztraminer Bordeaux Degas
Grigio Rose, Prosecco Brut, Dessert Wine n.v., Rose, Grape Wine, Grenache
Rosato, Valpolicella Gewurztraminer Semi Dry, Red, Merlot Red, Syrah Red
Bordeaux Gramet
Cordials Amaretto, Etrog Merlot Galilee, Muscat Desert
n.v.,Portak Desert n.v.,
Bordeaux Gramet CARMEL Spirits
Bashan Winery Sauvignon Blanc, Shiraz, Arack 50%, Citron Vodka,
Aporto, Balsamic Vinegar, Eitan Viognier, Zinfandel
Bordeaux- Grava Vodka, Vodka Mishka, Vodka
Cabernet Sauvignon, Eitan Bordeaux- Grava Mishka Lemon, Vodka Mishka
Merlot, Nave BINYAMINA Orange
Sweet Wine Bordeaux Haut-
Beaujeaulais Quinson Caesarea - Sweet Red Wine, Bazignan Carmel Winery
Beaujeaulais Quinson Privilege Muscat - White Sweet Bordeaux Bazignan, Bordeaux Ben Zimra Cabarnet Sauvignon,
Wine, Privilege/Pikiin - Red Haut-Bazignan Har Bracha Merlot, Muscat Late
Beckett’s Flat Sweet Wine, Pumpedita, Harvest, Ramat Arad Cabernet
Five Stones Shabbat Shalom - Sweet Bordeaux Haut- Sauvignon, Ramat Arad
Autumn Harvest, Cabernet Kiddush Wine Marmont Sauvignon Blanc, Ramat Arad
Sauvignon Reserve, Cabernet Bordeaux Haut-Marmont Syrah, Zarit Cabernet Sauvignon
Shiraz, Chardonnay, Rose, Boissan Gigondas
Sauvignon Blanc Semillon, Boissan Gigondas Bordeaux La Cheze Casa Da Corca
Shiraz Bordeaux La Cheze Douro, Douro Reserve
Boisset
Benny’s Deluxe Merlot Red, Sauvignon Bordeaux La Garenne Casa Di Luigi
Marsala Cooking Wine WhiteBokobza Bordeaux La Garenne Cabernet Sauvignon,
Chardonnay, Merlot, Reisling,
Bergerac-Meolluex- Baron Lamour, Baron Rocheau Shiraz
Bordeaux Blanc, Baron Rocheau Bordeaux Lavagnac
Peroudier Bordeaux Lavagnac
Bergerac-Meolleux-Peroudier Bordeaux Rouge, Baron Casa di Luigi Especial
Rocheau Dry White, Baron Cabernet Sauvignon, Merlot,
Bergerac-Red- Rocheau: Bordiaux Superieur, Bordeaux Les Deux Shiraz
Peroudier Baron Rocheau: Semi-Dry, Cepages
Bergerac-Red-Peroudier Beaujolais Domaine De Loyse, Bordeaux Les Deux Cepages Castell de Orlerdola
Cellier De Dauphins: Coteaux
Bergerac-White- De Tricastin, Champagne Bordeaux Mayne Brut, Semi seco
Peroudier Elysee: Jeanmaire, Chateau Valence
Bergerac-White-Peroudier Gramet: Bordeaux, Cuvee De Bordeaux Mayne Valence, Castello d’Atri
Garriguette, Cuvee Du Bordeaux Rouge Mayne de White Wine Mevushal
Bikurim Centenaire, Excellor: Bordeaux Valence
Grape Juice, Tosafot Blanc, Excellor: Bordeaux Rose, Cave coop de Sauvian
Excellor: Bordeaux Rouge, Gris: Bordeaux- Napoleon Skali Fortant-de-France-Merlot,
Binyamina & Teva Bordeaux Rose, Julienas, Le Bordeaux- Napoleon Skali Fortant-de-France-Syrat,
94 Products BEARING U P or U Kosher for Passover
Skali Fortant-de-France Export, Alma Cabernet Merlot Efrat Winecellars Goose Bay
Cabernet-Sauvignon, Skali Local Market, Barbera, Cabernet Sauvignon, Cabernet Chardonnay, Pinot Gris, Pinot
Fortant-de-France Chardonay Cabernet Dalton, Cabernet Sauvignon Merlot, Chardonnay Noir, Sauvignon Blanc, Viognier
Merlot, Cabernet Meron, , Chardonnay Sauvignon Blanc,
Cave Coop de St Pey Cabernet Reserve, Cabernet Merlot-Petit, Merlot, Riesling, Graves- Gravaillas
