Wine List

SPARKLING and WHITES

Sparkling, Cava, Jaume Serra, Cristalino, Brut, Spain, NV
Champagne, Paul Berthelot, Brut Reserve, Dizy, NV
Champagne, Camile Saves, “Carte Blanche”, Brut, Bouzy, NV
Champagne Rose, Pascal Serveaux, Brut, Passy sur Marne, NV
Albarino, Condes de Albarei, Rias Baixas, Spain, 2006
Albarino, Do Ferreiro, Rias Baixas, Spain, 2004
Chardonnay, Buehler, Russian River, 2004
Chardonnay, Trevor Jones, Barossa Valley, Australia, 2005
Chenin Blanc, Ken Forrester, Stellenbosch, South Africa, 2007
Gewurztraminer, Lazy Creek Vineyards, Anderson Valley, 2005
Gruner Veltliner, Leth, Steinagrund, Austria, 2005
Pinot Blanc, Marc Kreydenweiss, “Les Charmes”, Alsace, 2003
Pinot Gris, King Estate, Willamette Valley, Oregon, 2005
Riesling, Leeuwin, Art Series, Margaret River, Australia, 2003
Riesling Spatlese, Dr. Loosen, Urziger Wurgarten, Mosel Saar Ruwer, 2003
Roussane, Qupe “Bien Nacido”, Santa Maria, 2003
Sancerre, Patient Cottat, Vieilles Vignes, Loire, 2004
Sauvignon Blanc, Mason, Napa, 2005
Sauvignon Blanc, Craggy Range, Martinborough, New Zealand, 2005
Verdejo, Garciarevalo “Casamaro”, Rueda, Spain 2006--a great summer wine
Viognier, Miner, “Simpson Vineyard”, Napa Valley, 2005
ROSE
Boncaillou “LeRose”, Languedoc, France, 2004
Topanga Vineyards “Aurora”, Edna Valley, 2004
REDS
Barbera Nebbiolo Blend, Cigliuti “Briccoserra”, Piemonte, Italy, 2003
Cabernet Franc, Andrew Rich, Columbia Valley, Washington, 2004
Cabernet Sauvignon, Crios de Susana Balbo, Argentina, 2004
Grenache-Syrah Blend, Tablas Creek “Cotes de Tablas”, Paso Robles, 2003
Malbec, Catena, Mendoza, Argentina, 2004
Merlot, Napa Cellars, Napa, 2002
Morey St. Denis, “Les Ruchots” 1er cru, Pierre Amiot, France, 2001
Petite Syrah, Quixote Winery “Pretense”, Solano County, 2005
Pinot Noir, Babich, Marlborough, New Zealand, 2005
Pinot Noir, Patz & Hall, Sonoma, 2005
Sangiovese, Chariot, Central Coast, 2004
Shiraz, Fairview “The Beacon”, Paarl, South Africa, 2002
Syrah Noir, Paige 23, Santa Barbara, 2004
Tannat, Cambiata, Santa Lucia Mountains, 2004--a rare and unique wine
Tempranillo, Vina Salceda Reserva, Rioja, 2001
CHILLED SAKES (Nihonshu-do Scale +/- 0-15)
Kurosawa, Nagano (+2)
Otokoyama, Hokkaido (+10)
Urakasumi, Miyagi (+2)
Hakkaisan, Niigata (+5)
Yaegaki, Nigori Unfiltered
Chiyonosono, Kumamoto (Kazuto’s hometown)
Kikusui, Niigata (+3)
Manotsuru Shizenzu, Niigata (Vicki’s favorite)
Meibo Yowanotsuki, Aichi (+3.5)
Suigei, Tosa (+7)
SOJU on the rocks, Satsuma Hozan, Kagoshima
HOT SAKE
Yaegaki Ki-Ippon
BEERS
Amstel Light
Fat Tire Amber Ale, Colorado
Deschutes Black Butte Porter, Oregon
Orion, Okinawa (large)
Sapporo (regular/large)
Echigo “Koshihikari” Rice, Niigata (large)
Buckler (non-alcoholic)
OTHERS
Ducale, Sparkling or Still
Cranberry Juice
Orange Juice
Coke, Diet Coke, Sprite, Fanta Orange
Lemonade, Iced Tea
Coffee, Hot Teas, Iced Green Tea
Espresso
Cappuccino