Beruflich Dokumente
Kultur Dokumente
Report
For
Hollywood Mardi Gras Casino
TABLE OF CONTENTS
Contact Information
1
General Considerations
2
Equipment 3
Cabling and Connectivity
5
Training
10
Your Business
11
Interfaces
16
Expectation 19
Follow-up
20
Summary of Equipment and Hours
21
2
Site Name
Street Address
City, State, Zip
Date
Customer Contacts
Name Title Organization Phone E-Mail
David Director of Hollywood 945 445-2281 dhammond@hollywoodgrey
Hammond Operations Mardi Gras hound.com
Larry Zerne IT Mgr Hollywood 954 605-5974 lzerne@hollywoodgreyhoun
Mardi Gras d.com
Pete F&B Mgr. Hollywood 954 691-7930 petec@hollywoodgreyhound.
Crescenzo Mardi Gras com
Shipping hardware may be delayed due to lack of storage space. Actual ship date needs
to be discussed with Larry.
General Considerations
Who will receive copies of the Installation Schedule:
Besides the Primary Contact (above), who from the Customer Contacts
(above) will be copied on all correspondence throughout the installation:
Has the Ready, Set, Go Guide been reviewed with the customer:
3
Yes
Is this a new construction: 1 floor of 4 is new construction.
Are Blue Prints or Floor Plans available:
Yes, only for the first floor. This
has been submitted with this site
Decision Makers
survey.
By Department
Department Name Contact
Food and Beverage Pete Crescenzo
Information Technology Larry Zerne
Accounting Mary
By Task
Task Contact
Primary Contact Larry Zerne
Worksheets Pete Crescenzo
Back Office Auditing Mary
Training Pete Crescenzo
Cabling Larry Zerne
Networking Larry Zerne
Cash Handling / End of Shift Mary
Shift4 Paperwork Mary
Special Considerations:
EQUIPMENT
NEW EQUIPMENT
4
what they already have.
Equipment – 1st Floor Sports Bar (working name of Profit Center is “Dog House”)
Qty Description Type Notes
2 Bartender terminals SurePOS 5x3 TM-T88 printers,
integration kits, and
pole display with 1
single-cash drawer,
and 1 double-cash
drawer configuration.
2 Server terminals SurePOS 5x3 TM-T88 printers.
1 Service Bar Printer TM-T88 printer.
1 Kitchen Printer U220B printer.
Equipment – 1st Floor South Bar (This is a customer-facing bar which services the
slot floor)
Qty Description Type Notes
1 Bartender terminal SurePOS 5x3 TM-T88 printers,
integration kit, and
pole display with
single-cash drawer.
2 Server terminals SurePOS 5x3 TM-T88 printers.
8 Symbol Handheld Zebra Printers with
extra batteries,
charging stations, and
extra stylus.
1 Service Bar Printer TM-T88 printer.
5
Equipment – 2nd Floor Poker Room
Qty Description Type Notes
1 Server terminals SurePOS 5x3 TM-T88 printer.
2 Symbol Handheld Zebra Printers with
extra batteries,
charging stations, and
extra stylus.
Equipment – 2nd Floor Mezzanine Bar (This is a customer-facing bar which services
the Poker Room)
Qty Description Type Notes
1 Bartender terminal SurePOS 5x3 TM-T88 printer,
integration kit, and
pole display with
single-cash drawer.
1 Service Bar Printer TM-T88 printer.
Equipment – 2nd Floor Mezzanine Grill (This services the Poker Room)
Qty Description Type Notes
2 Cashier terminals SurePOS 5x3 TM-T88 printers,
integration kits, and
pole displays with 2
single-cash drawers.
1 Service Bar Printer TM-T88 printer.
Special Hardware Usage Considerations: Dual cash drawers, dual sided coin
dispensers, dual sided displays, etc.
6
Power Specification Considerations:
7
CABLING & CONNECTIVITY
e-REVELATION
Connection Speed:
Remote Printing
PMS
Other
8
Where is the connectivity hardware (router):
NOTE: Connectivity must be established, and the firewall tested, before Your
Company arrives on
site.
9
GENERAL CABLING & CONNECTIVITY:
Component Description
Server Manufacturer
Model Type
Model Number
Serial Number
CPU
RAM - standard
Network Card
Hard Drive(s) - standard
RAID Adapter
Additional Memory
Additional Hard Drive(s)
Monitor
Tape Drive
Serial Adapter
UPS
The OS:
The OS CALs:
SQL:
SQL CALs:
Backups
Who is responsible for backups:
10
What will be the backup method:
Terminal Cabling
Note: The Systech device will require a Static IP address and is a 10Mbps
device,
not a 100Mbps.
Wireless
11
If not, has NeTeam been contacted:
Additional Comments
12
TRAINING
Employees to be trained
Qty Job Code POS Training Back Office
Training Considerations
Note: If the room in which the terminals are unboxed differs from the room
in which
they will be assembled and/or trained, this may incur additional
hours not
originally quoted.
13
YOUR BUSINESS
Rotating Menus
Current
How are the cashiers currently closing out their shift:
14
If different from their current process, please outline how they would like
to close out with the new system.
Discounts
Please list any discounts used on site:
Will the employees be using employee cards to log onto the terminal:
Has enough paper and ribbons been ordered for this location:
15
Would the site like to be set up to receive automatic paper shipments:
Cashless Transactions
Does the site intend to use any form of cashless transactions besides credit
cards:
Gift cards, payroll deduction, etc.
Does the site plan on using their own cards for cashless transactions:
16
REPORTS
Is there any custom corporate reporting standard used that will require
data from the Point-of-Sales system?
If so, are there sample reports available to bring back to Your Company:
Manager Workstation
17
Additional Business Considerations
Galley Meal Count, Front Desk Module, etc.
18
INTERFACES
Credit Cards
Who is the customer contact that will assist in completing the Shift4
documents:
If Credit Cards are not being processed by Shift4, who is the Vendor:
Company Contact Name Phone E-mail
Special Considerations:
19
PMS
Company Contact Name Phone E-mail
Interface Type:
Special Considerations:
Bargun
Company Contact Name Phone E-mail
Special Considerations:
Inventory
Company Contact Name Phone E-mail
Special Considerations:
Payroll
20
Company Contact Name Phone E-mail
Special Considerations:
Other
Company Contact Name Phone E-mail
N/A
Special Considerations:
21
Expectation
List Three expectations the customer would like to have met to have to
successfully deliver the new Point-of-Sale solution.
1.
2.
3.
22
Follow-up
The items below are questions raised during the site survey that
require resolution prior to Installation.
Issue Assigned to
23
Site Survey Equipment and Hours Summary
Quantit Description
y
Terminal
Receipt Printer
Standard cash drawer
Dual cash drawer setup
Scale
Scanner
Pole Display
Coin Changer
Remote printers (kitchen printers)
Hub(s)
# of Ports:
Systech
# of Ports:
Flex Drive – for terminal setup
Keyboard – for terminal setup
Lock inserts for cash drawers
Gold key – Master key set for registers
Boxes thermal paper for receipt printers
Installation Hours
24