Bistrot Cabernet, Bistrot Merlot, Sauvignon, Cabernet Sauvignon Shiraz, White Zinfandel Graves- Gravaillas
Camplay Bordeaux Superieur, Reserve, Chardonnay Dalton,
Jaumard, Marquis de Saxe, Chardonnay Reserve, Fume Ella Valley Graves Red La
Pavee Bordeaux Superieur, Blanc, Merlot, Merlot Dalton, Fume Blanc, Petite Sirah-Shiraz, Tuilliere
Pavee Cabernet, Pavee Merlot, Semi Dry White Wine, White Graves Bel air Gallier Rouge,
Merlot Reserve, Moscato
Pavee Sauvignon White, Tour Zinfandel Graves Red La Tuilliere
Export, Moscato Local Market,
Paver, Union Des Producteurs,
Victor Bordeaux Superieur, Red Canaan Export, Red
Canaan Local Market, Rose, Elvi Wines Graves St. Robert
Victor Sauvignon White 770, 770 Douce Sweet Adar, Graves St. Robert
Sauvignon Blanc Fume,
Sauvignon Blanc Reserve, Adar Magnum, Adar P. Verdot,
Cave Coop Cava Adar de Elvi, Clasico, Graves White
D’ouveillan Shiraz, Shiraz Dalton, Shiraz
Reserve, Syrah Reserve, Clasico Roble, Clasico Syrah, Tuilliere
Cooperative D’ouveillan Graves Bel air Gallier Blanc,
Vigonier Reserve, White Clasico Tempranillo, Clasico
Wine, EL 26 Sweet Doux, EL26, Graves White Tuilliere
Chateau de Callac Canaan Export, White Canaan
Sauternes Saint Michel Local Market, Zinfandel EL26 Priorato, EL26 Priorato HACAREM
Magnum, EL26 Priorato Sweet, Cabernet Sauvignon, Merlot
Chateau GUIRAUD Delikstar Makor, Matiz, Ness, Ness
Chateau Guiraud Bordeaux Red Wine, Cabronet, Blanco, Ness de Elvi Wines, Hagafen
Chardonnay, Lalande De Savia Del Sol Crianza, Vina Brut Cuvee Sparkling Wine,
Chateau Haut Pomerol, Merlot, Montagne Encina Cabernet Franc, Cabernet
Chatain Lalande de Saint Emillion, Red Grave Wine, Sauvignon, Cabernet Savignon
Momerol Chateau Rose, Table Red Elysee Palace Reserve, Chardonnay,
Haut Chatain Lalande Cabernet Sauvignon Red, Chardonnay Reserve, Harmonia
de Momerol DISTILLERY 209 Chardonnay White, Grape Blush Table Wine, Merlot, Pinot
Gin Wine, Grenache Rose, Merlot Noir, Pinot Noir Reserve,
Chateau Haut Red, Sauvignon White, Syrah
Marmont Reserve Merlot, Reserve Syrah,
Domaine de Bayonne Red, Table Wine Gris De Gris Roussanne, Sauvignon Blanc,
Bordeaux Rose Chablis, Concord Syrah, White Riesling, White
Emuna Table Wine, Zinfandel,
Château Haut Domaine Ventura Tempranillo Dry Red Wine
Philippon Zinfandel Reserve
Cabernet Frank, Cabernet Mevushal, Tempranillo Red
Château Haut Philippon Wine Mevushal, Tempranillo
Sauvignon, Margot, Merlot, Hai
Rubens Blend Sweet Red Wine Mevushal Cabernet, Emerald Riesling,
Chateau Jaumard
Chateau Jaumard Merlot
Don Ernesto Excellence
Chateau Les Vineyards Cabarnet Sauvignon, Merlot, Haut- Medoc
Conquetes-Bordeaux Clarinet, Collage, Crescendo, Sauvignon Blanc Bernones
Chateau Les Conquetes- Vin Gris Rose Haut- Medoc Bernones
Bordeaux Exodus
Don Felipe Cabernet Sauvignon Red, Haut- Medoc
Columbus Cabernet Sauvignon, Chardonnay White, Grape Gerdejac
Cabernet Sauvignon, Merlot, Chardonnay, Merlot, Reisling, Wine, Merlot Red, Table Wine Haut- Medoc Gerdejac
Reisling, Shiraz Shiraz Gris De Gris
Haut- Medoc
Concordia Don Julio Falesco Mauvesin
