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Catering

SPAGIO Catering
Heather Hewitt
1295 Grandview Avenue
Columbus, Ohio 43212
Phone: 614.486.1114 ext. 1
Fax: 614.486.5557
Email: Hewitt.h@gmail.com
www.spagio.com
Display Platters
Vegetable Crudité - Broccoli, carrots, celery, red and green bell
peppers and tomatoes with herb dip $90

Wood Fired Vegetables - Broccoli, mushrooms, carrots,


asparagus, red and green bell peppers, zucchini and squash
roasted with garlic and olive oil and served with
herb-yogurt dip $95

International Cheese Board - Manchego, Goat, Brie and


Gorgonzola cheeses with fresh fruit, nuts and sliced French
baguettes $210

SPAGIO Antipasta Platter - Parma prosciutto, Genoa salami,


tomatoes, mozzarella, olives and marinated eggplant with
balsamic drizzle $110

French Charcuterie - Country pâtés, Parisian sausage and cured


Tyrolean ham served with cornichons, onion jam and
coarse Dijon mustard $105

Whole Roasted Beef Tenderloin served with horseradish -


mustard sauce market price

Whole Poached North Atlantic Salmon served with dilled


cucumber salad and lemon-dill mayonnaise market price

Cocktail Shrimp Display - Dramatic pyramid display of skewered


cocktail shrimp served with Chef Hubert’s cognac cocktail
cream sauce 100 pieces: $240 300 pieces: $720
Hors d’oeuvres
Cold - priced by the dozen
Open faced beef tenderloin crostini - thinly sliced beef with horseradish cream
atop sourdough bread and finished with fried tobacco onions $43
Seasonal fresh melon wrapped with thinly sliced prosciutto $39
Chilled asparagus wrapped with thinly sliced prosciutto $39
Hawaiian chicken salad with pineapple and walnuts in brioche cups $43
Caprese bruschetta with sliced tomato, pesto sauce and fresh buffalo
mozzarella $39
Goat cheese bruschetta with eggplant - caramelized onion spread, candied
walnut and goat cheese $39
Tomato bruschetta of diced tomatoes blended with fresh basil and garlic $39
Thinly sliced prosciutto bruschetta with shaved parmesan and eggplant -
caramelized onion spread $39
Ahi tuna bruschetta with eggplant - caramelized onion spread, Japanese
wasabi and pickled ginger $42
Smoked salmon, whipped cream cheese, diced red onion and fresh dill
arranged on toast points $42
Miniature bagels with lox, dill cream cheese and red onion $48
Smoked salmon, cream cheese and dill on pumpernickel toast points $42

Warm and Ambient - priced by the dozen


Chicken skewers with peanut sauce $35
Bite sized crabcakes with caper remoulade $40
Sea scallops wrapped with applewood smoked bacon $42
Spanakopita-traditional Greek spinach and feta cheese pastry triangle $24
Caramelized onion, walnut, bleu cheese and bacon filled phyllo $24
Bleu cheese filled flaky puff pastry $22
Diced shrimp with fresh dill filled flaky puff pastry $26
Crabmeat blended with cream cheese and light curry in flaky puff pastry $26
Brie cheese topped with spicy walnut and wrapped in flaky puff pastry $26
Assorted mini quiches $24
Entrée Buffet Service
Bell and EvansTM Free Range Chicken
Honey glazed chicken $15 per person
Citrus and herb marinated chicken $15 per person
BBQ chicken $15 per person
Thai spiced chicken $15 per person

Pork
Southwestern pork loin $16 per person
Honey and apple glazed smoked pork loin $16 per person
BBQ pork loin $16 per person
Molasses glazed grilled pork loin $16 per person

Beef
BBQ AngusTM beef brisket $15 per person
Peppercorn crusted beef tenderloin - market price
Beef Bourguigon - classic French stew with red wine $18 per person
Slow roasted London broil pot roast with Burgundy sauce and pearl
onion $20 per person

Lamb
Braised lamb shanks Provençal $16 per person
Middle Eastern lamb stew $16 per person