Table Red Wine, Vin De Pays Cabernet Sauvignon, Marciliano, Montiano Haut- Medoc Mauvesin
D’oc Cinsault Rose Chardonnay, Merlot Reisling,
Shiraz Fleuron Royal Haut-Breton-
Cooperative Table Red Wine, Table Rose Larigaudiere
D’ouveillan Don Julio Especial Wine, Table White Wine, Table Margaux
Cooperative D’ouveillan Cabernet Sauvignon, Merlot, Wine Gris De Gris Haut-Breton-Larigaudiere
Shiraz
Covenant Fortant De France Haut-Medoc
Cabernet Sauvignon, Dupuy Cabernet Sauvignon, Cap-de-Haut
Chardonnay Lavan, Solomon Cognac VSOP (Dist. Viktor) Chardonnay, Merlot Haut-Medoc Cap-de-Haut
Herzog French Heights Merlot, Makhpelah, Juice, Blanc de Blancs, Blush White, Merlot Red, Sauvignon
Baron Rothschild, Blanc De Mount Hevron Cabernet Concord, Burgundy, Cabernet, White, Syrah Red, Table Red
Blancs Brut, Bordeaux Merlot, Sauvignon, Mount Hevron Cabernet Sauvignon, California Wine, Table Rose Wine, Table
Cabernet Sauvignon, Cabernet Syrah, Pardess, Chardonnay, Chablis, Cherry White Wine, Table Wine Gris
Sauvignon Organic, Cellier des Grape Juice: Kidush Royale, Concord, Concord Kal, De Gris
Dauphins - Merlot Grenache, Hevron, Jerusalem Heights Concord Natural, Cream
Chablis Beauroy - Pascal Malaga, Cream Niagara, Cream La Colone
Bouchard, Chablis Pascal Hoshen Pink, Cream Red, Cream Rose, Duquint Lalande-de-Pomerole,
Bouchard, Chardonnay, Aquamarine Cabernet Cream Sherry, Cream White, La Colonne Lalande-de-
Chateaneuf du Pape, Chateau Sauvignon - Dry Red Wine, Gold, Kedem 144 Blanc, Kedem Pomerole
Courtieu, Chateau D’Arveyres, Jasper - Dry White Wine, Onyx 144 Peach, Kedem 144 Rouge,
Chateau de Parsac, Chateau Chardonnay - Dry White Wine, Malaga, Marsala, Matuk Kal, La Selleste
Fonbadet, Chateau Fourcas Opal Sauvignon Blanc - Dry Matuk Soft Rouge, Mitz de Cinsault Rose, Sauvignon
Dupre, Chateau Guiraud White Wine, Ruby Sirah - Dry Muscato, Mitz de Rouge, White, Table Red Wine, Table
Sauternes 1ER CRU, Chateau Red Wine, Sapphire - Dry Red Mitzbarie, Muscatel, Pink Rose Wine
La Clare, Chateau La Mouline, Wine Champagne, Plum, Port,
Chateau La Tonnelle, Chateau Sauterne, Sherry, Sherry Lalande de Pomerol
Le Crock, Chateau Le Petit Jelinek Royale, Sherry with Vanillin, Maison Neuve
Chaban, Chateau Leoville Silver Slivovitz, Pear Brandy Sparkling Blush, Sparkling Lalande de Pomerol Maison
Poyferre, Chateau Malartic La Catawba, Sparkling Neuve
Graviere, Chateau Malmaison, Jerusalem Winery Chardonnay, Sparkling
Chateau Montviel Pomerol, Jerusalem Hills Cabernet Concord, Sparkling Merlot, Lanzur Chile
Chateau Patris, Chateau Piada Sauvignon, Jerusalem Hills Sparkling Moscato, Sparkling Caberhet Sauvignon,
Sauternes, Chateau Pontet Cabernet Shiraz, Jerusalem Rose, Sparkling White, Tokay, Carmenere, Chardonnay,
Canet, Chateau Rollan de By, Hills Chardonnay, Jerusalem Vermouth Dry, Vermouth Johannesburg Riesling Late
Chateau Royaumont, Chateau Hills Merlot, Jerusalem Hills Sweet, Vodka, White Harvest, Merlot, Rose,
Tertre Daugay, Chateau Tour Muscat, Jerusalem Hills Shiraz Champagne Sauvignon Blanc
Seran, Chateau Valandraud, Rose
Kedem Estates Laurent Perrier
Chateneuf Semi Dry White Brut Champagne, Champagne
Bordeaux, Clos Vougeot, Jewish Spirits Blush Chablis, Cabernet
Cognac Louis Royer V.S., Vodka Peisachovka 40%, Sauvignon, Chardonnay,
Vodka Peisachovka 50% Classic Red, Classic White, De LFE
Cognac Louis Royer V.S.O.P., Chardonnay, Merlot
Cognac Louis Royer X.O, Chaunac, Eshkol Ruby Red No
Cognac Napoleon Montaigne, Jolimont Sulfites (Organic), Port Ltd.,
Cabernet Sauvignon Red, Red Chablis, Royal Blush Liergues Rhone
Cognac Three Star Montaigne, Cabernet Sauvignon Rose - Vin
Corton Charlemagne, Coteaux Chardonnay White, Cinsault
Rose, Grape Wine Kineret De Pays D’oc, Cabernet
du Tricastin Special Reserve, Cabernet Sauvignon, Cabernet Sauvignon Vin De Pays D’oc,
Cotes du Rhone, De La Grave Cotes Du Rhone Rouge Aoc,
Dry Red Bordeaux, De La Jonathan Tishbi Merlot Franc, Cabernet
Barbera Zinfandel Sauvignon Reserve, L’excellence Vin De Pays Des
Grave Dry White Bordeaux, Chardonnay Reserve, Coteaux De Ceze, L’excellence
Gigondas, Jeanmaire Moelleux Vin De Pays Des
Jonathan Tishbi Chardonnay Sauvignon, Chenin
Champagne, Margaux Special Reserve Blanc Reserve, Merlot Petite Coteaux De Ceze, Louis Blanc
Giscours, Margaux Labegorce, (Israel) Sirah Shiraz, Ohra, Muscat “Etalon Blanc”, Louis Blanc
Merlot, Meursault 1ER CRU Cabernet Sauvignon Kfar Alexandria, Muscat Hamburg “Etalon Noir” - Vin De Pays
Richemont Monopole, Yuval, Cabernet Sauvignon Des Coteaux De Ceze, Louis
Meursault Clos du Domaine, Kerem Ben Zimra, Cabernet King Blanc “Etalon Rose”, Louis
Puligny Montrachet, Rose de Sauvignon Sde Boker, Merlot, Red Cabernet, Red Merlot Blanc Tradition Blanc, Louis
Clarke, Royale Brut de Blanc, Chardonnay, Brandy, Tishbi Blanc Tradition - Vin De Pays
Sarget de Gruaud Larose, Brut King David Des Coteaux De Ceze, Louis
Sauvignon Blanc, Valflore Semi Chateau Richon, Concorde, Blanc Tradition Rose - Vin De
Dry Red, Valrose, Virginie de Jonathan Tishbi Muscat, Sacramental Pays Des Coteaux De Ceze,
Valandraud, Vouvray, Vouvray Special Reserve (USA) Merlot Vin De Pays D’oc,
Clos de Nouys Chardonnay, Merlot, Cabernet Kinneret Moriah Vin De Pays Des
Sauvignon Sde Boker, Tishbi Johannesburg Riesling, Muscat Coteaux De Ceze, Sauvignon
Hevron Heights Brut, Brandy, Cabernet Alexanderia Blanc Vin De Pays D’oc
Winery Sauvignon Kfar Yuval (USA)
Armagedon, Hevron Heights, Kramin Liqueurs
Isaac’s Ram, Isaac’s Ram, Judean Hills Dry Red Wine, Semi Dry White Orange Brandy, Sabra Coffee,
Isaac’s Ram, Jacob Muscat, Red Dry Wine, White Dry Wine Wine Sabra Orange Chocolate
Jerusalem Heights, Jerusalem
Hills Cabernet Merlot, Judean Julienas Quinson La Carignano Lisker
Heights Caberenet Sauvignon, Julienas Quinson Cabernet Sauvignon Red, Cognac XO
Judean Heights Caberenet Chardonnay White, Cinsault
Shiraz, Judean Heights Kedem Rose, Grape Wine, Grenache Louis Blanc
Caberenet Sauvignon, Judean All Natural Premium Grape Red, Grenache Rose, Grenache Cabernet, Cabernet Sauvignon
96 Products BEARING U P or U Kosher for Passover
Vin De Pays D’oc, Cabernet Mount Tabor Primo V Italy Moscato D’Asti, Nebbiolo