Seafood
Applewood smoked wild salmon $18 per person
Grilled wild salmon with mustard glaze $18 per person
Poached salmon with dill créme fraîche $18 per person
Jumbo lump crabcake with delicate lobster sauce $13 per person
Garlic shrimp scampi with linguine $20 per person
Manila clam with garlic, tomatoes and linguine $16 person
Pasta
Veal meatballs with rigatoni pasta and your choice of Marinara or Alfredo
sauces topped with Parmesan cheese $14 per person
Smoked chicken breast tossed with tasso ham, bell peppers and a garlic
cream sauce with fettuccine $16 per person
Vegetable Lasagna - broccoli, zucchini, squash, tomatoes and fresh garlic
layered with lasagna noodles, tomato sauce, ricotta and mozzarella
cheeses 1/2 pan $58 full pan $116
Beef Lasagne - classic Italian beef lasagne with layers of fresh tomato sauce,
lasagne noodles and seasoned beef
1/2 pan $65 full pan $130

Side Dishes 10 person minimum

Warm and Ambient temperature

Rice
Basmati rice with tomatoes, mushrooms and pinenuts $4.25 per person
Rice pilaf with confetti vegetables $4.25 per person
Saffron rice pilaf $4.95 per person

Potatoes
Roasted bliss potatoes with rosemary $3.75 per person
Yukon golden mashed potatoes $4.00 per person
Au gratin potatoes $3.75 per person
Gorgonzola potatoes $4.00 per person
Caramelized sweet potato wedges $3.75 per person

Pasta
Penne with tomatoes and zucchini in cream sauce $4.75 per person
Penne Alfredo $4.75 per person
Fettuccine Marinara $4.75 per person
Traditional German spätzle $5.25 per person
Vegetables
Steamed broccoli in butter sauce $3.75 per person
Steamed cauliflower in butter sauce $3.75 per person
Grilled or steamed asparagus $4.50 per person
Vegetable ragout of Parisian carrots, petite peas and diced
asparagus in a light cream sauce $4.75 per person
Haricots verts with bacon and shallots $4.75 per person
Ratatouille Provençal $4.75 per person

Cold Side Dishes


Traditional Cole Slaw $3.25 per person
Mother Seifert’s German potato salad $3.25 per person
Asian slaw $3.50 per person
Traditional Caesar salad with romaine lettuce, anchovies and
Parmesan cheese $6.50 per person
SPAGIO chopped salad with carrots and cilantro served with hard
boiled egg, mozzarella cheese, bell peppers, tomatoes, herb
vinaigrette and tortilla chips $6.50 per person
Bowtie vegetable pasta salad $5.00 per person

Sandwiches
Box Lunches - minimum of 10
Include sandwich of your choice with coleslaw and cookie
$13.25

Sandwiches:
Turkey breast with Swiss cheese, tomato, lettuce and mayonnaise
on freshly baked pannini
Black Forest ham with Gruyere cheese, honey mustard, tomato
and lettuce on freshly baked pannini bread
Roast beef with horseradish cream and tobacco onions on freshly
baked pannini
Hawaiian chicken salad on freshly baked croissant
Desserts
Chocolate Royale

Individual Tortes: ( 3 inches in diameter)

Chocolate Royale - chocolate cake topped with dark chocolate


mousse and crunchy hazelnut cream $6.45
Sacher torte - raspberry infused cake topped with
raspberry purée and milk chocolate mousse $6.45
Charlemagne - chocolate cake topped with dark chocolate
mousse, white and dark chocolate sticks and topped Bavarian Mousse
with chocolate shavings $6.45
Tiramisu Cup - ladyfingers soaked in espresso and topped with
mascarpone cream and cocoa powder $6.45
Triple chocolate Bavarian mousse - chocolate cake layered
with white, milk and dark chocolate mousses $6.45
Key Largo key lime tart - a buttery tart shell filled with
tart key lime custard topped with whipped cream
and sprinkled with lime zest $6.45
Sacher

Miniature Bite Sized Desserts:


These are available in 2 dozen increments and
require a minimum of one week’s notice. Key Lime Tart

Hazlenut Medallion $60.00 per 24


Mini Macaroon $60.00 per 24
Mini Tiramisu in a petite chocolate coffee cup $60.00 per 24

Charlemagne
Whether your next event is a corporate meeting,
special event or holiday party -- for 20 or 200 --
SPAGIO Catering has the experience and
resources to make your event truly memorable.

With 26 years in business here in Columbus, our


experience and attention to detail will ease the
stress from party planning. For large events, we
will help you choose the theme, décor, menu and
entertainment options, plan the timing and
logistics, and in short, make your job a whole lot
easier. We offer staffing and can coordinate your
rental needs.

We offer delivery and pick up for smaller events that


do not require staffing. Perhaps an office luncheon
or hors d’oeuvres party at home could be made
simpler with a drop off of catered food.

We are happy to work with you regardless of the


size of your event. Please call today to begin
planning your next event with SPAGIO Catering.

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