Sauvignon Vin De Pays D’oc Dry Red Wine, Semi Dry White Merlot, Moscato, Pinot Grigio, Modigliani, Pinot Brut, Pinot
Dry, Chateau Bazignan, Wine Wine Pinot Noir, Prosecco Grigio, Prumasco Cortese,
Chateau Bel Air Gallier, Concord Grape Juice
Chateau de Lavagnac Bordeaux Nasimov Prince
Superieur, Chateau L’Oree de Cabernet Sauvignon, Red Cabernet, Red Merlot Rashi Select
Bel Air, Chateau La Garenne, Chardonnay, Merlot Barbera D’Alba, Barolo
Chateau La Tuillerie Prince Georges
de Bel Air, Chateau Mayne de Noah Winery Table Red Wine, Table Rose Recanati
Valence Bordeaux Superieur, Gedeon Cabernet Sauvignon, Wine, Table White Wine, Table Barbera, Cabernet Sauvignon,
Cotes Du Rhone, Cotes Du Gedeon Merlot, Noah Cabernet Wine Gris De Gris, Vin De Pays Chardonnay, Merlot, Reserve
Rhone Rouge AOC Dry, Etalon De Cassan Cabernet Frank, Reserve
Sauvignon, Noah Emerald
Blanc, Etalon Noir Dry, Etalon Riesling, Noah Merlot, Noah Cabernet Sauvignon, Reserve
Rose, L’ Excellence Semi Dry, Private Collection Merlot, Reserve Petit Syrah
Muscat, Noah Petite Syrah, Cabernet Merlot, Cabernet
L’Excellence Dry, Merlot, Zinfandel, Reserve Shiraz,
Tevel Cabernet Merlot, Tevel Sauvignon, Cabernet Shiraz,
Merlot Vin De Pays D’oc Dry, Reserve Special Reserve, Rose,
Cabernet Sauvignon, Tevel Chardonnay Sauvignon, Sauvignon Blanc, Sauvignon
Moriah Dry, Sauvignon Vin De Cabernet Shiraz, Tevel
Pays D’oc, Syrah, Tradition, Emerald Riesling, Muscat, Blanc Reserve, Shiraz, Yasmin
Chardonnay, Tevel Emerald Muscat Late Harvest Red, Yasmin White
Tradition Dry, Tradition Rouge
Riesling, Tevel Merlot, Tevel
Maison Lefante Muscat, Tevel Muscato, Tevel Prix Red C
Sauvignon Blanc, Tevel Cabernet Sauvignon, Cabernet Sauvignon
Classic Rose
Sauvignon Blanc and Semillon, Chardonnay, Late Harvest
Manischewitz Noblesse Cabernet Sauvignon/ Chardonnay, Melange, Merlot, Reserve St Martin
Blackberry Wine, Concord Merlot Pinot Noir, Sauvignon Blanc, Cabernet Sauvignon Red,
Sauvignon Blanc Late, Syrah, Chardonnay White, Grape
Grape Wine, Cream Red
Noblesse White Riesling Late Harvest, Wine, Merlot Red, Syrah Red
Concord, Cream White Zinfandel
Concord, Malaga, Maltol, Cabernet Sauvignon/Merlot
Medium Dry Concord, Red Residence IMPERIALE
Ohra Psagot Table Red Wine, Table Rose
Concord Juice, Smooth and Cabernet Frank, Cabernet
Light Blackberry, Smooth and Kiddush Wine, Ohra Kal Wine, Table White Wine, Table
Sauvignon, Chardonnay, Edom, Wine Gris De Gris
Light Concord Grape, Merlot, Port NV, Reserve
Traditional Cherry, Concord Papagni Blend, Shiraz, Viognier,
Juice Cabernet Sauvignon Roc-De-Boissac
White Desert Puisseguin St-Emilion Grand-
Margaux Patron Argentina Bois, Puisseguin St-Emilion Roc
Puisseguin St. de boissac, Puisseguin
Du-Courneau Cabernet Sauvignon, Merlot Emillion Grand Bois
Margaux Du-Courneau St-Emilion Vieux Chantres
Puisseguin St. Emillion Grand
Pauillac La Rosa Bois
Margaux Huat de Pauillac Rothberg Cellars
Breton Lariguadiere Pauillac La Rosa de Pauillac Puisseguin St. Cabernet Sauvignon, Cabernet
Margaux Huat Breton Emillion Roc Sauvignon Reserve, Pinotage,
Lariguadiere Perelada de Boissac Shiraz
Brut, Castillo de Perelada Brut, Puisseguin St. Emillion
Masoret Castillo de Perelada Semi Cava, Roc de Boissac Rumbo
Sakramental Kiddush Wine Cabernet Sauvignon, Merlot,
Flok, Semi Seco Monastrell, Tempranillo
Puisseguin St.
Meron Peroudier Emillion Vieux
Cabernet Sauvignon/Merlot Chantres Safsuda Vineyards
Bergerac-Meolleux-Peroudier, Cabernet, Cabernet Sauvignon,
Bergerac-Red-Peroudier, Puisseguin St. Emillion Vieux
Monbazillac- Chantres Merlot, Sauvignon Blanc /
Perdouier Bergerac-White-Peroudier, Chardon and, Sauvignon Blanc,
Monbazillac-Perdouier Monbazillac-Peroudier Queen of Sheba Shiraz
Cabernet Sauvignon Merlot,
Montagne St. Plaza Prestige Cabernet Sauvignon Shiraz, San’t Andrea
Emillion Maison Table Red Wine, Table Rose Bianco Frizzante Dry Sparkling
Neuve Wine, Table White Wine Ramon Cardova White Wine, Chianti Dry Red
Montagne St. Emillion Maison Blanco, Crianza, Reserva, Rioja Wine, Monteleone Dry Red
Neuve Pomerol Binjamin Wine , Moscato Sweet Sparkling
de Beauregard Rashi White Wine, Pinot Grigio Dry
MONTICELLO WINE Pomerol Binjamin de Asti, Clara, Claret, Concord White Wine, Sangiovese Dry
Blueberry, Cherry, Plum Beauregard Dry Red, Concord Light Pink, Red Wine, Spumante Rosso
Concord Light Red, Concord Sweet Sparkling Red Wine, Vino
Morgon Quinson Porto Cordovero Light White, Frascati, Joyvin Sweet Red, Vino Sweet White
Morgon Quinson Port, Port LBV Red, Joyvin White, Malvasia, Wine
Products BEARING U P or U Kosher for Passover 97
Weinstock Chardonnay, Cellar Select Merlot, Har Gefen Merlot, Har Dessert, Timor White Dessert,
Cellar Select Zinfandel, Cabernet Sauvignon, Gefen Merlot Petite Sirah, Har Vilable Wine, Vodka, White
Cabernet Sauvignon, Chardonnay, Contour, Merlot, Gefen Riesling, Italian Grape Etzion Dry Wine, White Etzion
Chardonnay, Sauvignon Blanc, Bordeaux, White Zinfandel Juice, Kalil Low Alcohol Wine, Semi Dry Wine
Zinfandel Kinor Hasimcha, Lemon Vodka,
Yayin Marini Cabernet Wine, ZAKON ITALY
Welnerberg Red Table Wine, White Table Medallion Wine, Medium Muscatini Red, Muscatini White
Wine
South Africa Sauvignon, Megadim Wine, ZWACK
Cabernet Sauvignon, Piage, Yikvei Zion Miniature Kinor, Mt. Amasha Slivovitz
White Cape French Colombard, Apirion Wine, Blue Grape Juice, Organic Juice, New Arak, New
White Wine French Colombard Diplomat, Etzion Rose Semi Dry Sauvignon, Noblesse Wine, Zan Winery
Wine, Etzion Sweet Wine, Noblesse Wine, Old Wine, Red Zan Cabernet Merlot, Zan
WEINSTOCK Gallon Gan Eden Wine, Etzion Dry Wine, Saba Grape Emerald Colombard, Zan Merlot
Cellar Select Cabernet Gan Eden Wine, Har Gefen Juice, Saba Muscat Grape Juice, Argaman, Zan Muscat, Zan
Sauvignon, Cellar Select Cabernet, Har Gefen Carbenet Slilovitz, Tarshish, Timor Red Shiraz Rose, Zan Winery
Visit www.oupassover.org
Passover 5771| t ” g aT XSP
Guidelines for
Medicines
1 Known and tested medications in the tion may be owned and consumed. The same
form of creams, non-chewable pills and applies if the condition is not yet a safek sakanah
injections may be owned, used and consumed on but may deteriorate to that point.
Passover, even if they contain chametz or A Rabbi should be consulted as to
kitniyot, since they are inedible. This covers most whether it is preferable to purchase the medicine
medicines used by adults. before or on Passover, and as to how to dispose
If an equally effective chametz-free of the medicine once the danger passes.
alternative is available or procurable, this should c. If substitution is not possible and a
be used instead. doctor determines that there is no possibility of
a. It is permissible to grind pills and mix sakanah if the person does not take the medicine,
the powder into food items so that a child can a Rabbi should be consulted. He may be able to
take medicine on Passover. However, a doctor determine that the medicine does not contain
must be consulted to make sure that the child is chametz and/or kitniyot, or he may decide that the
getting the correct dosage and that the potency medicine may be consumed due to the serious-
of the pill is not compromised by altering its ness of the patient’s condition.
consistency.
3 In many cases, medicinal items which
2 Liquid medicines, chewable pills and contain kitniyot are permitted for people who are
pills coated with a flavored glaze are considered ill. Questions on this issue should be directed to
palatable and may contain chametz. Also Gelcaps your Rabbi.
may present a problem because they may contain
non-kosher edible gelatin. Therefore: 4 You should exercise extreme caution
a. If possible, they should be replaced — and consult with your doctor and Rabbi before
under the direction of a doctor — with a non- making a decision not to take a medicine.
chewable, uncoated pill.
b. If substitution is not possible and the 5 These guidelines do not address the
person is in a state of sakanah or safek sakanah more general prohibition of consuming medicines
(any possible danger to human life), the medica- on Shabbat and Yom Tov.
www.oupassover.org 87
Passover 5771| t ” g aT XSP
Infant Formula,
Nutritional & Dietary
The product brands
listed below are not
certified Kosher for
Supplements
Passover by the OU.
Nonetheless, the
OU has identified
www.oupassover.org 89
Food p ●
Bottled Water
All unflavored bottled water is kosher for
Passover, even without any kosher su-
pervision.
Brown Sugar
Brown sugar often shares tanks
with items that contain
chametz and therefore
requires special Passover
certification.
www.oupassover.org 91
Passover 5771| t ” g aT XSP
Quinoa Wine
Please note that not
There is a difference of opinion among Rabbinic de-
all U kosher wines
cisors (machloket ha-poskim) as to whether quinoa
are certified for
is considered kitniyot . Ask your Rabbi for his
Passover use. Some
guidance.
wines, U certified
Additionally, while quinoa is not one of the five
and otherwise, are
grains that can create chametz (wheat, oat, barley,
made with flavorings
spelt and rye), and quinoa is not grown in the same
and colorings to im-
vicinity as the grains mentioned above, the pro-
prove the bouquet and
cessing of quinoa is sometimes done at the same lo-
the color. Some of these
cation where they process wheat and wheat flour. It
wines do contain kitniy-
is highly doubtful that the mills are effectively
ot, and therefore are not
cleaned between grains. The concern of wheat flour
marked for Passover use.
or particles finding their way into the quinoa flour
But the vast majority of U
would be a serious one.(See article on Quinoa on
certified wines are U P, and
page XX.) ????
do not containchametz or kit-
niyot flavors or sweeteners.
Salt Please be sure to check
Salt that is iodized by means of a corn derivative is wine labels carefully before
kitniyot and therefore iodized salt requires Passover purchasing.
certification. Un-iodized salt does not require
Passover certification, nor does sea salt.
Passover 5771| t ”gaT XSP
Sefirat ●
a’Omer
●
H Sefirah is the counting of seven complete weeks from the at night, you may count all of the next day – but without
second evening of Passover until Shavuot. The count, a blessing. You may resume counting the next evening
which takes place after nightfall for the following day, is with a blessing.
preceded by the blessing only if Visit www.ou.org to receive an email each day, re-
{ Sign up for the OU done in the evening and no days minding you which day of the sefirah to count that
have been missed in the count. evening. Emails are electronically pre-programmed to go
Sefirah Reminder daily NOTE: if you forget to count out on each of the 49 days of the sefirah.
email at www.ou.org
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www.oupassover.org 111
Passover 5771| t ”gaT XSP
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º T vb‡GnA
¢ kA § THURS. EVENING MAY 26 38
ª Ggk¶ ,uhn
.wn ¶ C¶w‘e
¢ h‡ vg ¶ n
¶ vP
§ tº /GgTcA ∞ A
¡ uv
¢ j º T vg
¢ kA
ª ,uGh uhA ¢ uGHv
º ?
¶ A § FRI. EVENING MAY 27 39
.wn ¢ h‡ vP
ª Ggk¶ ,uhn ¡ t§ /GgTcA
¢ j
¶ n ¶ n
¶ vP ∞ A
¡ uv
¢ j § uGHv
¢ C¶w‘e
ª ,uGh uhg § SAT. EVENING MAY 28 40
ª Ggk¶ ,uhn
.wn ¶ A
¢ h‡ vP ¶ n
¶ vP
¢ tº /GgTcA ∞ A
¡ uv
¢ j § tº sj
¢ C¶w‘e
ª ,uGh uhg §
ª uGHv
¶ e SUN. EVENING MAY 29 41
.wn ¶ A
¶ vP
ª Ggk¶ ,/GgTcA ª ,uGh uhg
∞ A
¢ uv ¢ C¶w‘e º uGHv
§ tº uh›bflA § MON. EVENING MAY 30 42
ª uGhtº /GgTcA
¶ e
ª Ggk¶ ,sj
.wn ¶ A
¶ vP ª ,uGh uhg
∞ A
¢ uv ¢ C¶w‘e §
º uGHv
¶ kA
§ tº vA TUES. EVENING MAY 31 43
ª Ggk¶ ,uhn
.wn º T /GgTcA
¢ h‡ hbfiA ¶ A
¶ vP ª ,uGh uhg
∞ A
¢ uv ¢ C¶w‘e § uGHv
¶ C¶w‘e
§ tº vg § WED. EVENING JUNE 1 44
ª Ggk¶ ,uhn
.wn ¶ k≠A
¢ h‡ vA ¶ vP
º T /GgTcA ∞ A
¢ uv
¶ A ¢ C¶w‘e
ª ,uGh uhg ¢ j
¶ n
§ tº vP ¡ uGHv
§ THURS. EVENING JUNE 2 45
ª Ggk¶ ,uhn
.wn § tº /GgTcA
¶ C¶w‘e
¢ h‡ vg ¢ uv
¶ A
¶ vP ∞ A § tº vP
¢ C¶w‘e
ª ,uGh uhg ¢ uGHv
¶ A § FRI. EVENING JUNE 3 46
.wn ¢ h‡ vP
ª Ggk¶ ,uhn ¡ t§ /GgTcA
¢ j
¶ n ¶ A
¶ vP ∞ A
¢ uv § tº vg
¢ C¶w‘e
ª ,uGh uhg ¢ uGHv
¶ cºA § SAT. EVENING JUNE 4 47
ª Ggk¶ ,uhn
.wn ¶ A
¢ h‡ vP ¶ vP
¢ tº /GgTcA ª ,uGh uhg
∞ A
¢ uv
¶ A º uGHv
§ tº vb‡GnA
¢ C¶w‘e § SUN. EVENING JUNE 5 48
ª Ggk¶ ,/GgTcA
.wn ∞ A
¢ uv
¶ cºA
¶ vg § tº vg
¢ C¶w‘e
ª ,uGh uhg ¢ uGHv
º ?
¶ A § MON. EVENING JUNE 6 49
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